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Tanzania Spice Industry Outlook to 2018 - Driven by Local Association Endeavors and Organic Farming

February 2015 | 119 pages | ID: TE5941BCC8AEN
Ken Research Private Ltd

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The report titled “Tanzania Spice Industry Outlook to 2018 – Driven by Local Association Endeavors and Organic Farming” provides a comprehensive analysis of the various aspects such as market size of the Tanzania spice industry, clove market, nutmeg, mace and cardamom market, pepper market, ginger market and anise badian, fennel and corian market. The report also covers the landscape of major players in the Tanzania spice industry along with the investment model for setting up a spice farm in Tanzania.

The revenues generated in this industry have witnessed an increase over the years with a fall in 2011/2012 due to the global economic slowdown which severely impacted exports. The major spice in the country has been cloves which are grown on Zanzibar islands. In 2013/14, clovers comprised of ~% of the total spice market. The amount of spices sold is subjected to several major factors such as international prices, amount of rainfall and capital. The spice industry in Tanzania has grown at a CAGR of 8.0% from USD ~ million in 2008/ 09 to USD ~ million in 2013/14.

The spice industry in Tanzania is comprised of various small scale farmers which have dominated the market. However, many processing and trading companies have developed partnerships with the local farmers to form a bridge between them and the international market. These companies have also played a role in training farmers to improve production capacity along with providing them tools to boost productivity. Zanzibar State Trading Corporation is the only organization which regulated and monitors the production and sale of cloves in Tanzania. Other companies such as Export Trading Group and METL, which deal with a wider variety of spices play a crucial role in the spice industry. Moreover, the presence of an organized sector for farming in the country has increased to ~% in 2013/14 reflecting the progress made in the local market.

The major spices grown and exported from Tanzania include cloves and ginger. Cloves held a market share of ~% with revenues touching to USD ~ million, whereas, ginger comprised of ~% of the Tanzanian spice market with revenues of USD ~ million in the same year. The market share of these spices has been majorly dependent upon the price offered in the local and international markets.

The market for spices in Tanzania is changing at a brisk rate. Increased use of mechanized farming and formation of associations for better market information systems has fuelled the growth of this industry. Moreover, conformity with the international standards of spices has resulted in a higher export volume to high value international markets. Revenues from the Tanzania spice industry are expected to expand from USD ~ million in 2018/19, growing at a CAGR of ~% form 2013/14 to 2018/19.

Key Topics Covered in the Report:
  • The market size of the Tanzania spice industry.
  • The market size of the Tanzania clove market.
  • The market size of the Tanzania nutmeg, mace and cardamom market.
  • The market size of the Tanzania ginger market.
  • The market size of the Tanzania pepper market.
  • The market size of the Tanzania anise, badian, fennel and corian market.
  • Market segmentation of the spices on the basis of type of spice, organized and unorganized sectors, revenue generation and volumetric production.
  • Market segmentation of each spice on the basis of exports and imports by value, volume and major destinations.
  • Trends and Development in the Tanzania spice industry.
  • Competitive landscape and detailed company profiles of the major players in the Tanzania spice industry.
  • Investment model for setting up a spice farm in Tanzania.
  • Future outlook and projections of the Tanzania spice industry on the basis of revenue generated.
1. TANZANIA SPICE INDUSTRY INTRODUCTION

1.1. Brief History
1.2. Current Outlook
1.3. Value Chain Analysis

2. TANZANIA SPICE INDUSTRY MARKET SIZE, FY’2008/09- FY’2013/14

2.1. By Revenues, FY’2008/09- FY’2013/14
2.2. By Production Volume, FY’2008/09- FY’2013/14

3. TANZANIA SPICE INDUSTRY MARKET SEGMENTATION, FY’2008/09- FY’2013/14

3.1. By Types of Spices, FY’2008/09- FY’2013/14
3.2. By Organized and Unorganized Sector, FY’2013/14

4. TANZANIA CLOVE INDUSTRY MARKET INTRODUCTION

4.1. Tanzania Clove Industry Market Size, FY’2008/09- FY’2013/14
  4.1.1. By Revenues, FY’2008/09- FY’2013/14
  4.1.2. By Production Volume, FY’2008/09- FY’2013/14
4.2. Tanzania Clove Market External Scenario, FY’2008/09- FY’2013/14
  4.2.1. By Exports (Value, Volume and Major Destination), FY’2008/09- FY’2013/14
  4.2.2. By Imports (Value, Volume and Major Destination), FY’2008/09- FY’2013/14
4.3. Tanzania Clove Industry Future Outlook and Projections, FY’2014/15- FY’2018/19

