Functional Non-Meat Ingredients Market by Ingredient (Binders, Extenders & Fillers, Coloring Agents, Flavoring Agents, Salts & Preservatives), Meat Type (Beef, Pork, Mutton, Poultry), Product (Fresh Processed, Raw-Cooked, Pre-Cooked, Raw-Fermented Sausages, Cured & Dried), & by Region - Forecast to 2020
This report analyzes the functional non-meat ingredients market, in terms of region, ingredient, meat, and product type, in terms of value (USD million) and volume (KT).
The functional non-meat ingredients market has been growing over the last few years and this trend is projected to continue following the same trend until 2020. The primary factor driving the global success of functional non-meat ingredients is the increased adoption of these ingredients in the meat processing industry. There is an increase in the use of functional non-meat ingredients process, globally, especially in the Asia-Pacific and European regions. This increasing trend reflects the economic development, increase in the purchasing power of the consumers, and increase in the marketing and branding of different varieties of processed meat products.
On the basis of ingredients, the market is segmented into binders, extenders & fillers, coloring agents, flavoring agents, and salts & preservatives. Also, the functional non-meat ingredients market is segmented by meat into beef, pork, mutton, and poultry. By product type, the market is segmented into fresh processed, raw-cooked, pre-cooked, raw fermented sausages, and cured & dried. The market is also segmented on the basis of region, into North America, Europe, Asia-Pacific, Latin America, and the Rest of the World (RoW); this has been further segmented on the basis of their key countries.
Salts & preservatives led the functional non-meat ingredients market in terms of value, whereas extenders & fillers were the most used ingredient type by volume. The demand for functional non-meat ingredients incorporated in processed pork was 2,309.1 KT in 2014. Mutton is expected to be the fastest-growing meat variant both in terms of value as well as volume.
The functional non-meat ingredients market is projected to reach a value of USD 35,276.0 million by 2020. Increasing incorporation of advanced meat processing technologies and key companies focusing on expanding their global presence through acquisitions are the two main factors that are driving the functional non-meat ingredients market. The Asia-Pacific region dominated the functional non-meat ingredients market in 2014.
This report provides qualitative and quantitative analyses of the market for functional non-meat ingredients. It includes market dynamics, trends, competitive strategies preferred by key market players, the driving factors that boost the growth of the functional non-meat ingredients market, and restraints. The report also studies the opportunities in the market for new entrants.
Leading players such as Kerry Group plc (Ireland), Ohly GmbH (Germany), Prolient Meat Ingredients (U.S.), and E. I. du Pont de Nemours and Company (U.S.) have been profiled in the report.
Reasons to buy this report:
The functional non-meat ingredients market has been growing over the last few years and this trend is projected to continue following the same trend until 2020. The primary factor driving the global success of functional non-meat ingredients is the increased adoption of these ingredients in the meat processing industry. There is an increase in the use of functional non-meat ingredients process, globally, especially in the Asia-Pacific and European regions. This increasing trend reflects the economic development, increase in the purchasing power of the consumers, and increase in the marketing and branding of different varieties of processed meat products.
On the basis of ingredients, the market is segmented into binders, extenders & fillers, coloring agents, flavoring agents, and salts & preservatives. Also, the functional non-meat ingredients market is segmented by meat into beef, pork, mutton, and poultry. By product type, the market is segmented into fresh processed, raw-cooked, pre-cooked, raw fermented sausages, and cured & dried. The market is also segmented on the basis of region, into North America, Europe, Asia-Pacific, Latin America, and the Rest of the World (RoW); this has been further segmented on the basis of their key countries.
Salts & preservatives led the functional non-meat ingredients market in terms of value, whereas extenders & fillers were the most used ingredient type by volume. The demand for functional non-meat ingredients incorporated in processed pork was 2,309.1 KT in 2014. Mutton is expected to be the fastest-growing meat variant both in terms of value as well as volume.
The functional non-meat ingredients market is projected to reach a value of USD 35,276.0 million by 2020. Increasing incorporation of advanced meat processing technologies and key companies focusing on expanding their global presence through acquisitions are the two main factors that are driving the functional non-meat ingredients market. The Asia-Pacific region dominated the functional non-meat ingredients market in 2014.
This report provides qualitative and quantitative analyses of the market for functional non-meat ingredients. It includes market dynamics, trends, competitive strategies preferred by key market players, the driving factors that boost the growth of the functional non-meat ingredients market, and restraints. The report also studies the opportunities in the market for new entrants.
Leading players such as Kerry Group plc (Ireland), Ohly GmbH (Germany), Prolient Meat Ingredients (U.S.), and E. I. du Pont de Nemours and Company (U.S.) have been profiled in the report.
