Organic Foods and Beverages Market: Segmented by Type (Organic Foods and Organic Beverages); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
[172+ Pages Research Report] Global Organic Foods and Beverages Market to surpass USD 794.73 billion by 2030 from USD 264.95 billion in 2020 at a CAGR of 12.7 % in the coming years, i.e., 2021-30.
Product Overview
Organic foods and drinks are made from ingredients that have been grown using organic farming methods. Due to the unique advantages of organic food and beverages, such as chemical and pesticide-free, eco-friendly, and much healthier than inorganic food, the organic food and beverages market forecast predicted significant growth in the near future. Increased understanding of the benefits of organic food and beverage consumption is projected to drive market growth in the near future.
Market Highlights
Global Organic Foods and Beverages market is expected to project a notable CAGR of 12.7% in 2030.
Rising income levels, rising living standards, rising environmental issues, and rising health hazard diseases due to inorganic foods are all driving factors that are influencing the market growth. Rise in awareness regarding the benefits of organic food and beverages industry intake is anticipated to fuel the market growth in the near future.
Global Organic Foods and Beverages Market: Segments
Organic fruits and vegetable segment to grow with the highest CAGR during 2020-30
Global Organic Foods and Beverages market is segmented by type into organic foods and organic beverages. The organic food segment is further divided into organic fruits and vegetables, organic meat, fish & poultry, organic dairy products, organic frozen & processed foods, and other organic foods. The organic beverage segment is divided into organic non-dairy beverages, organic coffee & tea, organic beer & wine, and other organic beverages. Organic fruits and vegetable segment held the largest market share in the year 2020. Organic vegetable consumption began in developed regions such as Europe and North America and has since spread to developing nations such as India and China. Organic food is mostly consumed in Europe and North America. The consumption of organic fish, poultry, and meat products, on the other hand, is projected to grow at the fastest rate.
Market Dynamics
Drivers
Increase in Number of Chemical Poisoning Cases and Launch of New Products
The organic food market is being driven by rising health issues as a result of an increase in the number of chemical poisoning cases around the world. Consumers are becoming more health-conscious as a result of the negative consequences of chemical pesticides in food. The organic food industry is concentrating on the launch of new product types and varieties. Ready-to-eat sweets, cookies, organic tea, pulses, spices, edible flowers, frozen waffles, medicinal plants, herbs, and organic juices are among the modern and groundbreaking organic food items being developed by organic food manufacturers.
Rising Health Concerns and Increase in Income Levels of People
Increased understanding of the benefits of organic food and beverage consumption is projected to drive market growth in the near future. Rising income levels, rising living standards, rising environmental issues, and rising health hazard diseases due to inorganic foods are all driving factors in this industry. Furthermore, both private investors and the government are increasing their investments in the organic food and beverage industry, providing opportunities for the organic food and beverage market to thrive.
Restraint
Short Shelf Life and High Costs Associated with Market
The high price of organic products and the short shelf life of organic food and beverages in relation to conventional foods are some of the market constraints. Organic food and beverage prices are projected to fall in the near future due to technological advancements and increased soil adaptability to organic farming.
Global Organic Foods and Beverages Market: Key Players
Nestle
Company Overview, Business Strategy, Key Product Offerings, Financial Performance, Key Performance Indicators, Risk Analysis, Recent Development, Regional Presence, SWOT Analysis
Organic Valley
SunOpta
Ingredia
Arla Food
Fonterra
HiPP
OMSCo
Aurora
Other Prominent Players
Global Organic Foods and Beverages Market: Regions
Global Organic Foods and Beverages market is segmented based on regional analysis into five major regions. These include North America, Latin America, Europe, Asia Pacific, and the Middle East and Africa.
Global Organic Foods and Beverages in Asia Pacific held the largest market share in the year 2020. The availability of farmland for organic farming in the United States, Australia, and Argentina has compelled regulators to create supportive policies to boost organic food production growth. As a result, the demand for organic foods, combined with regulatory support, is expected to boost demand for organic foods and beverages over the forecast period. Because of rising affluence and customer disposable income, the APAC organic foods and beverages industry is expected to develop rapidly. Furthermore, rising consumer understanding of health issues and advancements in biological farming techniques are expected to boost product demand in the area in the coming years.
