North America Wheat Flour Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
Market Overview:
The North America wheat flour market size reached 14.8 Million Tons in 2022. Looking forward, IMARC Group expects the market to reach 24.9 Million Tons by 2028, exhibiting a growth rate (CAGR) of 9.1% during 2023-2028.
Flour refers to a fine powder that is produced by grinding starch-containing grains such as wheat, corn, barley, potatoes, soybeans, oats, rice, lima beans and rye. Amongst these, wheat is most commonly used as a raw material in the preparation of flour. Wheat flour is rich in essential nutrients required by the human body for improving metabolism and balancing cholesterol levels. It is also beneficial in controlling obesity, regulating blood sugar levels and improving heart conditions. Owing to these benefits, wheat flour is widely used in the preparation of several products across various food and non-food industries.
The North America wheat flour market is currently being driven by several factors. The increasing demand for wheat flour in the preparation of food items, such as pasta, bread, noodles and wafers, has fueled the market growth in the region. Other than this, the rising health consciousness among the consumers have also catalyzed the demand for wheat floor as a key food ingredient in the region. Apart from this, the increasing utilization of wheat flour-based products in the non-food sector, such as cosmetic and personal care, for producing shampoos, face creams, organic soaps and conditioners have further propelled the market growth.
IMARC Group’s latest report provides a deep insight into the North America wheat flour market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the North America wheat flour industry in any manner.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each segment of the North America wheat flour market report, along with forecasts at the regional and country levels from 2023-2028. Our report has categorized the market based on type, end-use and distribution channel.
Key Regions Analysed
United States
Canada
Mexico
Analysis for Each Country
Market by Type
All-Purpose Flour
Semolina Flour
Whole-Wheat Flour
Fine Wheat Flour
Bread Flour
Others
Market by End-Use
Food Use
Feed Use
Biofuel
Others
Market by Distribution Channel
Supermarkets and Hypermarkets
Independent Retailers
Convenience Stores
Specialty Stores
Online Stores
Others
Value Chain Analysis
Key Drivers and Challenges
Porters Five Forces Analysis
PESTEL Analysis
Government Regulations
Competitive Landscape
Competitive Structure
Key Player Profiles
Key Questions Answered in This Report:
How has the North America wheat flour market performed so far and how will it perform in the coming years?
What are the key regions in the North America wheat flour market?
What has been the impact of COVID-19 on the North America wheat flour market?
What is the breakup of the North America wheat flour market on the basis of type?
What is the breakup of the North America wheat flour market on the basis of end-use?
What is the breakup of the North America wheat flour market on the basis of distribution channel?
What are the various stages in the value chain of the North America wheat flour industry?
What are the key driving factors and challenges in the North America wheat flour industry?
What is the structure of the North America wheat flour industry and who are the key players?
What is the degree of competition in the North America wheat flour industry?
What are the profit margins in the North America wheat flour industry?
The North America wheat flour market size reached 14.8 Million Tons in 2022. Looking forward, IMARC Group expects the market to reach 24.9 Million Tons by 2028, exhibiting a growth rate (CAGR) of 9.1% during 2023-2028.
Flour refers to a fine powder that is produced by grinding starch-containing grains such as wheat, corn, barley, potatoes, soybeans, oats, rice, lima beans and rye. Amongst these, wheat is most commonly used as a raw material in the preparation of flour. Wheat flour is rich in essential nutrients required by the human body for improving metabolism and balancing cholesterol levels. It is also beneficial in controlling obesity, regulating blood sugar levels and improving heart conditions. Owing to these benefits, wheat flour is widely used in the preparation of several products across various food and non-food industries.
The North America wheat flour market is currently being driven by several factors. The increasing demand for wheat flour in the preparation of food items, such as pasta, bread, noodles and wafers, has fueled the market growth in the region. Other than this, the rising health consciousness among the consumers have also catalyzed the demand for wheat floor as a key food ingredient in the region. Apart from this, the increasing utilization of wheat flour-based products in the non-food sector, such as cosmetic and personal care, for producing shampoos, face creams, organic soaps and conditioners have further propelled the market growth.