5. TANZANIA NUTMEG, MACE AND CARDAMOM MARKET INTRODUCTION

5.1. Tanzania Nutmeg, Mace and Cardamom Market Size, FY’2008/09- FY’2013/14
  5.1.1. By Revenues, FY’2008/09- FY’2013/14
  5.1.2. By Production Volume, FY’2008/09- FY’2013/14
5.2. Tanzania Nutmeg, Mace and Cardamom Market Imports Value and Volume, FY’2008/09- FY’2013/14
  5.2.1. By Imports (Value, Volume and Major Destination), FY’2008/09- FY’2013/14
5.3. Tanzania Nutmeg, Mace and Cardamom Market Future Outlook and Projections, FY’2014/15- FY’2018/19

6. TANZANIA PEPPER MARKET INTRODUCTION

6.1. Tanzania Pepper Market Size, FY’2008/09- FY’2013/14
  6.1.1. By Revenues, FY’2008/09- FY’2013/14
  6.1.2. By Production Volume, FY’2008/09- FY’2013/14
6.2. Tanzania Pepper Market External Scenario, FY’2008/09- FY’2013/14
  6.2.1. By Exports (Value, Volume and Major Destination), FY’2008/09- FY’2013/14
  6.2.2. By Imports (Value, Volume and Major Destination), FY’2008/09- FY’2013/14
6.3. Tanzania Pepper Market Future Outlook and Projections, FY’2014/15- FY’2018/19

7. TANZANIA GINGER MARKET INTRODUCTION

7.1. Tanzania Ginger Industry Market Size, FY’2008/09- FY’2013/14
  7.1.1. By Revenues, FY’2008/09- FY’2013/14
  7.1.2. By Production Volume, FY’2008/09- FY’2013/14
7.2. Tanzania Ginger Market External Scenario, FY’2008/09- FY’2013/14
  Exports by Value and Volume, FY’2008/09- FY’2013/14
  Imports by value and Volume, FY’2008/09- FY’2013/14
7.3. Tanzania Ginger Market Future Outlook and Projections, FY’2014/15- FY’2018/19

8. TANZANIA ANISE, BADIAN, FENNEL AND CORIAN MARKET INTRODUCTION

8.1. Tanzania Anise, Badian, Fennel and Corian Market Size, FY’2008/09- FY’2013/14
  8.1.1. By Revenues, FY’2008/09- FY’2013/14
  8.1.2. By Production Volume, FY’2008/09- FY’2013/14
8.2. Tanzania Anise, Badian, Fennel and Corian Market External Scenario, FY’2008/09- FY’2013/14
8.3. Tanzania Anise, Badian, Fennel and Corian Market Future Outlook and Projections, FY’2014/15- FY’2018/19

9. TRENDS AND DEVELOPMENTS IN TANZANIA SPICE INDUSTRY

Growth in Demand for Organic Spices
Improvement in Distribution and Marketing Channels
Development in Farming Methodology
Increase in FDI
Role of the Government
Joint Partnerships

10. GROWTH DRIVERS OF TANZANIA SPICE INDUSTRY

Adequate Supply of Human Resources
Agricultural Land Availability
Government Initiatives
Emerging Role of Private Sector
Favorable Ecological Conditions
Development of Local Markets
Advancement of Regional Markets
Growing Maturity of International Markets

11. MAJOR ISSUES AND CHALLENGES FACED IN TANZANIA SPICE INDUSTRY

Weak Production Base
Financial Constraints
Quality Restrictions on Exports
Lack of Advanced Technology and Marketing
Impact of Drought and Floods
Restrictions in Infrastructure Policy

12. REQUIRED INVESTMENT FOR SETTING-UP A SPICE FARM IN TANZANIA

Non-Mechanized Farming
Mechanized Farming

13. SWOT ANALYSIS OF TANZANIA SPICE INDUSTRY

14. PEST ANALYSIS FOR TANZANIA SPICE INDUSTRY

15. QUALITY REGULATIONS FOR SPICES IN TANZANIA

Conformity Levels
Safety Standards
Government Authorities for the Approval of Spice Standards
Organic Certification
Compliance Costs for Organic Spices

16. COMPETITIVE LANDSCAPE OF MAJOR PLAYERS IN TANZANIA SPICE INDUSTRY

17. TANZANIA SPICE INDUSTRY FUTURE OUTLOOK AND PROJECTIONS, FY’2014/15-FY’2018/19

18. MACRO-ECONOMIC VARIABLES AFFECTING THE TANZANIA SPICE INDUSTRY

18.1. Population of Tanzania, FY’2008/09- FY’2018/19
18.2. GDP from Agriculture Sector, FY’2008/09- FY’2018/19
18.3. Agriculture Land Area, FY’2008/09- FY’2018/19
18.4. Labor Force in Agriculture, FY’2008/09- FY’2018/19