Reasons to buy this report:
- To get a comprehensive overview of the global functional non-meat ingredients market
- To gain information about the top players in this industry, their product portfolios, and key strategies adopted by them
- To gain insights of the major countries/regions in which the functional non-meat ingredients industry is growing
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 STUDY SCOPE
1.3.1 MARKETS COVERED
1.3.2 YEARS CONSIDERED FOR THE STUDY
1.4 CURRENCY
1.5 STAKEHOLDERS
1.6 LIMITATIONS
2 RESEARCH METHODOLOGY
2.1 RESEARCH DATA
2.1.1 SECONDARY DATA
2.1.1.1 Key data from secondary sources
2.1.2 PRIMARY DATA
2.1.2.1 Key data from primary sources
2.1.2.2 Breakdown of primaries
2.2 FACTOR ANALYSIS
2.2.1 INTRODUCTION
2.2.2 DEMAND-SIDE ANALYSIS
2.2.2.1 Growing Meat industry
2.2.2.2 Developing economies with higher GDP (PPP) to influence the functional foods market
2.2.2.3 Growing middle-class population, 2009–2030
2.2.3 SUPPLY-SIDE ANALYSIS
2.2.3.1 Functional ingredients
2.3 MARKET SIZE ESTIMATION
2.4 MARKET BREAKDOWN & DATA TRIANGULATION
2.5 MARKET SHARE ESTIMATION
2.6 RESEARCH ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
4.1 ATTRACTIVE OPPORTUNITIES IN FUNCTIONAL NON-MEAT INGREDIENTS MARKET
4.2 PORK TO BE MOST WIDELY CONSUMED MEAT WITH FUNCTIONAL NON-MEAT INGREDIENTS (2014-2020)
4.3 CHINA TO DOMINATE THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET
4.4 FUNCTIONAL NON-MEAT INGREDIENTS MARKET: COUNTRY-LEVEL MARKET LEADERS
4.5 FOOD & BEVERAGE SEGMENT WAS THE LARGEST FOR FUNCTIONAL NON-MEAT INGREDIENTS IN 2014
4.6 FUNCTIONAL NON-MEAT INGREDIENTS MARKET: LIFE CYCLE ANALYSIS, BY REGION
5 MARKET OVERVIEW
5.1 INTRODUCTION
5.2 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SEGMENTATION
5.2.1 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT
5.2.1.1 Binders
5.2.1.2 Extenders
5.2.1.3 Fillers
5.2.1.4 Flavoring Agents
5.2.1.5 Coloring Agents
5.2.1.6 Preservatives
5.2.1.7 Salt
5.2.1.8 Texturing Agents
5.2.2 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE
5.2.2.1 Beef
5.2.2.2 Pork
5.2.2.3 Poultry
5.2.2.4 Mutton
5.2.2.5 Other Meat
5.2.3 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT TYPE
5.2.3.1 Fresh Processed Meat
5.2.3.2 Raw-cooked Meat
5.2.3.3 Pre-cooked Meat
5.2.3.4 Raw Fermented Sausages
5.2.3.5 Cured Meat
5.2.3.6 Dried Meat
5.2.3.7 Others
5.3 MARKET DYNAMICS
5.3.1 DRIVERS
5.3.1.1 Increasing Consumer Awareness Increases Demand for Processed Meat Products
5.3.1.2 Rise in Consumption of Convenience Foods Fuels Growth of The Processed Meat and Functional Non-Meat Ingredients Markets
5.3.1.3 Meat processing plants prefer usage of functional non-meat ingredients during processing
5.3.2 RESTRAINTS
5.3.2.1 Adherence to international quality standards and regulations for functional non-meat ingredients used in meat processing
5.3.2.2 Outbreaks of Livestock Diseases Adversely Affect Processed Meat Supply Chain
5.3.3 OPPORTUNITIES
5.3.3.1 Exploring Technological Advancements to Develop New Product Lines
5.3.4 CHALLENGES
5.3.4.1 Product Labeling
5.3.4.2 Increasing demand for meat substitutes
6 INDUSTRY TRENDS
6.1 INTRODUCTION
6.2 VALUE CHAIN ANALYSIS
6.3 SUPPLY CHAIN
6.4 INDUSTRY INSIGHTS
6.5 PORTER’S FIVE FORCES ANALYSIS
6.5.1 THREAT OF NEW ENTRANTS
6.5.2 THREAT OF SUBSTITUTES
6.5.3 BARGAINING POWER OF SUPPLIERS
6.5.4 BARGAINING POWER OF BUYERS
6.5.5 INTENSITY OF COMPETITIVE RIVALRY
6.6 PEST ANALYSIS
6.6.1 POLITICAL/LEGAL FACTORS
6.6.1.1 Stringent international standards for meat processing
6.6.2 ECONOMIC FACTORS
6.6.2.1 Meat import/export policies
6.6.2.2 Producer profitability
6.6.3 SOCIAL FACTORS
6.6.3.1 Consumer acceptance of processed meat products
6.6.4 TECHNOLOGICAL FACTORS
6.6.4.1 Difficulties in new product development
6.7 STRATEGIC BENCHMARKING
6.7.1 STRATEGIC ACQUISITIONS, NEW PRODUCT LAUNCHES, INVESTMENTS & EXPANSIONS: KEY STRATEGIES ADOPTED BY LEADING COMPANIES IN GLOBAL FUNCTIONAL NON-MEAT INGREDIENTS MARKET
