Global Upcycled Food Market

December 2024 | 97 pages | ID: GD34AEAE06EDEN
BCC Research

US$ 2,950.00

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REPORT SCOPE

This report delves into the global upcycled food markets, using 2023 as a benchmark year and offering projections for the forecast period from 2024 through 2029, with estimations of compound annual growth rates (CAGRs). The market size has been estimated from the supply side. The report covers various aspects, including technological advances, economic factors and business considerations. It also provides insights into the upcycled food market. It outlines market forces impacting the industry, diverse ingredient types and end uses. It delves into the key players whose core business is upcycled food manufacturing within the global market for upcycled food. It elucidates the factors driving market growth and examines regional dynamics influencing the upcycled food market.

REPORT INCLUDES
  • An overview of the current and future potential for upcycled food
  • Analyses of global market trends, with market revenue data for 2023, estimates for 2024, forecasts for 2025 and projected CAGRs through 2029
  • Estimates of the market size and revenue growth prospects, along with a market share analysis by source, ingredient type, end-use application, and region
  • Facts and figures pertaining to the market dynamics, technical advances, regulations and the impact of various macroeconomic factors
  • Insights derived from the Porter’s Five Forces model, as well as a global supply chain and PESTLE analyses
  • Overview of sustainability trends and ESG developments, with emphasis on consumer attitudes, and the ESG scores and practices of leading companies
  • Analysis of the industry structure, including companies’ market shares and rankings, strategic alliances, M&A activities, and a venture funding outlook
  • Profiles of leading companies
CHAPTER 1 EXECUTIVE SUMMARY

Market Outlook
Scope of Report
Reasons for Doing This Study
Market Summary

CHAPTER 2 MARKET OVERVIEW

Overview
Understanding Food Recycling and Food Upcycling
PESTEL Analysis
Porter's Five Forces Analysis
Bargaining Power of Buyers: High
Bargaining Power of Suppliers: Low to Moderate
Potential of New Entrants: Moderately high
Threat of Substitutes: Moderate
Competition in the Industry: High

CHAPTER 3 MARKET DYNAMICS

Market Dynamics Snapshot
Market Drivers
Food Waste Reduction
Capitalizing on the Growing Consumer Awareness of Sustainable Practices
Leveraging Regulatory Support and Incentives to Foster Growth and Innovation
Unlocking Economic Benefits and Competitive Advantages through Upcycled Food Production
Market Challenges
Market Competition from Traditional and Alternative Foods
Innovation Limitations and Research and Development Costs
Supply Chain Complexities
Consumer Perception and Awareness
Market Opportunities
Emerging Consumer Trends in Sustainable Eating Habits
Innovations in Food Technology Supporting Upcycling
Successful Case Studies of Brands Utilizing Upcycled Ingredients
Potential Partnerships with Larger Food Corporations

CHAPTER 4 REGULATORY LANDSCAPE

Overview
Australia
Brazil
Canada
China
France
Germany
India
Japan
Mexico
New Zealand
Singapore
South Africa
South Korea
U.K.
U.S.

CHAPTER 5 EMERGING TECHNOLOGIES

Overview
Fundamental Technologies in the Upcycled Food Industry
Food Processing Technologies
Enzyme-Assisted Extraction
Microbial Fermentation
Membrane Filtration
Ultrasonic Processing
Three-Dimensional Printing
Artificial Intelligence and Data Analytics
Internet of Things
Innovative Technologies in the Upcycled Food Industry
Upcycling Brewer's Spent Grain
Mycelium Fermentation
Cold Plasma Technology
Food Waste Dehydration
Cellular Agriculture
High-Pressure Processing
Advanced Milling
Flash Freezing Technology
Anaerobic Digestion
Pulse Electric Fields
Enzymatic Hydrolysis
Artificial Intelligence-Powered Sorting
Precision Fermentation
Circular Packaging
Upcycling Coffee Waste

CHAPTER 6 SUPPLY CHAIN ANALYSIS

Supply Chain Analysis
Raw Material Sourcing
Transportation and Storage
Processing and Manufacturing
Distribution and Retail
Value Chain Components
Consumer Trends and Preferences
Regulatory Environment and Policies
Interdependencies in the Supply Chain and Value Creation

