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Diabetic Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028

September 2023 | 142 pages | ID: D9D22B4E071CEN
IMARC Group

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Market Overview:

The global diabetic food market size reached US$ 11.2 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 17.5 Billion by 2028, exhibiting a growth rate (CAGR) of 7.7% during 2023-2028.

Diabetic foods are dietary products that have low carbohydrate and sugar content and assist in controlling glucose levels in the blood. Diabetes is a disease characterized by high blood sugar levels resulting from insufficient insulin or a lack of cell response to the insulin produced by the body. Apart from this, diabetes also damages various other body parts such as the brain, nerves, eyes, kidneys and feet. Food products such as whole grains, brown rice, quinoa, oatmeal, millet and baked sweet potato are considered as healthy foods for people who have diabetes. These products can be consumed by the non-diabetic population as well, as a precautionary measure to prevent the occurrence of the disease in the future.

The increasing diabetic population across the globe coupled with the rising awareness of various health issues associated with diabetes are the key factors driving the growth of the market. Furthermore, increasing prevalence of obesity and diabetes owing to a lack of physical activity among children and adolescents is also contributing to the market growth. Consumers are increasingly becoming aware of the preventive measures that can be taken against diabetes. Additionally, growing research and development (R&D) to produce diabetic food products and a diversified product portfolio that caters to the requirements of a wide consumer base is further catalyzing the market growth. Moreover, owing to rapid digitalization and thriving e-commerce industry, manufacturers and vendors are adopting online retail systems to provide a broad product range to the consumers. This, along with the proliferation of supermarkets and hypermarkets, increasing geriatric population, and rising disposable income, contributes significantly to the market growth.

Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global diabetic food market report, along with forecasts at the global and regional level from 2023-2028. Our report has categorized the market based on product type, end consumers and distribution channel.

Breakup by Product Type:

Bakery Products
Dairy Products
Confectionery Products
Beverages
Snacks
Spreads
Others

Breakup by End Consumers:

Children
Adults

Breakup by Distribution Channel:

Supermarkets and Hypermarkets
Drug Stores/Pharmacies
Grocery Stores
Online Stores
Others

Breakup by Region:

Europe
North America
Asia Pacific
Middle East and Africa
Latin America

Competitive Landscape:
The report has also analysed the competitive landscape of the market along with the profiles of the key players.

IMARC Group’s latest report provides a deep insight into the global diabetic food market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the diabetic food market in any manner.

Key Questions Answered in This Report:
How has the global diabetic food market performed so far and how will it perform in the coming years?
What are the key regional markets in the global diabetic food industry?
What has been the impact of COVID-19 on the global diabetic food industry?
What is the breakup of the market based on the product type?
What is the breakup of the market based on the end consumers?
What is the breakup of the market based on the distribution channel?
What are the various stages in the value chain of the global diabetic food industry?
What are the key driving factors and challenges in the global diabetic food industry?
What is the structure of the global diabetic food industry and who are the key players?
What is the degree of competition in the global diabetic food industry?
What are the profit margins in the diabetic food industry?
1 PREFACE

2 SCOPE AND METHODOLOGY

2.1Objectives of the Study
2.2Stakeholders
2.3Data Sources
  2.3.1Primary Sources
  2.3.2Secondary Sources
2.4Market Estimation
  2.4.1Bottom-Up Approach
  2.4.2Top-Down Approach
2.5Forecasting Methodology

3 EXECUTIVE SUMMARY

4 INTRODUCTION

4.1Overview
4.2Key Industry Trends

5 GLOBAL DIABETIC FOOD MARKET

5.1Market Overview
5.2Market Performance
5.3Impact of COVID-19
5.4Market Breakup by Product Type
5.5Market Breakup by End Consumers
5.6Market Breakup by Distribution Channel
5.7Market Breakup by Region
5.8Market Forecast