IMARC Group’s latest report provides a deep insight into the North America wheat flour market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the North America wheat flour industry in any manner.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each segment of the North America wheat flour market report, along with forecasts at the regional and country levels from 2023-2028. Our report has categorized the market based on type, end-use and distribution channel.
Key Regions Analysed
United States
Canada
Mexico
Analysis for Each Country
Market by Type
All-Purpose Flour
Semolina Flour
Whole-Wheat Flour
Fine Wheat Flour
Bread Flour
Others
Market by End-Use
Food Use
Feed Use
Biofuel
Others
Market by Distribution Channel
Supermarkets and Hypermarkets
Independent Retailers
Convenience Stores
Specialty Stores
Online Stores
Others
Value Chain Analysis
Key Drivers and Challenges
Porters Five Forces Analysis
PESTEL Analysis
Government Regulations
Competitive Landscape
Competitive Structure
Key Player Profiles
Key Questions Answered in This Report:
How has the North America wheat flour market performed so far and how will it perform in the coming years?
What are the key regions in the North America wheat flour market?
What has been the impact of COVID-19 on the North America wheat flour market?
What is the breakup of the North America wheat flour market on the basis of type?
What is the breakup of the North America wheat flour market on the basis of end-use?
What is the breakup of the North America wheat flour market on the basis of distribution channel?
What are the various stages in the value chain of the North America wheat flour industry?
What are the key driving factors and challenges in the North America wheat flour industry?
What is the structure of the North America wheat flour industry and who are the key players?
What is the degree of competition in the North America wheat flour industry?
What are the profit margins in the North America wheat flour industry?
1 PREFACE
2 SCOPE AND METHODOLOGY
2.1Objectives of the Study
2.2Stakeholders
2.3Data Sources
2.3.1Primary Sources
2.3.2Secondary Sources
2.4Market Estimation
2.4.1Bottom-Up Approach
2.4.2Top-Down Approach
2.5Forecasting Methodology
3 EXECUTIVE SUMMARY
4 INTRODUCTION
4.1Overview
4.2Key Industry Trends
5 GLOBAL WHEAT FLOUR MARKET
5.1Market Performance
5.2Market Breakup by Type
5.3Market Breakup by End-Use
5.4Market Breakup by Distribution Channel
5.5Market Breakup by Region
5.6Market Forecast
6 NORTH AMERICA WHEAT FLOUR MARKET
6.1Market Performance
6.2Impact of COVID-19
6.3Market Forecast
7 NORTH AMERICA WHEAT FLOUR MARKET: BREAKUP BY TYPE
7.1All-Purpose Flour
7.2Semolina Flour
7.3Whole-Wheat Flour
7.4Fine Wheat Flour
7.5Bread Flour
7.6Others
8 NORTH AMERICA WHEAT FLOUR MARKET: BREAKUP BY END-USE
8.1Food Use
8.2Feed Use
8.3Biofuel
8.4Others
9 NORTH AMERICA WHEAT FLOUR MARKET: BREAKUP BY DISTRIBUTION CHANNEL
9.1Supermarkets and Hypermarkets
9.2Independent Retailers
9.3Convenience Stores
9.4Specialty Stores
9.5Online Stores
9.6Others
10 NORTH AMERICA WHEAT FLOUR MARKET: BREAKUP BY COUNTRY
10.1 United States
10.1.1Historical Market Trends
10.1.2Market Breakup by Type
10.1.3Market Breakup by End-Use
10.1.4Market Breakup by Distribution Channel
10.1.5Market Forecast
10.2 Canada
10.2.1Historical Market Trends
10.2.2Market Breakup by Type
10.2.3Market Breakup by End-Use
10.2.4Market Breakup by Distribution Channel
10.2.5Market Forecast
10.3 Mexico
10.3.1Historical Market Trends
10.3.2Market Breakup by Type
10.3.3Market Breakup by End-Use
10.3.4Market Breakup by Distribution Channel
10.3.5Market Forecast
11 SWOT ANALYSIS
11.1Overview
11.2Strengths
11.3Weaknesses
11.4Opportunities
11.5Threats
12 VALUE CHAIN ANALYSIS
12.1Overview
12.2Raw Material Procurement
12.3Manufacturer
12.4Marketing
12.5Distributor
12.6Retailer/Exporter
12.7End-User
13 PORTER’S FIVE FORCES ANALYSIS
13.1 Overview
13.2 Bargaining Power of Buyers
13.3 Bargaining Power of Suppliers
13.4 Degree of Rivalry
13.5 Threat of New Entrants
13.6 Threat of Substitutes
14 PRICE ANALYSIS
15 COMPETITIVE LANDSCAPE
15.1Market Structure
15.2Key Players
15.3Profiles of Key Players
2 SCOPE AND METHODOLOGY
2.1Objectives of the Study
2.2Stakeholders
2.3Data Sources
2.3.1Primary Sources
2.3.2Secondary Sources
2.4Market Estimation
2.4.1Bottom-Up Approach
2.4.2Top-Down Approach
2.5Forecasting Methodology
3 EXECUTIVE SUMMARY
4 INTRODUCTION
4.1Overview
4.2Key Industry Trends
5 GLOBAL WHEAT FLOUR MARKET
5.1Market Performance
5.2Market Breakup by Type
5.3Market Breakup by End-Use
5.4Market Breakup by Distribution Channel
5.5Market Breakup by Region
