Global Vegan Ice Cream Market Research Report 2022-2026
In the context of China-US trade war and COVID-19 epidemic, it will have a big influence on this market. Vegan Ice Cream Report by Material, Application, and Geography – Global Forecast to 2026 is a professional and comprehensive research report on the world’s major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom, Japan, South Korea and China).
In this report, the global Vegan Ice Cream market is valued at USD XX million in 2022 and is projected to reach USD XX million by the end of 2026, growing at a CAGR of XX% during the period 2022 to 2026.
The report firstly introduced the Vegan Ice Cream basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world’s main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis.
The major players profiled in this report include:
Amy’s Kitchen
Wells Enterprises
Happy Cow Limited
Swedish Glace
ARCTIC ZERO
Coolhaus
SorBabes
Beyond Better Foods
The end users/applications and product categories analysis:
On the basis of product, this report displays the sales volume, revenue (Million USD), product price, market share and growth rate of each type, primarily split into-
General Type
On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Vegan Ice Cream for each application, including-
Supermarket/Hypermarket
Convenience Stores
In this report, the global Vegan Ice Cream market is valued at USD XX million in 2022 and is projected to reach USD XX million by the end of 2026, growing at a CAGR of XX% during the period 2022 to 2026.
The report firstly introduced the Vegan Ice Cream basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world’s main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis.
The major players profiled in this report include:
Amy’s Kitchen
Wells Enterprises
Happy Cow Limited
Swedish Glace
ARCTIC ZERO
Coolhaus
SorBabes
Beyond Better Foods
The end users/applications and product categories analysis:
On the basis of product, this report displays the sales volume, revenue (Million USD), product price, market share and growth rate of each type, primarily split into-
General Type
On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Vegan Ice Cream for each application, including-
Supermarket/Hypermarket
Convenience Stores
PART I VEGAN ICE CREAM INDUSTRY OVERVIEW
CHAPTER ONE VEGAN ICE CREAM INDUSTRY OVERVIEW
1.1 Vegan Ice Cream Definition
1.2 Vegan Ice Cream Classification Analysis
1.2.1 Vegan Ice Cream Main Classification Analysis
1.2.2 Vegan Ice Cream Main Classification Share Analysis
1.3 Vegan Ice Cream Application Analysis
1.3.1 Vegan Ice Cream Main Application Analysis
1.3.2 Vegan Ice Cream Main Application Share Analysis
1.4 Vegan Ice Cream Industry Chain Structure Analysis
1.5 Vegan Ice Cream Industry Development Overview
1.5.1 Vegan Ice Cream Product History Development Overview
1.5.1 Vegan Ice Cream Product Market Development Overview
1.6 Vegan Ice Cream Global Market Comparison Analysis
1.6.1 Vegan Ice Cream Global Import Market Analysis
1.6.2 Vegan Ice Cream Global Export Market Analysis
1.6.3 Vegan Ice Cream Global Main Region Market Analysis
1.6.4 Vegan Ice Cream Global Market Comparison Analysis
1.6.5 Vegan Ice Cream Global Market Development Trend Analysis
CHAPTER TWO VEGAN ICE CREAM UP AND DOWN STREAM INDUSTRY ANALYSIS
2.1 Upstream Raw Materials Analysis
2.1.1 Proportion of Manufacturing Cost
2.1.2 Manufacturing Cost Structure of Vegan Ice Cream Analysis
2.2 Down Stream Market Analysis
2.2.1 Down Stream Market Analysis
2.2.2 Down Stream Demand Analysis
2.2.3 Down Stream Market Trend Analysis
PART II ASIA VEGAN ICE CREAM INDUSTRY (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER THREE ASIA VEGAN ICE CREAM MARKET ANALYSIS
3.1 Asia Vegan Ice Cream Product Development History
3.2 Asia Vegan Ice Cream Competitive Landscape Analysis
