Global Bulk Food Ingredients Market Research Report 2017
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Bulk Food Ingredients Market Report by Material, Application, and Geography – Global Forecast to 2021 is a professional and in-depth research report on the world's major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom, Japan, South Korea and China).
The report firstly introduced the Bulk Food Ingredients basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world's main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis.
The report includes six parts, dealing with:
1) basic information;
2) the Asia Bulk Food Ingredients Market;
3) the North American Bulk Food Ingredients Market;
4) the European Bulk Food Ingredients Market;
5) market entry and investment feasibility;
6) the report conclusion.
The report firstly introduced the Bulk Food Ingredients basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world's main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis.
The report includes six parts, dealing with:
1) basic information;
2) the Asia Bulk Food Ingredients Market;
3) the North American Bulk Food Ingredients Market;
4) the European Bulk Food Ingredients Market;
5) market entry and investment feasibility;
6) the report conclusion.
PART I BULK FOOD INGREDIENTS INDUSTRY OVERVIEW
CHAPTER ONE BULK FOOD INGREDIENTS INDUSTRY OVERVIEW
1.1 Bulk Food Ingredients Definition
1.2 Bulk Food Ingredients Classification Analysis
1.2.1 Bulk Food Ingredients Main Classification Analysis
1.2.2 Bulk Food Ingredients Main Classification Share Analysis
1.3 Bulk Food Ingredients Application Analysis
1.3.1 Bulk Food Ingredients Main Application Analysis
1.3.2 Bulk Food Ingredients Main Application Share Analysis
1.4 Bulk Food Ingredients Industry Chain Structure Analysis
1.5 Bulk Food Ingredients Industry Development Overview
1.5.1 Bulk Food Ingredients Product History Development Overview
1.5.1 Bulk Food Ingredients Product Market Development Overview
1.6 Bulk Food Ingredients Global Market Analysis
1.6.1 Bulk Food Ingredients Global Import Market Analysis
1.6.2 Bulk Food Ingredients Global Export Market Analysis
1.6.3 Bulk Food Ingredients Global Main Region Market Analysis
1.6.4 Bulk Food Ingredients Global Market Analysis
1.6.5 Bulk Food Ingredients Global Market Development Trend Analysis
CHAPTER TWO BULK FOOD INGREDIENTS UP AND DOWN STREAM INDUSTRY ANALYSIS
2.1 Upstream Raw Materials Analysis
2.1.1 Upstream Raw Materials Price Analysis
2.1.2 Upstream Raw Materials Market Analysis
2.1.3 Upstream Raw Materials Market Trend
2.2 Down Stream Market Analysis
2.1.1 Down Stream Market Analysis
2.2.2 Down Stream Demand Analysis
2.2.3 Down Stream Market Trend Analysis
PART II ASIA BULK FOOD INGREDIENTS INDUSTRY (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER THREE ASIA BULK FOOD INGREDIENTS MARKET ANALYSIS
3.1 Asia Bulk Food Ingredients Product Development History
3.2 Asia Bulk Food Ingredients Competitive Landscape Analysis
3.3 Asia Bulk Food Ingredients Market Development Trend
CHAPTER FOUR 2012-2017 ASIA BULK FOOD INGREDIENTS PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
4.1 2012-2017 Bulk Food Ingredients Capacity Production Overview
4.2 2012-2017 Bulk Food Ingredients Production Market Share Analysis
4.3 2012-2017 Bulk Food Ingredients Demand Overview
4.4 2012-2017 Bulk Food Ingredients Supply Demand and Shortage
4.5 2012-2017 Bulk Food Ingredients Import Export Consumption
4.6 2012-2017 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER FIVE ASIA BULK FOOD INGREDIENTS KEY MANUFACTURERS ANALYSIS
5.1 Company A
5.1.1 Company Profile
5.1.2 Product Picture and Specification
5.1.3 Product Application Analysis
5.1.4 Capacity Production Price Cost Production Value
5.1.5 Contact Information
5.2 Company B
5.2.1 Company Profile
5.2.2 Product Picture and Specification
5.2.3 Product Application Analysis
