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U.S. Food and Beverage Process Engineering Services Market - Industry Outlook & Forecast 2021-2026

June 2021 | 202 pages | ID: UE26D03441F5EN
Arizton Advisory & Intelligence

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In-depth Analysis and Data-driven Insights on the Impact of COVID-19 Included in this U.S. Food and Beverage Process Engineering Services Market Report

The U.S. food and beverage process engineering services market by revenue is expected to grow at a CAGR of over 5.36% during the period 2020–2026.

The food processing plants in the US are witnessing a renewed investment as these facilities are willing to modernize the existing facility to remain competitive. F&B industry is one of the largest energy-consuming industries in the US. Services specializing in energy management are expected to be in the limelight during the forecast period. Organizations can effectively address it by designing and developing simple and accountable measures to reduce the carbon footprint and environmental impact. The adoption of artificial intelligence is offering accurate and reliable results for packaging lines with greater consistency.

The following factors are likely to contribute to the growth of the U.S. food and beverage process engineering services market during the forecast period:
  • Growing Automation in F&B Industries
  • Increasing Opportunities in RTE and Pet Food Industries
  • The rise in Wastewater Management Policies
  • Adoption of Digitalization Tools in the F&B Industry
U.S. FOOD AND BEVERAGE PROCESS ENGINEERING SERVICES MARKET SEGMENTATION

The U.S. food and beverage process engineering services market research report includes a detailed segmentation by service area, end-user, geography. Process and packaging lines in a food and beverage unit are a major source of the facility’s profitability. The vendors have expertise in analyzing the packaging design requirements, prototype development, stability and compatibility testing, and cost estimations. Cost optimization is a major factor expected to boost the demand for packaging process engineering services in food and beverage facilities during the forecast period. The F&B facilities in the US actively look for service providers who can offer rapid prototyping services while addressing the essential process audits.

A broad range of engineered services is offered to meat, poultry, and seafood industries across the US. With the recent trends indicating the rise in per capita consumption of egg and seafood, the expansion of the industry can be more significant especially post 2021, owing to the pandemic impact. Food Plant Engineering offers a vast range of solutions to design, build and construct meat, poultry, and seafood plants.

Segmentation by Service Area
  • Process and Packaging
  • Building and Infrastructure
  • Control Systems
  • Energy
  • Water and Waste Management
  • Custom and Other Services
Segmentation by End-User
  • Meat, Poultry, and Seafood
  • Packaged Beverages and Liquids
  • Dairy
  • RTE
  • Bakery & Confectionery
  • Animal Food Production and Processing
  • Frozen Foods, and Others
INSIGHTS BY GEOGRAPHY

Cities like Wisconsin have been recognized for their technological advancements in nutritional standards and food manufacturing practices. With over USD 67 billion revenue generation in food processing sales, dairy, cheese, frozen foods segment offering new expansion opportunities. Gonnella Baking Company, Tyson, Ferrara Pan Candy Company, Hearthside Food Solutions, Koval Distillery, and Vienna Beef are some of the major F&B establishments in Chicago. Ninth Avenue Foods is planning to invest USD 103 million to build and equip a 260,000 square foot dairy and plant-based manufacturing unit in Columbus based on market expansion strategy in the region.

Segmentation by Region
  • Midwest
  • West
  • Northeast
  • South
COMPETITIVE LANDSCAPE

Prioritizing virtualization and concept design perspective tools like digital twinning and 3D mapping creates lucrative opportunities for the players to grow in the US's food and beverage process engineering services market. Factors such as service portfolio, client satisfaction, partnership, flexibility and openness, tailored and sustainable approach, personnel management are expected to shape the market position of the service providers during the forecast period. The coordination between all stakeholders and professionals ensures the development and implementation of environmentally, socially, and economically sound design policies recommended to boom in the food and beverage industry.

Key Vendors
  • POWER Engineers
  • Matrix Technologies
  • Pentair
  • Plus Group
  • Wright Process Systems
Other Prominent Vendors
  • AMG
  • Engineering USA
  • ABM
  • BSI Engineering
  • Allurent Corporation
  • EPIC Modular Process Systems
  • Gray
  • Stantec
  • AFRY
  • Agidens International NV
  • Haskell
  • Panorama Consulting & Engineers
  • TAI
  • Cannon
  • Carmel Engineering
  • Practical Engineering Solutions
  • Deaton Engineering
  • Fisher Construction Group
  • Process Engineering Associates
  • Fluor Corporation
  • The Project Group Consulting
  • Clayco
  • Early Construction Company
  • Design Group
  • California Electrical Services
  • Food Plant Engineering
  • THE WEBBER/SMITH GROUP
  • SSOE Group
  • Bratney Companies
  • Dennis Group
KEY QUESTIONS ANSWERED:

1. How big is the U.S. Food and Beverage Process Engineering Services Market?
2. What is the growth rate of the U.S. Food and Beverage Process Engineering Services Market?
3. What is the impact of COVID-19 on the F&B Process Engineering Services Market in the US?
4. Who are the major players in the F&B Processing Industry?
5. What are the significant market trends in US F&B Industry?
1 RESEARCH METHODOLOGY

2 RESEARCH OBJECTIVES

3 RESEARCH PROCESS

4 SCOPE & COVERAGE

4.1 Market Definition
  4.1.1 Inclusions
  4.1.2 Exclusions
  4.1.3 Market Estimation Caveats
4.2 Base Year
4.3 Scope Of The Study
  4.3.1 Market Segmentation by Service Area
  4.3.2 Market Segmentation by End-user
  4.3.3 Market Segmentation By Region

5 REPORT ASSUMPTIONS & CAVEATS

5.1 Key Caveats
5.2 Currency Conversion
5.3 Market Derivation

6 MARKET AT A GLANCE

7 INTRODUCTION

7.1 Overview
  7.1.1 Process Engineering in F&B Industry
  7.1.2 Dynamic Market Trends in US F&B Industry
  7.1.3 Integrated Approach for Promoting Operational Efficiency
  7.1.4 Significance for Building Information Modelling
7.2 COVID-19 Impact
  7.2.1 Future of Process Engineering Services

8 MARKET OPPORTUNITIES & TRENDS

8.1 Growing Automation In F&B Industries
8.2 Opportunities In RTE & Pet Food Industries
8.3 Demand For Sustainable Energy Management

9 MARKET GROWTH ENABLERS

9.1 Preference For Hygienic Process Design & CIP Systems
9.2 Adoption Of Digitalization Tools In F&B Industry
9.3 Rise In Wastewater Management Policies

10 MARKET RESTRAINTS

10.1 Operational Challenges In Process Engineering Services
10.2 Challenges With Supply Chain Management

11 MARKET LANDSCAPE

11.1 Market Overview
11.2 Market Size & Forecast
11.3 Five Forces Analysis
  11.3.1 Threat of New Entrants
  11.3.2 Bargaining Power of Suppliers
  11.3.3 Bargaining Power of Buyers
  11.3.4 Threat of Substitutes
  11.3.5 Competitive Rivalry

12 SERVICE AREA

12.1 Market Snapshot & Growth Engine
12.2 Market Overview
12.3 Process & Packaging
  12.3.1 Market Overview
  12.3.2 Market Size & Forecast
  12.3.3 Market by Region
12.4 Building & Infrastructure
  12.4.1 Market Overview
  12.4.2 Market Size & Forecast
  12.4.3 Market by Region
12.5 Control Systems
  12.5.1 Market Overview
  12.5.2 Market Size & Forecast
  12.5.3 Market By Region
12.6 Energy
  12.6.1 Market Overview
  12.6.2 Market Size & Forecast
  12.6.3 Market By Region
12.7 Water & Waste Management
  12.7.1 Market Overview
  12.7.2 Market Size & Forecast
  12.7.3 Market by Region
12.8 Custom & Other Services
  12.8.1 Market Overview
  12.8.2 Market Size & Forecast
  12.8.3 Market by Region

13 END-USER

13.1 Market Snapshot & Growth Engine
13.2 Market Overview
13.3 Meat, Poultry & Seafood
  13.3.1 Market Overview
  13.3.2 Market Size & Forecast
  13.3.3 Market by Region
13.4 Packaged Beverages & Liquids
  13.4.1 Market Overview
  13.4.2 Market Size & Forecast
  13.4.3 Market by Region
13.5 Dairy
  13.5.1 Market Overview
  13.5.2 Market Size & Forecast
  13.5.3 Market by Region
13.6 RTE
  13.6.1 Market Overview
  13.6.2 Market Size & Forecast
  13.6.3 Market by Region
13.7 Bakery & Confectionery
  13.7.1 Market Overview
  13.7.2 Market Size & Forecast
  13.7.3 Market by Region
13.8 Animal Food Production & Processing
  13.8.1 Market Overview
  13.8.2 Market Size & Forecast
  13.8.3 Market by Region
13.9 Frozen Foods
  13.9.1 Market Overview
  13.9.2 Market Size & Forecast
  13.9.3 Market by Region
13.10 Others
  13.10.1 Market Overview
  13.10.2 Market Size & Forecast
  13.10.3 Market by Region