3.3 Asia Vegan Ice Cream Market Development Trend
CHAPTER FOUR 2017-2022 ASIA VEGAN ICE CREAM PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
4.1 2017-2022 Vegan Ice Cream Production Overview
4.2 2017-2022 Vegan Ice Cream Production Market Share Analysis
4.3 2017-2022 Vegan Ice Cream Demand Overview
4.4 2017-2022 Vegan Ice Cream Supply Demand and Shortage
4.5 2017-2022 Vegan Ice Cream Import Export Consumption
4.6 2017-2022 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER FIVE ASIA VEGAN ICE CREAM KEY MANUFACTURERS ANALYSIS
5.1 Company A
5.1.1 Company Profile
5.1.2 Product Picture and Specification
5.1.3 Product Application Analysis
5.1.4 Capacity Production Price Cost Production Value
5.1.5 Contact Information
5.2 Company B
5.2.1 Company Profile
5.2.2 Product Picture and Specification
5.2.3 Product Application Analysis
5.2.4 Capacity Production Price Cost Production Value
5.2.5 Contact Information
5.3 Company C
5.3.1 Company Profile
5.3.2 Product Picture and Specification
5.3.3 Product Application Analysis
5.3.4 Capacity Production Price Cost Production Value
5.3.5 Contact Information
5.4 Company D
5.4.1 Company Profile
5.4.2 Product Picture and Specification
5.4.3 Product Application Analysis
5.4.4 Capacity Production Price Cost Production Value
5.4.5 Contact Information
CHAPTER SIX ASIA VEGAN ICE CREAM INDUSTRY DEVELOPMENT TREND
6.1 2022-2026 Vegan Ice Cream Production Overview
6.2 2022-2026 Vegan Ice Cream Production Market Share Analysis
6.3 2022-2026 Vegan Ice Cream Demand Overview
6.4 2022-2026 Vegan Ice Cream Supply Demand and Shortage
6.5 2022-2026 Vegan Ice Cream Import Export Consumption
6.6 2022-2026 Vegan Ice Cream Cost Price Production Value Gross Margin
PART III NORTH AMERICAN VEGAN ICE CREAM INDUSTRY (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER SEVEN NORTH AMERICAN VEGAN ICE CREAM MARKET ANALYSIS
7.1 North American Vegan Ice Cream Product Development History
7.2 North American Vegan Ice Cream Competitive Landscape Analysis
7.3 North American Vegan Ice Cream Market Development Trend
CHAPTER EIGHT 2017-2022 NORTH AMERICAN VEGAN ICE CREAM PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
8.1 2017-2022 Vegan Ice Cream Production Overview
8.2 2017-2022 Vegan Ice Cream Production Market Share Analysis
8.3 2017-2022 Vegan Ice Cream Demand Overview
8.4 2017-2022 Vegan Ice Cream Supply Demand and Shortage
8.5 2017-2022 Vegan Ice Cream Import Export Consumption
8.6 2017-2022 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER NINE NORTH AMERICAN VEGAN ICE CREAM KEY MANUFACTURERS ANALYSIS
9.1 Company A
9.1.1 Company Profile
9.1.2 Product Picture and Specification
9.1.3 Product Application Analysis
9.1.4 Capacity Production Price Cost Production Value
9.1.5 Contact Information
9.2 Company B
9.2.1 Company Profile
9.2.2 Product Picture and Specification
9.2.3 Product Application Analysis
9.2.4 Capacity Production Price Cost Production Value
9.2.5 Contact Information
CHAPTER TEN NORTH AMERICAN VEGAN ICE CREAM INDUSTRY DEVELOPMENT TREND
10.1 2022-2026 Vegan Ice Cream Production Overview
10.2 2022-2026 Vegan Ice Cream Production Market Share Analysis
10.3 2022-2026 Vegan Ice Cream Demand Overview
10.4 2022-2026 Vegan Ice Cream Supply Demand and Shortage
10.5 2022-2026 Vegan Ice Cream Import Export Consumption
10.6 2022-2026 Vegan Ice Cream Cost Price Production Value Gross Margin
PART IV EUROPE VEGAN ICE CREAM INDUSTRY ANALYSIS (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER ELEVEN EUROPE VEGAN ICE CREAM MARKET ANALYSIS
11.1 Europe Vegan Ice Cream Product Development History
11.2 Europe Vegan Ice Cream Competitive Landscape Analysis
11.3 Europe Vegan Ice Cream Market Development Trend
CHAPTER TWELVE 2017-2022 EUROPE VEGAN ICE CREAM PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