7 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT
7.1 INTRODUCTION
7.2 BINDERS
7.3 EXTENDERS & FILLERS
7.4 COLORING AGENTS
7.5 FLAVORING AGENTS
7.6 SALTS & PRESERVATIVES
7.7 OTHERS
8 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE
8.1 INTRODUCTION
8.2 BEEF
8.3 PORK
8.4 MUTTON
8.5 POULTRY
8.6 OTHER MEAT
9 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT
9.1 INTRODUCTION
9.2 FRESH PROCESSED
9.3 RAW-COOKED
9.4 PRE-COOKED
9.5 RAW-FERMENTED SAUSAGES
9.6 CURED & DRIED
9.7 OTHERS
10 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY REGION
10.1 INTRODUCTION
10.2 NORTH AMERICA
10.2.1 U.S.
10.2.2 CANADA
10.2.3 MEXICO
10.3 EUROPE
10.3.1 GERMANY
10.3.2 FRANCE
10.3.3 ITALY
10.3.4 U.K.
10.3.5 SPAIN
10.3.6 THE NETHERLANDS
10.3.7 RUSSIA
10.3.8 POLAND
10.3.9 ROMANIA
10.3.10 SWEDEN
10.3.11 TURKEY
10.3.12 REST OF EUROPE
10.4 ASIA-PACIFIC
10.4.1 CHINA
10.4.2 JAPAN
10.4.3 INDIA
10.4.4 THAILAND
10.4.5 VIETNAM
10.4.6 REST OF ASIA-PACIFIC
10.5 LATIN AMERICA
10.5.1 BRAZIL
10.5.2 ARGENTINA
10.5.3 REST OF LATIN AMERICA
10.6 REST OF THE WORLD (ROW)
10.6.1 SOUTH AFRICA
10.6.2 REST OF AFRICA
10.7 MIDDLE EAST
10.7.1 EGYPT
10.7.2 SAUDI ARABIA
10.7.3 U.A.E
10.7.4 REST OF MIDDLE EAST
11 COMPETITIVE LANDSCAPE
11.1 OVERVIEW
11.2 MARKET SHARE ANALYSIS OF FUNCTIONAL NON-MEAT INGREDIENTS MARKET
11.3 COMPETITIVE SITUATIONS & TRENDS FOR FUNCTIONAL NON-MEAT INGREDIENTS MARKET
11.3.1 ACQUISITIONS
11.3.2 EXPANSIONS & INVESTMENTS
11.3.3 NEW PRODUCT DEVELOPMENTS
11.3.4 AGREEMENTS
12 COMPANY PROFILES
(Company at a Glance, Business Overview, Products Offered, Key Strategy, Recent Developments, SWOT Analysis & MNM View)*
12.1 INTRODUCTION
12.2 E. I. DU PONT DE NEMOURS AND COMPANY
12.3 KERRY GROUP PLC
12.4 ASSOCIATED BRITISH FOODS PLC
12.5 WIBERG GMBH
12.6 PROLIANT MEAT INGREDIENTS
12.7 CAMPUS SRL
12.8 WENDA INGREDIENTS
12.9 ADVANCED FOOD SYSTEMS, INC.
12.10 ALISEIA SRL
12.11 REDBROOK INGREDIENT SERVICES LIMITED
*Details on company at a glance, recent financials, Products offered, strategies & insights, & recent developments might not be captured in case of unlisted companies.
13 APPENDIX
13.1 DISCUSSION GUIDE
13.2 INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE
13.3 AVAILABLE CUSTOMIZATIONS
13.4 RELATED REPORTS
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 STUDY SCOPE
1.3.1 MARKETS COVERED
1.3.2 YEARS CONSIDERED FOR THE STUDY
1.4 CURRENCY
1.5 STAKEHOLDERS
1.6 LIMITATIONS
2 RESEARCH METHODOLOGY
2.1 RESEARCH DATA
2.1.1 SECONDARY DATA
2.1.1.1 Key data from secondary sources
2.1.2 PRIMARY DATA
2.1.2.1 Key data from primary sources
2.1.2.2 Breakdown of primaries
2.2 FACTOR ANALYSIS
2.2.1 INTRODUCTION
2.2.2 DEMAND-SIDE ANALYSIS
2.2.2.1 Growing Meat industry
2.2.2.2 Developing economies with higher GDP (PPP) to influence the functional foods market
2.2.2.3 Growing middle-class population, 2009–2030
2.2.3 SUPPLY-SIDE ANALYSIS
2.2.3.1 Functional ingredients
2.3 MARKET SIZE ESTIMATION
2.4 MARKET BREAKDOWN & DATA TRIANGULATION
2.5 MARKET SHARE ESTIMATION
2.6 RESEARCH ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
4.1 ATTRACTIVE OPPORTUNITIES IN FUNCTIONAL NON-MEAT INGREDIENTS MARKET
4.2 PORK TO BE MOST WIDELY CONSUMED MEAT WITH FUNCTIONAL NON-MEAT INGREDIENTS (2014-2020)
4.3 CHINA TO DOMINATE THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET
4.4 FUNCTIONAL NON-MEAT INGREDIENTS MARKET: COUNTRY-LEVEL MARKET LEADERS
4.5 FOOD & BEVERAGE SEGMENT WAS THE LARGEST FOR FUNCTIONAL NON-MEAT INGREDIENTS IN 2014
4.6 FUNCTIONAL NON-MEAT INGREDIENTS MARKET: LIFE CYCLE ANALYSIS, BY REGION
5 MARKET OVERVIEW
5.1 INTRODUCTION
5.2 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SEGMENTATION
5.2.1 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT
5.2.1.1 Binders
5.2.1.2 Extenders
5.2.1.3 Fillers
5.2.1.4 Flavoring Agents
5.2.1.5 Coloring Agents
5.2.1.6 Preservatives
5.2.1.7 Salt
5.2.1.8 Texturing Agents
5.2.2 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE
5.2.2.1 Beef
5.2.2.2 Pork
5.2.2.3 Poultry