5.6Market Forecast
6 NORTH AMERICA WHEAT FLOUR MARKET
6.1Market Performance
6.2Impact of COVID-19
6.3Market Forecast
7 NORTH AMERICA WHEAT FLOUR MARKET: BREAKUP BY TYPE
7.1All-Purpose Flour
7.2Semolina Flour
7.3Whole-Wheat Flour
7.4Fine Wheat Flour
7.5Bread Flour
7.6Others
8 NORTH AMERICA WHEAT FLOUR MARKET: BREAKUP BY END-USE
8.1Food Use
8.2Feed Use
8.3Biofuel
8.4Others
9 NORTH AMERICA WHEAT FLOUR MARKET: BREAKUP BY DISTRIBUTION CHANNEL
9.1Supermarkets and Hypermarkets
9.2Independent Retailers
9.3Convenience Stores
9.4Specialty Stores
9.5Online Stores
9.6Others
10 NORTH AMERICA WHEAT FLOUR MARKET: BREAKUP BY COUNTRY
10.1 United States
10.1.1Historical Market Trends
10.1.2Market Breakup by Type
10.1.3Market Breakup by End-Use
10.1.4Market Breakup by Distribution Channel
10.1.5Market Forecast
10.2 Canada
10.2.1Historical Market Trends
10.2.2Market Breakup by Type
10.2.3Market Breakup by End-Use
10.2.4Market Breakup by Distribution Channel
10.2.5Market Forecast
10.3 Mexico
10.3.1Historical Market Trends
10.3.2Market Breakup by Type
10.3.3Market Breakup by End-Use
10.3.4Market Breakup by Distribution Channel
10.3.5Market Forecast
11 SWOT ANALYSIS
11.1Overview
11.2Strengths
11.3Weaknesses
11.4Opportunities
11.5Threats
12 VALUE CHAIN ANALYSIS
12.1Overview
12.2Raw Material Procurement
12.3Manufacturer
12.4Marketing
12.5Distributor
12.6Retailer/Exporter
12.7End-User
13 PORTER’S FIVE FORCES ANALYSIS
13.1 Overview
13.2 Bargaining Power of Buyers
13.3 Bargaining Power of Suppliers
13.4 Degree of Rivalry
13.5 Threat of New Entrants
13.6 Threat of Substitutes
14 PRICE ANALYSIS
15 COMPETITIVE LANDSCAPE
15.1Market Structure
15.2Key Players
15.3Profiles of Key Players
LIST OF TABLES
Table 1: North America: Wheat Flour Market: Key Industry Highlights, 2022 and 2028
Table 2: North America: Wheat Flour Market Forecast: Breakup by Type (in Million Tons), 2023-2028
Table 3: North America: Wheat Flour Market Forecast: Breakup by End-Use (in Million Tons), 2023-2028
Table 4: North America: Wheat Flour Market Forecast: Breakup by Distribution Channel (in Million Tons), 2023-2028
Table 5: North America: Wheat Flour Market Forecast: Breakup by Country (in Million Tons), 2023-2028
Table 6: North America: Wheat Flour Market: Competitive Structure
Table 7: North America: Wheat Flour Market: Key Players
Table 1: North America: Wheat Flour Market: Key Industry Highlights, 2022 and 2028
Table 2: North America: Wheat Flour Market Forecast: Breakup by Type (in Million Tons), 2023-2028
Table 3: North America: Wheat Flour Market Forecast: Breakup by End-Use (in Million Tons), 2023-2028
Table 4: North America: Wheat Flour Market Forecast: Breakup by Distribution Channel (in Million Tons), 2023-2028
Table 5: North America: Wheat Flour Market Forecast: Breakup by Country (in Million Tons), 2023-2028
Table 6: North America: Wheat Flour Market: Competitive Structure
Table 7: North America: Wheat Flour Market: Key Players
LIST OF FIGURES
Figure 1: North America: Wheat Flour Market: Major Drivers and Challenges
Figure 2: Global: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 3: Global: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 4: Global: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 5: Global: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 6: Global: Wheat Flour Market: Breakup by Region (in %), 2022
Figure 7: Global: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 8: North America: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 9: North America: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 10: North America: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 11: North America: Wheat Flour (All-Purpose Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 12: North America: Wheat Flour (All-Purpose Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 13: North America: Wheat Flour (Semolina Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 14: North America: Wheat Flour (Semolina Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 15: North America: Wheat Flour (Whole-Wheat Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 16: North America: Wheat Flour (Whole-Wheat Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 17: North America: Wheat Flour (Fine Wheat Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 18: North America: Wheat Flour (Fine Wheat Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 19: North America: Wheat Flour (Bread Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 20: North America: Wheat Flour (Bread Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 21: North America: Wheat Flour (Other