Cheese - Global Market Outlook (2017-2026)
According to Stratistics MRC, the Global Cheese Markets accounted for $1,39,971 million in 2017 and is expected to reach $1,78,067 million by 2026 growing at a CAGR of 2.7% during the forecast period. Changing food habits, increasing fast food chains and over-consumption of pasta, pizzas and easy availability of raw materials such as milk are the key driving factors for the market growth. However, the perishable nature of the cheese products and stringent government rules are some of the factors hindering the market growth.
Cheese is one of the most consumed food products, owing to its high nutritious value along with the presence of necessary vitamins, proteins, and other nutrients. It is a rich source of calcium that helps maintain strong teeth and increases bone strength. Further, cheese contains linoleic acid and sphingolipids, which helps prevent cancer. Moreover, vitamin B present in cheese can reduce blood pressure, provided the sodium content is low in cheese. Preparation of cheese involves standardization, pasteurization, the addition of desired starter cultures, and other processes leading to the formation of its different varieties. In addition, advancement in cheese processing, such as the use of nanoliposomes in micro-encapsulation, results in increased vitamins and minerals content of cheese.
Based on Distribution Channel, the hypermarket segment accounted for considerable market share during the forecast period. This was due to an increase in the number of hypermarkets and supermarkets in developed (the US, Germany, France, and Italy) and developing economies (Brazil, India, and China). Walmart, Kroger, Target, and Carrefour are some of the supermarkets and hypermarkets that have increased the availability of cheese products in the market. By Geography, The Asia Pacific is expected to dominate the global Cheese market. Indian cheese market is expected to show double-digit growth. India is one of the largest markets for pizzas that sources mozzarella cheese locally. Due to the increasing cheese consumption in India, several global firms such as Kraft Cheese and Fromageries Bel and Arla Cheese have started capturing the Indian market
Some of the key players profiled in the Cheese Market include Arla Foods, Associated Milk Producers Inc, Bel Group, Britannia Industries Limited, Fonterra Food, Gujarat Cooperative Milk Marketing Federation Ltd, Kraft Heinz, Lactalis Group, Saputo Inc and Savencia Sa.
Sources Covered:
All the customers of this report will be entitled to receive one of the following free customization options:
Cheese is one of the most consumed food products, owing to its high nutritious value along with the presence of necessary vitamins, proteins, and other nutrients. It is a rich source of calcium that helps maintain strong teeth and increases bone strength. Further, cheese contains linoleic acid and sphingolipids, which helps prevent cancer. Moreover, vitamin B present in cheese can reduce blood pressure, provided the sodium content is low in cheese. Preparation of cheese involves standardization, pasteurization, the addition of desired starter cultures, and other processes leading to the formation of its different varieties. In addition, advancement in cheese processing, such as the use of nanoliposomes in micro-encapsulation, results in increased vitamins and minerals content of cheese.
Based on Distribution Channel, the hypermarket segment accounted for considerable market share during the forecast period. This was due to an increase in the number of hypermarkets and supermarkets in developed (the US, Germany, France, and Italy) and developing economies (Brazil, India, and China). Walmart, Kroger, Target, and Carrefour are some of the supermarkets and hypermarkets that have increased the availability of cheese products in the market. By Geography, The Asia Pacific is expected to dominate the global Cheese market. Indian cheese market is expected to show double-digit growth. India is one of the largest markets for pizzas that sources mozzarella cheese locally. Due to the increasing cheese consumption in India, several global firms such as Kraft Cheese and Fromageries Bel and Arla Cheese have started capturing the Indian market
Some of the key players profiled in the Cheese Market include Arla Foods, Associated Milk Producers Inc, Bel Group, Britannia Industries Limited, Fonterra Food, Gujarat Cooperative Milk Marketing Federation Ltd, Kraft Heinz, Lactalis Group, Saputo Inc and Savencia Sa.