14 REGION

14.1 Market Snapshot & Growth Engine

15 MIDWEST

15.1 Market Overview
15.2 Market Size & Forecast
15.3 Service Area
  15.3.1 Market Size & Forecast
15.4 End-User
  15.4.1 Market Size & Forecast

16 WEST

16.1 Market Overview
16.2 Market Size & Forecast
16.3 Service Area
  16.3.1 Market Size & Forecast
16.4 End-User
  16.4.1 Market Size & Forecast

17 NORTHEAST

17.1 Market Overview
17.2 Market Size & Forecast
17.3 Service Area
  17.3.1 Market Size & Forecast
17.4 End-User
  17.4.1 Market Size & Forecast

18 SOUTH

18.1 Market Overview
18.2 Market Size & Forecast
18.3 Service Area
  18.3.1 Market Size & Forecast
18.4 End-User
  18.4.1 Market Size & Forecast

19 COMPETITIVE LANDSCAPE

19.1 Competition Overview

20 KEY COMPANY PROFILES

20.1 Power Engineers
  20.1.1 Business Overview
  20.1.2 Product Offerings
  20.1.3 Key Strategies
  20.1.4 Key Strengths
  20.1.5 Key Opportunities
20.2 Matrix Technologies
  20.2.1 Business Overview
  20.2.2 Product Offerings
  20.2.3 Key Strategies
  20.2.4 Key Strengths
  20.2.5 Key Opportunities
20.3 Pentair
  20.3.1 Business Overview
  20.3.2 Product Offerings
  20.3.3 Key Strategies
  20.3.4 Key Strengths
  20.3.5 Key Opportunities
20.4 Plus Group
  20.4.1 Business Overview
  20.4.2 Product Offerings
  20.4.3 Key Strategies
  20.4.4 Key Strengths
  20.4.5 Key Opportunities
20.5 Wright Process Systems
  20.5.1 Business Overview
  20.5.2 Product Offerings
  20.5.3 Key Strategies
  20.5.4 Key Strengths
  20.5.5 Key Opportunities

21 OTHER PROMINENT VENDORS

21.1 AMG
  21.1.1 Business Overview
  21.1.2 Product Offerings
21.2 Engineering USA
  21.2.1 Business Overview
  21.2.2 Product Offerings
21.3 ABM
  21.3.1 Business Overview
  21.3.2 Product Offerings
21.4 BSI Engineering
  21.4.1 Business Overview
  21.4.2 Product Offerings
21.5 Allurent Corporation
  21.5.1 Business Overview
  21.5.2 Product Offerings
21.6 EPIC Modular Process Systems
  21.6.1 Business Overview
  21.6.2 Product Offerings
21.7 GRAY
  21.7.1 Business Overview
  21.7.2 Product Offerings
21.8 STANTEC
  21.8.1 Business Overview
  21.8.2 Product Offerings
21.9 AFRY
  21.9.1 Business Overview
  21.9.2 Product Offerings
21.10 Agidens International NV
  21.10.1 Business Overview
  21.10.2 Product Offerings
21.11 Haskell
  21.11.1 Business Overview
  21.11.2 Product Offerings
21.12 Panorama Consulting & Engineers
  21.12.1 Business Overview
  21.12.2 Product Offerings
21.13 TAI
  21.13.1 Business Overview
  21.13.2 Product Offerings
21.14 CANNON
  21.14.1 Business Overview
  21.14.2 Product Offerings
21.15 Carmel Engineering
  21.15.1 Business Overview
  21.15.2 Product Offerings
21.16 Practical Engineering Solutions
  21.16.1 Business Overview
  21.16.2 Product Offerings
21.17 Deaton Engineering
  21.17.1 Business Overview
  21.17.2 Product Offerings
21.18 Fisher Construction Group
  21.18.1 Business Overview
  21.18.2 Product Offerings
21.19 Process Engineering Associates
  21.19.1 Business Overview
  21.19.2 Product Offerings
21.20 Fluor Corporation
  21.20.1 Business Overview
  21.20.2 Product Offerings
21.21 The Project Group Consulting
  21.21.1 Business Overview
  21.21.2 Product Offerings
21.22 CLAYCO
  21.22.1 Business Overview
  21.22.2 Product Offerings
21.23 Early Construction Company
  21.23.1 Business Overview
  21.23.2 Product Offerings
21.24 Design Group
  21.24.1 Business Overview
  21.24.2 Product Offerings
21.25 California Electrical Services
  21.25.1 Business Overview
  21.25.2 Product Offerings
21.26 Food Plant Engineering
  21.26.1 Business Overview
  21.26.2 Product Offerings
21.27 The Webber/Smith Group
  21.27.1 Business Overview
  21.27.2 Product Offerings
21.28 SSOE Group
  21.28.1 Business Overview
  21.28.2 Product Offerings
21.29 Bratney Companies
  21.29.1 Business Overview
  21.29.2 Product Offerings
21.30 Dennis Group
  21.30.1 Business Overview
  21.30.2 Product Offerings

