EUROPE CHEESE MARKET FORECAST 2018-2026
KEY FINDINGS
Many people in Europe rely on cheese for their dietary requirement of protein and calcium. Cheese is also an integral part of several European dishes. Every year, approximately 10 million tons of cheese is consumed in the European Union. As a result, the Europe cheese market is expected to witness an estimated CAGR of 2.89% over the forecast period of 2018-2026.
MARKET INSIGHTS
Cheese has been traditionally consumed after a meal or as an all-day snack in European countries like France and Italy. In fact, the France cheese market presently accounts for the biggest revenue share in Europe. Other key cheese markets analyzed in this report are UK, Germany, Spain, Netherlands, Switzerland and Russia. Cheese is one of the fastest-growing dairy products in the UK because of its higher demand as a food ingredient in pizza, pasta, and sandwiches. In Germany, a growing demand for natural cheese and new launches has been observed in recent years. However, growing awareness about negative effects of processed cheese and intense competition in the market is challenging the market growth.
COMPETITIVE INSIGHTS
Leading cheese producing companies in this region are Britannia Industries Ltd, Kraft Heinz, Saputo Inc, Fromageries Bel, Associated Milk Producers Inc, Dmk Deutsches Milchkontor, Fonterra Food, Arla Foods, Mother Dairy, Bel Group, Emmi Ag, Savencia SA, Lactalis Group and Almarai.
Many people in Europe rely on cheese for their dietary requirement of protein and calcium. Cheese is also an integral part of several European dishes. Every year, approximately 10 million tons of cheese is consumed in the European Union. As a result, the Europe cheese market is expected to witness an estimated CAGR of 2.89% over the forecast period of 2018-2026.
MARKET INSIGHTS
Cheese has been traditionally consumed after a meal or as an all-day snack in European countries like France and Italy. In fact, the France cheese market presently accounts for the biggest revenue share in Europe. Other key cheese markets analyzed in this report are UK, Germany, Spain, Netherlands, Switzerland and Russia. Cheese is one of the fastest-growing dairy products in the UK because of its higher demand as a food ingredient in pizza, pasta, and sandwiches. In Germany, a growing demand for natural cheese and new launches has been observed in recent years. However, growing awareness about negative effects of processed cheese and intense competition in the market is challenging the market growth.
COMPETITIVE INSIGHTS
Leading cheese producing companies in this region are Britannia Industries Ltd, Kraft Heinz, Saputo Inc, Fromageries Bel, Associated Milk Producers Inc, Dmk Deutsches Milchkontor, Fonterra Food, Arla Foods, Mother Dairy, Bel Group, Emmi Ag, Savencia SA, Lactalis Group and Almarai.