5.2.4 Capacity Production Price Cost Production Value
5.2.5 Contact Information
5.3 Company C
5.3.1 Company Profile
5.3.2 Product Picture and Specification
5.3.3 Product Application Analysis
5.3.4 Capacity Production Price Cost Production Value
5.3.5 Contact Information
5.4 Company D
5.4.1 Company Profile
5.4.2 Product Picture and Specification
5.4.3 Product Application Analysis
5.4.4 Capacity Production Price Cost Production Value
5.4.5 Contact Information
CHAPTER SIX ASIA BULK FOOD INGREDIENTS INDUSTRY DEVELOPMENT TREND
6.1 2017-2021 Bulk Food Ingredients Capacity Production Overview
6.2 2017-2021 Bulk Food Ingredients Production Market Share Analysis
6.3 2017-2021 Bulk Food Ingredients Demand Overview
6.4 2017-2021 Bulk Food Ingredients Supply Demand and Shortage
6.5 2017-2021 Bulk Food Ingredients Import Export Consumption
6.6 2017-2021 Bulk Food Ingredients Cost Price Production Value Gross Margin
PART III NORTH AMERICAN BULK FOOD INGREDIENTS INDUSTRY (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER SEVEN NORTH AMERICAN BULK FOOD INGREDIENTS MARKET ANALYSIS
7.1 North American Bulk Food Ingredients Product Development History
7.2 North American Bulk Food Ingredients Competitive Landscape Analysis
7.3 North American Bulk Food Ingredients Market Development Trend
CHAPTER EIGHT 2012-2017 NORTH AMERICAN BULK FOOD INGREDIENTS PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
8.1 2012-2017 Bulk Food Ingredients Capacity Production Overview
8.2 2012-2017 Bulk Food Ingredients Production Market Share Analysis
8.3 2012-2017 Bulk Food Ingredients Demand Overview
8.4 2012-2017 Bulk Food Ingredients Supply Demand and Shortage
8.5 2012-2017 Bulk Food Ingredients Import Export Consumption
8.6 2012-2017 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER NINE NORTH AMERICAN BULK FOOD INGREDIENTS KEY MANUFACTURERS ANALYSIS
9.1 Company A
9.1.1 Company Profile
9.1.2 Product Picture and Specification
9.1.3 Product Application Analysis
9.1.4 Capacity Production Price Cost Production Value
9.1.5 Contact Information
9.2 Company B
9.2.1 Company Profile
9.2.2 Product Picture and Specification
9.2.3 Product Application Analysis
9.2.4 Capacity Production Price Cost Production Value
9.2.5 Contact Information
CHAPTER TEN NORTH AMERICAN BULK FOOD INGREDIENTS INDUSTRY DEVELOPMENT TREND
10.1 2017-2021 Bulk Food Ingredients Capacity Production Overview
10.2 2017-2021 Bulk Food Ingredients Production Market Share Analysis
10.3 2017-2021 Bulk Food Ingredients Demand Overview
10.4 2017-2021 Bulk Food Ingredients Supply Demand and Shortage
10.5 2017-2021 Bulk Food Ingredients Import Export Consumption
10.6 2017-2021 Bulk Food Ingredients Cost Price Production Value Gross Margin
PART IV EUROPE BULK FOOD INGREDIENTS INDUSTRY ANALYSIS (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER ELEVEN EUROPE BULK FOOD INGREDIENTS MARKET ANALYSIS
11.1 Europe Bulk Food Ingredients Product Development History
11.2 Europe Bulk Food Ingredients Competitive Landscape Analysis
11.3 Europe Bulk Food Ingredients Market Development Trend
CHAPTER TWELVE 2012-2017 EUROPE BULK FOOD INGREDIENTS PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
12.1 2012-2017 Bulk Food Ingredients Capacity Production Overview
12.2 2012-2017 Bulk Food Ingredients Production Market Share Analysis
12.3 2012-2017 Bulk Food Ingredients Demand Overview
12.4 2012-2017 Bulk Food Ingredients Supply Demand and Shortage
12.5 2012-2017 Bulk Food Ingredients Import Export Consumption
12.6 2012-2017 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER THIRTEEN EUROPE BULK FOOD INGREDIENTS KEY MANUFACTURERS ANALYSIS
13.1 Company A
13.1.1 Company Profile
13.1.2 Product Picture and Specification
13.1.3 Product Application Analysis
13.1.4 Capacity Production Price Cost Production Value
13.1.5 Contact Information
13.2 Company B
13.2.1 Company Profile
13.2.2 Product Picture and Specification