CHAPTER 7 MARKET SEGMENTATION ANALYSIS

Segmentation Breakdown
Market Analysis by Source
Industrial and Residential Food Waste
Agricultural by-Products
Brewery and Distillery Waste
Other Sources
Market Analysis by Ingredient Type
Fruits and Vegetables
Grains and Cereals
Dairy and Eggs
Meat and Poultry
Other Ingredient Types
Market Analysis by End Use
Food and Beverages
Animal Feed and Pet Food
Personal Care Products
Household Products
Other End-Uses
Geographic Breakdown
Market Analysis by Region
North America
Europe
Asia-Pacific
South America
Middle East and Africa

CHAPTER 8 COMPETITIVE LANDSCAPE

Overview
Driving Business Growth through Innovative Product Development and Diversification
Aligning Business Strategies with Sustainability Trends to Enhance Brand Credibility and Market Appeal
Strategic Analysis

CHAPTER 9 APPENDIX

Methodology
Sources
Abbreviations
Company Profiles
DIANA'S BANANAS LLC.
MATRIARK FOODS
OISIX RA DAICHI INC.
RENEWAL MILL
RUBIES IN THE RUBBLE
SUPERFRAU
THE SPARE FOOD CO.
THE SPENT GOODS CO.
TOAST
TREASURE8 (NUTRI8)
UPCYCLED FOODS INC.

LIST OF TABLES

Summary Table: Global Market for Upcycled Food, by Region, Through 2029
Table 1: Countries in their Food Waste, 2023
Table 2: Countries with the Highest Annual Food Waste Per Capita, 2023
Table 3: Comparative Overview of Upcycled Food Regulations and Certifications, 2023 and 2024
Table 4: Comparative Analysis of Emerging Technologies in the Global Upcycled Food Market
Table 5: Global Market for Upcycled Food, by Source, Through 2029
Table 6: Global Market for Upcycled Food, by Ingredient Type, Through 2029
Table 7: Global Market for Upcycled Food, by End Use, Through 2029
Table 8: Global Market for Upcycled Food, by Region, Through 2029
Table 9: North American Market for Upcycled Food, by Country, Through 2029
Table 10: North American Market for Upcycled Food, by Source, Through 2029
Table 11: North American Market for Upcycled Food, by Ingredient Type, Through 2029
Table 12: North American Market for Upcycled Food, by End Use, Through 2029
Table 13: European Market for Upcycled Food, by Country, Through 2029
Table 14: European Market for Upcycled Food, by Source, Through 2029
Table 15: European Market for Upcycled Food, by Ingredient Type, Through 2029
Table 16: European Market for Upcycled Food, by End Use, Through 2029
Table 17: Asia-Pacific Market for Upcycled Food, by Country, Through 2029
Table 18: Asia-Pacific Market for Upcycled Food, by Source, Through 2029
Table 19: Asia-Pacific Market for Upcycled Food, by Ingredient Type, Through 2029
Table 20: Asia-Pacific Market for Upcycled Food, by End Use, Through 2029
Table 21: South American Market for Upcycled Food, by Country, Through 2029
Table 22: South American Market for Upcycled Food, by Source, Through 2029
Table 23: South American Market for Upcycled Food, by Ingredient Type, Through 2029
Table 24: South American Market for Upcycled Food, by End Use, Through 2029
Table 25: Middle East and African Market for Upcycled Food, by Country, Through 2029
Table 26: Middle East and African Market for Upcycled Food, by Source, Through 2029
Table 27: Middle East and African Market for Upcycled Food, by Ingredient Type, Through 2029
Table 28: Middle East and African Market for Upcycled Food, by End Use, Through 2029
Table 29: Recent Developments in the Global Upcycled Food Market, 2023 and 2024
Table 30: Information Sources in this Report
Table 31: Abbreviations Used in this Report
Table 32: Diana’s Bananas LLC.: Company Snapshot
Table 33: Diana’s Bananas LLC.: Product Portfolio
Table 34: Matriark Foods: Company Snapshot
Table 35: Matriark Foods: Product Portfolio
Table 36: Oisix ra daichi Inc.: Company Snapshot
Table 37: Oisix ra daichi Inc.: Financial Performance, FY 2022 and 2023
Table 38: Oisix ra daichi Inc.: Product Portfolio
Table 39: Renewal Mill: Company Snapshot
Table 40: Renewal Mill: Product Portfolio
Table 41: Rubies in the Rubble: Company Snapshot
Table 42: Rubies in the Rubble: Product Portfolio
Table 43: Superfrau: Company Snapshot
Table 44: Superfrau: Product Portfolio
Table 45: The Spare Food Co.: Company Snapshot
Table 46: The Spare Food Co.: Product Portfolio
Table 47: The Spent Goods Co.: Company Snapshot
Table 48: The Spent Goods Co.: Product Portfolio
Table 49: Toast: Company Snapshot
Table 50: Toast: Product Portfolio
Table 51: Treasure8 (Nutri8): Company Snapshot
Table 52: Treasure8 (Nutri8): Product Portfolio
Table 53: Upcycled Foods Inc.: Company Snapshot
Table 54: Upcycled Foods Inc.: Product Portfolio
Table 55: Upcycled Foods Inc.: News/Key Developments, 2021–2024