19. APPENDIX

19.1. Market Definitions
19.2. Abbreviations
19.3. Research Methodology
  Data Collection Methods
  Approach
  Variables (Dependent and Independent)
  Final Conclusion
19.4. Disclaimer

LIST OF FIGURES

Figure 1: Tanzania Spice Industry Value Chain Analysis
Figure 2: Tanzania Spice Industry Market Size by Revenue in USD Million, FY’2008/09- FY’2013/14
Figure 3: Tanzania Spice Industry Market Size by Production Volume in Tons, FY’2008/09- FY’2013/14
Figure 4: Tanzania Spice Market Segmentation by Production of Different Spices in Percentage, FY’2008/09- FY’2013/14
Figure 5: Tanzania Spice Market Segmentation by Organized and Unorganized Segments, FY’2013/14
Figure 6: Tanzania Clove Industry Market Size by Revenues in USD Million, FY’2008/09- FY’2013/14
Figure 7: Tanzania Clove Industry Market Size by Production Volume in Tons, FY’2008/09- FY’2013/14
Figure 8: Tanzania Clove Industry Exports by Value, in USD Million, FY’2008/09- FY’2013/14
Figure 9: Tanzania Clove Industry Exports by Volume, in Tons, FY’2008/09- FY’2013/14
Figure 10: Tanzania Clove Industry Imports by Value, in USD, FY’2008/09- FY’2013/14
Figure 11: Tanzania Clove Industry Imports by Volume, in Tons, FY’2008/09- FY’2013/14
Figure 12: Tanzania Clove Market Future Projections on the Basis of Revenues in USD Million, FY’2014/15- FY’2018/19
Figure 13: Tanzania Nutmeg, Mace and Cardamom Industry Market Size by Revenue in USD Million, FY’2008/09- FY’2013/14
Figure 14: Tanzania Nutmeg, Mace and Cardamom Industry Market Size by Production Volume in Tons, FY’2008/09- FY’2013/14
Figure 15: Tanzania Nutmeg, Mace and Cardamom Industry Imports by Value, in USD, FY’2008/09- FY’2013/14
Figure 16: Tanzania Nutmeg, Mace and Cardamom Industry Imports by Volume in Tons, FY’2008/09- FY’2013/14
Figure 17: Tanzania Nutmeg, Mace and Cardamom Industry Future Projections on the Basis of Revenues in USD Million, FY’2008/09- FY’2013/14
Figure 18: Tanzania Pepper Industry Market Size by Revenue in USD Million, FY’2008/09- FY’2013/14
Figure 19: Tanzania Pepper Industry Market Size by Production Volume in Tons, FY’2008/09- FY’2013/14
Figure 20: Tanzania Pepper Industry Exports by Value, in USD, FY’2008/09- FY’2013/14
Figure 21: Tanzania Pepper Industry Exports by Volume, in Tons, FY’2008/09- FY’2013/14
Figure 22: Tanzania Pepper Industry Imports by Value, in USD, FY’2008/09- FY’2013/14
Figure 23: Tanzania Pepper Industry Imports by Volume, in Tons, FY’2008/09- FY’2013/14
Figure 24: Tanzania Pepper Industry Future Projections on the Basis of Revenues in USD Million, FY’2014/15- FY’2018/19
Figure 25: Tanzania Ginger Industry Market Size by Revenue in USD Million, FY’2008/09- FY’2013/14
Figure 26: Tanzania Ginger Industry Market Size by Production Volume in Tons, FY’2008/09- FY’2013/14
Figure 27: Tanzania Ginger Spice Market Import by Value, in USD, FY’2008/09- FY’2013/14
Figure 28: Tanzania Ginger Spice Market Imports by Volume, in Tons, FY’2008/09- FY’2013/14
Figure 29: Tanzania Ginger Spice Market Future Projections on the Basis of Revenues in USD Million, FY’2014/15- FY’2018/19
Figure 30: Tanzania Anise, Badian, Fennel and Corian Industry Market Size by Revenue in USD Million, (FY’2008/09- FY’2013/14)
Figure 31: Tanzania Anise, Badian, Fennel and Corian Industry Market Size by Production Volume in Tons, FY’2008/09- FY’2013/14
Figure 32: Tanzania Anise, Badian, Fennel and Corian Market Future Projections on the Basis of Revenues in USD Million, FY’2014/15- FY’2018/19
Figure 33: SWOT Analysis of Tanzania Spice Industry
Figure 34: Tanzania Spice Industry Future Projections on the Basis of Revenues in USD Million, FY’2014/15- FY’2018/19
Figure 35:Tanzania Spice Industry Future Projections on the Basis of Percentage Share of Revenues by Types of Spices, FY’2014/15- FY’2018/19
Figure 36: Total Population of Tanzania in Million, FY’2008/09- FY’2018/19
Figure 37: GDP from Agriculture in Tanzania in USD Million, FY’2008/09- FY’2018/19
Figure 38: Agricultural Land Area in Tanzania in Hundred Sq. Km, FY’2008/09- FY’2018/19
Figure 39: Tanzania Labor Force in Agriculture Sector in Million, FY’2008/09- FY’2018/19