1. RESEARCH SCOPE
1.1. STUDY GOALS
1.2. SCOPE OF THE MARKET STUDY
1.3. WHO WILL FIND THIS REPORT USEFUL?
1.4. STUDY AND FORECASTING YEARS
2. RESEARCH METHODOLOGY
2.1. SOURCES OF DATA
2.1.1. SECONDARY DATA
2.1.2. PRIMARY DATA
2.2. TOP DOWN APPROACH
2.3. BOTTOM-UP APPROACH
2.4. DATA TRIANGULATION
3. EXECUTIVE SUMMARY
3.1. MARKET SUMMARY
4. MARKET DYNAMICS
4.1. MARKET DEFINITION
4.2. DRIVERS
4.2.1. RISE IN DEMAND FROM FAST FOOD INDUSTRY
4.2.2. GROWING DEMAND FOR PROTEIN-RICH PRODUCTS
4.2.3. RISING DEMAND FOR NATURAL/UNPROCESSED CHEESE
4.2.4. INNOVATION IN PACKAGING INDUSTRY
4.3. RESTRAINTS
4.3.1. INCREASE IN HEALTH-CONSCIOUS POPULATION
4.3.2. THREAT FROM ARTISANAL CHEESE MAKING
4.4. OPPORTUNITIES
4.4.1. INTRODUCTION OF NEW VARIETIES
4.4.2. INCREASE IN DEMAND FOR LOW-FAT CHEESE
4.4.3. NEW MARKETING TECHNIQUES
4.5. CHALLENGES
4.5.1. NEGATIVE EFFECTS OF PROCESSED CHEESE
4.5.2. INTENSE COMPETITION
5. MARKET BY SOURCE
5.1. COW MILK
5.1.1. WHOLE COW MILK
5.1.2. SKIMMED COW MILK
5.2. GOAT MILK
5.3. SHEEP MILK
5.4. BUFFALO MILK
5.5. OTHERS
6. MARKET BY TYPE
6.1. PROCESSED CHEESE
6.2. NATURAL CHEESE
7. MARKET BY DISTRIBUTION CHANNEL
7.1. HYPERMARKETS AND SUPERMARKETS
7.2. CONVENIENCE STORES
7.3. FOOD SPECIALIST
7.4. OTHERS
8. KEY ANALYTICS
8.1. PORTER’S 5 FORCE ANALYSIS
8.1.1. THREAT OF NEW ENTRANTS
8.1.2. THREAT OF SUBSTITUTE PRODUCTS
8.1.3. BARGAINING POWER OF BUYERS
8.1.4. BARGAINING POWER OF SUPPLIERS
8.1.5. INTENSITY OF COMPETITIVE RIVALRY
8.2. VENDOR LANDSCAPE
8.3. OPPORTUNITY MATRIX
9. GEOGRAPHICAL ANALYSIS
9.1. UNITED KINGDOM
9.1.1. TYPES OF PROCESSED CHEESE IN UK
9.1.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN UK
9.1.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.2. GERMANY
9.2.1. TYPES OF PROCESSED CHEESE IN GERMANY
9.2.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN GERMANY
9.2.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.3. FRANCE
9.3.1. TYPES OF PROCESSED CHEESE IN FRANCE
9.3.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN FRANCE
9.3.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.4. ITALY
9.4.1. TYPES OF PROCESSED CHEESE IN ITALY
9.4.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN ITALY
9.4.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.5. SPAIN
9.5.1. TYPES OF PROCESSED CHEESE IN SPAIN
9.5.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN SPAIN
9.5.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.6. RUSSIA
9.6.1. TYPES OF PROCESSED CHEESE IN RUSSIA
9.6.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN RUSSIA
9.6.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.7. NETHERLANDS
9.7.1. TYPES OF PROCESSED CHEESE IN NETHERLANDS
9.7.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN NETHERLANDS
9.7.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.8. SWITZERLAND
9.8.1. TYPES OF PROCESSED CHEESE IN SWITZERLAND
9.8.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN SWITZERLAND
9.8.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.9. REST OF EUROPE