5.2.2.4 Mutton
5.2.2.5 Other Meat
5.2.3 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT TYPE
5.2.3.1 Fresh Processed Meat
5.2.3.2 Raw-cooked Meat
5.2.3.3 Pre-cooked Meat
5.2.3.4 Raw Fermented Sausages
5.2.3.5 Cured Meat
5.2.3.6 Dried Meat
5.2.3.7 Others
5.3 MARKET DYNAMICS
5.3.1 DRIVERS
5.3.1.1 Increasing Consumer Awareness Increases Demand for Processed Meat Products
5.3.1.2 Rise in Consumption of Convenience Foods Fuels Growth of The Processed Meat and Functional Non-Meat Ingredients Markets
5.3.1.3 Meat processing plants prefer usage of functional non-meat ingredients during processing
5.3.2 RESTRAINTS
5.3.2.1 Adherence to international quality standards and regulations for functional non-meat ingredients used in meat processing
5.3.2.2 Outbreaks of Livestock Diseases Adversely Affect Processed Meat Supply Chain
5.3.3 OPPORTUNITIES
5.3.3.1 Exploring Technological Advancements to Develop New Product Lines
5.3.4 CHALLENGES
5.3.4.1 Product Labeling
5.3.4.2 Increasing demand for meat substitutes
6 INDUSTRY TRENDS
6.1 INTRODUCTION
6.2 VALUE CHAIN ANALYSIS
6.3 SUPPLY CHAIN
6.4 INDUSTRY INSIGHTS
6.5 PORTER’S FIVE FORCES ANALYSIS
6.5.1 THREAT OF NEW ENTRANTS
6.5.2 THREAT OF SUBSTITUTES
6.5.3 BARGAINING POWER OF SUPPLIERS
6.5.4 BARGAINING POWER OF BUYERS
6.5.5 INTENSITY OF COMPETITIVE RIVALRY
6.6 PEST ANALYSIS
6.6.1 POLITICAL/LEGAL FACTORS
6.6.1.1 Stringent international standards for meat processing
6.6.2 ECONOMIC FACTORS
6.6.2.1 Meat import/export policies
6.6.2.2 Producer profitability
6.6.3 SOCIAL FACTORS
6.6.3.1 Consumer acceptance of processed meat products
6.6.4 TECHNOLOGICAL FACTORS
6.6.4.1 Difficulties in new product development
6.7 STRATEGIC BENCHMARKING
6.7.1 STRATEGIC ACQUISITIONS, NEW PRODUCT LAUNCHES, INVESTMENTS & EXPANSIONS: KEY STRATEGIES ADOPTED BY LEADING COMPANIES IN GLOBAL FUNCTIONAL NON-MEAT INGREDIENTS MARKET
7 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT
7.1 INTRODUCTION
7.2 BINDERS
7.3 EXTENDERS & FILLERS
7.4 COLORING AGENTS
7.5 FLAVORING AGENTS
7.6 SALTS & PRESERVATIVES
7.7 OTHERS
8 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE
8.1 INTRODUCTION
8.2 BEEF
8.3 PORK
8.4 MUTTON
8.5 POULTRY
8.6 OTHER MEAT
9 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT
9.1 INTRODUCTION
9.2 FRESH PROCESSED
9.3 RAW-COOKED
9.4 PRE-COOKED
9.5 RAW-FERMENTED SAUSAGES
9.6 CURED & DRIED
9.7 OTHERS
10 FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY REGION
10.1 INTRODUCTION
10.2 NORTH AMERICA
10.2.1 U.S.
10.2.2 CANADA
10.2.3 MEXICO
10.3 EUROPE
10.3.1 GERMANY
10.3.2 FRANCE
10.3.3 ITALY
10.3.4 U.K.
10.3.5 SPAIN
10.3.6 THE NETHERLANDS
10.3.7 RUSSIA
10.3.8 POLAND
10.3.9 ROMANIA
10.3.10 SWEDEN
10.3.11 TURKEY
10.3.12 REST OF EUROPE
10.4 ASIA-PACIFIC
10.4.1 CHINA
10.4.2 JAPAN
10.4.3 INDIA
10.4.4 THAILAND
10.4.5 VIETNAM
10.4.6 REST OF ASIA-PACIFIC
10.5 LATIN AMERICA
10.5.1 BRAZIL
10.5.2 ARGENTINA
10.5.3 REST OF LATIN AMERICA
10.6 REST OF THE WORLD (ROW)
10.6.1 SOUTH AFRICA
10.6.2 REST OF AFRICA
10.7 MIDDLE EAST
10.7.1 EGYPT
10.7.2 SAUDI ARABIA
10.7.3 U.A.E
10.7.4 REST OF MIDDLE EAST
11 COMPETITIVE LANDSCAPE
11.1 OVERVIEW
11.2 MARKET SHARE ANALYSIS OF FUNCTIONAL NON-MEAT INGREDIENTS MARKET
11.3 COMPETITIVE SITUATIONS & TRENDS FOR FUNCTIONAL NON-MEAT INGREDIENTS MARKET
11.3.1 ACQUISITIONS
11.3.2 EXPANSIONS & INVESTMENTS
11.3.3 NEW PRODUCT DEVELOPMENTS
11.3.4 AGREEMENTS
12 COMPANY PROFILES
(Company at a Glance, Business Overview, Products Offered, Key Strategy, Recent Developments, SWOT Analysis & MNM View)*
12.1 INTRODUCTION
12.2 E. I. DU PONT DE NEMOURS AND COMPANY
12.3 KERRY GROUP PLC
12.4 ASSOCIATED BRITISH FOODS PLC
12.5 WIBERG GMBH
12.6 PROLIANT MEAT INGREDIENTS
12.7 CAMPUS SRL
12.8 WENDA INGREDIENTS
12.9 ADVANCED FOOD SYSTEMS, INC.
12.10 ALISEIA SRL
12.11 REDBROOK INGREDIENT SERVICES LIMITED
*Details on company at a glance, recent financials, Products offered, strategies & insights, & recent developments might not be captured in case of unlisted companies.