13.2.3 Product Application Analysis
13.2.4 Capacity Production Price Cost Production Value
13.2.5 Contact Information
CHAPTER FOURTEEN EUROPE BULK FOOD INGREDIENTS INDUSTRY DEVELOPMENT TREND
14.1 2017-2021 Bulk Food Ingredients Capacity Production Overview
14.2 2017-2021 Bulk Food Ingredients Production Market Share Analysis
14.3 2017-2021 Bulk Food Ingredients Demand Overview
14.4 2017-2021 Bulk Food Ingredients Supply Demand and Shortage
14.5 2017-2021 Bulk Food Ingredients Import Export Consumption
14.6 2017-2021 Bulk Food Ingredients Cost Price Production Value Gross Margin
PART V BULK FOOD INGREDIENTS MARKETING CHANNELS AND INVESTMENT FEASIBILITY
CHAPTER FIFTEEN BULK FOOD INGREDIENTS MARKETING CHANNELS DEVELOPMENT PROPOSALS ANALYSIS
15.1 Bulk Food Ingredients Marketing Channels Status
15.2 Bulk Food Ingredients Marketing Channels Characteristic
15.3 Bulk Food Ingredients Marketing Channels Development Trend
15.2 New Firms Enter Market Strategy
15.3 New Project Investment Proposals
CHAPTER SIXTEEN DEVELOPMENT ENVIRONMENTAL ANALYSIS
16.1 China Macroeconomic Environment Analysis
16.2 European Economic Environmental Analysis
16.3 United States Economic Environmental Analysis
16.4 Japan Economic Environmental Analysis
16.5 Global Economic Environmental Analysis
CHAPTER SEVENTEEN BULK FOOD INGREDIENTS NEW PROJECT INVESTMENT FEASIBILITY ANALYSIS
17.1 Bulk Food Ingredients Market Analysis
17.2 Bulk Food Ingredients Project SWOT Analysis
17.3 Bulk Food Ingredients New Project Investment Feasibility Analysis
PART VI GLOBAL BULK FOOD INGREDIENTS INDUSTRY CONCLUSIONS
CHAPTER EIGHTEEN 2012-2017 GLOBAL BULK FOOD INGREDIENTS PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
18.1 2012-2017 Bulk Food Ingredients Capacity Production Overview
18.2 2012-2017 Bulk Food Ingredients Production Market Share Analysis
18.3 2012-2017 Bulk Food Ingredients Demand Overview
18.4 2012-2017 Bulk Food Ingredients Supply Demand and Shortage
18.5 2012-2017 Bulk Food Ingredients Import Export Consumption
18.6 2012-2017 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER NINETEEN GLOBAL BULK FOOD INGREDIENTS INDUSTRY DEVELOPMENT TREND
19.1 2017-2021 Bulk Food Ingredients Capacity Production Overview
19.2 2017-2021 Bulk Food Ingredients Production Market Share Analysis
19.3 2017-2021 Bulk Food Ingredients Demand Overview
19.4 2017-2021 Bulk Food Ingredients Supply Demand and Shortage
19.5 2017-2021 Bulk Food Ingredients Import Export Consumption
19.6 2017-2021 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER TWENTY GLOBAL BULK FOOD INGREDIENTS INDUSTRY RESEARCH CONCLUSIONS
CHAPTER ONE BULK FOOD INGREDIENTS INDUSTRY OVERVIEW
1.1 Bulk Food Ingredients Definition
1.2 Bulk Food Ingredients Classification Analysis
1.2.1 Bulk Food Ingredients Main Classification Analysis
1.2.2 Bulk Food Ingredients Main Classification Share Analysis
1.3 Bulk Food Ingredients Application Analysis
1.3.1 Bulk Food Ingredients Main Application Analysis
1.3.2 Bulk Food Ingredients Main Application Share Analysis
1.4 Bulk Food Ingredients Industry Chain Structure Analysis
1.5 Bulk Food Ingredients Industry Development Overview
1.5.1 Bulk Food Ingredients Product History Development Overview
1.5.1 Bulk Food Ingredients Product Market Development Overview
1.6 Bulk Food Ingredients Global Market Analysis
1.6.1 Bulk Food Ingredients Global Import Market Analysis
1.6.2 Bulk Food Ingredients Global Export Market Analysis
1.6.3 Bulk Food Ingredients Global Main Region Market Analysis
1.6.4 Bulk Food Ingredients Global Market Analysis
1.6.5 Bulk Food Ingredients Global Market Development Trend Analysis
CHAPTER TWO BULK FOOD INGREDIENTS UP AND DOWN STREAM INDUSTRY ANALYSIS
2.1 Upstream Raw Materials Analysis
2.1.1 Upstream Raw Materials Price Analysis
2.1.2 Upstream Raw Materials Market Analysis
2.1.3 Upstream Raw Materials Market Trend
2.2 Down Stream Market Analysis