9.9.1. TYPES OF PROCESSED CHEESE IN REST OF EUROPE
9.9.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN REST OF EUROPE
9.9.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
10. COMPANY PROFILES
10.1. ALMARAI
10.2. ARLA FOODS
10.3. ASSOCIATED MILK PRODUCERS INC
10.4. BEL GROUP
10.5. BRITANNIA INDUSTRIES LTD
10.6. DMK DEUTSCHES MILCHKONTOR
10.7. EMMI AG
10.8. FONTERRA FOOD
10.9. FROMAGERIES BEL
10.10. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD
10.11. KRAFT HEINZ
10.12. LACTALIS GROUP
10.13. MOTHER DAIRY
10.14. SAPUTO INC
10.15. SAVENCIA SA
1.1. STUDY GOALS
1.2. SCOPE OF THE MARKET STUDY
1.3. WHO WILL FIND THIS REPORT USEFUL?
1.4. STUDY AND FORECASTING YEARS
2. RESEARCH METHODOLOGY
2.1. SOURCES OF DATA
2.1.1. SECONDARY DATA
2.1.2. PRIMARY DATA
2.2. TOP DOWN APPROACH
2.3. BOTTOM-UP APPROACH
2.4. DATA TRIANGULATION
3. EXECUTIVE SUMMARY
3.1. MARKET SUMMARY
4. MARKET DYNAMICS
4.1. MARKET DEFINITION
4.2. DRIVERS
4.2.1. RISE IN DEMAND FROM FAST FOOD INDUSTRY
4.2.2. GROWING DEMAND FOR PROTEIN-RICH PRODUCTS
4.2.3. RISING DEMAND FOR NATURAL/UNPROCESSED CHEESE
4.2.4. INNOVATION IN PACKAGING INDUSTRY
4.3. RESTRAINTS
4.3.1. INCREASE IN HEALTH-CONSCIOUS POPULATION
4.3.2. THREAT FROM ARTISANAL CHEESE MAKING
4.4. OPPORTUNITIES
4.4.1. INTRODUCTION OF NEW VARIETIES
4.4.2. INCREASE IN DEMAND FOR LOW-FAT CHEESE
4.4.3. NEW MARKETING TECHNIQUES
4.5. CHALLENGES
4.5.1. NEGATIVE EFFECTS OF PROCESSED CHEESE
4.5.2. INTENSE COMPETITION
5. MARKET BY SOURCE
5.1. COW MILK
5.1.1. WHOLE COW MILK
5.1.2. SKIMMED COW MILK
5.2. GOAT MILK
5.3. SHEEP MILK
5.4. BUFFALO MILK
5.5. OTHERS
6. MARKET BY TYPE
6.1. PROCESSED CHEESE
6.2. NATURAL CHEESE
7. MARKET BY DISTRIBUTION CHANNEL
7.1. HYPERMARKETS AND SUPERMARKETS
7.2. CONVENIENCE STORES
7.3. FOOD SPECIALIST
7.4. OTHERS
8. KEY ANALYTICS
8.1. PORTER’S 5 FORCE ANALYSIS
8.1.1. THREAT OF NEW ENTRANTS
8.1.2. THREAT OF SUBSTITUTE PRODUCTS
8.1.3. BARGAINING POWER OF BUYERS
8.1.4. BARGAINING POWER OF SUPPLIERS
8.1.5. INTENSITY OF COMPETITIVE RIVALRY
8.2. VENDOR LANDSCAPE
8.3. OPPORTUNITY MATRIX
9. GEOGRAPHICAL ANALYSIS
9.1. UNITED KINGDOM
9.1.1. TYPES OF PROCESSED CHEESE IN UK
9.1.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN UK
9.1.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.2. GERMANY
9.2.1. TYPES OF PROCESSED CHEESE IN GERMANY
9.2.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN GERMANY
9.2.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.3. FRANCE
9.3.1. TYPES OF PROCESSED CHEESE IN FRANCE
9.3.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN FRANCE
9.3.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.4. ITALY
9.4.1. TYPES OF PROCESSED CHEESE IN ITALY
9.4.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN ITALY
9.4.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.5. SPAIN
9.5.1. TYPES OF PROCESSED CHEESE IN SPAIN
9.5.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN SPAIN
9.5.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.6. RUSSIA
