The Restaurants sector is generally made up of full-service eateries and café shops, fast foods, catering facilities, and drinking establishments. The Leisure sector in turn encompasses fitness and recreation centers, golf clubs, and entertainment parks, among others. The revenue in the Restaurants business is counted depending on the cost of the drinks and meals retailed to customers. The revenue from Leisure activities is estimated using admission fees, on site expenditure revenues, membership charges, etc.
Underpinned by growing income levels and the sky-hooting number of HNWIs every which where, the Restaurants and Leisure Industry is anticipated to stride towards an estimated value of greater than USD 3 trillion by end-2016, at somewhat less than 5.5% CAGR. Restaurants represent over two-thirds of the total income created by the industry.
The research reports provide topnotch knowledge about the Restaurants and Leisure Industry, focusing on severalfold competitors. The research reports deliver comparative financial reviews, casting light on Restaurants and Leisure Companies’ strategic position in the field, profit margins, total asset turnover ratios, growth history, etc. Market concentration levels are identified and Restaurants and Leisure Companies’ market shares are bestowed in the research reports. Relevant news, market forecasts and professional opinions are also featured in the reports.
Publications found:
2,595
Sort by:
