Denmark Dairy Products Market Outlook to 2018 - Driven by Consumer Preferences and Innovations in the Industry
The report titled “Denmark Dairy Products Market Outlook to 2018-Driven by Consumer Preferences and Innovations in the Industry” provides a comprehensive analysis of the milk and dairy food products in Denmark. The report also covers various aspects such as market size of Denmark dairy food market, segmentation on the basis of cheese, butter, cream, yoghurt, milk powder, whey powder and butter milk and volume of exports and imports for dairy products. This report offers prevalent trends and developments in the market, growth drivers, SWOT analysis of the industry and future opportunities. The report also covers the market share of major dairy food producer’s in the Denmark as well as the revenues of major players in Denmark dairy food market. It also includes information on the major macroeconomic indicators affecting the market and future outlook of the dairy food products in Denmark.
Denmark ranked among top five exporters of dairy products in the world registering export value of ~ USD billion in 2008. In 2008, Danish dairy industry consisted of about 4,500 producers and the milk production amounted to ~ million tons, which made Denmark 9th largest producer of milk in EU member countries. The dairy food market in Denmark, which is largely driven by retail sales of dairy products have witnessed a healthy growth in revenues since 2010.
Denmark Dairy food market includes cheese, butter, cream, yoghurt, milk powder, whey powder and butter milk. In 2013, the market for dairy food products stood at ~ thousand tonnes. The market registered a growth of 9.1% in 2013, owing to an increase in milk production volume. The market registered revenues of USD ~ million in 2009, whereby proceeds of the market declined at a rate of 2.9% in 2009. In 2013, the revenues totaled to USD ~ million showcasing a growth of 9.1% compared to 2012. The Dairy food market in Denmark has grown at a CAGR of 3.1% from USD ~ million to USD ~ million in 2013.
Cheese has been the largest segment of the dairy food products in terms of revenues over the years in Denmark. The production of cheese has primarily inclined due to higher demand from external markets. Denmark cheese market is majorly concentrated among few big players such as Arla foods, Endrup Andelsmejert and few others who owned prominent market share. The cheese sector in Denmark has grown at a CAGR of 0.2% during the period from 2008-2013. The production of cheese increased from ~ thousand tons in 2008 to ~ thousand tons in 2013. This sector is projected to showcase a strong growth till 2018.
The largest player in the market, Arla Foods posses a large product portfolio of dairy food products such as butter, cheese, milk powder and others. Apart from these, a large number of small players are engaged in offering private label products, unbranded or artisanal products. Market revenues of Arla Foods have increased noticeably from ~ DKK million in 2008 to DKK ~ million in 2013, making it the largest player in Denmark dairy food market.
The market for dairy food in the Denmark is changing at a steady rate. Changing consumer preferences towards health dairy food products, increasing number of dairy farmers, rising average yield of cows accompanied with abolishment of quota on milk production will propel the future growth of this market. The major challenge which could affect this industry in the future is the volatility in global dairy food and milk prices. Despite this, revenues from the dairy food market in the Denmark are expected to expand to USD ~ million in 2018, growing with a CAGR of ~% from 2014 to 2018.
KEY TOPICS COVERED IN THE REPORT
Denmark ranked among top five exporters of dairy products in the world registering export value of ~ USD billion in 2008. In 2008, Danish dairy industry consisted of about 4,500 producers and the milk production amounted to ~ million tons, which made Denmark 9th largest producer of milk in EU member countries. The dairy food market in Denmark, which is largely driven by retail sales of dairy products have witnessed a healthy growth in revenues since 2010.
Denmark Dairy food market includes cheese, butter, cream, yoghurt, milk powder, whey powder and butter milk. In 2013, the market for dairy food products stood at ~ thousand tonnes. The market registered a growth of 9.1% in 2013, owing to an increase in milk production volume. The market registered revenues of USD ~ million in 2009, whereby proceeds of the market declined at a rate of 2.9% in 2009. In 2013, the revenues totaled to USD ~ million showcasing a growth of 9.1% compared to 2012. The Dairy food market in Denmark has grown at a CAGR of 3.1% from USD ~ million to USD ~ million in 2013.
Cheese has been the largest segment of the dairy food products in terms of revenues over the years in Denmark. The production of cheese has primarily inclined due to higher demand from external markets. Denmark cheese market is majorly concentrated among few big players such as Arla foods, Endrup Andelsmejert and few others who owned prominent market share. The cheese sector in Denmark has grown at a CAGR of 0.2% during the period from 2008-2013. The production of cheese increased from ~ thousand tons in 2008 to ~ thousand tons in 2013. This sector is projected to showcase a strong growth till 2018.
The largest player in the market, Arla Foods posses a large product portfolio of dairy food products such as butter, cheese, milk powder and others. Apart from these, a large number of small players are engaged in offering private label products, unbranded or artisanal products. Market revenues of Arla Foods have increased noticeably from ~ DKK million in 2008 to DKK ~ million in 2013, making it the largest player in Denmark dairy food market.
The market for dairy food in the Denmark is changing at a steady rate. Changing consumer preferences towards health dairy food products, increasing number of dairy farmers, rising average yield of cows accompanied with abolishment of quota on milk production will propel the future growth of this market. The major challenge which could affect this industry in the future is the volatility in global dairy food and milk prices. Despite this, revenues from the dairy food market in the Denmark are expected to expand to USD ~ million in 2018, growing with a CAGR of ~% from 2014 to 2018.
KEY TOPICS COVERED IN THE REPORT
- The market size of the Denmark Dairy Food market.
- The market size of the cheese market.
- The market size of the butter market.
- The market size of the bream market.
- The market size of the yoghurt market.
- The market size of the milk powder market.
- The market size of the whey powder market.
- The market size of the butter milk market.
- Market segmentation of the dairy food market on the basis of types of dairy food products.
- Trends and Development in the Denmark dairy food market.
- SWOT Analysis of Denmark dairy food market.
- Growth drivers in the dairy food market of Denmark.
- Competitive landscape and detailed company profiles of the major manufacturers of dairy food products in Denmark.
- Future outlook and projections of the Denmark dairy food market – cheese, butter, cream, milk powder, yoghurt, whey powder and butter milk on the basis of revenues in the Denmark.
1. DENMARK DAIRY FOOD MARKET INTRODUCTION
2. DENMARK DAIRY FOOD MARKET SIZE
2.1. By Revenue, 2008-2013
2.2. By Production Volume, 2008-2013
3. DENMARK DAIRY FOOD MARKET SEGMENTATION
3.1. By Types of Products, 2008-2013
3.2. By Branded, Unbranded, Private Label and Artisanal Production, 2008-2013
4. DENMARK CHEESE MARKET INTRODUCTION AND MARKET SIZE
Average Prices of Cheese
4.1. By Revenues, 2008-2013
4.1.1. By Production Volume, 2008-2013
4.2. Denmark Cheese Market Segmentation
4.2.1. By Hard Cheese, Soft Cheese and Fresh Cheese Products, 2008-2013
4.2.2. By Type of Establishments- Private and Cooperative, 2008-2013
4.3. Exports and Imports of Cheese in Denmark, 2008-2013
4.4. Brands, Market Entry and Key Performance Indicators of Major Players in Denmark Cheese Market
5. DENMARK BUTTER MARKET INTRODUCTION
Average Prices of Butter, 2008-2013
5.1. Denmark Butter Market Size
5.1.1. By Revenue, 2008-2013
5.1.2. By Production Volume, 2008-2013
5.2. Denmark Butter Market Segmentation
5.2.1. By Traditional Butter and Yellow fat Dairy Products, 2008-2013
5.2.2. By Type of Establishments- Private and Cooperative, 2008-2013
5.3. Exports and Imports of Butter in Denmark, 2008-2013
6. DENMARK CREAM MARKET INTRODUCTION