Global Organic Foods and Beverages Market is further segmented by region into:
North America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United States and Canada
Latin America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – Mexico, Argentina, Brazil, and Rest of Latin America
Europe Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United Kingdom, France, Germany, Italy, Spain, Belgium, Hungary, Luxembourg, Netherlands, Poland, NORDIC, Russia, Turkey, and Rest of Europe
Asia Pacific Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – India, China, South Korea, Japan, Malaysia, Indonesia, New Zealand, Australia, and Rest of APAC
Middle East and Africa Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – North Africa, Israel, GCC, South Africa, and Rest of MENA
Global Organic Foods and Beverages Market report also contains analysis on:
Organic Foods and Beverages Market Segments:
By Type
Organic Food
Organic fruits and vegetables
Organic meat
Fish and poultry
Organic dairy products
Organic frozen and processed food
Other organic foods
Organic Beverages
Organic nondairy beverages
Organic coffee and tea
Organic beer and wine
Other organic beverages
Organic Foods and Beverages Market Dynamics
Organic Foods and Beverages Market Size
Supply & Demand
Current Trends/Issues/Challenges
Competition & Companies Involved in the Market
Value Chain of the Market
Market Drivers and Restraints
Organic Foods and Beverages Market Report Scope and Segmentation
Frequently Asked Questions
How big is the Organic Foods and Beverages market?
What is the Organic Foods and Beverages market growth?
Which segment accounted for the largest Organic Foods and Beverages market share?
Who are the key players in the Organic Foods and Beverages market?
What are the factors driving the Organic Foods and Beverages market?
Product Overview
Organic foods and drinks are made from ingredients that have been grown using organic farming methods. Due to the unique advantages of organic food and beverages, such as chemical and pesticide-free, eco-friendly, and much healthier than inorganic food, the organic food and beverages market forecast predicted significant growth in the near future. Increased understanding of the benefits of organic food and beverage consumption is projected to drive market growth in the near future.
Market Highlights
Global Organic Foods and Beverages market is expected to project a notable CAGR of 12.7% in 2030.
Rising income levels, rising living standards, rising environmental issues, and rising health hazard diseases due to inorganic foods are all driving factors that are influencing the market growth. Rise in awareness regarding the benefits of organic food and beverages industry intake is anticipated to fuel the market growth in the near future.
Global Organic Foods and Beverages Market: Segments
Organic fruits and vegetable segment to grow with the highest CAGR during 2020-30
Global Organic Foods and Beverages market is segmented by type into organic foods and organic beverages. The organic food segment is further divided into organic fruits and vegetables, organic meat, fish & poultry, organic dairy products, organic frozen & processed foods, and other organic foods. The organic beverage segment is divided into organic non-dairy beverages, organic coffee & tea, organic beer & wine, and other organic beverages. Organic fruits and vegetable segment held the largest market share in the year 2020. Organic vegetable consumption began in developed regions such as Europe and North America and has since spread to developing nations such as India and China. Organic food is mostly consumed in Europe and North America. The consumption of organic fish, poultry, and meat products, on the other hand, is projected to grow at the fastest rate.
Market Dynamics
Drivers
Increase in Number of Chemical Poisoning Cases and Launch of New Products
The organic food market is being driven by rising health issues as a result of an increase in the number of chemical poisoning cases around the world. Consumers are becoming more health-conscious as a result of the negative consequences of chemical pesticides in food. The organic food industry is concentrating on the launch of new product types and varieties. Ready-to-eat sweets, cookies, organic tea, pulses, spices, edible flowers, frozen waffles, medicinal plants, herbs, and organic juices are among the modern and groundbreaking organic food items being developed by organic food manufacturers.
Rising Health Concerns and Increase in Income Levels of People
Increased understanding of the benefits of organic food and beverage consumption is projected to drive market growth in the near future. Rising income levels, rising living standards, rising environmental issues, and rising health hazard diseases due to inorganic foods are all driving factors in this industry. Furthermore, both private investors and the government are increasing their investments in the organic food and beverage industry, providing opportunities for the organic food and beverage market to thrive.
Restraint
Short Shelf Life and High Costs Associated with Market
The high price of organic products and the short shelf life of organic food and beverages in relation to conventional foods are some of the market constraints. Organic food and beverage prices are projected to fall in the near future due to technological advancements and increased soil adaptability to organic farming.
Global Organic Foods and Beverages Market: Key Players
Nestle
Company Overview, Business Strategy, Key Product Offerings, Financial Performance, Key Performance Indicators, Risk Analysis, Recent Development, Regional Presence, SWOT Analysis
Organic Valley
SunOpta
Ingredia
Arla Food
Fonterra
HiPP
OMSCo
Aurora
Other Prominent Players
Global Organic Foods and Beverages Market: Regions
Global Organic Foods and Beverages market is segmented based on regional analysis into five major regions. These include North America, Latin America, Europe, Asia Pacific, and the Middle East and Africa.