Types) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 22: North America: Wheat Flour (Other Types) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 23: North America: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 24: North America: Wheat Flour (Food Use) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 25: North America: Wheat Flour (Food Use) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 26: North America: Wheat Flour (Feed Use) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 27: North America: Wheat Flour (Feed Use) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 28: North America: Wheat Flour (Biofuel) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 29: North America: Wheat Flour (Biofuel) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 30: North America: Wheat Flour (Other End-Uses) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 31: North America: Wheat Flour (Other End-Uses) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 32: North America: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 33: North America: Wheat Flour Market: Sales through Supermarkets and Hypermarkets (in Million Tons), 2017 & 2022
Figure 34: North America: Wheat Flour Market Forecast: Sales through Supermarkets and Hypermarkets (in Million Tons), 2023-2028
Figure 35: North America: Wheat Flour Market: Sales through Independent Retailers (in Million Tons), 2017 & 2022
Figure 36: North America: Wheat Flour Market Forecast: Sales through Independent Retailers (in Million Tons), 2023-2028
Figure 37: North America: Wheat Flour Market: Sales through Convenience Stores (in Million Tons), 2017 & 2022
Figure 38: North America: Wheat Flour Market Forecast: Sales through Convenience Stores (in Million Tons), 2023-2028
Figure 39: North America: Wheat Flour Market: Sales through Specialty Stores (in Million Tons), 2017 & 2022
Figure 40: North America: Wheat Flour Market Forecast: Sales through Specialty Stores (in Million Tons), 2023-2028
Figure 41: North America: Wheat Flour Market: Sales through Online Stores (in Million Tons), 2017 & 2022
Figure 42: North America: Wheat Flour Market Forecast: Sales through Online Stores (in Million Tons), 2023-2028
Figure 43: North America: Wheat Flour Market: Sales through Other Distribution Channels (in Million Tons), 2017 & 2022
Figure 44: North America: Wheat Flour Market Forecast: Sales through Other Distribution Channels (in Million Tons), 2023-2028
Figure 45: North America: Wheat Flour Market: Breakup by Country (in %), 2022
Figure 46: United States: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 47: United States: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 48: United States: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 49: United States: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 50: United States: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 51: Canada: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 52: Canada: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 53: Canada: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 54: Canada: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 55: Canada: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 56: Mexico: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 57: Mexico: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 58: Mexico: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 59: Mexico: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 60: Mexico: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 61: North America: Wheat Flour Industry: SWOT Analysis
Figure 62: North America: Wheat Flour Industry: Value Chain Analysis
Figure 63: North America: Wheat Flour Industry: Porter’s Five Forces Analysis
Figure 1: North America: Wheat Flour Market: Major Drivers and Challenges
Figure 2: Global: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 3: Global: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 4: Global: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 5: Global: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 6: Global: Wheat Flour Market: Breakup by Region (in %), 2022