Average Prices of Cream
6.1. Denmark Cream Market Size, 2008-2013
6.1.1. By Revenue, 2008-2013
6.1.2. By Production Volume, 2008-2013
6.2. By Consumption, 2008-2013
6.3. Exports and Imports of Cream in Denmark, 2008-2013
7. DENMARK YOGHURT MARKET INTRODUCTION
Average Prices of Yoghurt
7.1. Denmark Yoghurt Market Size
7.1.1. By Revenue, 2008-2013
7.1.2. By Production Volume, 2008-2013
7.1.3. By Consumption, 2008-2013
7.2. Exports and Imports of Yoghurt in Denmark, 2008-2013
7.3. Brands, Market Entry and Key Performance Indicators of Major Players in Denmark Yoghurt Market
8. DENMARK MILK POWDER MARKET INTRODUCTION
Average Prices of Milk Powder
8.1. Denmark Milk Powder Market Size, 2008-2013
8.1.1. By Revenue, 2008-2013
8.1.2. By Production Volume, 2008-2013
8.2. Denmark Milk Powder Market Segmentation by Whole Milk, Semi Milk and Partly Skimmed Milk Powder, 2008-2013
8.3. Exports & Imports of Milk Powder in Denmark, 2008-2013
9. DENMARK WHEY POWDER MARKET INTRODUCTION
Average Prices of Whey Powder
9.1. Denmark Whey Powder Market Size, 2008-2013
9.1.1. By Revenue, 2008-2013
9.1.2. By Production Volume, 2008-2013
10. DENMARK BUTTER MILK MARKET INTRODUCTION AND MARKET SIZE, 2008-2013
Average Prices of Butter Milk
10.1. By Revenue, 2008-2013
10.1.1. By Production Volume, 2008-2013
11. DENMARK DAIRY FOOD MARKET COMPETITIVE LANDSCAPE
Market Share of Major Players in Denmark Cheese Market, 2013
Market Share of Major Players in Denmark Butter Market, 2013
Market Share of Major Players in Denmark Yoghurt Market, 2013
Competition in Denmark Cream Market
Competition in Denmark Other Dairy Food Product Market
12. TRENDS AND DEVELOPMENTS IN DENMARK DAIRY FOOD MARKET
13. GROWTH DRIVERS IN DENMARK DAIRY FOOD MARKET
14. GOVERNMENT REGULATION IN DENMARK DAIRY FOOD MARKET
Imposition of Milk Quota, 1984
Introduction of Fat tax, 2011
15. DENMARK DAIRY FOOD MARKET SWOT ANALYSIS
16. COMPANY PROFILES
16.1. Arla Foods
16.1.1. Business Overview
16.1.2. Financial Performance, 2008-2013
16.1.3. Business Strategies
16.2. Endrup Andelsmejeri
16.2.1. Business Overview
16.2.2. Business Strategies
16.3. Mondelez International
16.3.1. Business Overview
16.3.2. Financial Performance, 2009-2013
16.3.3. Business Strategies
16.4. Danone
16.4.1. Business Overview
16.4.2. Financial Performance, 2008-2013
16.4.3. Business Strategies
17. MACRO-ECONOMIC FACTORS
17.1. Production of Liquid Milk, 2008 - 2018
17.2. Consumer Expenditure on Food and Beverages, , 2008 - 2018
17.3. Number of Cows in Denmark, 2008 - 2018
17.4. Population of Denmark, 2008-2018
18. DENMARK DAIRY FOOD MARKET FUTURE OUTLOOK AND PROJECTIONS, 2014-2018
18.1. Cause and Effect Relationship of Denmark Dairy Food Market
19. APPENDIX
19.1. Market Definition
19.2. Abbreviations
19.3. Research Methodology
Data Collection Methods
Approach
Variables (Dependent and Independent)
Final Conclusion
19.4. Disclaimer
2. DENMARK DAIRY FOOD MARKET SIZE
2.1. By Revenue, 2008-2013
2.2. By Production Volume, 2008-2013
3. DENMARK DAIRY FOOD MARKET SEGMENTATION
3.1. By Types of Products, 2008-2013
3.2. By Branded, Unbranded, Private Label and Artisanal Production, 2008-2013
4. DENMARK CHEESE MARKET INTRODUCTION AND MARKET SIZE
Average Prices of Cheese
4.1. By Revenues, 2008-2013
4.1.1. By Production Volume, 2008-2013
4.2. Denmark Cheese Market Segmentation
4.2.1. By Hard Cheese, Soft Cheese and Fresh Cheese Products, 2008-2013
4.2.2. By Type of Establishments- Private and Cooperative, 2008-2013
4.3. Exports and Imports of Cheese in Denmark, 2008-2013
4.4. Brands, Market Entry and Key Performance Indicators of Major Players in Denmark Cheese Market
5. DENMARK BUTTER MARKET INTRODUCTION
Average Prices of Butter, 2008-2013
5.1. Denmark Butter Market Size
5.1.1. By Revenue, 2008-2013