12.1 2017-2022 Vegan Ice Cream Production Overview
12.2 2017-2022 Vegan Ice Cream Production Market Share Analysis
12.3 2017-2022 Vegan Ice Cream Demand Overview
12.4 2017-2022 Vegan Ice Cream Supply Demand and Shortage
12.5 2017-2022 Vegan Ice Cream Import Export Consumption
12.6 2017-2022 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER THIRTEEN EUROPE VEGAN ICE CREAM KEY MANUFACTURERS ANALYSIS
13.1 Company A
13.1.1 Company Profile
13.1.2 Product Picture and Specification
13.1.3 Product Application Analysis
13.1.4 Capacity Production Price Cost Production Value
13.1.5 Contact Information
13.2 Company B
13.2.1 Company Profile
13.2.2 Product Picture and Specification
13.2.3 Product Application Analysis
13.2.4 Capacity Production Price Cost Production Value
13.2.5 Contact Information
CHAPTER FOURTEEN EUROPE VEGAN ICE CREAM INDUSTRY DEVELOPMENT TREND
14.1 2022-2026 Vegan Ice Cream Production Overview
14.2 2022-2026 Vegan Ice Cream Production Market Share Analysis
14.3 2022-2026 Vegan Ice Cream Demand Overview
14.4 2022-2026 Vegan Ice Cream Supply Demand and Shortage
14.5 2022-2026 Vegan Ice Cream Import Export Consumption
14.6 2022-2026 Vegan Ice Cream Cost Price Production Value Gross Margin
PART V VEGAN ICE CREAM MARKETING CHANNELS AND INVESTMENT FEASIBILITY
CHAPTER FIFTEEN VEGAN ICE CREAM MARKETING CHANNELS DEVELOPMENT PROPOSALS ANALYSIS
15.1 Vegan Ice Cream Marketing Channels Status
15.2 Vegan Ice Cream Marketing Channels Characteristic
15.3 Vegan Ice Cream Marketing Channels Development Trend
15.2 New Firms Enter Market Strategy
15.3 New Project Investment Proposals
CHAPTER SIXTEEN DEVELOPMENT ENVIRONMENTAL ANALYSIS
16.1 China Macroeconomic Environment Analysis
16.2 European Economic Environmental Analysis
16.3 United States Economic Environmental Analysis
16.4 Japan Economic Environmental Analysis
16.5 Global Economic Environmental Analysis
CHAPTER SEVENTEEN VEGAN ICE CREAM NEW PROJECT INVESTMENT FEASIBILITY ANALYSIS
17.1 Vegan Ice Cream Market Analysis
17.2 Vegan Ice Cream Project SWOT Analysis
17.3 Vegan Ice Cream New Project Investment Feasibility Analysis
PART VI GLOBAL VEGAN ICE CREAM INDUSTRY CONCLUSIONS
CHAPTER EIGHTEEN 2017-2022 GLOBAL VEGAN ICE CREAM PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
18.1 2017-2022 Vegan Ice Cream Production Overview
18.2 2017-2022 Vegan Ice Cream Production Market Share Analysis
18.3 2017-2022 Vegan Ice Cream Demand Overview
18.4 2017-2022 Vegan Ice Cream Supply Demand and Shortage
18.5 2017-2022 Vegan Ice Cream Import Export Consumption
18.6 2017-2022 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER NINETEEN GLOBAL VEGAN ICE CREAM INDUSTRY DEVELOPMENT TREND
19.1 2022-2026 Vegan Ice Cream Production Overview
19.2 2022-2026 Vegan Ice Cream Production Market Share Analysis
19.3 2022-2026 Vegan Ice Cream Demand Overview
19.4 2022-2026 Vegan Ice Cream Supply Demand and Shortage
19.5 2022-2026 Vegan Ice Cream Import Export Consumption
19.6 2022-2026 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER TWENTY GLOBAL VEGAN ICE CREAM INDUSTRY RESEARCH CONCLUSIONS
CHAPTER ONE VEGAN ICE CREAM INDUSTRY OVERVIEW
1.1 Vegan Ice Cream Definition
1.2 Vegan Ice Cream Classification Analysis
1.2.1 Vegan Ice Cream Main Classification Analysis
1.2.2 Vegan Ice Cream Main Classification Share Analysis
1.3 Vegan Ice Cream Application Analysis
1.3.1 Vegan Ice Cream Main Application Analysis
1.3.2 Vegan Ice Cream Main Application Share Analysis
1.4 Vegan Ice Cream Industry Chain Structure Analysis
1.5 Vegan Ice Cream Industry Development Overview
1.5.1 Vegan Ice Cream Product History Development Overview
1.5.1 Vegan Ice Cream Product Market Development Overview
1.6 Vegan Ice Cream Global Market Comparison Analysis
1.6.1 Vegan Ice Cream Global Import Market Analysis
1.6.2 Vegan Ice Cream Global Export Market Analysis