2.1.1 Down Stream Market Analysis
2.2.2 Down Stream Demand Analysis
2.2.3 Down Stream Market Trend Analysis
PART II ASIA BULK FOOD INGREDIENTS INDUSTRY (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER THREE ASIA BULK FOOD INGREDIENTS MARKET ANALYSIS
3.1 Asia Bulk Food Ingredients Product Development History
3.2 Asia Bulk Food Ingredients Competitive Landscape Analysis
3.3 Asia Bulk Food Ingredients Market Development Trend
CHAPTER FOUR 2012-2017 ASIA BULK FOOD INGREDIENTS PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
4.1 2012-2017 Bulk Food Ingredients Capacity Production Overview
4.2 2012-2017 Bulk Food Ingredients Production Market Share Analysis
4.3 2012-2017 Bulk Food Ingredients Demand Overview
4.4 2012-2017 Bulk Food Ingredients Supply Demand and Shortage
4.5 2012-2017 Bulk Food Ingredients Import Export Consumption
4.6 2012-2017 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER FIVE ASIA BULK FOOD INGREDIENTS KEY MANUFACTURERS ANALYSIS
5.1 Company A
5.1.1 Company Profile
5.1.2 Product Picture and Specification
5.1.3 Product Application Analysis
5.1.4 Capacity Production Price Cost Production Value
5.1.5 Contact Information
5.2 Company B
5.2.1 Company Profile
5.2.2 Product Picture and Specification
5.2.3 Product Application Analysis
5.2.4 Capacity Production Price Cost Production Value
5.2.5 Contact Information
5.3 Company C
5.3.1 Company Profile
5.3.2 Product Picture and Specification
5.3.3 Product Application Analysis
5.3.4 Capacity Production Price Cost Production Value
5.3.5 Contact Information
5.4 Company D
5.4.1 Company Profile
5.4.2 Product Picture and Specification
5.4.3 Product Application Analysis
5.4.4 Capacity Production Price Cost Production Value
5.4.5 Contact Information
CHAPTER SIX ASIA BULK FOOD INGREDIENTS INDUSTRY DEVELOPMENT TREND
6.1 2017-2021 Bulk Food Ingredients Capacity Production Overview
6.2 2017-2021 Bulk Food Ingredients Production Market Share Analysis
6.3 2017-2021 Bulk Food Ingredients Demand Overview
6.4 2017-2021 Bulk Food Ingredients Supply Demand and Shortage
6.5 2017-2021 Bulk Food Ingredients Import Export Consumption
6.6 2017-2021 Bulk Food Ingredients Cost Price Production Value Gross Margin
PART III NORTH AMERICAN BULK FOOD INGREDIENTS INDUSTRY (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER SEVEN NORTH AMERICAN BULK FOOD INGREDIENTS MARKET ANALYSIS
7.1 North American Bulk Food Ingredients Product Development History
7.2 North American Bulk Food Ingredients Competitive Landscape Analysis
7.3 North American Bulk Food Ingredients Market Development Trend
CHAPTER EIGHT 2012-2017 NORTH AMERICAN BULK FOOD INGREDIENTS PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
8.1 2012-2017 Bulk Food Ingredients Capacity Production Overview
8.2 2012-2017 Bulk Food Ingredients Production Market Share Analysis
8.3 2012-2017 Bulk Food Ingredients Demand Overview
8.4 2012-2017 Bulk Food Ingredients Supply Demand and Shortage
8.5 2012-2017 Bulk Food Ingredients Import Export Consumption
8.6 2012-2017 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER NINE NORTH AMERICAN BULK FOOD INGREDIENTS KEY MANUFACTURERS ANALYSIS
9.1 Company A
9.1.1 Company Profile
9.1.2 Product Picture and Specification
9.1.3 Product Application Analysis
9.1.4 Capacity Production Price Cost Production Value
9.1.5 Contact Information
9.2 Company B
9.2.1 Company Profile
9.2.2 Product Picture and Specification
9.2.3 Product Application Analysis
9.2.4 Capacity Production Price Cost Production Value
9.2.5 Contact Information
CHAPTER TEN NORTH AMERICAN BULK FOOD INGREDIENTS INDUSTRY DEVELOPMENT TREND
10.1 2017-2021 Bulk Food Ingredients Capacity Production Overview
10.2 2017-2021 Bulk Food Ingredients Production Market Share Analysis
10.3 2017-2021 Bulk Food Ingredients Demand Overview
10.4 2017-2021 Bulk Food Ingredients Supply Demand and Shortage
10.5 2017-2021 Bulk Food Ingredients Import Export Consumption