5.1.2. By Production Volume, 2008-2013
5.2. Denmark Butter Market Segmentation
5.2.1. By Traditional Butter and Yellow fat Dairy Products, 2008-2013
5.2.2. By Type of Establishments- Private and Cooperative, 2008-2013
5.3. Exports and Imports of Butter in Denmark, 2008-2013
6. DENMARK CREAM MARKET INTRODUCTION
Average Prices of Cream
6.1. Denmark Cream Market Size, 2008-2013
6.1.1. By Revenue, 2008-2013
6.1.2. By Production Volume, 2008-2013
6.2. By Consumption, 2008-2013
6.3. Exports and Imports of Cream in Denmark, 2008-2013
7. DENMARK YOGHURT MARKET INTRODUCTION
Average Prices of Yoghurt
7.1. Denmark Yoghurt Market Size
7.1.1. By Revenue, 2008-2013
7.1.2. By Production Volume, 2008-2013
7.1.3. By Consumption, 2008-2013
7.2. Exports and Imports of Yoghurt in Denmark, 2008-2013
7.3. Brands, Market Entry and Key Performance Indicators of Major Players in Denmark Yoghurt Market
8. DENMARK MILK POWDER MARKET INTRODUCTION
Average Prices of Milk Powder
8.1. Denmark Milk Powder Market Size, 2008-2013
8.1.1. By Revenue, 2008-2013
8.1.2. By Production Volume, 2008-2013
8.2. Denmark Milk Powder Market Segmentation by Whole Milk, Semi Milk and Partly Skimmed Milk Powder, 2008-2013
8.3. Exports & Imports of Milk Powder in Denmark, 2008-2013
9. DENMARK WHEY POWDER MARKET INTRODUCTION
Average Prices of Whey Powder
9.1. Denmark Whey Powder Market Size, 2008-2013
9.1.1. By Revenue, 2008-2013
9.1.2. By Production Volume, 2008-2013
10. DENMARK BUTTER MILK MARKET INTRODUCTION AND MARKET SIZE, 2008-2013
Average Prices of Butter Milk
10.1. By Revenue, 2008-2013
10.1.1. By Production Volume, 2008-2013
11. DENMARK DAIRY FOOD MARKET COMPETITIVE LANDSCAPE
Market Share of Major Players in Denmark Cheese Market, 2013
Market Share of Major Players in Denmark Butter Market, 2013
Market Share of Major Players in Denmark Yoghurt Market, 2013
Competition in Denmark Cream Market
Competition in Denmark Other Dairy Food Product Market
12. TRENDS AND DEVELOPMENTS IN DENMARK DAIRY FOOD MARKET
13. GROWTH DRIVERS IN DENMARK DAIRY FOOD MARKET
14. GOVERNMENT REGULATION IN DENMARK DAIRY FOOD MARKET
Imposition of Milk Quota, 1984
Introduction of Fat tax, 2011
15. DENMARK DAIRY FOOD MARKET SWOT ANALYSIS
16. COMPANY PROFILES
16.1. Arla Foods
16.1.1. Business Overview
16.1.2. Financial Performance, 2008-2013
16.1.3. Business Strategies
16.2. Endrup Andelsmejeri
16.2.1. Business Overview
16.2.2. Business Strategies
16.3. Mondelez International
16.3.1. Business Overview
16.3.2. Financial Performance, 2009-2013
16.3.3. Business Strategies
16.4. Danone
16.4.1. Business Overview
16.4.2. Financial Performance, 2008-2013
16.4.3. Business Strategies
17. MACRO-ECONOMIC FACTORS
17.1. Production of Liquid Milk, 2008 - 2018
17.2. Consumer Expenditure on Food and Beverages, , 2008 - 2018
17.3. Number of Cows in Denmark, 2008 - 2018
17.4. Population of Denmark, 2008-2018
18. DENMARK DAIRY FOOD MARKET FUTURE OUTLOOK AND PROJECTIONS, 2014-2018
18.1. Cause and Effect Relationship of Denmark Dairy Food Market
19. APPENDIX
19.1. Market Definition
19.2. Abbreviations
19.3. Research Methodology
Data Collection Methods
Approach
Variables (Dependent and Independent)
Final Conclusion
19.4. Disclaimer
LIST OF FIGURES
Figure 1: Denmark Dairy Food Market Size on the Basis of Revenue in USD Million and Growth in Percentage, 2008-2013
Figure 2: Denmark Dairy Food Market Size on the basis of Production in Thousand Tons, 2008-2013
Figure 3: Average Prices of Cheese in Denmark in DKK/ Per Kg, 2008-2013
Figure 4: Denmark Cheese Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 5: Denmark Cheese Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 6: Denmark Cheese Market Segmentation by Hard Cheese, Soft Cheese and Fresh Cheese Dairy Products on the Basis of Contribution in Production in Percentage, 2008-2013