22 REPORT SUMMARY

22.1 Key Takeaways
22.2 Strategic Recommendations

23 QUANTITATIVE SUMMARY

23.1 Market By Region
23.2 Service Area
  23.2.1 Process & Packaging
  23.2.2 Building & Infrastructure
  23.2.3 Control Systems
  23.2.4 Energy
  23.2.5 Water & Waste Management
  23.2.6 Custom & Other Services
23.3 END-USER
  23.3.1 Meat, Poultry & Seafood
  23.3.2 Packaged Beverages & Liquids
  23.3.3 Dairy
  23.3.4 RTE
  23.3.5 Bakery & Confectionery
  23.3.6 Animal Food Production & Processing
  23.3.7 Frozen Foods
  23.3.8 Others
23.4 Midwest
  23.4.1 Service Area
  23.4.2 End-user
23.5 West
  23.5.1 Service Area
  23.5.2 End-User
23.6 Northeast
  23.6.1 Service Area
  23.6.2 End-User
23.7 South
  23.7.1 Service Area
  23.7.2 End-user

24 APPENDIX

24.1 Abbreviations

LIST OF EXHIBITS

Exhibit 1 Segmentation of US F&B Process Engineering Services Market
Exhibit 2 Market Size Calculation Approach 2020
Exhibit 3 Top Sustainability Priorities of Major F&B Facilities in US 2020 (%)
Exhibit 4 Major Focus Areas of Process Engineering in F&B Industry
Exhibit 5 Energy Consumption Pattern in US F&B Facilities
Exhibit 6 Benefits of BIM in Decision Making During Design Review
Exhibit 7 YOY Revenue Growth in US Frozen Food Industry 2016?2020 (%)
Exhibit 8 Impact of COVID-19 on F&B Process Engineering Services Market in US
Exhibit 9 F&B Plant Operation Trends Post COVID-19
Exhibit 10 Impact of Growing Automation in F&B Industries
Exhibit 11 Factors Enforcing Adoption of Automated Tools in US F&B Facilities
Exhibit 12 Impact on Opportunities in RTE & Pet Food Industries
Exhibit 13 Factors Promoting Sales of Frozen Foods during Pandemic 2020
Exhibit 14 Impact on Demand for Sustainable Energy Management
Exhibit 15 Preference for Automated Solutions by F&B Facilities based on Sustainability Capabilities
Exhibit 16 Stages of Reinforcing Energy Culture in F&B Industry
Exhibit 17 Impact on Preference for Hygienic Process Design & CIP Systems
Exhibit 18 Design Considerations for CIP Systems in F&B Facilities
Exhibit 19 Impact on Adoption of Digitalization Tools in F&B Industry
Exhibit 20 Digitalization Trends in US F&B Industry 2020
Exhibit 21 Impact on Rise in Wastewater Management Policies
Exhibit 22 Impact on Operational Challenges in Process Engineering Services
Exhibit 23 Major Operational Challenges in F&B Process Engineering Services
Exhibit 24 Impact on Challenges with Supply Chain Management
Exhibit 25 Relationship Framework for Successful Process Engineering
Exhibit 26 Operational Strategies Implemented by Major Californian F&B Industries Supporting Process Engineering Services
Exhibit 27 Benefits of AI, AR, VR Tools in F&B Industry
Exhibit 28 F&B Industry in US by Value Added as of May 2021
Exhibit 29 Number of F&B Manufacturing Establishments in US by State (as of 2020)
Exhibit 30 US F&B Process Engineering Services Market 2020–2026 ($ billion)
Exhibit 31 Five Forces Analysis 2020
Exhibit 32 Incremental Growth by Service Area 2020 & 2026
Exhibit 33 US F&B Process Engineering Services Market by Service Area (% share)
Exhibit 34 US F&B Process & Packaging Services Market 2020–2026 ($ million)
Exhibit 35 Major Focus Areas in Building & Infrastructure Process Engineering Services
Exhibit 36 US F&B Building & Infrastructure Services Market 2020–2026 ($ million)
Exhibit 37 US F&B Control System Services Market 2020–2026 ($ million)
Exhibit 38 Factors Enhancing Adoption of Energy Conservation Policies in US F&B Facilities
Exhibit 39 US F&B Energy Services Market 2020–2026 ($ million)
Exhibit 40 US F&B Water & Waste Management Services Market 2020–2026 ($ million)
Exhibit 41 US F&B Custom & Other Services Market 2020–2026 ($ million)
Exhibit 42 Incremental Growth by End-user 2020 & 2026
Exhibit 43 US F&B Process Engineering Services Market by End-user (% share)
Exhibit 44 US Meat, Poultry & Seafood Services Market 2020–2026 ($ million)
Exhibit 45 US Packaged Beverages & Liquids Services Market 2020–2026 ($ million)
Exhibit 46 US Dairy Industry Services Market 2020–2026 ($ million)
Exhibit 47 US RTE Industry Services Market 2020–2026 ($ million)
Exhibit 48 US Bakery & Confectionery Services Market 2020–2026 ($ million)
Exhibit 49 Major Hotspots for Revenue Enhancement in Animal Food Processing Facilities in US
Exhibit 50 US Animal Food Production & Processing Services Market in US 2020–2026 ($ million)
Exhibit 51 US Frozen Foods Services Market 2020–2026 ($ million)
Exhibit 52 US Other F&B Industry Services Market 2020–2026 ($ million)
Exhibit 53 Incremental Growth by Region 2020 & 2026
Exhibit 54 F&B Process Engineering Services Market in Midwest US 2020–2026 ($ billion)
Exhibit 55 F&B Process Engineering Services Market in Western US 2020–2026 ($ billion)
Exhibit 56 F&B Process Engineering Services Market in Northeast US 2020–2026 ($ million)
Exhibit 57 Breakdown of Food and Flavor Cluster in Kentucky 2020
Exhibit 58 F&B Process Engineering Services Market in Southern US 2020–2026 ($ million)
Exhibit 59 Strategic Recommendations for F&B Process Engineering Service Providers