13 APPENDIX
13.1 DISCUSSION GUIDE
13.2 INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE
13.3 AVAILABLE CUSTOMIZATIONS
13.4 RELATED REPORTS
LIST OF TABLES
Table 1 INDUSTRY INSIGHTS: LEADING TRENDS AMONG KEY PLAYERS
Table 2 REGULATORY BODIES FOR MEAT AND POULTRY STANDARDS
Table 3 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013–2020 (USD MILLION)
Table 4 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013–2020 (KT)
Table 5 BINDERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 6 BINDERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 7 EXTENDERS & FILLERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 8 EXTENDERS & FILLERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 9 COLORING AGENTS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 10 COLORING AGENTS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 11 FLAVORING AGENTS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 12 FLAVORING AGENTS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 13 SALTS & PRESERVATIVES: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 14 SALTS & PRESERVATIVES: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 15 OTHER FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 16 OTHER FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 17 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013–2020 (USD MILLION)
Table 18 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013–2020 (KT)
Table 19 BEEF: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 20 BEEF: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 21 PORK: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 22 PORK: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 23 MUTTON: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 24 MUTTON: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 25 POULTRY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 26 POULTRY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 27 OTHER MEAT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 28 OTHER MEAT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 29 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT, 2013-2020 (USD MILLION)
Table 30 FRESH PROCESSED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020-P (USD MILLION)
Table 31 RAW-COOKED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 32 PRE-COOKED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 33 RAW-FERMENTED SAUSAGES: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 34 CURED & DRIED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 35 OTHERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 36 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 37 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (KT)
Table 38 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 39 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 40 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 41 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 42 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 43 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2013-2020 (USD MILLION)
Table 44 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2013-2020 (KT)
Table 45 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 46 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 47 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 48 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 49 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 50 U.S.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 51 U.S.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 52 U.S.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 53 U.S.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 54 CANADA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 55 CANADA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 56 CANADA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 57 CANADA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 58 MEXICO: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 59 MEXICO: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 60 MEXICO: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 61 MEXICO: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 62 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (USD MILLION)
Table 63 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (KT)
Table 64 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 65 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 66 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 67 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 68 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 69 GERMANY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 70 GERMANY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 71 GERMANY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 72 GERMANY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 73 FRANCE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 74 FRANCE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 75 FRANCE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 76 FRANCE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 77 ITALY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 78 ITALY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 79 ITALY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 80 ITALY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 81 U.K.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 82 U.K.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 83 U.K.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 84 U.K.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 85 SPAIN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 86 SPAIN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 87 SPAIN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 88 SPAIN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 89 THE NETHERLANDS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 90 THE NETHERLANDS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 91 THE NETHERLANDS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT, 2013-2020 (USD MILLION)
Table 92 THE NETHERLANDS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 93 RUSSIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 94 RUSSIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 95 RUSSIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 96 RUSSIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 97 POLAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 98 POLAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 99 POLAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 100 POLAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 101 ROMANIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 102 ROMANIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 103 ROMANIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 104 ROMAINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 105 SWEDEN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 106 SWEDEN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 107 SWEDEN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 108 SWEDEN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 109 TURKEY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 110 TURKEY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 111 TURKEY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 112 TURKEY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 113 REST OF EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 114 REST OF EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 115 REST OF EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 116 REST OF EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 117 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2013-2020 (USD MILLION)
Table 118 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2013-2020 (KT)
Table 119 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 120 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 121 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 122 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 123 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 124 CHINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 125 CHINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 126 CHINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 127 CHINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 128 JAPAN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 129 JAPAN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET TYPE, BY MEAT TYPE, 2013-2020 (KT)
Table 130 JAPAN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 131 JAPAN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 132 INDIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 133 INDIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 134 INDIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 135 INDIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 136 THAILAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 137 THAILAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 138 THAILAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 139 THAILAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 140 VIETNAM: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 141 VIETNAM: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 142 VIETNAM: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 143 VIETNAM: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 144 REST OF ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 145 REST OF ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 146 REST OF ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 147 REST OF ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 148 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (USD MILLION)
Table 149 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (KT)
