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Butter and Margarine in Turkey

August 2017 | 38 pages | ID: BE9DB60519EEN
Euromonitor International Ltd

US$ 990.00

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The main factor affecting the development of butter and margarine in 2017 was rising health awareness in Turkey. This trend bolstered butter consumption, but had a negative impact on demand for margarine and spreads products, which many consumers perceive to be unhealthy. Some naturally healthy margarine and spreads products claiming to offer cardiovascular health benefits, such as Becel by Unilever and Luna Zeytinyagli (made with olive oil) by Besler Et ve Gida Sanayii, did perform well towards...

Euromonitor International's Butter and Margarine in Turkey report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.

Product coverage: Butter, Cooking Fats, Margarine and Spreads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Butter and Margarine market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Headlines
Trends
Competitive Landscape
Prospects
Category Data
  Table 1 Sales of Butter and Margarine by Category: Volume 2012-2017
  Table 2 Sales of Butter and Margarine by Category: Value 2012-2017
  Table 3 Sales of Butter and Margarine by Category: % Volume Growth 2012-2017
  Table 4 Sales of Butter and Margarine by Category: % Value Growth 2012-2017
  Table 5 NBO Company Shares of Butter and Margarine: % Value 2013-2017
  Table 6 LBN Brand Shares of Butter and Margarine: % Value 2014-2017
  Table 7 Distribution of Butter and Margarine by Format: % Value 2012-2017
  Table 8 Forecast Sales of Butter and Margarine by Category: Volume 2017-2022
  Table 9 Forecast Sales of Butter and Margarine by Category: Value 2017-2022
  Table 10 Forecast Sales of Butter and Margarine by Category: % Volume Growth 2017-2022
  Table 11 Forecast Sales of Butter and Margarine by Category: % Value Growth 2017-2022
Sütas As in Packaged Food (turkey)
Strategic Direction
Key Facts
  Summary 1 Sütas AS: Key Facts
  Summary 2 Sütas AS: Operational Indicators
Competitive Positioning
  Summary 3 Sütas AS: Competitive Position 2017
Unilever Türk San Ve Tic As in Packaged Food (turkey)
Strategic Direction
Key Facts
  Summary 4 Unilever Türk San ve Tic AS: Key Facts
Competitive Positioning
  Summary 5 Unilever Türk San ve Tic AS: Competitive Position 2017
Yildiz Holding As in Packaged Food (turkey)
Strategic Direction
Key Facts
  Summary 6 Yildiz Holding AS: Key Facts
Competitive Positioning
  Summary 7 Yildiz Holding AS: Competitive Position 2017
Executive Summary
Packaged Food in Turkey Registers Single-digit Current Value Growth in 2017
the Market Maintains Growth Despite Continuing Political and Economic Difficulties
Artisanal Products Lose Share To Packaged Food
Value Share of Modern Grocery Retailers Rises Over the Review Period
Packaged Food To Post Healthy Growth Over the Forecast Period
Key Trends and Developments
the Main Determinant of Growth of Packaged Food Is Rapid Urbanisation and the Young Population of the Country
Import Taxes on Livestock Coming Into the Country Reduce in 2017, Affecting Sales of Processed Red Meat
Health and Wellness Products Are in Greater Demand From Consumers
Private Label Records A Growing Value Share Within Packaged Food
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
  Table 12 Foodservice Sales of Packaged Food by Category: Volume 2012-2017
  Table 13 Foodservice Sales of Packaged Food by Category: % Volume Growth 2012-2017
  Table 14 Forecast Foodservice Sales of Packaged Food by Category: Volume 2017-2022
  Table 15 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2017-2022
Market Data
  Table 16 Sales of Packaged Food by Category: Volume 2012-2017
  Table 17 Sales of Packaged Food by Category: Value 2012-2017
  Table 18 Sales of Packaged Food by Category: % Volume Growth 2012-2017
  Table 19 Sales of Packaged Food by Category: % Value Growth 2012-2017
  Table 20 GBO Company Shares of Packaged Food: % Value 2013-2017
  Table 21 NBO Company Shares of Packaged Food: % Value 2013-2017
  Table 22 LBN Brand Shares of Packaged Food: % Value 2014-2017
  Table 23 Penetration of Private Label by Category: % Value 2012-2017
  Table 24 Distribution of Packaged Food by Format: % Value 2012-2017
  Table 25 Distribution of Packaged Food by Format and Category: % Value 2017
  Table 26 Forecast Sales of Packaged Food by Category: Volume 2017-2022
  Table 27 Forecast Sales of Packaged Food by Category: Value 2017-2022
  Table 28 Forecast Sales of Packaged Food by Category: % Volume Growth 2017-2022
  Table 29 Forecast Sales of Packaged Food by Category: % Value Growth 2017-2022
Definitions
Sources
  Summary 8 Research Sources














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