Global Organic Foods and Beverages in Asia Pacific held the largest market share in the year 2020. The availability of farmland for organic farming in the United States, Australia, and Argentina has compelled regulators to create supportive policies to boost organic food production growth. As a result, the demand for organic foods, combined with regulatory support, is expected to boost demand for organic foods and beverages over the forecast period. Because of rising affluence and customer disposable income, the APAC organic foods and beverages industry is expected to develop rapidly. Furthermore, rising consumer understanding of health issues and advancements in biological farming techniques are expected to boost product demand in the area in the coming years.
Global Organic Foods and Beverages Market is further segmented by region into:
North America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United States and Canada
Latin America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – Mexico, Argentina, Brazil, and Rest of Latin America
Europe Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United Kingdom, France, Germany, Italy, Spain, Belgium, Hungary, Luxembourg, Netherlands, Poland, NORDIC, Russia, Turkey, and Rest of Europe
Asia Pacific Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – India, China, South Korea, Japan, Malaysia, Indonesia, New Zealand, Australia, and Rest of APAC
Middle East and Africa Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – North Africa, Israel, GCC, South Africa, and Rest of MENA
Global Organic Foods and Beverages Market report also contains analysis on:
Organic Foods and Beverages Market Segments:
By Type
Organic Food
Organic fruits and vegetables
Organic meat
Fish and poultry
Organic dairy products
Organic frozen and processed food
Other organic foods
Organic Beverages
Organic nondairy beverages
Organic coffee and tea
Organic beer and wine
Other organic beverages
Organic Foods and Beverages Market Dynamics
Organic Foods and Beverages Market Size
Supply & Demand
Current Trends/Issues/Challenges
Competition & Companies Involved in the Market
Value Chain of the Market
Market Drivers and Restraints
Organic Foods and Beverages Market Report Scope and Segmentation
Frequently Asked Questions
How big is the Organic Foods and Beverages market?
What is the Organic Foods and Beverages market growth?
Which segment accounted for the largest Organic Foods and Beverages market share?
Who are the key players in the Organic Foods and Beverages market?
What are the factors driving the Organic Foods and Beverages market?
1. EXECUTIVE SUMMARY
2. GLOBAL ORGANIC FOODS AND BEVERAGES MARKET
2.1. Product Overview
2.2. Market Definition
2.3. Segmentation
2.4. Assumptions and Acronyms
3. RESEARCH METHODOLOGY
3.1. Research Objectives
3.2. Primary Research
3.3. Secondary Research
3.4. Forecast Model
3.5. Market Size Estimation
4. AVERAGE PRICING ANALYSIS
5. MACRO-ECONOMIC INDICATORS
6. MARKET DYNAMICS
6.1. Growth Drivers
6.2. Restraints
6.3. Opportunity
6.4. Trends
7. CORRELATION & REGRESSION ANALYSIS
7.1. Correlation Matrix
7.2. Regression Matrix
8. RECENT DEVELOPMENT, POLICIES & REGULATORY LANDSCAPE
9. RISK ANALYSIS
9.1. Demand Risk Analysis
9.2. Supply Risk Analysis
10. GLOBAL ORGANIC FOODS AND BEVERAGES MARKET ANALYSIS
10.1. Porters Five Forces
10.1.1. Threat of New Entrants
10.1.2. Bargaining Power of Suppliers
10.1.3. Threat of Substitutes
10.1.4. Rivalry
10.2. PEST Analysis
10.2.1. Political
10.2.2. Economic
10.2.3. Social
10.2.4. Technological
11. GLOBAL ORGANIC FOODS AND BEVERAGES MARKET
11.1. Market Size & forecast, 2020A-2030F
11.1.1. By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
11.1.2. By Volume (Billion Units) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12. GLOBAL ORGANIC FOODS AND BEVERAGES MARKET: MARKET SEGMENTATION
12.1. By Regions
12.1.1. North America:(U.S. and Canada), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.1.2. Latin America: (Brazil, Mexico, Argentina, Rest of Latin America), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.1.3. Europe: (Germany, UK, France, Italy, Spain, BENELUX, NORDIC, Hungary, Poland, Turkey, Russia, Rest of Europe), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.1.4. Asia-Pacific: (China, India, Japan, South Korea, Indonesia, Malaysia, Australia, New Zealand, Rest of Asia Pacific), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.1.5. Middle East and Africa: (Israel, GCC, North Africa, South Africa, Rest of Middle East and Africa), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2. By Type: Market Share (2020-2030F)
12.2.1. Organic food, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.1. Organic fruits and vegetables, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.2. Organic meat, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.3. Fish and poultry, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.4. Organic dairy products, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.5. Organic frozen and processed food, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.6. Other organic foods, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2. Organic beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2.1. Organic nondairy beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2.2. Organic coffee and tea, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2.3. Organic beer and wine, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2.4. Other organic beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
Company Profile
1. NESTLE
1. COMPANY OVERVIEW
2. COMPANY TOTAL REVENUE (FINANCIALS)
3. MARKET POTENTIAL
4. GLOBAL PRESENCE
5. KEY PERFORMANCE INDICATORS
6. SWOT ANALYSIS
7. PRODUCT LAUNCH
2. ORGANIC VALLEY
3. SUNOPTA
4. INGREDIA
5. ARLA FOOD
6. FONTERRA
7. HIPP
8. OMSCO
9. AURORA
10. OTHER PROMINENT PLAYERS
Consultant Recommendation
**The above-given segmentations and companies could be subjected to further modification based on in-depth feasibility studies conducted for the final deliverable.