LIST OF TABLES

Table 1 Key Caveats
Table 2 Currency Conversion 2013?2020
Table 3 US F&B Process Engineering Services Market by Service Area 2020–2026 ($ million)
Table 4 US F&B Process & Packaging Services Market by Region 2020–2026 ($ million)
Table 5 US F&B Building & Infrastructure Services Market by Region 2020–2026 ($ million)
Table 6 US F&B Control System Services Market by Region 2020–2026 ($ million)
Table 7 US F&B Energy Services Market by Region 2020–2026 ($ million)
Table 8 US F&B Water & Waste Management Services Market by Region 2020–2026 ($ million)
Table 9 US F&B Custom & Other Services Market by Region 2020–2026 ($ million)
Table 10 US F&B Process Engineering Services Market by End-user 2020–2026 ($ million)
Table 11 US Meat, Poultry & Seafood Services Market by Region 2020–2026 ($ million)
Table 12 US Packaged Beverages & Liquids Services Market by Region 2020–2026 ($ million)
Table 13 US Dairy Industry Services Market by Region 2020–2026 ($ million)
Table 14 US RTE Services Market by Region 2020–2026 ($ million)
Table 15 US Bakery & Confectionery Services Market by Region 2020–2026 ($ million)
Table 16 US Animal Food Production & Processing Services Market by Region 2020–2026 ($ million)
Table 17 US Frozen Foods Services Market by Region 2020–2026 ($ million)
Table 18 US Other F&B Industry Services Market by Region 2020–2026 ($ million)
Table 19 F&B Process Engineering Services Market in Midwest US by Service Area 2020–2026 ($ million)
Table 20 F&B Process Engineering Services Market in Midwest US by End-user 2020–2026 ($ million)
Table 21 F&B Process Engineering Services Market in Western US by Service Area 2020–2026 ($ million)
Table 22 F&B Process Engineering Services Market in Western US by End-user 2020–2026 ($ million)
Table 23 F&B Process Engineering Services Market in Northeast US by Service Area 2020–2026 ($ million)
Table 24 F&B Process Engineering Services Market in Northeast US by End-user 2020–2026 ($ million)
Table 25 F&B Process Engineering Services Market in Southern US by Service Area 2020–2026 ($ million)
Table 26 F&B Process Engineering Services Market in Southern US by End-user 2020–2026 ($ million)
Table 27 POWER Engineers: Major Product Offerings
Table 28 Matrix Technologies: Major Product Offerings
Table 29 Pentair: Major Product Offerings
Table 30 Plus Group: Major Product Offerings
Table 31 Wright Process Systems: Major Product Offerings
Table 32 AMG: Major Product Offerings
Table 33 Engineering USA: Major Product Offerings
Table 34 ABM: Major Product Offerings
Table 35 BSI Engineering: Major Product Offerings
Table 36 Allurent Corporation: Major Product Offerings
Table 37 EPIC Modular Process Systems: Major Product Offerings
Table 38 Gray: Major Product Offerings
Table 39 Stantec: Major Product Offerings
Table 40 AFRY: Major Product Offerings
Table 41 Agidens International NV: Major Product Offerings
Table 42 Haskell: Major Product Offerings
Table 43 Panorama Consulting & Engineers: Major Product Offerings
Table 44 TAI: Major Product Offerings
Table 45 Cannon: Major Product Offerings
Table 46 Carmel Engineering: Major Product Offerings
