Ready-to-Eat Meals Market Size and Forecasts (2020 - 2030), Global and Regional Share, Trends, and Growth Opportunity Analysis Report Coverage: By Type (Rice Bowls, Wraps, Salads, Burritos, Gravies and Curries, Noodles and Pastas, Pizza, Soups and Stews, Meet Entrees, Burgers, Sandwiches, and Others), Category (Gluten-Free and Conventional), and End User (HoReCa, Institutions, Households, and Others)
The ready-to-eat meals market is expected to grow from US$ 472.23 billion in 2022 to US$ 802.68 billion by 2030; it is expected to record a CAGR of 6.9% from 2022 to 2030.
Quick-service restaurants (QRS), full-service restaurants, and cafes have evolved significantly to meet changing consumer preferences and lifestyles. People cannot focus on their personal lives owing to the rising number of dual-income families and single-person households. Therefore, they seek convenient products that help save time and effort. Fast food restaurants and QSRs offer mass-produced products in no time, offering huge convenience to consumers. These restaurants are becoming popular because they offer a variety of food in less time and at affordable prices.
Quick-service restaurants gained popularity due to their convenient food offerings of varied fusion cuisines and meals. According to the National Restaurant Association, food and beverage sales from full-service restaurants (including family dining, casual dining, and fine dining) grew from US$ 199 billion in 2020 to US$ 289 billion in 2022. In contrast, the sales from the limited-service foodservice segment (that includes quick-service restaurants, fast-casual restaurants, and cafeterias) increased from US$ 297 billion to US$ 355 billion from 2020 to 2022 in the US.
Restaurants and cafes offer diversified food options catering to a wide customer base, including vegan, low-calorie, and allergen-free ready-to-eat meals. Further, cafes have evolved from coffee shops to providing assorted food experiences. Ready-to-eat meals are pre-processed, pre-cooked, packaged, and ready for consumption, fostering utilization of ready-to-eat meals at quick-service restaurants and cafes. Ready-to-eat meals require less labor work and less preparation time, thus making it convenient for utilization at quick-service restaurants and other food service establishments. These factors are expected to create lucrative opportunities for market growth.
Based on type, the ready-to-eat meals market is segmented into rice bowls, wraps, salads, burritos, gravies and curries, noodles and pastas, pizza, soups and stews, meet entrees, burgers, sandwiches, and others. The noodles and pasta segment is projected to register the largest share during the forecast period. Ready-to-eat pasta meals are available in various types, such as spaghetti, penne, fettuccine, and macaroni. Pasta meals include protein sources such as shrimp, meatballs, chicken, and plant-based protein sources. Packaged pasta meals are designed for quick-serve and require minimal cooking. Ready-to-eat pasta meals are served in single-serving containers, thereby making portion control and reheating easier. Changing food consumption habits, busy lifestyles, exposure to diverse cultures, and increased demand for varied cuisine and convenience food are key factors driving the demand for ready-to-eat noodles. Manufacturers launch ready-to-eat noodles in several categories, such as vegan, gluten-free, or organic noodles, making it a more convenient meal option.
By geography, the ready-to-eat meals market is primarily segmented into North America, Europe, Asia Pacific (APAC), the Middle East & Africa (MEA), and South & Central America. In 2022, Asia Pacific held the largest market share during the forecast period, also it is a fastest growing region. The ready-to-eat meals market in Asia Pacific is segmented into Australia, China, India, Japan, South Korea, and the Rest of Asia Pacific. The growing urbanization and rising disposable income of the middle-class population propel the demand for ready-to-eat meals, including burgers, sandwiches, noodles, pasta, and pizza. According to the International Labour Organization (ILO), the total income of Asia Pacific countries increased by 3.5% in 2021, wherein China accounted for 0.3% in 2021 and 0.7% in the first half of 2022. Similarly, total income grew by 12.4% in Central and Western Asia. Owing to the rising disposable income, time constraints, and busy work schedules, working professionals prefer convenient food options such as rice bowls, wraps, salads, rolls, gravies and curries, noodles and portions of pasta, pizza, soups, and stews. Additionally, the growing tourism industry, encompassing the HoReCa industry, fuels the demand for ready-to-eat meals, offering tourists and travelers a taste of local and international cuisine without requiring lengthy preparation times.
In terms of opportunities, the ready-to-eat meals market in Asia Pacific has significant potential for innovation. Manufacturers focus on product development to introduce new flavors, ingredients, and cooking techniques to cater to consumers' diverse tastes and preferences. Moreover, targeting institutions such as schools, colleges, and corporate offices with customized meal solutions create a new revenue stream for businesses operating in the Asia Pacific ready-to-eat meals market.
Further, the influence of Western lifestyles and cuisines is another major factor bolstering the demand for ready-to-eat meal products in Asia Pacific. However, price sensitivity among consumers presents a significant challenge to the progress of the ready-to-eat meals industry in Asia Pacific. Many consumers in the region believe in home cooking.
The leading players in the ready-to-eat meals market are Tyson Foods Inc, SK Chilled Foods, Fresh Grill Foods LLC, Dandee Sandwich Co, Taylor Farms, Calavo Growers Inc, Hearthside Food Solutions LLC, EA Sween, FreshRealm, and TripleSticks. These players are developing various products to address consumers' growing demand.