2. GLOBAL ORGANIC FOODS AND BEVERAGES MARKET
2.1. Product Overview
2.2. Market Definition
2.3. Segmentation
2.4. Assumptions and Acronyms
3. RESEARCH METHODOLOGY
3.1. Research Objectives
3.2. Primary Research
3.3. Secondary Research
3.4. Forecast Model
3.5. Market Size Estimation
4. AVERAGE PRICING ANALYSIS
5. MACRO-ECONOMIC INDICATORS
6. MARKET DYNAMICS
6.1. Growth Drivers
6.2. Restraints
6.3. Opportunity
6.4. Trends
7. CORRELATION & REGRESSION ANALYSIS
7.1. Correlation Matrix
7.2. Regression Matrix
8. RECENT DEVELOPMENT, POLICIES & REGULATORY LANDSCAPE
9. RISK ANALYSIS
9.1. Demand Risk Analysis
9.2. Supply Risk Analysis
10. GLOBAL ORGANIC FOODS AND BEVERAGES MARKET ANALYSIS
10.1. Porters Five Forces
10.1.1. Threat of New Entrants
10.1.2. Bargaining Power of Suppliers
10.1.3. Threat of Substitutes
10.1.4. Rivalry
10.2. PEST Analysis
10.2.1. Political
10.2.2. Economic
10.2.3. Social
10.2.4. Technological
11. GLOBAL ORGANIC FOODS AND BEVERAGES MARKET
11.1. Market Size & forecast, 2020A-2030F
11.1.1. By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
11.1.2. By Volume (Billion Units) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12. GLOBAL ORGANIC FOODS AND BEVERAGES MARKET: MARKET SEGMENTATION
12.1. By Regions
12.1.1. North America:(U.S. and Canada), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.1.2. Latin America: (Brazil, Mexico, Argentina, Rest of Latin America), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.1.3. Europe: (Germany, UK, France, Italy, Spain, BENELUX, NORDIC, Hungary, Poland, Turkey, Russia, Rest of Europe), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.1.4. Asia-Pacific: (China, India, Japan, South Korea, Indonesia, Malaysia, Australia, New Zealand, Rest of Asia Pacific), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.1.5. Middle East and Africa: (Israel, GCC, North Africa, South Africa, Rest of Middle East and Africa), By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2. By Type: Market Share (2020-2030F)
12.2.1. Organic food, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.1. Organic fruits and vegetables, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.2. Organic meat, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.3. Fish and poultry, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.4. Organic dairy products, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.5. Organic frozen and processed food, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.1.6. Other organic foods, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2. Organic beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2.1. Organic nondairy beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2.2. Organic coffee and tea, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2.3. Organic beer and wine, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
12.2.2.4. Other organic beverages, By Value (USD Billion) 2020-2030F; Y-o-Y Growth (%) 2021-2030F
Company Profile
1. NESTLE
1. COMPANY OVERVIEW
2. COMPANY TOTAL REVENUE (FINANCIALS)
3. MARKET POTENTIAL
4. GLOBAL PRESENCE
5. KEY PERFORMANCE INDICATORS
6. SWOT ANALYSIS
7. PRODUCT LAUNCH
2. ORGANIC VALLEY
3. SUNOPTA
4. INGREDIA
5. ARLA FOOD
6. FONTERRA
7. HIPP
8. OMSCO
9. AURORA
10. OTHER PROMINENT PLAYERS
Consultant Recommendation
**The above-given segmentations and companies could be subjected to further modification based on in-depth feasibility studies conducted for the final deliverable.
