North America French Fries Market by Product Type (Regular and Frozen); By Age Groups (Below 18 Years, 20 - 35 Years Old and Above 35 Years); By Distribution Channel (QSR, Institutional, Restaurant and Others) and Region –Analysis of Market Size, Share and Trends for 2014 – 2019 and Forecasts to 2030

May 2024 | 179 pages | ID: NB99AB43DAB7EN
Fatpos Global

Abstracts

North America French Fries Market by Product Type (Regular and Frozen); By Age Groups (Below 18 Years, 20 - 35 Years Old and Above 35 Years); By Distribution Channel (QSR, Institutional, Restaurant and Others) and Region –Analysis of Market Size, Share and Trends for 2014 – 2019 and Forecasts to 2030

Contents

1. EXECUTIVE SUMMARY

2. NORTH AMERICA FRENCH FRIES MARKET

2.1. Product Overview
2.2. Market Definition
2.3. Segmentation
2.4. Assumptions and Acronyms

3. RESEARCH METHODOLOGY

3.1. Research Objectives
3.2. Primary Research
3.3. Secondary Research
3.4. Forecast Model
3.5. Market Size Estimation

4. AVERAGE PRICING ANALYSIS

5. MARKET DYNAMICS

5.1. Growth Drivers
5.2. Restraints
5.3. Opportunity
5.4. Trends

6. CORRELATION & REGRESSION ANALYSIS

6.1. Correlation Matrix
6.2. Regression Matrix

7. RECENT DEVELOPMENT, POLICIES & REGULATORY LANDSCAPE

8. RISK ANALYSIS

8.1. Demand Risk Analysis
8.2. Supply Risk Analysis

9. NORTH AMERICA FRENCH FRIES MARKET ANALYSIS

9.1. Porters Five Forces
  9.1.1. Threat of New Entrants
  9.1.2. Bargaining Power of Suppliers
  9.1.3. Threat of Substitutes
  9.1.4. Rivalry
9.2. PEST Analysis
  9.2.1. Political
  9.2.2. Economic
  9.2.3. Social
  9.2.4. Technological

10. NORTH AMERICA FRENCH FRIES MARKET

10.1. Market Size & forecast, 2019A-2030F
  10.1.1. By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F
  10.1.2. By Volume (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F

11. NORTH AMERICA FRENCH FRIES MARKET: MARKET SEGMENTATION

12. USA:

12.1. By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F

13. CANADA:

13.1. By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F

14. MEXICO:

14.1. By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F

15. OTHERS:

15.1. By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F

16. BY TYPE: MARKET SHARE (2020-2030F)

16.1. Regular, By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F
16.2. Frozen, By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F

17. BY AGE GROUP: MARKET SHARE (2020-2030F)

17.1. Below 18, By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F
17.2. 20-35, By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F
17.3. Above 35, By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F

18. BY DISTRIBUTION CHANNEL: MARKET SHARE (2020-2030F)

18.1. QSR, By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F
18.2. Institutional, By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F
18.3. Restaurants, By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F
18.4. Others, By Value (USD Million) 2019-2030F; Y-o-Y Growth (%) 2020-2030F

19. COMPANY PROFILE

19.1. Mccain Foods Limited
  19.1.1. Company Overview
  19.1.2. Company Total Revenue (Financials)
  19.1.3. Market Potential
  19.1.4. Global Presence
  19.1.5. Key Performance Indicators
  19.1.6. SWOT Analysis
  19.1.7. Product Launch
19.2. Agristo Nv
19.3. Alexia Foods
19.4. Aviko
19.5. Cavendish Farms
19.6. J.R. Simplot Company
19.7. Lamb Weston Holdings, Inc.
19.8. Luxfries Bvba
19.9. Nathan’s Famous
19.10. Other prominent players
Consultant Recommendation
**The above-given segmentation and companies could be subjected to further modification based on in-depth feasibility studies conducted for the final deliverable.