The size of the ready-to-eat meals market has been derived using primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information related to the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain more analytical insights. Participants of this process include industry experts such as VPs, business development managers, market intelligence managers, national sales managers, and external consultants—including valuation experts, research analysts, and key opinion leaders—specializing in the ready-to-eat meals market.
Quick-service restaurants (QRS), full-service restaurants, and cafes have evolved significantly to meet changing consumer preferences and lifestyles. People cannot focus on their personal lives owing to the rising number of dual-income families and single-person households. Therefore, they seek convenient products that help save time and effort. Fast food restaurants and QSRs offer mass-produced products in no time, offering huge convenience to consumers. These restaurants are becoming popular because they offer a variety of food in less time and at affordable prices.
Quick-service restaurants gained popularity due to their convenient food offerings of varied fusion cuisines and meals. According to the National Restaurant Association, food and beverage sales from full-service restaurants (including family dining, casual dining, and fine dining) grew from US$ 199 billion in 2020 to US$ 289 billion in 2022. In contrast, the sales from the limited-service foodservice segment (that includes quick-service restaurants, fast-casual restaurants, and cafeterias) increased from US$ 297 billion to US$ 355 billion from 2020 to 2022 in the US.
Restaurants and cafes offer diversified food options catering to a wide customer base, including vegan, low-calorie, and allergen-free ready-to-eat meals. Further, cafes have evolved from coffee shops to providing assorted food experiences. Ready-to-eat meals are pre-processed, pre-cooked, packaged, and ready for consumption, fostering utilization of ready-to-eat meals at quick-service restaurants and cafes. Ready-to-eat meals require less labor work and less preparation time, thus making it convenient for utilization at quick-service restaurants and other food service establishments. These factors are expected to create lucrative opportunities for market growth.
Based on type, the ready-to-eat meals market is segmented into rice bowls, wraps, salads, burritos, gravies and curries, noodles and pastas, pizza, soups and stews, meet entrees, burgers, sandwiches, and others. The noodles and pasta segment is projected to register the largest share during the forecast period. Ready-to-eat pasta meals are available in various types, such as spaghetti, penne, fettuccine, and macaroni. Pasta meals include protein sources such as shrimp, meatballs, chicken, and plant-based protein sources. Packaged pasta meals are designed for quick-serve and require minimal cooking. Ready-to-eat pasta meals are served in single-serving containers, thereby making portion control and reheating easier. Changing food consumption habits, busy lifestyles, exposure to diverse cultures, and increased demand for varied cuisine and convenience food are key factors driving the demand for ready-to-eat noodles. Manufacturers launch ready-to-eat noodles in several categories, such as vegan, gluten-free, or organic noodles, making it a more convenient meal option.
By geography, the ready-to-eat meals market is primarily segmented into North America, Europe, Asia Pacific (APAC), the Middle East & Africa (MEA), and South & Central America. In 2022, Asia Pacific held the largest market share during the forecast period, also it is a fastest growing region. The ready-to-eat meals market in Asia Pacific is segmented into Australia, China, India, Japan, South Korea, and the Rest of Asia Pacific. The growing urbanization and rising disposable income of the middle-class population propel the demand for ready-to-eat meals, including burgers, sandwiches, noodles, pasta, and pizza. According to the International Labour Organization (ILO), the total income of Asia Pacific countries increased by 3.5% in 2021, wherein China accounted for 0.3% in 2021 and 0.7% in the first half of 2022. Similarly, total income grew by 12.4% in Central and Western Asia. Owing to the rising disposable income, time constraints, and busy work schedules, working professionals prefer convenient food options such as rice bowls, wraps, salads, rolls, gravies and curries, noodles and portions of pasta, pizza, soups, and stews. Additionally, the growing tourism industry, encompassing the HoReCa industry, fuels the demand for ready-to-eat meals, offering tourists and travelers a taste of local and international cuisine without requiring lengthy preparation times.
In terms of opportunities, the ready-to-eat meals market in Asia Pacific has significant potential for innovation. Manufacturers focus on product development to introduce new flavors, ingredients, and cooking techniques to cater to consumers' diverse tastes and preferences. Moreover, targeting institutions such as schools, colleges, and corporate offices with customized meal solutions create a new revenue stream for businesses operating in the Asia Pacific ready-to-eat meals market.
Further, the influence of Western lifestyles and cuisines is another major factor bolstering the demand for ready-to-eat meal products in Asia Pacific. However, price sensitivity among consumers presents a significant challenge to the progress of the ready-to-eat meals industry in Asia Pacific. Many consumers in the region believe in home cooking.
The leading players in the ready-to-eat meals market are Tyson Foods Inc, SK Chilled Foods, Fresh Grill Foods LLC, Dandee Sandwich Co, Taylor Farms, Calavo Growers Inc, Hearthside Food Solutions LLC, EA Sween, FreshRealm, and TripleSticks. These players are developing various products to address consumers' growing demand.
The size of the ready-to-eat meals market has been derived using primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information related to the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain more analytical insights. Participants of this process include industry experts such as VPs, business development managers, market intelligence managers, national sales managers, and external consultants—including valuation experts, research analysts, and key opinion leaders—specializing in the ready-to-eat meals market.