9.6.1. TYPES OF PROCESSED CHEESE IN RUSSIA
9.6.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN RUSSIA
9.6.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.7. NETHERLANDS
9.7.1. TYPES OF PROCESSED CHEESE IN NETHERLANDS
9.7.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN NETHERLANDS
9.7.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.8. SWITZERLAND
9.8.1. TYPES OF PROCESSED CHEESE IN SWITZERLAND
9.8.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN SWITZERLAND
9.8.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
9.9. REST OF EUROPE
9.9.1. TYPES OF PROCESSED CHEESE IN REST OF EUROPE
9.9.2. TYPES OF UNPROCESSED/NATURAL CHEESE IN REST OF EUROPE
9.9.3. MARKET SHARE ANALYSIS OF TOP 5 PLAYERS – 2017
10. COMPANY PROFILES
10.1. ALMARAI
10.2. ARLA FOODS
10.3. ASSOCIATED MILK PRODUCERS INC
10.4. BEL GROUP
10.5. BRITANNIA INDUSTRIES LTD
10.6. DMK DEUTSCHES MILCHKONTOR
10.7. EMMI AG
10.8. FONTERRA FOOD
10.9. FROMAGERIES BEL
10.10. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD
10.11. KRAFT HEINZ
10.12. LACTALIS GROUP
10.13. MOTHER DAIRY
10.14. SAPUTO INC
10.15. SAVENCIA SA
LIST OF TABLES
Table 1 EUROPE CHEESE MARKET BY COUNTRY 2018-2026 ($ BILLION)
Table 2 TOP 10 OBESE POPULATION COUNTRIES IN JULY 2017
Table 3 EUROPE CHEESE MARKET BY SOURCE 2018-2026 ($ BILLION)
Table 4 TOP 10 COUNTRIES PRODUCING COWS MILK - 2018
Table 5 TYPES OF CHEESE MADE FROM COWS MILK
Table 6 EUROPE COW MILK MARKET BY TYPE 2018-2026 ($ BILLION)
Table 7 LIST OF GOATS MILK CHEESES BY REGION
Table 8 EUROPE CHEESE MARKET BY TYPE 2018-2026 ($ BILLION)
Table 9 EUROPE CHEESE MARKET BY DISTRIBUTION CHANNEL 2018-2026 ($ BILLION)
Table 10 TOP CHEESE CONSUMING COUNTRIES IN THE EUROPE – 2017
Table 11 EUROPE CHEESE MARKET BY COUNTRY 2018-2026 ($ BILLION)
Table 1 EUROPE CHEESE MARKET BY COUNTRY 2018-2026 ($ BILLION)
Table 2 TOP 10 OBESE POPULATION COUNTRIES IN JULY 2017
Table 3 EUROPE CHEESE MARKET BY SOURCE 2018-2026 ($ BILLION)
Table 4 TOP 10 COUNTRIES PRODUCING COWS MILK - 2018
Table 5 TYPES OF CHEESE MADE FROM COWS MILK
Table 6 EUROPE COW MILK MARKET BY TYPE 2018-2026 ($ BILLION)
Table 7 LIST OF GOATS MILK CHEESES BY REGION
Table 8 EUROPE CHEESE MARKET BY TYPE 2018-2026 ($ BILLION)
Table 9 EUROPE CHEESE MARKET BY DISTRIBUTION CHANNEL 2018-2026 ($ BILLION)
Table 10 TOP CHEESE CONSUMING COUNTRIES IN THE EUROPE – 2017
Table 11 EUROPE CHEESE MARKET BY COUNTRY 2018-2026 ($ BILLION)
LIST OF FIGURES
Figure 1 EUROPE CHEESE MARKET BY SOURCE 2018-2026 ($ BILLION)
Figure 2 PER CAPITA CONSUMPTION OF CHEESE WORLDWIDE IN 2016, BY COUNTRY (IN KILOGRAMS)
Figure 3 EUROPE COW MILK MARKET 2018-2026 ($ BILLION)
Figure 4 EUROPE WHOLE COW MILK MARKET 2018-2026 ($ BILLION)
Figure 5 EUROPE SKIMMED COW MILK MARKET 2018-2026 ($ BILLION)
Figure 6 EUROPE GOAT MILK MARKET 2018-2026 ($ BILLION)
Figure 7 EUROPE SHEEP MILK MARKET 2018-2026 ($ BILLION)
Figure 8 EUROPE BUFFALO MILK MARKET 2018-2026 ($ BILLION)
Figure 9 EUROPE OTHERS MILK MARKET 2018-2026 ($ BILLION)
Figure 10 EUROPE PROCESSED CHEESE MARKET 2018-2026 ($ BILLION)
Figure 11 EUROPE NATURAL CHEESE MARKET 2018-2026 ($ BILLION)
Figure 12 EUROPE HYPERMARKETS AND SUPERMARKETS 2018-2026 ($ BILLION)
Figure 13 EUROPE CONVENIENCE STORES MARKET 2018-2026 ($ BILLION)
Figure 14 EUROPE FOOD SPECIALIST MARKET 2018-2026 ($ BILLION)
Figure 15 EUROPE OTHERS MARKET 2018-2026 ($ BILLION)
Figure 16 UNITED KINGDOM CHEESE MARKET 2018-2026 ($ BILLION)
Figure 17 TYPES OF PROCESSED CHEESE IN UK 2017 & 2022 (%)
Figure 18 TYPES OF UNPROCESSED/NATURAL CHEESE IN UK 2017 & 2022 (%)
Figure 19 MARKET SHARE ANALYSIS OF TOP PLAYERS IN UK – 2017 (%)
Figure 20 GERMANY CHEESE MARKET 2018-2026 ($ BILLION)
Figure 21 TYPES OF PROCESSED CHEESE IN GERMANY 2017 & 2022 (%)
Figure 22 TYPES OF UNPROCESSED/NATURAL CHEESE IN GERMANY 2017 & 2022 (%)
Figure 23 MARKET SHARE ANALYSIS OF TOP PLAYERS IN GERMANY – 2017 (%)
Figure 24 FRANCE CHEESE MARKET 2018-2026 ($ BILLION)
Figure 25 TYPES OF PROCESSED CHEESE IN FRANCE 2017 & 2022 (%)
Figure 26 TYPES OF UNPROCESSED/NATURAL CHEESE IN FRANCE 2017 & 2022 (%)
Figure 27 MARKET SHARE ANALYSIS OF TOP PLAYERS IN FRANCE – 2017 (%)
Figure 28 ITALY CHEESE MARKET 2018-2026 ($ BILLION)
Figure 29 TYPES OF PROCESSED CHEESE IN ITALY 2017 & 2022 (%)
Figure 30 TYPES OF UNPROCESSED/NATURAL CHEESE IN ITALY 2017 & 2022 (%)
Figure 31 MARKET SHARE ANALYSIS OF TOP PLAYERS IN ITALY – 2017 (%)
Figure 32 SPAIN CHEESE MARKET 2018-2026 ($ BILLION)
Figure 33 TYPES OF PROCESSED CHEESE IN SPAIN 2017 & 2022 (%)
Figure 34 TYPES OF UNPROCESSED/NATURAL CHEESE IN SPAIN 2017 & 2022 (%)
Figure 35 MARKET SHARE ANALYSIS OF TOP PLAYERS IN SPAIN – 2017 (%)
Figure 36 RUSSIA CHEESE MARKET 2018-2026 ($ BILLION)
Figure 37 TYPES OF PROCESSED CHEESE IN RUSSIA 2017 & 2022 (%)
Figure 38 TYPES OF UNPROCESSED/NATURAL CHEESE IN RUSSIA 2017 & 2022 (%)
Figure 39 MARKET SHARE ANALYSIS OF TOP PLAYERS IN RUSSIA – 2017 (%)
Figure 40 NETHERLANDS CHEESE MARKET 2018-2026 ($ BILLION)
Figure 41 TYPES OF PROCESSED CHEESE IN NETHERLANDS 2017 & 2022 (%)
Figure 42 TYPES OF UNPROCESSED/NATURAL CHEESE IN NETHERLANDS 2017 & 2022 (%)
Figure 43 MARKET SHARE ANALYSIS OF TOP PLAYERS IN NETHERLANDS – 2017 (%)
Figure 44 SWITZERLAND CHEESE MARKET 2018-2026 ($ BILLION)
Figure 45 TYPES OF PROCESSED CHEESE IN SWITZERLAND 2017 & 2022 (%)
Figure 46 TYPES OF UNPROCESSED/NATURAL CHEESE IN SWITZERLAND 2017 & 2022 (%)
Figure 47 MARKET SHARE ANALYSIS OF TOP PLAYERS IN SWITZERLAND – 2017 (%)
Figure 48 REST OF EUROPE CHEESE MARKET 2018-2026 ($ BILLION)
Figure 49 TYPES OF PROCESSED CHEESE IN REST OF EUROPE 2017 & 2022 (%)
Figure 50 TYPES OF UNPROCESSED/NATURAL CHEESE IN REST OF EUROPE 2017 & 2022 (%)
Figure 51 MARKET SHARE ANALYSIS OF TOP PLAYERS IN REST OF EUROPE – 2017 (%)
Figure 1 EUROPE CHEESE MARKET BY SOURCE 2018-2026 ($ BILLION)
Figure 2 PER CAPITA CONSUMPTION OF CHEESE WORLDWIDE IN 2016, BY COUNTRY (IN KILOGRAMS)
Figure 3 EUROPE COW MILK MARKET 2018-2026 ($ BILLION)
Figure 4 EUROPE WHOLE COW MILK MARKET 2018-2026 ($ BILLION)
Figure 5 EUROPE SKIMMED COW MILK MARKET 2018-2026 ($ BILLION)
Figure 6 EUROPE GOAT MILK MARKET 2018-2026 ($ BILLION)
Figure 7 EUROPE SHEEP MILK MARKET 2018-2026 ($ BILLION)
Figure 8 EUROPE BUFFALO MILK MARKET 2018-2026 ($ BILLION)
Figure 9 EUROPE OTHERS MILK MARKET 2018-2026 ($ BILLION)
Figure 10 EUROPE PROCESSED CHEESE MARKET 2018-2026 ($ BILLION)
Figure 11 EUROPE NATURAL CHEESE MARKET 2018-2026 ($ BILLION)
Figure 12 EUROPE HYPERMARKETS AND SUPERMARKETS 2018-2026 ($ BILLION)
Figure 13 EUROPE CONVENIENCE STORES MARKET 2018-2026 ($ BILLION)
Figure 14 EUROPE FOOD SPECIALIST MARKET 2018-2026 ($ BILLION)
Figure 15 EUROPE OTHERS MARKET 2018-2026 ($ BILLION)
Figure 16 UNITED KINGDOM CHEESE MARKET 2018-2026 ($ BILLION)
Figure 17 TYPES OF PROCESSED CHEESE IN UK 2017 & 2022 (%)
Figure 18 TYPES OF UNPROCESSED/NATURAL CHEESE IN UK 2017 & 2022 (%)
Figure 19 MARKET SHARE ANALYSIS OF TOP PLAYERS IN UK – 2017 (%)
Figure 20 GERMANY CHEESE MARKET 2018-2026 ($ BILLION)
Figure 21 TYPES OF PROCESSED CHEESE IN GERMANY 2017 & 2022 (%)
Figure 22 TYPES OF UNPROCESSED/NATURAL CHEESE IN GERMANY 2017 & 2022 (%)
Figure 23 MARKET SHARE ANALYSIS OF TOP PLAYERS IN GERMANY – 2017 (%)
Figure 24 FRANCE CHEESE MARKET 2018-2026 ($ BILLION)
Figure 25 TYPES OF PROCESSED CHEESE IN FRANCE 2017 & 2022 (%)
Figure 26 TYPES OF UNPROCESSED/NATURAL CHEESE IN FRANCE 2017 & 2022 (%)
Figure 27 MARKET SHARE ANALYSIS OF TOP PLAYERS IN FRANCE – 2017 (%)
Figure 28 ITALY CHEESE MARKET 2018-2026 ($ BILLION)
Figure 29 TYPES OF PROCESSED CHEESE IN ITALY 2017 & 2022 (%)
Figure 30 TYPES OF UNPROCESSED/NATURAL CHEESE IN ITALY 2017 & 2022 (%)
Figure 31 MARKET SHARE ANALYSIS OF TOP PLAYERS IN ITALY – 2017 (%)
Figure 32 SPAIN CHEESE MARKET 2018-2026 ($ BILLION)
Figure 33 TYPES OF PROCESSED CHEESE IN SPAIN 2017 & 2022 (%)
Figure 34 TYPES OF UNPROCESSED/NATURAL CHEESE IN SPAIN 2017 & 2022 (%)
Figure 35 MARKET SHARE ANALYSIS OF TOP PLAYERS IN SPAIN – 2017 (%)
Figure 36 RUSSIA CHEESE MARKET 2018-2026 ($ BILLION)
Figure 37 TYPES OF PROCESSED CHEESE IN RUSSIA 2017 & 2022 (%)
Figure 38 TYPES OF UNPROCESSED/NATURAL CHEESE IN RUSSIA 2017 & 2022 (%)
Figure 39 MARKET SHARE ANALYSIS OF TOP PLAYERS IN RUSSIA – 2017 (%)
Figure 40 NETHERLANDS CHEESE MARKET 2018-2026 ($ BILLION)
Figure 41 TYPES OF PROCESSED CHEESE IN NETHERLANDS 2017 & 2022 (%)
Figure 42 TYPES OF UNPROCESSED/NATURAL CHEESE IN NETHERLANDS 2017 & 2022 (%)
Figure 43 MARKET SHARE ANALYSIS OF TOP PLAYERS IN NETHERLANDS – 2017 (%)
Figure 44 SWITZERLAND CHEESE MARKET 2018-2026 ($ BILLION)
Figure 45 TYPES OF PROCESSED CHEESE IN SWITZERLAND 2017 & 2022 (%)
Figure 46 TYPES OF UNPROCESSED/NATURAL CHEESE IN SWITZERLAND 2017 & 2022 (%)
Figure 47 MARKET SHARE ANALYSIS OF TOP PLAYERS IN SWITZERLAND – 2017 (%)
Figure 48 REST OF EUROPE CHEESE MARKET 2018-2026 ($ BILLION)
Figure 49 TYPES OF PROCESSED CHEESE IN REST OF EUROPE 2017 & 2022 (%)
Figure 50 TYPES OF UNPROCESSED/NATURAL CHEESE IN REST OF EUROPE 2017 & 2022 (%)
Figure 51 MARKET SHARE ANALYSIS OF TOP PLAYERS IN REST OF EUROPE – 2017 (%)