Table 150 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 151 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 152 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 153 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 154 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 155 BRAZIL: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 156 BRAZIL: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 157 BRAZIL: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 158 BRAZIL: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 159 ARGENTINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 160 ARGENTINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 161 ARGENTINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 162 ARGENTINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 163 REST OF LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 164 REST OF LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 165 REST OF LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 166 REST OF LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 167 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (USD MILLION)
Table 168 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (KT)
Table 169 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 170 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 171 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 172 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 173 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 174 SOUTH AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 175 SOUTH AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 176 SOUTH AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 177 SOUTH AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 178 REST OF AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 179 REST OF AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 180 REST OF AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT, 2013-2020 (USD MILLION)
Table 181 REST OF AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 182 MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 183 MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 184 MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 185 MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 186 EGYPT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 187 EGYPT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 188 EGYPT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT, 2013-2020 (KT)
Table 189 EGYPT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT, 2013-2020 (USD MILLION)
Table 190 SAUDI ARABIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 191 SAUDI ARABIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 192 SAUDI ARABIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 193 SAUDI ARABIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 194 UAE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 195 UAE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 196 UAE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 197 UAE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 198 REST OF MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 199 REST OF MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 200 REST OF MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 201 REST OF MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 202 ACQUISITIONS, 2011–2015
Table 203 EXPANSIONS & INVESTMENTS, 2012–2015
Table 204 NEW PRODUCT DEVELOPMENTS, 2014–2015
Table 205 AGREEMENTS, 2015
Table 1 INDUSTRY INSIGHTS: LEADING TRENDS AMONG KEY PLAYERS
Table 2 REGULATORY BODIES FOR MEAT AND POULTRY STANDARDS
Table 3 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013–2020 (USD MILLION)
Table 4 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013–2020 (KT)
Table 5 BINDERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 6 BINDERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 7 EXTENDERS & FILLERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 8 EXTENDERS & FILLERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 9 COLORING AGENTS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 10 COLORING AGENTS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 11 FLAVORING AGENTS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 12 FLAVORING AGENTS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 13 SALTS & PRESERVATIVES: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 14 SALTS & PRESERVATIVES: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 15 OTHER FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 16 OTHER FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 17 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013–2020 (USD MILLION)
Table 18 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013–2020 (KT)
Table 19 BEEF: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 20 BEEF: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 21 PORK: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 22 PORK: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 23 MUTTON: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 24 MUTTON: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 25 POULTRY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 26 POULTRY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 27 OTHER MEAT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (USD MILLION)
Table 28 OTHER MEAT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013–2020 (KT)
Table 29 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT, 2013-2020 (USD MILLION)
Table 30 FRESH PROCESSED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020-P (USD MILLION)
Table 31 RAW-COOKED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 32 PRE-COOKED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 33 RAW-FERMENTED SAUSAGES: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 34 CURED & DRIED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 35 OTHERS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 36 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
Table 37 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2013-2020 (KT)
Table 38 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 39 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 40 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 41 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 42 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 43 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2013-2020 (USD MILLION)
Table 44 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2013-2020 (KT)
Table 45 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 46 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 47 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 48 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 49 NORTH AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 50 U.S.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 51 U.S.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 52 U.S.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 53 U.S.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 54 CANADA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 55 CANADA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 56 CANADA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 57 CANADA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 58 MEXICO: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 59 MEXICO: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 60 MEXICO: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 61 MEXICO: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 62 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (USD MILLION)
Table 63 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (KT)
Table 64 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 65 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 66 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 67 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 68 EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 69 GERMANY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 70 GERMANY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 71 GERMANY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 72 GERMANY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 73 FRANCE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 74 FRANCE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 75 FRANCE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 76 FRANCE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 77 ITALY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 78 ITALY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 79 ITALY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 80 ITALY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 81 U.K.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 82 U.K.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 83 U.K.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 84 U.K.: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 85 SPAIN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 86 SPAIN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 87 SPAIN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 88 SPAIN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 89 THE NETHERLANDS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 90 THE NETHERLANDS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 91 THE NETHERLANDS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT, 2013-2020 (USD MILLION)
Table 92 THE NETHERLANDS: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 93 RUSSIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 94 RUSSIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 95 RUSSIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 96 RUSSIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 97 POLAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 98 POLAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 99 POLAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 100 POLAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 101 ROMANIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 102 ROMANIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 103 ROMANIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 104 ROMAINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 105 SWEDEN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 106 SWEDEN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 107 SWEDEN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 108 SWEDEN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 109 TURKEY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 110 TURKEY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 111 TURKEY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 112 TURKEY: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 113 REST OF EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 114 REST OF EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 115 REST OF EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 116 REST OF EUROPE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 117 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2013-2020 (USD MILLION)