1. INTRODUCTION
1.1 The Insight Partners Research Report Guidance
1.2 Market Segmentation
2. EXECUTIVE SUMMARY
2.1 Key Market Insights
2.2 Market Attractiveness
3. RESEARCH METHODOLOGY
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
3.4 Limitations and Assumptions:
4. READY-TO-EAT MEALS MARKET LANDSCAPE
4.1 Overview
4.2 Porter's Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Material Suppliers
4.3.2 Ready-to-Eat Meals Manufacturers
4.3.3 Distributors/Suppliers
4.3.4 End Users
4.4 List of Vendors
5. READY-TO-EAT MEALS MARKET – KEY MARKET DYNAMICS
5.1 Market Drivers
5.1.1 Rising Demand for Convenience Food
5.1.2 Escalating Sales of Ready-To-Eat Meals through Online Channels
5.1.3 Availability of Products as per Changing Consumer Preferences
5.2 Market Restraints
5.2.1 Risk of Microbial Contamination
5.3 Market Opportunities
5.3.1 Increasing Usage of Ready-to-Eat Meals by the Food Service Sector
5.4 Future Trends
5.4.1 Innovation in Packaging Technology
5.5 Impact Analysis of Drivers and Restraint
6. READY-TO-EAT MEALS MARKET - GLOBAL MARKET ANALYSIS
6.1 Ready-to-Eat Meals Market Revenue (US$ Billion)
6.2 Ready-to-Eat Meals Market Forecast and Analysis (2020-2030)
7. READY-TO-EAT MEALS MARKET ANALYSIS - TYPE
7.1 Rice Bowls
7.1.1 Overview
7.1.2 Rice Bowls: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.2 Wraps
7.2.1 Overview
7.2.2 Wraps: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.3 Salads
7.3.1 Overview
7.3.2 Salads: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.4 Burritos
7.4.1 Overview
7.4.2 Burritos: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.5 Gravies and Curries
7.5.1 Overview
7.5.2 Gravies and Curries: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.6 Noodles and Pastas
7.6.1 Overview
7.6.2 Noodles and Pastas: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.7 Pizza
7.7.1 Overview
7.7.2 Pizza: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.8 Soups and Stews
7.8.1 Overview
7.8.2 Soups and Stews: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.9 Meat Entrees
7.9.1 Overview
7.9.2 Meat Entrees: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.10 Burgers
7.10.1 Overview
7.10.2 Burgers: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.11 Sandwiches
7.11.1 Overview
7.11.2 Sandwiches: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.12 Others
7.12.1 Overview
7.12.2 Others: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
8. READY-TO-EAT MEALS MARKET REVENUE ANALYSIS - BY CATEGORY
8.1 Overview
8.2 Gluten-Free
8.2.1 Overview
8.2.2 Gluten-Free: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
8.3 Conventional
8.3.1 Overview
8.3.2 Conventional: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
9. READY-TO-EAT MEALS MARKET REVENUE ANALYSIS - BY END USER
9.1 Overview
9.2 HoReCa
9.2.1 Overview
9.2.2 HoReCa: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
9.3 Institutions
9.3.1 Overview
9.3.2 Institutions: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
9.4 Households
9.4.1 Overview
9.4.2 Households: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
9.5 Others
9.5.1 Overview
9.5.2 Others: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
10. READY-TO-EAT MEALS MARKET - GEOGRAPHICAL ANALYSIS
10.1 North America
10.1.1 North America Ready-to-Eat Meals Market Overview
10.1.2 North America Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.1.3 North America Ready-to-Eat Meals Market Breakdown by Type
10.1.3.1 North America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Type
10.1.4 North America Ready-to-Eat Meals Market Breakdown by Category
10.1.4.1 North America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Category
10.1.5 North America Ready-to-Eat Meals Market Breakdown by End User
10.1.5.1 North America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By End User
10.1.6 North America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Countries
10.1.6.1 North America Ready-to-Eat Meals Market Breakdown by Country
10.1.6.2 US Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.1.6.2.1 US Ready-to-Eat Meals Market Breakdown by Type
10.1.6.2.2 US Ready-to-Eat Meals Market Breakdown by Category
10.1.6.2.3 US Ready-to-Eat Meals Market Breakdown by End User
10.1.6.3 Canada Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.1.6.3.1 Canada Ready-to-Eat Meals Market Breakdown by Type
10.1.6.3.2 Canada Ready-to-Eat Meals Market Breakdown by Category
10.1.6.3.3 Canada Ready-to-Eat Meals Market Breakdown by End User
10.1.6.4 Mexico Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.1.6.4.1 Mexico Ready-to-Eat Meals Market Breakdown by Type
10.1.6.4.2 Mexico Ready-to-Eat Meals Market Breakdown by Category
10.1.6.4.3 Mexico Ready-to-Eat Meals Market Breakdown by End User
10.2 Europe
10.2.1 Europe Ready-to-Eat Meals Market Overview
10.2.2 Europe Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.3 Europe Ready-to-Eat Meals Market Breakdown by Type
10.2.3.1 Europe Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Type
