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Processed Meat and Seafood in Uzbekistan

December 2020 | 29 pages | ID: P5A8125BFD0EN
Euromonitor International Ltd

US$ 990.00

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Growth in retail current value sales and retail volume sales of processed meat and seafood will accelerate during 2020. Consumers stockpiling products during lockdown will be the main driver. Shelf stable meat and seafood products have been among the biggest beneficiaries of this trend, due to fact that many households do not have refrigerators, limiting their ability to stockpile frozen or chilled products.

Euromonitor International's Processed Meat and Seafood in Uzbekistan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage: Meat Substitutes, Processed Meat, Processed Seafood.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Processed Meat and Seafood market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
KEY DATA FINDINGS
2020 IMPACT
COVID-19 leads to stockpiling
Economic impact of COVID-19 makes imported products more expensive
Economies of scale and broadening distribution lead to increased concentration
RECOVERY AND OPPORTUNITIES
Shelf stable seafood will suffer a post-pandemic hangover
Public investment will lead to increased domestic production and reduced imports
Demand for meat substitutes will remain very low
CATEGORY DATA
Table 1 Sales of Processed Meat and Seafood by Category: Volume 2015-2020
Table 2 Sales of Processed Meat and Seafood by Category: Value 2015-2020
Table 3 Sales of Processed Meat and Seafood by Category: % Volume Growth 2015-2020
Table 4 Sales of Processed Meat and Seafood by Category: % Value Growth 2015-2020
Table 5 NBO Company Shares of Processed Meat and Seafood: % Value 2016-2020
Table 6 LBN Brand Shares of Processed Meat and Seafood: % Value 2017-2020
Table 7 Distribution of Processed Meat and Seafood by Format: % Value 2015-2020
Table 8 Forecast Sales of Processed Meat and Seafood by Category: Volume 2020-2025
Table 9 Forecast Sales of Processed Meat and Seafood by Category: Value 2020-2025
Table 10 Forecast Sales of Processed Meat and Seafood by Category: % Volume Growth 2020-2025
Table 11 Forecast Sales of Processed Meat and Seafood by Category: % Value Growth 2020-2025


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