Packaged Food 2011 (Part 3): Finding Success in a Challenging Operating Environment
Times are getting bad, again. Elevated prices on global commodities markets have led to renewed fears over food security. This is also making key inputs like cereals, cocoa and sugar more expensive for packaged food manufacturers. Despite higher input costs, retail food prices remain flat to declining, thanks to retailer consolidation and private label encroachment. What can packaged food companies do to protect their margins in this increasingly challenging operating environment?
Euromonitor International's Packaged Food 2011 (Part 3): Finding Success in a Challenging Operating Environment global briefing offers an insight into to the size and shape of the Packaged Food market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving packaged food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like new product developments, packaging innovations, retail distribution and retail pricing both historically and into the future.
Product coverage: Baby Food, Bakery, Canned/Preserved Food, Chilled Processed Food, Confectionery, Dairy, Dried Processed Food, Frozen Processed Food, Ice Cream, Impulse and Indulgence Products, Meal Replacement, Meal Solutions, Noodles, Nutrition/Staples, Oils and Fats, Pasta, Ready Meals, Sauces, Dressings and Condiments, Snack Bars, Soup, Spreads, Sweet and Savoury Snacks.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
Euromonitor International's Packaged Food 2011 (Part 3): Finding Success in a Challenging Operating Environment global briefing offers an insight into to the size and shape of the Packaged Food market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving packaged food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like new product developments, packaging innovations, retail distribution and retail pricing both historically and into the future.
Product coverage: Baby Food, Bakery, Canned/Preserved Food, Chilled Processed Food, Confectionery, Dairy, Dried Processed Food, Frozen Processed Food, Ice Cream, Impulse and Indulgence Products, Meal Replacement, Meal Solutions, Noodles, Nutrition/Staples, Oils and Fats, Pasta, Ready Meals, Sauces, Dressings and Condiments, Snack Bars, Soup, Spreads, Sweet and Savoury Snacks.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Packaged Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
Packaged Food 2011 (Part 3): Finding Success in a Challenging Operating Environment
Euromonitor International
December 2011
Introduction
Making Sense of Food Prices
Retail Distribution Landscape
Competitive Landscape
Added Value Innovations
Final Conclusions
Report Definitions
Euromonitor International
December 2011
Introduction
Making Sense of Food Prices
Retail Distribution Landscape
Competitive Landscape
Added Value Innovations
Final Conclusions
Report Definitions