6 MARKET BREAKUP BY PRODUCT TYPE

6.1Bakery Products
  6.1.1Market Trends
  6.1.2Market Forecast
6.2Dairy Products
  6.2.1Market Trends
  6.2.2Market Forecast
6.3Confectionery Products
  6.3.1Market Trends
  6.3.2Market Forecast
6.4Beverages
  6.4.1Market Trends
  6.4.2Market Forecast
6.5Snacks
  6.5.1Market Trends
  6.5.2Market Forecast
6.6Spreads
  6.6.1Market Trends
  6.6.2Market Forecast
6.7Others
  6.7.1Market Trends
  6.7.2Market Forecast

7 MARKET BREAKUP BY END CONSUMERS

7.1Children
  7.1.1Market Trends
  7.1.2Market Forecast
7.2Adults
  7.2.1Market Trends
  7.2.2Market Forecast

8 MARKET BREAKUP BY DISTRIBUTION CHANNEL

8.1Supermarkets and Hypermarkets
  8.1.1Market Trends
  8.1.2Market Forecast
8.2Drug Stores/Pharmacies
  8.2.1Market Trends
  8.2.2Market Forecast
8.3Grocery Stores
  8.3.1Market Trends
  8.3.2Market Forecast
8.4Online Stores
  8.4.1Market Trends
  8.4.2Market Forecast
8.5Others
  8.5.1Market Trends
  8.5.2Market Forecast

9 MARKET BREAKUP BY REGION

9.1Europe
  9.1.1Market Trends
  9.1.2Market Forecast
9.2North America
  9.2.1Market Trends
  9.2.2Market Forecast
9.3Asia Pacific
  9.3.1Market Trends
  9.3.2Market Forecast
9.4Middle East and Africa
  9.4.1Market Trends
  9.4.2Market Forecast
9.5Latin America
  9.5.1Market Trends
  9.5.2Market Forecast

10 SWOT ANALYSIS

10.1Overview
10.2Strengths
10.3Weaknesses
10.4Opportunities
10.5Threats

11 VALUE CHAIN ANALYSIS

11.1Overview
11.2Research and Development
11.3Raw Material Procurement
11.4Manufacturing
11.5Marketing
11.6Distribution
11.7End-Use

12 PORTERS FIVE FORCES ANALYSIS

12.1Overview
12.2Bargaining Power of Buyers
12.3Bargaining Power of Suppliers
12.4Degree of Competition
12.5Threat of New Entrants
12.6Threat of Substitutes

13 PRICE ANALYSIS

13.1Key Price Indicators
13.2Price Structure
13.3Margin Analysis

14 COMPETITIVE LANDSCAPE

14.1Market Structure
14.2Key Players
14.3Profiles of Key Players

LIST OF TABLES

Table 1: Global: Diabetic Food Market: Key Industry Highlights, 2022 and 2028
Table 2: Global: Diabetic Food Market Forecast: Breakup by Product Type (in Million US$), 2023-2028
Table 3: Global: Diabetic Food Market Forecast: Breakup by End Consumers (in Million US$), 2023-2028
Table 4: Global: Diabetic Food Market Forecast: Breakup by Distribution Channel (in Million US$), 2023-2028
Table 5: Global: Diabetic Food Market Forecast: Breakup by Region (in Million US$), 2023-2028
Table 6: Global: Diabetic Food Market Structure
Table 7: Global: Diabetic Food Market: Key Players