Figure 7: Average Prices of Butter in Denmark in DKK/ Per Kg, 2008-2013
Figure 8: Denmark Butter Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 9: Denmark Butter Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 10: Denmark Butter Market Segmentation by Traditional Butter and Yellow Fat Dairy Products on the Basis of Production in Percentage, 2008-2013
Figure 11: Average Prices of Cream in Denmark in DKK/Per Kg, 2008-2013
Figure 12: Denmark Cream Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 13: Denmark Cream Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 14: Average Prices of Yoghurt in Denmark in DKK/ Per Kg, 2008-2013
Figure 15: Denmark Yoghurt Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 16: Denmark Yoghurt Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 17: Denmark Yoghurt Market Size on the Basis of Consumption in Thousand Tons, 2008-2013
Figure 18: Average Prices of Milk Powder in Denmark in DKK/Per Kg, 2008-2013
Figure 19: Denmark Milk Powder Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 20: Denmark Milk Powder Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 21: Denmark Milk Powder Market Segmentation by Whole Milk, Semi Milk and Partly Skimmed Milk Powder on the Basis of Production in Percentage (%), 2008-2013
Figure 22: Average Prices of Whey Powder in Denmark in DKK/ Per Kg, 2008-2013
Figure 23: Denmark Whey Powder Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 24: Denmark Whey Powder Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 25: Average Prices of Butter Milk in Denmark in DKK/Per Kg, 2008-2013
Figure 26: Denmark Butter Milk Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 27: Denmark Butter Milk Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 28: Competition in Denmark Cheese Market, 2013
Figure 29: Market Share in Denmark Butter Market, 2013
Figure 30: Market Share in Denmark Yoghurt Market, 2013
Figure 31: Arla Foods Revenues from Dairy Food Products in DKK Million, 2008-2013
Figure 32: Mondelez International Revenues from European Union in USD million, 2009-2013
Figure 33: Danone Revenues from Europe in USD million, 2008-2013
Figure 34: Total Liquid Milk Production in Denmark in Thousand Tons, 2008-2018
Figure 35: Consumer Expenditure on Food and Beverages in Denmark in USD Million, 2008-2018
Figure 36: Total Number of Cows in Denmark in Thousand, 2008-2018
Figure 37: Population of Denmark in Million, 2008-2018
Figure 38: Denmark Dairy food Market Future Projections on the Basis of Revenue in USD Million, FY’2014-FY2018
Figure 1: Denmark Dairy Food Market Size on the Basis of Revenue in USD Million and Growth in Percentage, 2008-2013
Figure 2: Denmark Dairy Food Market Size on the basis of Production in Thousand Tons, 2008-2013
Figure 3: Average Prices of Cheese in Denmark in DKK/ Per Kg, 2008-2013
Figure 4: Denmark Cheese Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 5: Denmark Cheese Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 6: Denmark Cheese Market Segmentation by Hard Cheese, Soft Cheese and Fresh Cheese Dairy Products on the Basis of Contribution in Production in Percentage, 2008-2013
Figure 7: Average Prices of Butter in Denmark in DKK/ Per Kg, 2008-2013
Figure 8: Denmark Butter Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 9: Denmark Butter Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 10: Denmark Butter Market Segmentation by Traditional Butter and Yellow Fat Dairy Products on the Basis of Production in Percentage, 2008-2013
Figure 11: Average Prices of Cream in Denmark in DKK/Per Kg, 2008-2013
Figure 12: Denmark Cream Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 13: Denmark Cream Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 14: Average Prices of Yoghurt in Denmark in DKK/ Per Kg, 2008-2013