Table 118 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2013-2020 (KT)
Table 119 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 120 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 121 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 122 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 123 ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 124 CHINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 125 CHINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 126 CHINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 127 CHINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 128 JAPAN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 129 JAPAN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET TYPE, BY MEAT TYPE, 2013-2020 (KT)
Table 130 JAPAN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 131 JAPAN: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 132 INDIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 133 INDIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 134 INDIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 135 INDIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 136 THAILAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 137 THAILAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 138 THAILAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 139 THAILAND: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 140 VIETNAM: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 141 VIETNAM: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 142 VIETNAM: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 143 VIETNAM: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 144 REST OF ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 145 REST OF ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2013-2020 (KT)
Table 146 REST OF ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 147 REST OF ASIA-PACIFIC: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 148 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (USD MILLION)
Table 149 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (KT)
Table 150 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 151 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 152 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 153 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 154 LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 155 BRAZIL: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 156 BRAZIL: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 157 BRAZIL: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 158 BRAZIL: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 159 ARGENTINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 160 ARGENTINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 161 ARGENTINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 162 ARGENTINA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 163 REST OF LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 164 REST OF LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 165 REST OF LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 166 REST OF LATIN AMERICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 167 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (USD MILLION)
Table 168 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY COUNTRY, 2013-2020 (KT)
Table 169 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 170 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 171 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 172 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 173 ROW: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY PRODUCT TYPE, 2013-2020 (USD MILLION)
Table 174 SOUTH AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 175 SOUTH AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 176 SOUTH AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 177 SOUTH AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 178 REST OF AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 179 REST OF AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 180 REST OF AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT, 2013-2020 (USD MILLION)
Table 181 REST OF AFRICA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 182 MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 183 MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 184 MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 185 MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 186 EGYPT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 187 EGYPT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 188 EGYPT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT, 2013-2020 (KT)
Table 189 EGYPT: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT, 2013-2020 (USD MILLION)
Table 190 SAUDI ARABIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 191 SAUDI ARABIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 192 SAUDI ARABIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 193 SAUDI ARABIA: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 194 UAE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 195 UAE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 196 UAE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 197 UAE: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 198 REST OF MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (USD MILLION)
Table 199 REST OF MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2013-2020 (KT)
Table 200 REST OF MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (KT)
Table 201 REST OF MIDDLE EAST: FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY INGREDIENT TYPE, 2013-2020 (USD MILLION)
Table 202 ACQUISITIONS, 2011–2015
Table 203 EXPANSIONS & INVESTMENTS, 2012–2015
Table 204 NEW PRODUCT DEVELOPMENTS, 2014–2015
Table 205 AGREEMENTS, 2015
LIST OF FIGURES
Figure 1 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SEGMENTATION
Figure 2 FUNCTIONAL NON-MEAT INGREDIENTS MARKET: RESEARCH DESIGN
Figure 3 FACTORS INFLUENCING THE FUNCTIONAL NON-MEAT INGREDIENTS INDUSTRY
Figure 4 GLOBAL MEAT PRODUCTION, 2012-2014 (MILLION TONS)
Figure 5 TOP FIVE ECONOMIES BASED ON GDP (PPP): U.S., CHINA, INDIA, JAPAN, AND GERMANY, 2014
Figure 6 MIDDLE-CLASS POPULATION 2009-2030
Figure 7 MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
Figure 8 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
Figure 9 DATA TRIANGULATION METHODOLOGY
Figure 10 ASSUMPTIONS
Figure 11 ASIA-PACIFIC DOMINATED THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET IN 2014
Figure 12 INCREASING DEMAND FOR PROCESSED PORK & BEEF TO DRIVE THE MARKET FUNCTIONAL NON-MEAT INGREDIENTS
Figure 13 ROW MARKET TO GROW AT THE HIGHEST RATE IN THE NEXT FIVE YEARS
Figure 14 ACQUISITIONS: THE KEY STRATEGY
Figure 15 EMERGING ECONOMIES OFFER ATTRACTIVE OPPORTUNITIES IN FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 16 PORK SEGMENT TO DOMINATE THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET DURING THE FORECAST PERIOD
Figure 17 CHINA AND U.S. LARGEST MARKETS FOR FUNCTIONAL NON-MEAT INGREDIENTS
Figure 18 EMERGING ECONOMIES TO GROW FASTER THAN DEVELOPED MARKETS
Figure 19 EXTENDERS SEGMENT TO DOMINATE GLOBAL FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 20 FUNCTIONAL NON-MEAT INGREDIENTS MARKET IN ASIA-PACIFIC TO EXPERIENCE THE HIGHEST GROWTH
Figure 21 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SEGMENTATION
Figure 22 DRIVERS, RESTRAINTS, OPPORTUNITIES & CHALLENGES: FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 23 MEAT PROCESSING PROCEDURE
Figure 24 RAW MATERIALS AND PRODUCT DEVELOPMENT CONTRIBUTE MAXIMUM VALUE TO OVERALL FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 25 PRODUCT DEVELOPMENT INSTITUTIONS PLAY A VITAL ROLE IN THE SUPPLY CHAIN OF THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 26 PORTER’S FIVE FORCES ANALYSIS: DEVELOPMENT AND LAUNCH OF NEW PRODUCTS HAVE INTENSIFIED INDUSTRIAL RIVALRY
Figure 27 ACQUISITIONS OF KEY COMPANIES
Figure 28 EXTENDERS & FILLERS TO DOMINATE THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET TO 2020 (KT)
Figure 29 MUTTON TO GROW AT THE HIGHEST CAGR FROM 2015 TO 2020 FOLLOWED BY POULTRY
Figure 30 ASIA-PACIFIC DOMINATED MUTTON SEGMENT OF FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2015 VS. 2020 (USD MILLION)
Figure 31 FRESH PROCESSED MEAT DOMINATED THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET FOLLOWED BY RAW-COOKED MEAT VARIETIES
Figure 32 FRESH PROCESSED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2015 VS. 2020 (USD MILLION)
Figure 33 RAW-COOKED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2015 VS. 2020 (USD MILLION)
Figure 34 DEMAND FOR PRE-COOKED MEAT ON THE RISE IN ASIAN ECONOMIES
Figure 35 FUNCTIONAL NON-MEAT INGREDIENTS MARKET: REGIONAL SCENARIO
Figure 36 NORTH AMERICA EXHIBITING INCREASED DEMANDS FOR FUNCTIONAL NON-MEAT INGREDIENTS
Figure 37 PORK MOST CONSUMED MEAT TYPE IN EUROPE; EXTENDERS & FILLERS MOST IN DEMAND
Figure 38 ASIA-PACIFIC: LARGEST MARKET FOR FUNCTIONAL NON-MEAT INGREDIENTS; VIETNAM GROWING AT THE HIGHEST CAGR
Figure 39 COMPANIES ADOPTED ACQUISITIONS & MERGERS AS THE KEY GROWTH STRATEGY, 2010–2015
Figure 40 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SHARE, BY KEY PLAYER, 2014
Figure 41 ACQUISITIONS INCREASED BETWEEN 2011 & 2015
Figure 42 MERGERS & ACQUISITIONS:THE KEY STRATEGY
Figure 43 GEOGRAPHICAL REVENUE MIX OF TOP FIVE PLAYERS.
Figure 44 DUPONT: COMPANY SNAPSHOT
Figure 45 E. I. DU PONT DE NEMOURS AND COMPANY: SWOT ANALYSIS
Figure 46 KERRY GROUP PLC: COMPANY SNAPSHOT
Figure 47 KERRY GROUP PLC: SWOT ANALYSIS
Figure 48 COMPANY SNAPSHOT: ASSOCIATED BRITISH FOODS PLC
Figure 49 ASSOCIATED BRITISH FOODS PLC: SWOT ANALYSIS
Figure 50 WIBERG GMBH: SWOT ANALYSIS
Figure 51 PROLIANT MEAT INGREDIENTS: SWOT ANALYSIS
Figure 1 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SEGMENTATION
Figure 2 FUNCTIONAL NON-MEAT INGREDIENTS MARKET: RESEARCH DESIGN
Figure 3 FACTORS INFLUENCING THE FUNCTIONAL NON-MEAT INGREDIENTS INDUSTRY
Figure 4 GLOBAL MEAT PRODUCTION, 2012-2014 (MILLION TONS)
Figure 5 TOP FIVE ECONOMIES BASED ON GDP (PPP): U.S., CHINA, INDIA, JAPAN, AND GERMANY, 2014
Figure 6 MIDDLE-CLASS POPULATION 2009-2030
Figure 7 MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
Figure 8 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
Figure 9 DATA TRIANGULATION METHODOLOGY
Figure 10 ASSUMPTIONS
Figure 11 ASIA-PACIFIC DOMINATED THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET IN 2014
Figure 12 INCREASING DEMAND FOR PROCESSED PORK & BEEF TO DRIVE THE MARKET FUNCTIONAL NON-MEAT INGREDIENTS
Figure 13 ROW MARKET TO GROW AT THE HIGHEST RATE IN THE NEXT FIVE YEARS
Figure 14 ACQUISITIONS: THE KEY STRATEGY
Figure 15 EMERGING ECONOMIES OFFER ATTRACTIVE OPPORTUNITIES IN FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 16 PORK SEGMENT TO DOMINATE THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET DURING THE FORECAST PERIOD
Figure 17 CHINA AND U.S. LARGEST MARKETS FOR FUNCTIONAL NON-MEAT INGREDIENTS
Figure 18 EMERGING ECONOMIES TO GROW FASTER THAN DEVELOPED MARKETS
Figure 19 EXTENDERS SEGMENT TO DOMINATE GLOBAL FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 20 FUNCTIONAL NON-MEAT INGREDIENTS MARKET IN ASIA-PACIFIC TO EXPERIENCE THE HIGHEST GROWTH
Figure 21 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SEGMENTATION
Figure 22 DRIVERS, RESTRAINTS, OPPORTUNITIES & CHALLENGES: FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 23 MEAT PROCESSING PROCEDURE
Figure 24 RAW MATERIALS AND PRODUCT DEVELOPMENT CONTRIBUTE MAXIMUM VALUE TO OVERALL FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 25 PRODUCT DEVELOPMENT INSTITUTIONS PLAY A VITAL ROLE IN THE SUPPLY CHAIN OF THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET
Figure 26 PORTER’S FIVE FORCES ANALYSIS: DEVELOPMENT AND LAUNCH OF NEW PRODUCTS HAVE INTENSIFIED INDUSTRIAL RIVALRY
Figure 27 ACQUISITIONS OF KEY COMPANIES
Figure 28 EXTENDERS & FILLERS TO DOMINATE THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET TO 2020 (KT)
Figure 29 MUTTON TO GROW AT THE HIGHEST CAGR FROM 2015 TO 2020 FOLLOWED BY POULTRY
Figure 30 ASIA-PACIFIC DOMINATED MUTTON SEGMENT OF FUNCTIONAL NON-MEAT INGREDIENTS MARKET, BY MEAT TYPE, 2015 VS. 2020 (USD MILLION)
Figure 31 FRESH PROCESSED MEAT DOMINATED THE FUNCTIONAL NON-MEAT INGREDIENTS MARKET FOLLOWED BY RAW-COOKED MEAT VARIETIES
Figure 32 FRESH PROCESSED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2015 VS. 2020 (USD MILLION)
Figure 33 RAW-COOKED: FUNCTIONAL NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2015 VS. 2020 (USD MILLION)
Figure 34 DEMAND FOR PRE-COOKED MEAT ON THE RISE IN ASIAN ECONOMIES
Figure 35 FUNCTIONAL NON-MEAT INGREDIENTS MARKET: REGIONAL SCENARIO
Figure 36 NORTH AMERICA EXHIBITING INCREASED DEMANDS FOR FUNCTIONAL NON-MEAT INGREDIENTS
Figure 37 PORK MOST CONSUMED MEAT TYPE IN EUROPE; EXTENDERS & FILLERS MOST IN DEMAND
Figure 38 ASIA-PACIFIC: LARGEST MARKET FOR FUNCTIONAL NON-MEAT INGREDIENTS; VIETNAM GROWING AT THE HIGHEST CAGR
Figure 39 COMPANIES ADOPTED ACQUISITIONS & MERGERS AS THE KEY GROWTH STRATEGY, 2010–2015
Figure 40 FUNCTIONAL NON-MEAT INGREDIENTS MARKET SHARE, BY KEY PLAYER, 2014
Figure 41 ACQUISITIONS INCREASED BETWEEN 2011 & 2015
Figure 42 MERGERS & ACQUISITIONS:THE KEY STRATEGY
Figure 43 GEOGRAPHICAL REVENUE MIX OF TOP FIVE PLAYERS.
Figure 44 DUPONT: COMPANY SNAPSHOT
Figure 45 E. I. DU PONT DE NEMOURS AND COMPANY: SWOT ANALYSIS
Figure 46 KERRY GROUP PLC: COMPANY SNAPSHOT
Figure 47 KERRY GROUP PLC: SWOT ANALYSIS
Figure 48 COMPANY SNAPSHOT: ASSOCIATED BRITISH FOODS PLC
Figure 49 ASSOCIATED BRITISH FOODS PLC: SWOT ANALYSIS
Figure 50 WIBERG GMBH: SWOT ANALYSIS
Figure 51 PROLIANT MEAT INGREDIENTS: SWOT ANALYSIS