10.2.4 Europe Ready-to-Eat Meals Market Breakdown by Category
10.2.4.1 Europe Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Category
10.2.5 Europe Ready-to-Eat Meals Market Breakdown by End User
10.2.5.1 Europe Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By End User
10.2.6 Europe Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Countries
10.2.6.1 Europe Ready-to-Eat Meals Market Breakdown by Country
10.2.6.2 Germany Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.2.1 Germany Ready-to-Eat Meals Market Breakdown by Type
10.2.6.2.2 Germany Ready-to-Eat Meals Market Breakdown by Category
10.2.6.2.3 Germany Ready-to-Eat Meals Market Breakdown by End User
10.2.6.3 France Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.3.1 France Ready-to-Eat Meals Market Breakdown by Type
10.2.6.3.2 France Ready-to-Eat Meals Market Breakdown by Category
10.2.6.3.3 France Ready-to-Eat Meals Market Breakdown by End User
10.2.6.4 Italy Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.4.1 Italy Ready-to-Eat Meals Market Breakdown by Type
10.2.6.4.2 Italy Ready-to-Eat Meals Market Breakdown by Category
10.2.6.4.3 Italy Ready-to-Eat Meals Market Breakdown by End User
10.2.6.5 UK Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.5.1 UK Ready-to-Eat Meals Market Breakdown by Type
10.2.6.5.2 UK Ready-to-Eat Meals Market Breakdown by Category
10.2.6.5.3 UK Ready-to-Eat Meals Market Breakdown by End User
10.2.6.6 Russia Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.6.1 Russia Ready-to-Eat Meals Market Breakdown by Type
10.2.6.6.2 Russia Ready-to-Eat Meals Market Breakdown by Category
10.2.6.6.3 Russia Ready-to-Eat Meals Market Breakdown by End User
10.2.6.7 Rest of Europe Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.7.1 Rest of Europe Ready-to-Eat Meals Market Breakdown by Type
10.2.6.7.2 Rest of Europe Ready-to-Eat Meals Market Breakdown by Category
10.2.6.7.3 Rest of Europe Ready-to-Eat Meals Market Breakdown by End User
10.3 Asia Pacific Ready-to-Eat Meals Market
10.3.1 Asia Pacific Ready-to-Eat Meals Market Overview
10.3.2 Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.3 Asia Pacific Ready-to-Eat Meals Market Breakdown by Type
10.3.3.1 Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Type
10.3.4 Asia Pacific Ready-to-Eat Meals Market Breakdown by Category
10.3.4.1 Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Category
10.3.5 Asia Pacific Ready-to-Eat Meals Market Breakdown by End User
10.3.5.1 Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By End User
10.3.6 Asia Pacific Ready-to-Eat Meals Market Breakdown by Country
10.3.6.1 Asia Pacific Ready-to-Eat Meals Market Breakdown by Country
10.3.6.2 Australia Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.2.1 Australia Ready-to-Eat Meals Market Breakdown by Type
10.3.6.2.2 Australia Ready-to-Eat Meals Market Breakdown by Category
10.3.6.2.3 Australia Ready-to-Eat Meals Market Breakdown by End User
10.3.6.3 China Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.3.1 China Ready-to-Eat Meals Market Breakdown by Type
10.3.6.3.2 China Ready-to-Eat Meals Market Breakdown by Category
10.3.6.3.3 China Ready-to-Eat Meals Market Breakdown by End User
10.3.6.4 India Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.4.1 India Ready-to-Eat Meals Market Breakdown by Type
10.3.6.4.2 India Ready-to-Eat Meals Market Breakdown by Category
10.3.6.4.3 India Ready-to-Eat Meals Market Breakdown by End User
10.3.6.5 Japan Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.5.1 Japan Ready-to-Eat Meals Market Breakdown by Type
10.3.6.5.2 Japan Ready-to-Eat Meals Market Breakdown by Category
10.3.6.5.3 Japan Ready-to-Eat Meals Market Breakdown by End User
10.3.6.6 South Korea Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.6.1 South Korea Ready-to-Eat Meals Market Breakdown by Type
10.3.6.6.2 South Korea Ready-to-Eat Meals Market Breakdown by Category
10.3.6.6.3 South Korea Ready-to-Eat Meals Market Breakdown by End User
10.3.6.7 Rest of Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.7.1 Rest of Asia Pacific Ready-to-Eat Meals Market Breakdown by Type
10.3.6.7.2 Rest of Asia Pacific Ready-to-Eat Meals Market Breakdown by Category
10.3.6.7.3 Rest of Asia Pacific Ready-to-Eat Meals Market Breakdown by End User
10.4 Middle East & Africa
10.4.1 Middle East & Africa Ready-to-Eat Meals Market Overview
10.4.2 Middle East & Africa Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.3 Middle East & Africa Ready-to-Eat Meals Market Breakdown by Type
10.4.3.1 Middle East & Africa Ready-to-Eat Meals Market and Forecasts and Analysis - By Type
10.4.4 Middle East & Africa Ready-to-Eat Meals Market Breakdown by Category
10.4.4.1 Middle East & Africa Ready-to-Eat Meals Market and Forecasts and Analysis - By Category
10.4.5 Middle East & Africa Ready-to-Eat Meals Market Breakdown by End User
10.4.5.1 Middle East & Africa Ready-to-Eat Meals Market and Forecasts and Analysis - By End User
10.4.6 Middle East & Africa Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Countries