1.6.3 Vegan Ice Cream Global Main Region Market Analysis
1.6.4 Vegan Ice Cream Global Market Comparison Analysis
1.6.5 Vegan Ice Cream Global Market Development Trend Analysis
CHAPTER TWO VEGAN ICE CREAM UP AND DOWN STREAM INDUSTRY ANALYSIS
2.1 Upstream Raw Materials Analysis
2.1.1 Proportion of Manufacturing Cost
2.1.2 Manufacturing Cost Structure of Vegan Ice Cream Analysis
2.2 Down Stream Market Analysis
2.2.1 Down Stream Market Analysis
2.2.2 Down Stream Demand Analysis
2.2.3 Down Stream Market Trend Analysis
PART II ASIA VEGAN ICE CREAM INDUSTRY (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER THREE ASIA VEGAN ICE CREAM MARKET ANALYSIS
3.1 Asia Vegan Ice Cream Product Development History
3.2 Asia Vegan Ice Cream Competitive Landscape Analysis
3.3 Asia Vegan Ice Cream Market Development Trend
CHAPTER FOUR 2017-2022 ASIA VEGAN ICE CREAM PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
4.1 2017-2022 Vegan Ice Cream Production Overview
4.2 2017-2022 Vegan Ice Cream Production Market Share Analysis
4.3 2017-2022 Vegan Ice Cream Demand Overview
4.4 2017-2022 Vegan Ice Cream Supply Demand and Shortage
4.5 2017-2022 Vegan Ice Cream Import Export Consumption
4.6 2017-2022 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER FIVE ASIA VEGAN ICE CREAM KEY MANUFACTURERS ANALYSIS
5.1 Company A
5.1.1 Company Profile
5.1.2 Product Picture and Specification
5.1.3 Product Application Analysis
5.1.4 Capacity Production Price Cost Production Value
5.1.5 Contact Information
5.2 Company B
5.2.1 Company Profile
5.2.2 Product Picture and Specification
5.2.3 Product Application Analysis
5.2.4 Capacity Production Price Cost Production Value
5.2.5 Contact Information
5.3 Company C
5.3.1 Company Profile
5.3.2 Product Picture and Specification
5.3.3 Product Application Analysis
5.3.4 Capacity Production Price Cost Production Value
5.3.5 Contact Information
5.4 Company D
5.4.1 Company Profile
5.4.2 Product Picture and Specification
5.4.3 Product Application Analysis
5.4.4 Capacity Production Price Cost Production Value
5.4.5 Contact Information
CHAPTER SIX ASIA VEGAN ICE CREAM INDUSTRY DEVELOPMENT TREND
6.1 2022-2026 Vegan Ice Cream Production Overview
6.2 2022-2026 Vegan Ice Cream Production Market Share Analysis
6.3 2022-2026 Vegan Ice Cream Demand Overview
6.4 2022-2026 Vegan Ice Cream Supply Demand and Shortage
6.5 2022-2026 Vegan Ice Cream Import Export Consumption
6.6 2022-2026 Vegan Ice Cream Cost Price Production Value Gross Margin
PART III NORTH AMERICAN VEGAN ICE CREAM INDUSTRY (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER SEVEN NORTH AMERICAN VEGAN ICE CREAM MARKET ANALYSIS
7.1 North American Vegan Ice Cream Product Development History
7.2 North American Vegan Ice Cream Competitive Landscape Analysis
7.3 North American Vegan Ice Cream Market Development Trend
CHAPTER EIGHT 2017-2022 NORTH AMERICAN VEGAN ICE CREAM PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
8.1 2017-2022 Vegan Ice Cream Production Overview
8.2 2017-2022 Vegan Ice Cream Production Market Share Analysis
8.3 2017-2022 Vegan Ice Cream Demand Overview
8.4 2017-2022 Vegan Ice Cream Supply Demand and Shortage
8.5 2017-2022 Vegan Ice Cream Import Export Consumption
8.6 2017-2022 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER NINE NORTH AMERICAN VEGAN ICE CREAM KEY MANUFACTURERS ANALYSIS
9.1 Company A
9.1.1 Company Profile
9.1.2 Product Picture and Specification
9.1.3 Product Application Analysis
9.1.4 Capacity Production Price Cost Production Value
9.1.5 Contact Information
9.2 Company B
9.2.1 Company Profile
9.2.2 Product Picture and Specification
9.2.3 Product Application Analysis
9.2.4 Capacity Production Price Cost Production Value
9.2.5 Contact Information
CHAPTER TEN NORTH AMERICAN VEGAN ICE CREAM INDUSTRY DEVELOPMENT TREND
10.1 2022-2026 Vegan Ice Cream Production Overview