10.6 2017-2021 Bulk Food Ingredients Cost Price Production Value Gross Margin
PART IV EUROPE BULK FOOD INGREDIENTS INDUSTRY ANALYSIS (THE REPORT COMPANY INCLUDING THE BELOW LISTED BUT NOT ALL)
CHAPTER ELEVEN EUROPE BULK FOOD INGREDIENTS MARKET ANALYSIS
11.1 Europe Bulk Food Ingredients Product Development History
11.2 Europe Bulk Food Ingredients Competitive Landscape Analysis
11.3 Europe Bulk Food Ingredients Market Development Trend
CHAPTER TWELVE 2012-2017 EUROPE BULK FOOD INGREDIENTS PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
12.1 2012-2017 Bulk Food Ingredients Capacity Production Overview
12.2 2012-2017 Bulk Food Ingredients Production Market Share Analysis
12.3 2012-2017 Bulk Food Ingredients Demand Overview
12.4 2012-2017 Bulk Food Ingredients Supply Demand and Shortage
12.5 2012-2017 Bulk Food Ingredients Import Export Consumption
12.6 2012-2017 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER THIRTEEN EUROPE BULK FOOD INGREDIENTS KEY MANUFACTURERS ANALYSIS
13.1 Company A
13.1.1 Company Profile
13.1.2 Product Picture and Specification
13.1.3 Product Application Analysis
13.1.4 Capacity Production Price Cost Production Value
13.1.5 Contact Information
13.2 Company B
13.2.1 Company Profile
13.2.2 Product Picture and Specification
13.2.3 Product Application Analysis
13.2.4 Capacity Production Price Cost Production Value
13.2.5 Contact Information
CHAPTER FOURTEEN EUROPE BULK FOOD INGREDIENTS INDUSTRY DEVELOPMENT TREND
14.1 2017-2021 Bulk Food Ingredients Capacity Production Overview
14.2 2017-2021 Bulk Food Ingredients Production Market Share Analysis
14.3 2017-2021 Bulk Food Ingredients Demand Overview
14.4 2017-2021 Bulk Food Ingredients Supply Demand and Shortage
14.5 2017-2021 Bulk Food Ingredients Import Export Consumption
14.6 2017-2021 Bulk Food Ingredients Cost Price Production Value Gross Margin
PART V BULK FOOD INGREDIENTS MARKETING CHANNELS AND INVESTMENT FEASIBILITY
CHAPTER FIFTEEN BULK FOOD INGREDIENTS MARKETING CHANNELS DEVELOPMENT PROPOSALS ANALYSIS
15.1 Bulk Food Ingredients Marketing Channels Status
15.2 Bulk Food Ingredients Marketing Channels Characteristic
15.3 Bulk Food Ingredients Marketing Channels Development Trend
15.2 New Firms Enter Market Strategy
15.3 New Project Investment Proposals
CHAPTER SIXTEEN DEVELOPMENT ENVIRONMENTAL ANALYSIS
16.1 China Macroeconomic Environment Analysis
16.2 European Economic Environmental Analysis
16.3 United States Economic Environmental Analysis
16.4 Japan Economic Environmental Analysis
16.5 Global Economic Environmental Analysis
CHAPTER SEVENTEEN BULK FOOD INGREDIENTS NEW PROJECT INVESTMENT FEASIBILITY ANALYSIS
17.1 Bulk Food Ingredients Market Analysis
17.2 Bulk Food Ingredients Project SWOT Analysis
17.3 Bulk Food Ingredients New Project Investment Feasibility Analysis
PART VI GLOBAL BULK FOOD INGREDIENTS INDUSTRY CONCLUSIONS
CHAPTER EIGHTEEN 2012-2017 GLOBAL BULK FOOD INGREDIENTS PRODUCTIONS SUPPLY SALES DEMAND MARKET STATUS AND FORECAST
18.1 2012-2017 Bulk Food Ingredients Capacity Production Overview
18.2 2012-2017 Bulk Food Ingredients Production Market Share Analysis
18.3 2012-2017 Bulk Food Ingredients Demand Overview
18.4 2012-2017 Bulk Food Ingredients Supply Demand and Shortage
18.5 2012-2017 Bulk Food Ingredients Import Export Consumption
18.6 2012-2017 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER NINETEEN GLOBAL BULK FOOD INGREDIENTS INDUSTRY DEVELOPMENT TREND
19.1 2017-2021 Bulk Food Ingredients Capacity Production Overview
19.2 2017-2021 Bulk Food Ingredients Production Market Share Analysis
19.3 2017-2021 Bulk Food Ingredients Demand Overview
19.4 2017-2021 Bulk Food Ingredients Supply Demand and Shortage
19.5 2017-2021 Bulk Food Ingredients Import Export Consumption
19.6 2017-2021 Bulk Food Ingredients Cost Price Production Value Gross Margin
CHAPTER TWENTY GLOBAL BULK FOOD INGREDIENTS INDUSTRY RESEARCH CONCLUSIONS