10.4.6.1 Middle East & Africa Ready-to-Eat Meals Market Breakdown by Country
10.4.6.2 South Africa Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.6.2.1 South Africa Ready-to-Eat Meals Market Breakdown by Type
10.4.6.2.2 South Africa Ready-to-Eat Meals Market Breakdown by Category
10.4.6.2.3 South Africa Ready-to-Eat Meals Market Breakdown by End User
10.4.6.3 Saudi Arabia Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.6.3.1 Saudi Arabia Ready-to-Eat Meals Market Breakdown by Type
10.4.6.3.2 Saudi Arabia Ready-to-Eat Meals Market Breakdown by Category
10.4.6.3.3 Saudi Arabia Ready-to-Eat Meals Market Breakdown by End User
10.4.6.4 UAE Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.6.4.1 UAE Ready-to-Eat Meals Market Breakdown by Type
10.4.6.4.2 UAE Ready-to-Eat Meals Market Breakdown by Category
10.4.6.4.3 UAE Ready-to-Eat Meals Market Breakdown by End User
10.4.6.5 Rest of Middle East & Africa Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.6.5.1 Rest of Middle East & Africa Ready-to-Eat Meals Market Breakdown by Type
10.4.6.5.2 Rest of Middle East & Africa Ready-to-Eat Meals Market Breakdown by Category
10.4.6.5.3 Rest of Middle East & Africa Ready-to-Eat Meals Market Breakdown by End User
10.5 South & Central America
10.5.1 South & Central America Ready-to-Eat Meals Market Overview
10.5.2 South & Central America Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.5.3 South & Central America Ready-to-Eat Meals Market Breakdown by Type
10.5.3.1 South & Central America Ready-to-Eat Meals Market and Forecasts and Analysis - By Type
10.5.4 South & Central America Ready-to-Eat Meals Market Breakdown by Category
10.5.4.1 South & Central America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Category
10.5.5 South & Central America Ready-to-Eat Meals Market Breakdown by End User
10.5.5.1 South & Central America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By End User
10.5.6 South & Central America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Countries
10.5.6.1 South & Central America Ready-to-Eat Meals Market Breakdown by Country
10.5.6.2 Brazil Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.5.6.2.1 Brazil Ready-to-Eat Meals Market Breakdown by Type
10.5.6.2.2 Brazil Ready-to-Eat Meals Market Breakdown by Category
10.5.6.2.3 Brazil Ready-to-Eat Meals Market Breakdown by End User
10.5.6.3 Argentina Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.5.6.3.1 Argentina Ready-to-Eat Meals Market Breakdown by Type
10.5.6.3.2 Argentina Ready-to-Eat Meals Market Breakdown by Category
10.5.6.3.3 Argentina Ready-to-Eat Meals Market Breakdown by End User
10.5.6.4 Rest of South & Central America Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.5.6.4.1 Rest of South & Central America Ready-to-Eat Meals Market Breakdown by Type
10.5.6.4.2 Rest of South & Central America Ready-to-Eat Meals Market Breakdown by Category
10.5.6.4.3 Rest of South & Central America Ready-to-Eat Meals Market Breakdown by End User
11. IMPACT OF COVID-19 PANDEMIC ON GLOBAL READY-TO-EAT MEALS MARKET
11.1 Pre & Post COVID-19 Impact on Ready-to-Eat Meals Market
12. COMPETITIVE LANDSCAPE
12.1 Heat Map Analysis By Key Players
12.2 Company Positioning & Concentration
13. COMPANY PROFILES
13.1 Tyson Foods Inc
13.1.1 Key Facts
13.1.2 Business Description
13.1.3 Products and Services
13.1.4 Financial Overview
13.1.5 SWOT Analysis
13.1.6 Key Developments
13.2 SK Chilled Foods Ltd
13.2.1 Key Facts
13.2.2 Business Description
13.2.3 Products and Services
13.2.4 Financial Overview
13.2.5 SWOT Analysis
13.2.6 Key Developments
13.3 Fresh Grill Foods LLC
13.3.1 Key Facts
13.3.2 Business Description
13.3.3 Products and Services
13.3.4 Financial Overview
13.3.5 SWOT Analysis
13.3.6 Key Developments
13.4 Dandee Sandwich Co
13.4.1 Key Facts
13.4.2 Business Description
13.4.3 Products and Services
13.4.4 Financial Overview
13.4.5 SWOT Analysis
13.4.6 Key Developments
13.5 Taylor Fresh Foods Inc
13.5.1 Key Facts
13.5.2 Business Description
13.5.3 Products and Services
13.5.4 Financial Overview
13.5.5 SWOT Analysis
13.5.6 Key Developments
13.6 Calavo Growers Inc
13.6.1 Key Facts
13.6.2 Business Description
13.6.3 Products and Services
13.6.4 Financial Overview
13.6.5 SWOT Analysis
13.6.6 Key Developments
13.7 Hearthside Food Solutions LLC
13.7.1 Key Facts
13.7.2 Business Description
13.7.3 Products and Services
13.7.4 Financial Overview
13.7.5 SWOT Analysis
13.7.6 Key Developments
13.8 EA Sween Co
13.8.1 Key Facts
13.8.2 Business Description
13.8.3 Products and Services
13.8.4 Financial Overview
13.8.5 SWOT Analysis
13.8.6 Key Developments
13.9 FreshRealm LLC
13.9.1 Key Facts
13.9.2 Business Description
13.9.3 Products and Services
13.9.4 Financial Overview
13.9.5 SWOT Analysis
13.9.6 Key Developments
13.10 TripleSticks Inc
13.10.1 Key Facts
13.10.2 Business Description
13.10.3 Products and Services
13.10.4 Financial Overview
13.10.5 SWOT Analysis
13.10.6 Key Developments
14. APPENDIX
1.1 The Insight Partners Research Report Guidance