Table 47 Practical Engineering Solutions: Major Product Offerings
Table 48 Deaton Engineering: Major Product Offerings
Table 49 Fisher Construction Group: Major Product Offerings
Table 50 Process Engineering Associates: Major Product Offerings
Table 51 Fluor Corporation: Major Product Offerings
Table 52 The Project Group Consulting: Major Product Offerings
Table 53 Clayco: Major Product Offerings
Table 54 Early Construction Company: Major Product Offerings
Table 55 Design Group: Major Product Offerings
Table 56 California Electrical Services: Major Product Offerings
Table 57 Food Plant Engineering: Major Product Offerings
Table 58 THE WEBBER/SMITH GROUP: Major Product Offerings
Table 59 SSOE Group: Major Product Offerings
Table 60 Bratney Companies: Major Product Offerings
Table 61 Dennis Group: Major Product Offerings
Table 62 Us F&B Process Engineering Services Market by Region 2020–2026 ($ billion)
Table 63 US F&B Process Engineering Services Market by Service Area 2020–2026 ($ billion)
Table 64 US F&B Process & Packaging Services Market by Region 2020–2026 ($ million)
Table 65 US F&B Building & Infrastructure Services Market by Region 2020–2026 ($ million)
Table 66 US F&B Control System Services Market by Region 2020–2026 ($ million)
Table 67 US F&B Energy Services Market by Region 2020–2026 ($ million)
Table 68 US F&B Water & Waste Management Services Market by Region 2020–2026 ($ million)
Table 69 US F&B Custom & Other Services Market by Region 2020–2026 ($ million)
Table 70 US F&B Process Engineering Services Market by End-user 2020–2026 ($ million)
Table 71 US Meat, Poultry & Seafood Process Engineering Services Market by Region 2020–2026 ($ million)
Table 72 US Packaged Beverages & Liquids Process Engineering Services Market by Region 2020–2026 ($ million)
Table 73 US Dairy Process Engineering Services Market by Region 2020–2026 ($ million)
Table 74 US RTE Process Engineering Services Market by Region 2020–2026 ($ million)
Table 75 US Bakery & Confectionery Process Engineering Services Market by Region 2020–2026 ($ million)
Table 76 US Animal Food Production & Processing Services Market by Region 2020–2026 ($ million)
Table 77 US Frozen Foods Process Engineering Services Market by Region 2020–2026 ($ million)
Table 78 US Other F&B Process Engineering Services Market by Region 2020–2026 ($ million)
Table 79 F&B Process Engineering Services Market in Midwest US by Service Area 2020–2026 ($ million)
Table 80 F&B Process Engineering Services Market in Midwest US by End-user 2020–2026 ($ million)
Table 81 F&B Process Engineering Services Market in Western US by Service Area 2020–2026 ($ million)
Table 82 F&B Process Engineering Services Market in Western US by End-user 2020–2026 ($ million)
Table 83 F&B Process Engineering Services Market in Northeast US by Service Area 2020–2026 ($ million)
Table 84 F&B Process Engineering Services Market in Northeast US by End-user 2020–2026 ($ million)
Table 85 F&B Process Engineering Services Market in Southern US by Service Area 2020–2026 ($ million)
Table 86 F&B Process Engineering Services Market in Southern US by End-user 2020–2026 ($ million)


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