LIST OF FIGURES

Summary Figure: Global Market for Upcycled Food, by Region, 2023–2029
Figure 1: PESTEL Analysis of the Market for Upcycled Food
Figure 2: Market Dynamics of Upcycled Foods
Figure 3: Global Food Waste Annual Stats, 2023
Figure 4: Food Wastage Share in the Supply Chain, 2023
Figure 5: Supply Chain Analysis of Upcycled Food
Figure 6: Global Market Shares of Upcycled Food, by Source, 2023
Figure 7: Global Market Shares of Upcycled Food, by Ingredient Type, 2023
Figure 8: Global Market Shares of Upcycled Food, by End Use, 2023
Figure 9: Global Market Shares of Upcycled Food, by Region, 2023
Figure 10: North American Market Shares of Upcycled Food, by Country, 2023
Figure 11: North American Market Shares of Upcycled Food, by Source, 2023
Figure 12: North American Market Shares of Upcycled Food, by Ingredient Type, 2023
Figure 13: North American Market Shares of Upcycled Food, by End Use, 2023
Figure 14: European Market Shares of Upcycled Food, by Country, 2023
Figure 15: European Market Shares of Upcycled Food, by Source, 2023
Figure 16: European Market Shares of Upcycled Food, by Ingredient Type, 2023
Figure 17: European Market Shares of Upcycled Food, by End Use, 2023
Figure 18: Asia-Pacific Market Shares of Upcycled Food, by Country, 2023
Figure 19: Asia-Pacific Market Shares of Upcycled Food, by Source, 2023
Figure 20: Asia-Pacific Market Shares of Upcycled Food, by Ingredient Type, 2023
Figure 21: Asia-Pacific Market Shares of Upcycled Food, by End Use, 2023
Figure 22: South American Market Shares of Upcycled Food, by Country, 2023
Figure 23: South American Market Shares of Upcycled Food, by Source, 2023
Figure 24: South American Market Shares of Upcycled Food, by Ingredient Type, 2023
Figure 25: South American Market Shares of Upcycled Food, by End Use, 2023
Figure 26: Middle East and African Market Shares of Upcycled Food, by Country, 2023
Figure 27: Middle East and African Market Shares of Upcycled Food, by Source, 2023
Figure 28: Middle East and African Market Shares of Upcycled Food, by Ingredient Type, 2023
Figure 29: Middle East and African Market Shares of Upcycled Food, by End Use, 2023
Figure 30: Global Market Shares of Recent Developments in the Upcycled Food Industry, by Strategy Type, 2022–October 2024
Figure 31: Methodology Used in the Upcycled Food Market
Figure 32: Oisix ra daichi Inc.: Revenue Share, by Business Segment, FY 2023
Figure 33: Oisix ra daichi Inc.: Revenue Share, by Country/Region, FY 2023


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