1.2 Market Segmentation
2. EXECUTIVE SUMMARY
2.1 Key Market Insights
2.2 Market Attractiveness
3. RESEARCH METHODOLOGY
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
3.4 Limitations and Assumptions:
4. READY-TO-EAT MEALS MARKET LANDSCAPE
4.1 Overview
4.2 Porter's Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Material Suppliers
4.3.2 Ready-to-Eat Meals Manufacturers
4.3.3 Distributors/Suppliers
4.3.4 End Users
4.4 List of Vendors
5. READY-TO-EAT MEALS MARKET – KEY MARKET DYNAMICS
5.1 Market Drivers
5.1.1 Rising Demand for Convenience Food
5.1.2 Escalating Sales of Ready-To-Eat Meals through Online Channels
5.1.3 Availability of Products as per Changing Consumer Preferences
5.2 Market Restraints
5.2.1 Risk of Microbial Contamination
5.3 Market Opportunities
5.3.1 Increasing Usage of Ready-to-Eat Meals by the Food Service Sector
5.4 Future Trends
5.4.1 Innovation in Packaging Technology
5.5 Impact Analysis of Drivers and Restraint
6. READY-TO-EAT MEALS MARKET - GLOBAL MARKET ANALYSIS
6.1 Ready-to-Eat Meals Market Revenue (US$ Billion)
6.2 Ready-to-Eat Meals Market Forecast and Analysis (2020-2030)
7. READY-TO-EAT MEALS MARKET ANALYSIS - TYPE
7.1 Rice Bowls
7.1.1 Overview
7.1.2 Rice Bowls: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.2 Wraps
7.2.1 Overview
7.2.2 Wraps: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.3 Salads
7.3.1 Overview
7.3.2 Salads: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.4 Burritos
7.4.1 Overview
7.4.2 Burritos: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.5 Gravies and Curries
7.5.1 Overview
7.5.2 Gravies and Curries: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.6 Noodles and Pastas
7.6.1 Overview
7.6.2 Noodles and Pastas: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.7 Pizza
7.7.1 Overview
7.7.2 Pizza: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.8 Soups and Stews
7.8.1 Overview
7.8.2 Soups and Stews: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.9 Meat Entrees
7.9.1 Overview
7.9.2 Meat Entrees: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.10 Burgers
7.10.1 Overview
7.10.2 Burgers: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.11 Sandwiches
7.11.1 Overview
7.11.2 Sandwiches: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
7.12 Others
7.12.1 Overview
7.12.2 Others: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
8. READY-TO-EAT MEALS MARKET REVENUE ANALYSIS - BY CATEGORY
8.1 Overview
8.2 Gluten-Free
8.2.1 Overview
8.2.2 Gluten-Free: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
8.3 Conventional
8.3.1 Overview
8.3.2 Conventional: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
9. READY-TO-EAT MEALS MARKET REVENUE ANALYSIS - BY END USER
9.1 Overview
9.2 HoReCa
9.2.1 Overview
9.2.2 HoReCa: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
9.3 Institutions
9.3.1 Overview
9.3.2 Institutions: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
9.4 Households
9.4.1 Overview
9.4.2 Households: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
9.5 Others
9.5.1 Overview
9.5.2 Others: Ready-to-Eat Meals Market Revenue and Forecast to 2030 (US$ Billion)
10. READY-TO-EAT MEALS MARKET - GEOGRAPHICAL ANALYSIS
10.1 North America
10.1.1 North America Ready-to-Eat Meals Market Overview
10.1.2 North America Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.1.3 North America Ready-to-Eat Meals Market Breakdown by Type
10.1.3.1 North America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Type
10.1.4 North America Ready-to-Eat Meals Market Breakdown by Category
10.1.4.1 North America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Category
10.1.5 North America Ready-to-Eat Meals Market Breakdown by End User
10.1.5.1 North America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By End User
10.1.6 North America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Countries
10.1.6.1 North America Ready-to-Eat Meals Market Breakdown by Country
10.1.6.2 US Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.1.6.2.1 US Ready-to-Eat Meals Market Breakdown by Type
10.1.6.2.2 US Ready-to-Eat Meals Market Breakdown by Category
10.1.6.2.3 US Ready-to-Eat Meals Market Breakdown by End User
10.1.6.3 Canada Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.1.6.3.1 Canada Ready-to-Eat Meals Market Breakdown by Type
10.1.6.3.2 Canada Ready-to-Eat Meals Market Breakdown by Category
10.1.6.3.3 Canada Ready-to-Eat Meals Market Breakdown by End User
10.1.6.4 Mexico Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.1.6.4.1 Mexico Ready-to-Eat Meals Market Breakdown by Type
10.1.6.4.2 Mexico Ready-to-Eat Meals Market Breakdown by Category
10.1.6.4.3 Mexico Ready-to-Eat Meals Market Breakdown by End User
10.2 Europe
10.2.1 Europe Ready-to-Eat Meals Market Overview
10.2.2 Europe Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.3 Europe Ready-to-Eat Meals Market Breakdown by Type
10.2.3.1 Europe Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Type
10.2.4 Europe Ready-to-Eat Meals Market Breakdown by Category