Figure 15: Denmark Yoghurt Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 16: Denmark Yoghurt Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 17: Denmark Yoghurt Market Size on the Basis of Consumption in Thousand Tons, 2008-2013
Figure 18: Average Prices of Milk Powder in Denmark in DKK/Per Kg, 2008-2013
Figure 19: Denmark Milk Powder Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 20: Denmark Milk Powder Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 21: Denmark Milk Powder Market Segmentation by Whole Milk, Semi Milk and Partly Skimmed Milk Powder on the Basis of Production in Percentage (%), 2008-2013
Figure 22: Average Prices of Whey Powder in Denmark in DKK/ Per Kg, 2008-2013
Figure 23: Denmark Whey Powder Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 24: Denmark Whey Powder Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 25: Average Prices of Butter Milk in Denmark in DKK/Per Kg, 2008-2013
Figure 26: Denmark Butter Milk Market Size on the Basis of Revenue in USD Million, 2008-2013
Figure 27: Denmark Butter Milk Market Size on the Basis of Production in Thousand Tons, 2008-2013
Figure 28: Competition in Denmark Cheese Market, 2013
Figure 29: Market Share in Denmark Butter Market, 2013
Figure 30: Market Share in Denmark Yoghurt Market, 2013
Figure 31: Arla Foods Revenues from Dairy Food Products in DKK Million, 2008-2013
Figure 32: Mondelez International Revenues from European Union in USD million, 2009-2013
Figure 33: Danone Revenues from Europe in USD million, 2008-2013
Figure 34: Total Liquid Milk Production in Denmark in Thousand Tons, 2008-2018
Figure 35: Consumer Expenditure on Food and Beverages in Denmark in USD Million, 2008-2018
Figure 36: Total Number of Cows in Denmark in Thousand, 2008-2018
Figure 37: Population of Denmark in Million, 2008-2018
Figure 38: Denmark Dairy food Market Future Projections on the Basis of Revenue in USD Million, FY’2014-FY2018
LIST OF TABLES
Table 1: Denmark Dairy Food Market Size on the Basis of Production in Thousand Tons, 2008-2013
Table 2: Denmark Dairy Food Market Size on the Basis of Contribution in Total Production in Percentage, 2008-2013
Table 3: Denmark Dairy Food Market Size on the Basis of Contribution in Total Production in Thousand Tons, 2008-2013
Table 4: Denmark Dairy Food Market Segmentation by Types of Products on the Basis of Revenue Contribution in Percentage, 2008-2013
Table 5: Denmark Dairy Food Market Segmentation by Types of Products on the Basis of Revenue Contribution in USD Million, 2008-2013
Table 6: Denmark Dairy Food Market Segmentation by Branded, Unbranded, Private Label and Artisanal Production in terms of Percentage, 2008 & 2013
Table 7: Denmark Cheese Market Segmentation by Hard Cheese, Fresh Cheese and Soft Cheese Products on the Basis of Production in Thousand Tons, 2008-2013
Table 8: Denmark Cheese Market Segmentation by Number of - Private and Cooperative Establishments, 2008-2013
Table 9: Denmark Cheese Market Exports Data in Volume Terms in Thousand Tons, 2008-2013
Table 10: Denmark Cheese Market Imports Data in Volume Terms in Thousand Tons, 2008-2013
Table 11: Comparative Analysis of Major Players in Denmark Cheese Market
Table 12: Denmark Butter Market Segmentation by Traditional Butter and other Yellow Fat Dairy Products on the Basis of Production in Thousand Tons, 2008-2013
Table 13: Denmark Butter Market Segmentation by Number of Private and Cooperative Establishments, 2008-2013
Table 14: Denmark Butter Market Exports Data in Volume Terms in Thousand Tons, 2008-2013
Table 15: Denmark Butter Market Imports Data in Volume in Thousand Tons, 2008-2013
Table 16: Denmark Cream Market Segmentation by Types of Products on the basis of Production in Thousand Tons, 2008-2013
