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Confectionery Market Research Reports & Industry Analysis

Confectionery, one of the rapidly progressing food market’s sectors, is divided into the three basal sub-categories – chocolate, non-chocolate (or sugar) confectionery, and gums.

Even with some sectors of the confectionery industry being mature in a great many geographies, the worldwide market stays on to exhibit robust growth. Switzerland reigns as the globe’s largest chocolate consumer, with the UK and Belgium trailing behind. The U.S. maintains the healthiest portion in the world demand for candies. Coincidently, rising disposable incomes along with the outspread of international brands have helped to enkindle the confectionery product demand across the developing world. Looking forward the global confectionery market’s growth will be sparkled by innovative solutions for creating value-added products, solid marketing and promotional strategies undertaken by manufacturers, and artistic product-packaging designs.

This Catalogue embraces the research reports delivering full-scale Confectionery Market analyses in a global setting and by various geographic regions. The research reports detail product categories, past and current trends, threats and opportunities, consumption patterns. Reviews on market participants, discussions of product innovations, forecast, and more are also within the picture of the market research reports.

Publications found: 1,260
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The most well-known brands of confectionery in Russia as viewed by consumers

US$ 1,080.00

Methods of Research 1. Qualitative research. Depth interviews with the confectionery consumers. Sampling – 50 respondents. The goal of the interviews is to reveal the brands of confectionery which are...

September 2006 30 pages

Analytical reference «Segmentation of the consumers based on the motives of choice of the confectionery trademark»

US$ 588.00

Methods of research 1. Qualitative research. Depth interviews with the confectionery consumers. Sampling – 50 respondents. The interviews were held with the purpose to single out the motives of choosi...

September 2006 47 pages

Marketing strategies of the confectionery producers on the Russian market

US$ 1,188.00

Method of the research 1. Depth interviews with representatives of large and medium enterprises, participants of the Russian confectionery market, owners of trademarks which are well-known in Russia....

September 2006 51 pages

Quantitative research of the confectionery market in large Russian cities (consumers’ poles in 12 large Russian cities)

US$ 2,160.00

Methods of Research Personal standardized interviews with confectionery consumers. The total volume of the sampling is 1400 respondents. The representation of the sampling is guaranteed due to its quo...

June 2006 151 pages

Buyers’ and consumers’ behavior in the confectionery market in large Russian cities (the poles of consumers in 12 large russian cities)

US$ 1,188.00

Methods of research Personal standardized interviews with confectionery consumers. The total amount of sampling comprises 1400 respondents. The representative sampling was provided due to applying of...

June 2006 97 pages

Capacity and structure of the confectionery market in the large cities of the european part of Russia (including North-West, South and the Urals) and Moscow

US$ 1,188.00

Methods of research Personal standardized interviews with the confectionery consumers. The general volume of representation is 1400 respondents. The representation of sampling is ensured by applying q...

June 2006 61 pages

Prefeasibility Report on a Fruit Cake Manufacturing Plant

US$ 900.00

... take 10-12 days to finalize the report and send it to you. IMARC’s latest study “Prefeasibility Report on a Fruit Cake Process Manufacturing Plant” provides a techno-commercial roadmap for setting up a fruit cake processing plant. The study, which has been done by one of the world’s ...

April 2024

Prefeasibility Report on a Honey Processing Plant

US$ 900.00

... to finalize the report and send it to you. IMARC’s latest study “Prefeasibility Report on Honey Processing Plant” provides a techno-commercial roadmap for setting up ... research and advisory firms, covers all the requisite aspects of the honey industry. This ranges from macro overview of the market to micro ...

April 2024

Prefeasibility Report on a Milk Toffee Processing Plant

US$ 900.00

... take 10-12 days to finalize the report and send it to you. IMARC’s latest study “Prefeasibility Report on a Milk Toffee Processing Plant” provides a techno-commercial roadmap for setting up a milk toffee processing plant. The study, which has been done by one of the world’s ...

April 2024

Prefeasibility Report on a Strawberry Jam Processing Plant

US$ 900.00

... will take 10-12 days to finalize the report and send it to you. IMARC’s latest study “Prefeasibility Report on a Strawberry Jam Processing Plant” provides a techno-commercial roadmap for setting up a strawberry jam processing plant. The study, which has been done by one of the world’s ...

April 2024

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