10.2.4.1 Europe Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Category
10.2.5 Europe Ready-to-Eat Meals Market Breakdown by End User
10.2.5.1 Europe Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By End User
10.2.6 Europe Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Countries
10.2.6.1 Europe Ready-to-Eat Meals Market Breakdown by Country
10.2.6.2 Germany Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.2.1 Germany Ready-to-Eat Meals Market Breakdown by Type
10.2.6.2.2 Germany Ready-to-Eat Meals Market Breakdown by Category
10.2.6.2.3 Germany Ready-to-Eat Meals Market Breakdown by End User
10.2.6.3 France Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.3.1 France Ready-to-Eat Meals Market Breakdown by Type
10.2.6.3.2 France Ready-to-Eat Meals Market Breakdown by Category
10.2.6.3.3 France Ready-to-Eat Meals Market Breakdown by End User
10.2.6.4 Italy Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.4.1 Italy Ready-to-Eat Meals Market Breakdown by Type
10.2.6.4.2 Italy Ready-to-Eat Meals Market Breakdown by Category
10.2.6.4.3 Italy Ready-to-Eat Meals Market Breakdown by End User
10.2.6.5 UK Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.5.1 UK Ready-to-Eat Meals Market Breakdown by Type
10.2.6.5.2 UK Ready-to-Eat Meals Market Breakdown by Category
10.2.6.5.3 UK Ready-to-Eat Meals Market Breakdown by End User
10.2.6.6 Russia Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.6.1 Russia Ready-to-Eat Meals Market Breakdown by Type
10.2.6.6.2 Russia Ready-to-Eat Meals Market Breakdown by Category
10.2.6.6.3 Russia Ready-to-Eat Meals Market Breakdown by End User
10.2.6.7 Rest of Europe Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.2.6.7.1 Rest of Europe Ready-to-Eat Meals Market Breakdown by Type
10.2.6.7.2 Rest of Europe Ready-to-Eat Meals Market Breakdown by Category
10.2.6.7.3 Rest of Europe Ready-to-Eat Meals Market Breakdown by End User
10.3 Asia Pacific Ready-to-Eat Meals Market
10.3.1 Asia Pacific Ready-to-Eat Meals Market Overview
10.3.2 Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.3 Asia Pacific Ready-to-Eat Meals Market Breakdown by Type
10.3.3.1 Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Type
10.3.4 Asia Pacific Ready-to-Eat Meals Market Breakdown by Category
10.3.4.1 Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Category
10.3.5 Asia Pacific Ready-to-Eat Meals Market Breakdown by End User
10.3.5.1 Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By End User
10.3.6 Asia Pacific Ready-to-Eat Meals Market Breakdown by Country
10.3.6.1 Asia Pacific Ready-to-Eat Meals Market Breakdown by Country
10.3.6.2 Australia Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.2.1 Australia Ready-to-Eat Meals Market Breakdown by Type
10.3.6.2.2 Australia Ready-to-Eat Meals Market Breakdown by Category
10.3.6.2.3 Australia Ready-to-Eat Meals Market Breakdown by End User
10.3.6.3 China Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.3.1 China Ready-to-Eat Meals Market Breakdown by Type
10.3.6.3.2 China Ready-to-Eat Meals Market Breakdown by Category
10.3.6.3.3 China Ready-to-Eat Meals Market Breakdown by End User
10.3.6.4 India Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.4.1 India Ready-to-Eat Meals Market Breakdown by Type
10.3.6.4.2 India Ready-to-Eat Meals Market Breakdown by Category
10.3.6.4.3 India Ready-to-Eat Meals Market Breakdown by End User
10.3.6.5 Japan Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.5.1 Japan Ready-to-Eat Meals Market Breakdown by Type
10.3.6.5.2 Japan Ready-to-Eat Meals Market Breakdown by Category
10.3.6.5.3 Japan Ready-to-Eat Meals Market Breakdown by End User
10.3.6.6 South Korea Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.6.1 South Korea Ready-to-Eat Meals Market Breakdown by Type
10.3.6.6.2 South Korea Ready-to-Eat Meals Market Breakdown by Category
10.3.6.6.3 South Korea Ready-to-Eat Meals Market Breakdown by End User
10.3.6.7 Rest of Asia Pacific Ready-to-Eat Meals Market Revenue and Forecasts To 2030 (US$ Billion)
10.3.6.7.1 Rest of Asia Pacific Ready-to-Eat Meals Market Breakdown by Type
10.3.6.7.2 Rest of Asia Pacific Ready-to-Eat Meals Market Breakdown by Category
10.3.6.7.3 Rest of Asia Pacific Ready-to-Eat Meals Market Breakdown by End User
10.4 Middle East & Africa
10.4.1 Middle East & Africa Ready-to-Eat Meals Market Overview
10.4.2 Middle East & Africa Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.3 Middle East & Africa Ready-to-Eat Meals Market Breakdown by Type
10.4.3.1 Middle East & Africa Ready-to-Eat Meals Market and Forecasts and Analysis - By Type
10.4.4 Middle East & Africa Ready-to-Eat Meals Market Breakdown by Category
10.4.4.1 Middle East & Africa Ready-to-Eat Meals Market and Forecasts and Analysis - By Category
10.4.5 Middle East & Africa Ready-to-Eat Meals Market Breakdown by End User
10.4.5.1 Middle East & Africa Ready-to-Eat Meals Market and Forecasts and Analysis - By End User
10.4.6 Middle East & Africa Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Countries