Table 17: Denmark Cream Market Consumption in Thousand Tons, 2008-2013
Table 18: Denmark Cream Market Exports and Imports Data in Volume Terms in Thousand Tons, 2008-2013
Table 19: Denmark Yoghurt Market Exports and Imports Data in Volume Terms in Thousand Tons, 2008-2013
Table 20: Comparative Analysis of Major Players in Denmark Yoghurt Market
Table 21: Denmark Milk Powder Market Segmentation by Whole Milk Powder, Skim Milk Powder and Partially Skimmed Milk Powder on the basis of Production in Thousand Tons, 2008-2013
Table 22: Denmark Milk Powder Market Exports and Imports Data in Production Volume in Thousand Tons, 2008-2013
Table 23: Denmark Dairy Food Market Projection by Types of Products on the Basis of Revenue in USD Million, 2014-2018
Table 24: Cause and Effect Relationship between Industry Factors and Denmark Dairy Food Market Prospects
Table 25: Correlation Matrix of the Denmark Dairy Food Market
Table 26: Regression Coefficients Output of the Denmark Dairy Food Market
Table 1: Denmark Dairy Food Market Size on the Basis of Production in Thousand Tons, 2008-2013
Table 2: Denmark Dairy Food Market Size on the Basis of Contribution in Total Production in Percentage, 2008-2013
Table 3: Denmark Dairy Food Market Size on the Basis of Contribution in Total Production in Thousand Tons, 2008-2013
Table 4: Denmark Dairy Food Market Segmentation by Types of Products on the Basis of Revenue Contribution in Percentage, 2008-2013
Table 5: Denmark Dairy Food Market Segmentation by Types of Products on the Basis of Revenue Contribution in USD Million, 2008-2013
Table 6: Denmark Dairy Food Market Segmentation by Branded, Unbranded, Private Label and Artisanal Production in terms of Percentage, 2008 & 2013
Table 7: Denmark Cheese Market Segmentation by Hard Cheese, Fresh Cheese and Soft Cheese Products on the Basis of Production in Thousand Tons, 2008-2013
Table 8: Denmark Cheese Market Segmentation by Number of - Private and Cooperative Establishments, 2008-2013
Table 9: Denmark Cheese Market Exports Data in Volume Terms in Thousand Tons, 2008-2013
Table 10: Denmark Cheese Market Imports Data in Volume Terms in Thousand Tons, 2008-2013
Table 11: Comparative Analysis of Major Players in Denmark Cheese Market
Table 12: Denmark Butter Market Segmentation by Traditional Butter and other Yellow Fat Dairy Products on the Basis of Production in Thousand Tons, 2008-2013
Table 13: Denmark Butter Market Segmentation by Number of Private and Cooperative Establishments, 2008-2013
Table 14: Denmark Butter Market Exports Data in Volume Terms in Thousand Tons, 2008-2013
Table 15: Denmark Butter Market Imports Data in Volume in Thousand Tons, 2008-2013
Table 16: Denmark Cream Market Segmentation by Types of Products on the basis of Production in Thousand Tons, 2008-2013
Table 17: Denmark Cream Market Consumption in Thousand Tons, 2008-2013
Table 18: Denmark Cream Market Exports and Imports Data in Volume Terms in Thousand Tons, 2008-2013
Table 19: Denmark Yoghurt Market Exports and Imports Data in Volume Terms in Thousand Tons, 2008-2013
Table 20: Comparative Analysis of Major Players in Denmark Yoghurt Market
Table 21: Denmark Milk Powder Market Segmentation by Whole Milk Powder, Skim Milk Powder and Partially Skimmed Milk Powder on the basis of Production in Thousand Tons, 2008-2013
Table 22: Denmark Milk Powder Market Exports and Imports Data in Production Volume in Thousand Tons, 2008-2013
Table 23: Denmark Dairy Food Market Projection by Types of Products on the Basis of Revenue in USD Million, 2014-2018
Table 24: Cause and Effect Relationship between Industry Factors and Denmark Dairy Food Market Prospects
Table 25: Correlation Matrix of the Denmark Dairy Food Market
Table 26: Regression Coefficients Output of the Denmark Dairy Food Market