LIST OF FIGURES

Figure 1: Global: Diabetic Food Market: Major Drivers and Challenges
Figure 2: Global: Diabetic Food Market: Sales Value (in Billion US$), 2017-2022
Figure 3: Global: Diabetic Food Market: Breakup by Product Type (in %), 2022
Figure 4: Global: Diabetic Food Market: Breakup by End Consumers (in %), 2022
Figure 5: Global: Diabetic Food Market: Breakup by Distribution Channel (in %), 2022
Figure 6: Global: Diabetic Food Market: Breakup by Region (in %), 2022
Figure 7: Global: Diabetic Food Market Forecast: Sales Value (in Billion US$), 2023-2028
Figure 8: Global: Diabetic Food Industry: SWOT Analysis
Figure 9: Global: Diabetic Food Industry: Value Chain Analysis
Figure 10: Global: Diabetic Food Industry: Porter’s Five Forces Analysis
Figure 11: Global: Diabetic Food (Bakery Products) Market: Sales Value (in Million US$), 2017 & 2022
Figure 12: Global: Diabetic Food (Bakery Products) Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 13: Global: Diabetic Food (Dairy Products) Market: Sales Value (in Million US$), 2017 & 2022
Figure 14: Global: Diabetic Food (Dairy Products) Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 15: Global: Diabetic Food (Confectionery Products) Market: Sales Value (in Million US$), 2017 & 2022
Figure 16: Global: Diabetic Food (Confectionery Products) Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 17: Global: Diabetic Food (Beverages) Market: Sales Value (in Million US$), 2017 & 2022
Figure 18: Global: Diabetic Food (Beverages) Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 19: Global: Diabetic Food (Snacks) Market: Sales Value (in Million US$), 2017 & 2022
Figure 20: Global: Diabetic Food (Snacks) Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 21: Global: Diabetic Food (Spreads) Market: Sales Value (in Million US$), 2017 & 2022
Figure 22: Global: Diabetic Food (Spreads) Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 23: Global: Diabetic Food (Other Product Types) Market: Sales Value (in Million US$), 2017 & 2022
Figure 24: Global: Diabetic Food (Other Product Types) Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 25: Global: Diabetic Food (Children) Market: Sales Value (in Million US$), 2017 & 2022
Figure 26: Global: Diabetic Food (Children) Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 27: Global: Diabetic Food (Adults) Market: Sales Value (in Million US$), 2017 & 2022
Figure 28: Global: Diabetic Food (Adults) Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 29: Global: Diabetic Food Market: Sales through Supermarkets and Hypermarkets (in Million US$), 2017 & 2022
Figure 30: Global: Diabetic Food Market Forecast: Sales through Supermarkets and Hypermarkets (in Million US$), 2023-2028
Figure 31: Global: Diabetic Food Market: Sales through Drug Stores/Pharmacies (in Million US$), 2017 & 2022
Figure 32: Global: Diabetic Food Market Forecast: Sales through Drug Stores/Pharmacies (in Million US$), 2023-2028
Figure 33: Global: Diabetic Food Market: Sales through Grocery Stores (in Million US$), 2017 & 2022
Figure 34: Global: Diabetic Food Market Forecast: Sales through Grocery Stores (in Million US$), 2023-2028
Figure 35: Global: Diabetic Food Market: Sales through Online Stores (in Million US$), 2017 & 2022
Figure 36: Global: Diabetic Food Market Forecast: Sales through Online Stores (in Million US$), 2023-2028
Figure 37: Global: Diabetic Food Market: Sales through Other Distribution Channels (in Million US$), 2017 & 2022
Figure 38: Global: Diabetic Food Market Forecast: Sales through Other Distribution Channels (in Million US$), 2023-2028
Figure 39: Europe: Diabetic Food Market: Sales Value (in Million US$), 2017 & 2022
Figure 40: Europe: Diabetic Food Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 41: North America: Diabetic Food Market: Sales Value (in Million US$), 2017 & 2022
Figure 42: North America: Diabetic Food Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 43: Asia Pacific: Diabetic Food Market: Sales Value (in Million US$), 2017 & 2022
Figure 44: Asia Pacific: Diabetic Food Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 45: Middle East and Africa: Diabetic Food Market: Sales Value (in Million US$), 2017 & 2022
Figure 46: Middle East and Africa: Diabetic Food Market Forecast: Sales Value (in Million US$), 2023-2028
Figure 47: Latin America: Diabetic Food Market: Sales Value (in Million US$), 2017 & 2022
Figure 48: Latin America: Diabetic Food Market Forecast: Sales Value (in Million US$), 2023-2028


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