LIST OF TABLES

Table 1: Tanzania Spice Market Segmentation on the Basis of Revenues from Different Spices in Percentage, FY’2008/09-FY’2013/14
Table 2: Tanzania Spice Market Segmentation on the Basis of Revenues from Different Spices in USD Million, FY'2008/09-FY'2013/14
Table 3: Tanzania Spice Market Segmentation by Production Volumes of Major Spices in Tons, FY’2008/09- FY’2013/14
Table 4: Tanzania Spice Market Segmentation on the Basis of Organized and Unorganized Sectors by Production Volume in Tons, FY'2013/14
Table 5: Tanzania Clove Industry Export by Value (USD Million) and Volume (Tons) by Major Export Destinations, FY’2013/14
Table 6: Tanzania Clove Industry Import by Value (USD) and Volume (Kg) by Major Countries Imports to Tanzania, FY’2013/14
Table 7: Tanzania Nutmeg, Mace and Cardamom Major Countries for Imports to Tanzania in Value (USD) and Volume (Kg), FY’2013/14
Table 8: Tanzania Pepper Industry Major Export Destinations by Value (USD) and Volume (Kg), FY’2013/14
Table 9: Tanzania Pepper Industry Major Countries for Imports to Tanzania by Value (USD) and by Volume (Kg), FY’2013/14
Table 10: Tanzania Ginger Exports Value in USD, FY’2008/09- FY’2013/14
Table 11: Tanzania Ginger Exports Volume in Tons, FY’2008/09- FY’2013/14
Table 12: Tanzania Ginger Spice Market Export Scenario by Major Export Destinations in Value (USD) and Volume (Kg), FY’2013/14
Table 13: Tanzania Ginger Spice Market Import Scenario by Major Export Destinations in Value (USD) and Volume (Kg), (FY’2013/14)
Table 14: Tanzania Anise, Badian, Fennel and Corian Industry Imports in USD, FY’2008/09- FY’2013/14
Table 15: Tanzania Anise, Badian, Fennel and Corian Industry Imports by Volume in Tons, FY’2008/09- FY’2013/14
Table 16: Tanzania Anise, Badian, Fennel and Corian Industry Major Countries for Imports to Tanzania in Value (USD) and Volume (Kg), FY’2013/14
Table 17: Required Parameters for the Establishment of a Non-Mechanized Spice Farm in Tanzania
Table 18: Annual Expenses Incurred on a Non-Mechanized Spice Farm in Tanzania
Table 19: Means of Finance for Establishing a Non-Mechanized Spice Farm in Tanzania and Amount to be Raised (USD)
Table 20: Annual Cost of Production in a Non-Mechanized Spice Farm in Tanzania in USD
Table 21: Financial Indicators Related to the Establishment of a Non-Mechanized Spice Farm in Tanzania in USD
Table 22: Required Parameters for the Establishment of a Mechanized Spice Farm in Tanzania
Table 23: Annual Expenses Incurred on a Mechanized Spice Farm in Tanzania in USD
Table 24: Means of Finance for Establishing a Mechanized Spice Farm in Tanzania in USD
Table 25: Annual Cost of Production in a Mechanized Spice Farm in Tanzania in USD
Table 26: Financial Indicators Related to the Establishment of a Mechanized Spice Farm in Tanzania in USD
Table 27: Tanzania Spice Industry Conformity Levels in Quality Regulations
Table 28: Tanzania Spice Industry Safety Standards in Quality Regulations
Table 29: Tanzania Spice Industry Government Authorities in Quality Regulations
Table 30: Tanzania Spice Industry Compliance Cost Parameters in Quality regulations
Table 31: Competitive Landscape of Major Players in Tanzania Spice Industry
Table 32: Tanzania Spice Industry Future Projections on the Basis of Revenues in USD Million by Types of Spices, FY’2014/15- FY’2018/19
Table 33: Correlation Matrix of Tanzania Spice Industry
Table 34: Regression Matrix of Tanzania Spice Industry


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