Figure 7: Global: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 8: North America: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 9: North America: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 10: North America: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 11: North America: Wheat Flour (All-Purpose Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 12: North America: Wheat Flour (All-Purpose Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 13: North America: Wheat Flour (Semolina Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 14: North America: Wheat Flour (Semolina Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 15: North America: Wheat Flour (Whole-Wheat Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 16: North America: Wheat Flour (Whole-Wheat Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 17: North America: Wheat Flour (Fine Wheat Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 18: North America: Wheat Flour (Fine Wheat Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 19: North America: Wheat Flour (Bread Flour) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 20: North America: Wheat Flour (Bread Flour) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 21: North America: Wheat Flour (Other Types) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 22: North America: Wheat Flour (Other Types) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 23: North America: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 24: North America: Wheat Flour (Food Use) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 25: North America: Wheat Flour (Food Use) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 26: North America: Wheat Flour (Feed Use) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 27: North America: Wheat Flour (Feed Use) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 28: North America: Wheat Flour (Biofuel) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 29: North America: Wheat Flour (Biofuel) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 30: North America: Wheat Flour (Other End-Uses) Market: Volume Trends (in Million Tons), 2017 & 2022
Figure 31: North America: Wheat Flour (Other End-Uses) Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 32: North America: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 33: North America: Wheat Flour Market: Sales through Supermarkets and Hypermarkets (in Million Tons), 2017 & 2022
Figure 34: North America: Wheat Flour Market Forecast: Sales through Supermarkets and Hypermarkets (in Million Tons), 2023-2028
Figure 35: North America: Wheat Flour Market: Sales through Independent Retailers (in Million Tons), 2017 & 2022
Figure 36: North America: Wheat Flour Market Forecast: Sales through Independent Retailers (in Million Tons), 2023-2028
Figure 37: North America: Wheat Flour Market: Sales through Convenience Stores (in Million Tons), 2017 & 2022
Figure 38: North America: Wheat Flour Market Forecast: Sales through Convenience Stores (in Million Tons), 2023-2028
Figure 39: North America: Wheat Flour Market: Sales through Specialty Stores (in Million Tons), 2017 & 2022
Figure 40: North America: Wheat Flour Market Forecast: Sales through Specialty Stores (in Million Tons), 2023-2028
Figure 41: North America: Wheat Flour Market: Sales through Online Stores (in Million Tons), 2017 & 2022
Figure 42: North America: Wheat Flour Market Forecast: Sales through Online Stores (in Million Tons), 2023-2028
Figure 43: North America: Wheat Flour Market: Sales through Other Distribution Channels (in Million Tons), 2017 & 2022
Figure 44: North America: Wheat Flour Market Forecast: Sales through Other Distribution Channels (in Million Tons), 2023-2028
Figure 45: North America: Wheat Flour Market: Breakup by Country (in %), 2022
Figure 46: United States: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 47: United States: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 48: United States: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 49: United States: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 50: United States: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 51: Canada: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 52: Canada: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 53: Canada: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 54: Canada: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 55: Canada: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 56: Mexico: Wheat Flour Market: Volume Trends (in Million Tons), 2017-2022
Figure 57: Mexico: Wheat Flour Market: Breakup by Type (in %), 2022
Figure 58: Mexico: Wheat Flour Market: Breakup by End-Use (in %), 2022
Figure 59: Mexico: Wheat Flour Market: Breakup by Distribution Channel (in %), 2022
Figure 60: Mexico: Wheat Flour Market Forecast: Volume Trends (in Million Tons), 2023-2028
Figure 61: North America: Wheat Flour Industry: SWOT Analysis
Figure 62: North America: Wheat Flour Industry: Value Chain Analysis
Figure 63: North America: Wheat Flour Industry: Porter’s Five Forces Analysis
