Food Service is an enormous industry encompassing numerous companies involved in the cooking, distribution, transportation and marketing of ready-to-eat food. The notion “food service” also stands for businesses engaged in the preparing and selling of food to hospitals, firms, schools and other organizations. The food service market is made up from fast food outlets, full-service restaurants, cafeterias, caterers and other food service facilities preparing, serving and selling food to people.
The level of consumers’ income, living standards, food prices, and energy and labor costs are the major forces influencing the world market which is expected to grow to over USD 991 billion by 2015. Restaurants and cafes possess the largest market shares, together accounting for above 50% of the overall market. The US is the industry country-level leader, while the Asia-Pacific holds a market share of nearly 42% and is poised to have the brightest growth opportunities in the upcoming years.
A huge collection of the research reports covering the food service market at various geographic levels is at hand in the MarketPublishers’ catalogue. The research studies dispose information on the market value, shape, main trends, and identify the forces driving and limiting the industry. The reports provide a clear picture of the market competition and point out top industry participants. In addition, future outlook for the food service market is presented in the research reports.
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U.S. Fast Food And Quick Services Restaurants Market Size, Share & Trends Analysis Report By Product (Hamburger, Sandwich, Pizza, Mexican, Others), Consumer Behavior, Key Companies, Competitive Analysis, And Forecasts, 2025 - 2030
US$ 3,950.00
... orders at some locations generated up to twice as much in sales as in-store orders, stated the Nation’s Restaurant News reports. McDonald’s also observed that ... major market players are expected to drive the market for fast food and quick service restaurants in the U.S. Further Key Findings from the ...
December 2024
60 pages
Saudi Arabia Food Service Market By Type (Dining Service (Hotels, Restaurants), QSR (Quick Service Restaurants), Cafes, and Others (Cafeteria, Cloud Kitchen, etc.)), By Ownership (Standalone Outlets and Chained Outlets), By Domestic Vs. International Brands (Domestic Vs. International), By Region, Competition, Forecast & Opportunities, 2028
US$ 3,500.00
Saudi Arabia food services market is growing owing to the rising population, shifting preferences of the young and active generation that uses digital media extensively and is aware of the range of fo...
September 2023
89 pages
Saudi Arabia Cafйs Market, By Ownership (Standalone & Chained), By Chained Cafйs (International & Domestic), By Sales Channel (Retail Sales, Online), By Region, Competition, Forecast & Opportunities, 2028F
US$ 3,500.00
Saudi Arabia cafйs market is projected to register exponential growth during the projected years. The main factors influencing the Saudi Arabian cafй market include the rising per capita income, risin...
September 2023
88 pages
State of the Industry: Food Bars in the U.S.
US$ 169.00
Note: Formats of Delivery: Word and Excel PDF upon request State of the Industry reports are concise, yet detailed studies filled with priceless ... and is well worth the investment. Depending on the topic, State of the Industry reports include historical, current, and future sales data; drivers ...
April 2023
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UAE Catering Services Market, By Service Type (Contractual and Non-Contractual), By End User (In-Flight, Oil & Gas, Hospitality, Healthcare, Education, Corporates and Others (Holy Sites, Industries, Events, Railways, Defense, etc.)), By Region (Dubai, Abu Dhabi, Sharjah, Ajman, and rest of UAE), Competition, Forecast & Opportunities, 2017-2027F
US$ 4,000.00
The UAE Catering Services Market is anticipated to project robust growth in the forecast period with an impressive CAGR of 6.71% and reach USD 4,160.42 million by 2027. The catering service industry i...
November 2022
78 pages
Vietnam Food Service Market, By Type (Dining Service (Hotels, Restaurants), PBCL (Pubs, Bars, Clubs and Lounges), QSR (Quick Service Restaurants), and Others (Cafeteria, Cloud Kitchen, Vending Companies)), By Ownership (Standalone Outlets and Chained Outlets), By Domestic Vs. International Brands, By Region, Competition, Forecast & Opportunities, 2017-2027F
US$ 4,000.00
Vietnam food service market is expected to project robust growth during the forecast period, registering an impressive CAGR of 9.70% and the market size is projected to reach USD 36,858 million by 202...
November 2022
73 pages
Saudi Arabia Catering Services Market, By Service Type (Contractual Vs. Non-Contractual), By End User (Hospitality, Holy Sites, Onshore Rigs, Healthcare, Offshore Rigs, Education, Corporates and Others (Airlines, Industries, Commercial Sites, Others (Railways, Defense, etc.)), By Region, Competition Forecast & Opportunities, 2027F
US$ 4,000.00
Saudi Arabia catering services market was valued at USD5.99 billion in 2021 and is expected to grow at a CAGR of 6.91% during the forecast period. The market’s growth can be attributed to several fact...
June 2022
96 pages
Philippines Quick Services Restaurant Market
US$ 4,950.00
Product Overview Quick service restaurants are alstermed as fast-food restaurants. This type of restaurant aims at fast food service and regulated table service. Take away or take-out possibilities ar...
April 2022
224 pages
Online Food Delivery Market in India 2021
US$ 950.00
... of the online food delivery sector in India and forecasted online food delivery market size over 2014 to 2020e Market Structure Investment in Indian Online Food Delivery Sector Market Segmentation Cuisine Wise Segmentation Food Ordering Method ...
December 2021
52 pages
Fast Food Market Size, Share & Trends Analysis Report By Product (Burgers/Sandwich, Asian/Latin American), By End Users (Fast Casual Restaurants, QSRs), By Region (North America, APAC), And Segment Forecasts, 2021 - 2028
US$ 3,950.00
This report can be delivered to the clients within 72 Business Hours Fast Food Market Growth & Trends The global fast-food market size is expected to reach USD 813.9 billion by 2028, registering a C...
November 2021
80 pages
United States Foodservice Market, By Type QSR (Quick Service Restaurants), Dining Service (Hotels, Restaurants), PBCL (Pubs, Bars, Cafe and Lounges), and Others (Cafeteria, Ghost Kitchens, Catering and Vending Companies)), By Ownership (Chained Outlets vs. Independent Outlets), By Region, Competition, Forecast & Opportunities, 2026
US$ 4,000.00
The United States foodservice market was valued around USD521 billion in 2020 and is projected to grow at a CAGR of 4.10% in the coming years to reach around USD660 billion by the end of 2026. The con...
November 2021
74 pages
Bar Market Trends in China
US$ 3,000.00
This study focuses on China’s Bar market trends. In the two past decades, the market has been growing at a fast pace. The dramatic expansions of the ... their own brand name products. This new study focuses on market trends and forecasts with historical data (2007, 2012 and 2017 ...
October 2021
136 pages