10.4.6.1 Middle East & Africa Ready-to-Eat Meals Market Breakdown by Country
10.4.6.2 South Africa Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.6.2.1 South Africa Ready-to-Eat Meals Market Breakdown by Type
10.4.6.2.2 South Africa Ready-to-Eat Meals Market Breakdown by Category
10.4.6.2.3 South Africa Ready-to-Eat Meals Market Breakdown by End User
10.4.6.3 Saudi Arabia Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.6.3.1 Saudi Arabia Ready-to-Eat Meals Market Breakdown by Type
10.4.6.3.2 Saudi Arabia Ready-to-Eat Meals Market Breakdown by Category
10.4.6.3.3 Saudi Arabia Ready-to-Eat Meals Market Breakdown by End User
10.4.6.4 UAE Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.6.4.1 UAE Ready-to-Eat Meals Market Breakdown by Type
10.4.6.4.2 UAE Ready-to-Eat Meals Market Breakdown by Category
10.4.6.4.3 UAE Ready-to-Eat Meals Market Breakdown by End User
10.4.6.5 Rest of Middle East & Africa Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.4.6.5.1 Rest of Middle East & Africa Ready-to-Eat Meals Market Breakdown by Type
10.4.6.5.2 Rest of Middle East & Africa Ready-to-Eat Meals Market Breakdown by Category
10.4.6.5.3 Rest of Middle East & Africa Ready-to-Eat Meals Market Breakdown by End User
10.5 South & Central America
10.5.1 South & Central America Ready-to-Eat Meals Market Overview
10.5.2 South & Central America Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.5.3 South & Central America Ready-to-Eat Meals Market Breakdown by Type
10.5.3.1 South & Central America Ready-to-Eat Meals Market and Forecasts and Analysis - By Type
10.5.4 South & Central America Ready-to-Eat Meals Market Breakdown by Category
10.5.4.1 South & Central America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Category
10.5.5 South & Central America Ready-to-Eat Meals Market Breakdown by End User
10.5.5.1 South & Central America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By End User
10.5.6 South & Central America Ready-to-Eat Meals Market Revenue and Forecasts and Analysis - By Countries
10.5.6.1 South & Central America Ready-to-Eat Meals Market Breakdown by Country
10.5.6.2 Brazil Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.5.6.2.1 Brazil Ready-to-Eat Meals Market Breakdown by Type
10.5.6.2.2 Brazil Ready-to-Eat Meals Market Breakdown by Category
10.5.6.2.3 Brazil Ready-to-Eat Meals Market Breakdown by End User
10.5.6.3 Argentina Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.5.6.3.1 Argentina Ready-to-Eat Meals Market Breakdown by Type
10.5.6.3.2 Argentina Ready-to-Eat Meals Market Breakdown by Category
10.5.6.3.3 Argentina Ready-to-Eat Meals Market Breakdown by End User
10.5.6.4 Rest of South & Central America Ready-to-Eat Meals Market Revenue and Forecasts to 2030 (US$ Billion)
10.5.6.4.1 Rest of South & Central America Ready-to-Eat Meals Market Breakdown by Type
10.5.6.4.2 Rest of South & Central America Ready-to-Eat Meals Market Breakdown by Category
10.5.6.4.3 Rest of South & Central America Ready-to-Eat Meals Market Breakdown by End User
11. IMPACT OF COVID-19 PANDEMIC ON GLOBAL READY-TO-EAT MEALS MARKET
11.1 Pre & Post COVID-19 Impact on Ready-to-Eat Meals Market
12. COMPETITIVE LANDSCAPE
12.1 Heat Map Analysis By Key Players
12.2 Company Positioning & Concentration
13. COMPANY PROFILES
13.1 Tyson Foods Inc
13.1.1 Key Facts
13.1.2 Business Description
13.1.3 Products and Services
13.1.4 Financial Overview
13.1.5 SWOT Analysis
13.1.6 Key Developments
13.2 SK Chilled Foods Ltd
13.2.1 Key Facts
13.2.2 Business Description
13.2.3 Products and Services
13.2.4 Financial Overview
13.2.5 SWOT Analysis
13.2.6 Key Developments
13.3 Fresh Grill Foods LLC
13.3.1 Key Facts
13.3.2 Business Description
13.3.3 Products and Services
13.3.4 Financial Overview
13.3.5 SWOT Analysis
13.3.6 Key Developments
13.4 Dandee Sandwich Co
13.4.1 Key Facts
13.4.2 Business Description
13.4.3 Products and Services
13.4.4 Financial Overview
13.4.5 SWOT Analysis
13.4.6 Key Developments
13.5 Taylor Fresh Foods Inc
13.5.1 Key Facts
13.5.2 Business Description
13.5.3 Products and Services
13.5.4 Financial Overview
13.5.5 SWOT Analysis
13.5.6 Key Developments
13.6 Calavo Growers Inc
13.6.1 Key Facts
13.6.2 Business Description
13.6.3 Products and Services
13.6.4 Financial Overview
13.6.5 SWOT Analysis
13.6.6 Key Developments
13.7 Hearthside Food Solutions LLC
13.7.1 Key Facts
13.7.2 Business Description
13.7.3 Products and Services
13.7.4 Financial Overview
13.7.5 SWOT Analysis
13.7.6 Key Developments
13.8 EA Sween Co
13.8.1 Key Facts
13.8.2 Business Description
13.8.3 Products and Services
13.8.4 Financial Overview
13.8.5 SWOT Analysis
13.8.6 Key Developments
13.9 FreshRealm LLC
13.9.1 Key Facts
13.9.2 Business Description
13.9.3 Products and Services
13.9.4 Financial Overview
13.9.5 SWOT Analysis
13.9.6 Key Developments
13.10 TripleSticks Inc
13.10.1 Key Facts
13.10.2 Business Description
13.10.3 Products and Services
13.10.4 Financial Overview
13.10.5 SWOT Analysis
13.10.6 Key Developments
14. APPENDIX