10.2 2022-2026 Vegan Ice Cream Production Market Share Analysis
10.3 2022-2026 Vegan Ice Cream Demand Overview
10.4 2022-2026 Vegan Ice Cream Supply Demand and Shortage
10.5 2022-2026 Vegan Ice Cream Import Export Consumption
10.6 2022-2026 Vegan Ice Cream Cost Price Production Value Gross Margin
PART IV EUROPE VEGAN ICE CREAM INDUSTRY ANALYSIS (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER ELEVEN EUROPE VEGAN ICE CREAM MARKET ANALYSIS
11.1 Europe Vegan Ice Cream Product Development History
11.2 Europe Vegan Ice Cream Competitive Landscape Analysis
11.3 Europe Vegan Ice Cream Market Development Trend
CHAPTER TWELVE 2017-2022 EUROPE VEGAN ICE CREAM PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
12.1 2017-2022 Vegan Ice Cream Production Overview
12.2 2017-2022 Vegan Ice Cream Production Market Share Analysis
12.3 2017-2022 Vegan Ice Cream Demand Overview
12.4 2017-2022 Vegan Ice Cream Supply Demand and Shortage
12.5 2017-2022 Vegan Ice Cream Import Export Consumption
12.6 2017-2022 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER THIRTEEN EUROPE VEGAN ICE CREAM KEY MANUFACTURERS ANALYSIS
13.1 Company A
13.1.1 Company Profile
13.1.2 Product Picture and Specification
13.1.3 Product Application Analysis
13.1.4 Capacity Production Price Cost Production Value
13.1.5 Contact Information
13.2 Company B
13.2.1 Company Profile
13.2.2 Product Picture and Specification
13.2.3 Product Application Analysis
13.2.4 Capacity Production Price Cost Production Value
13.2.5 Contact Information
CHAPTER FOURTEEN EUROPE VEGAN ICE CREAM INDUSTRY DEVELOPMENT TREND
14.1 2022-2026 Vegan Ice Cream Production Overview
14.2 2022-2026 Vegan Ice Cream Production Market Share Analysis
14.3 2022-2026 Vegan Ice Cream Demand Overview
14.4 2022-2026 Vegan Ice Cream Supply Demand and Shortage
14.5 2022-2026 Vegan Ice Cream Import Export Consumption
14.6 2022-2026 Vegan Ice Cream Cost Price Production Value Gross Margin
PART V VEGAN ICE CREAM MARKETING CHANNELS AND INVESTMENT FEASIBILITY
CHAPTER FIFTEEN VEGAN ICE CREAM MARKETING CHANNELS DEVELOPMENT PROPOSALS ANALYSIS
15.1 Vegan Ice Cream Marketing Channels Status
15.2 Vegan Ice Cream Marketing Channels Characteristic
15.3 Vegan Ice Cream Marketing Channels Development Trend
15.2 New Firms Enter Market Strategy
15.3 New Project Investment Proposals
CHAPTER SIXTEEN DEVELOPMENT ENVIRONMENTAL ANALYSIS
16.1 China Macroeconomic Environment Analysis
16.2 European Economic Environmental Analysis
16.3 United States Economic Environmental Analysis
16.4 Japan Economic Environmental Analysis
16.5 Global Economic Environmental Analysis
CHAPTER SEVENTEEN VEGAN ICE CREAM NEW PROJECT INVESTMENT FEASIBILITY ANALYSIS
17.1 Vegan Ice Cream Market Analysis
17.2 Vegan Ice Cream Project SWOT Analysis
17.3 Vegan Ice Cream New Project Investment Feasibility Analysis
PART VI GLOBAL VEGAN ICE CREAM INDUSTRY CONCLUSIONS
CHAPTER EIGHTEEN 2017-2022 GLOBAL VEGAN ICE CREAM PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
18.1 2017-2022 Vegan Ice Cream Production Overview
18.2 2017-2022 Vegan Ice Cream Production Market Share Analysis
18.3 2017-2022 Vegan Ice Cream Demand Overview
18.4 2017-2022 Vegan Ice Cream Supply Demand and Shortage
18.5 2017-2022 Vegan Ice Cream Import Export Consumption
18.6 2017-2022 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER NINETEEN GLOBAL VEGAN ICE CREAM INDUSTRY DEVELOPMENT TREND
19.1 2022-2026 Vegan Ice Cream Production Overview
19.2 2022-2026 Vegan Ice Cream Production Market Share Analysis
19.3 2022-2026 Vegan Ice Cream Demand Overview
19.4 2022-2026 Vegan Ice Cream Supply Demand and Shortage
19.5 2022-2026 Vegan Ice Cream Import Export Consumption
19.6 2022-2026 Vegan Ice Cream Cost Price Production Value Gross Margin
CHAPTER TWENTY GLOBAL VEGAN ICE CREAM INDUSTRY RESEARCH CONCLUSIONS