Sources Covered:
- Cow Milk
- Buffalo Milk
- Goat Milk
- Sheep Milk
- Natural
- Processed
- Cheddar
- Cottage Cheese
- Feta
- Mozzarella
- Parmesan
- Roquefort
- Other Products
- Convenience Stores
- Food Specialty Stores
- Hypermarkets
- Supermarkets
- Other Distribution Channels
- Cheese Curds
- Cheese Straws
- Mac And Cheese Waffles
- Slices
- Diced/Cubes
- Shredded
- Blocks
- Spreads
- Liquid
- Other Formats
- Medium-Hard Cheese
- Semi-Hard Or Hard Cheese
- Semi-Soft Cheese
- Soft Cheese
- Blue
- Smear-Ripened
- Soft-Ripened
- Washed-Rind
- North America
- US
- Canada
- Mexico
- Europe
- Germany
- UK
- Italy
- France
- Spain
- Rest of Europe
- Asia Pacific
- Japan
- China
- Australia
- New Zealand
- South Korea
- Rest of Asia Pacific
- South America
- Argentina
- Brazil
- Chile
- Rest of South America
- Middle East & Africa
- Saudi Arabia
- UAE
- Qatar
- South Africa
- Rest of Middle East & Africa
- Market share assessments for the regional and country level segments
- Strategic recommendations for the new entrants
- Market forecasts for a minimum of 9 years of all the mentioned segments, sub segments and the regional markets
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic analysis: Drivers and Constraints, Product/Technology Analysis, Porter’s five forces analysis, SWOT analysis etc.
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
All the customers of this report will be entitled to receive one of the following free customization options:
- Company Profiling
- Comprehensive profiling of additional market players (up to 3)
- SWOT Analysis of key players (up to 3)
- Regional Segmentation
- Market estimations, Forecasts and CAGR of any prominent country as per the clients interest (Note: Depends of feasibility check)
- Competitive Benchmarking
- Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances
1 EXECUTIVE SUMMARY
2 PREFACE
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 MARKET TREND ANALYSIS
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Emerging Markets
3.8 Futuristic Market Scenario
4 PORTERS FIVE FORCE ANALYSIS
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 GLOBAL CHEESE MARKET, BY SOURCE
5.1 Introduction
5.2 Cow Milk
5.2.1 Skimmed Milk
5.2.2 Whole Milk
5.3 Buffalo Milk
5.4 Goat Milk
5.5 Sheep Milk
6 GLOBAL CHEESE MARKET, BY TYPE
6.1 Introduction
6.2 Natural
6.2.1 Hard Cheese
6.2.2 Soft Cheese
6.3 Processed
6.3.1 Block Cheese
6.3.2 Spreadable Cheese
7 GLOBAL CHEESE MARKET, BY PRODUCT
7.1 Introduction
7.2 Cheddar
7.3 Cottage Cheese
7.4 Feta
7.5 Mozzarella
7.6 Parmesan
7.7 Roquefort
7.8 Other Products
8 GLOBAL CHEESE MARKET, BY DISTRIBUTION CHANNEL
8.1 Introduction
8.2 Convenience Stores
8.3 Food Specialty Stores
8.4 Hypermarkets
8.5 Supermarkets
8.6 Other Distribution Channels
9 GLOBAL CHEESE MARKET, BY USE
9.1 Introduction
9.2 Cheese Curds
9.3 Cheese Straws
9.4 Mac And Cheese Waffles
10 GLOBAL CHEESE MARKET, BY FORMAT
10.1 Introduction
10.2 Slices
10.3 Diced/Cubes
10.4 Shredded
10.5 Blocks
10.6 Spreads
10.7 Liquid
10.8 Other Formats
11 GLOBAL CHEESE MARKET, BY MOISTURE
11.1 Introduction
11.2 Medium-Hard Cheese
11.3 Semi-Hard Or Hard Cheese
11.4 Semi-Soft Cheese
11.5 Soft Cheese
12 GLOBAL CHEESE MARKET, BY MOLD
12.1 Introduction
12.2 Blue
12.3 Smear-Ripened
12.4 Soft-Ripened
12.5 Washed-Rind
13 GLOBAL CHEESE MARKET, BY GEOGRAPHY
13.1 Introduction
13.2 North America
13.2.1 US
13.2.2 Canada
13.2.3 Mexico
13.3 Europe
13.3.1 Germany
13.3.2 UK
13.3.3 Italy
13.3.4 France
13.3.5 Spain
13.3.6 Rest of Europe
13.4 Asia Pacific
13.4.1 Japan
13.4.2 China
13.4.3 India
13.4.4 Australia
13.4.5 New Zealand
13.4.6 South Korea
13.4.7 Rest of Asia Pacific
13.5 South America
13.5.1 Argentina
13.5.2 Brazil
13.5.3 Chile
13.5.4 Rest of South America
13.6 Middle East & Africa
13.6.1 Saudi Arabia
13.6.2 UAE
13.6.3 Qatar
13.6.4 South Africa
13.6.5 Rest of Middle East & Africa
14 KEY DEVELOPMENTS
14.1 Agreements, Partnerships, Collaborations and Joint Ventures
14.2 Acquisitions & Mergers
14.3 New Product Launch
14.4 Expansions
14.5 Other Key Strategies
15 COMPANY PROFILING
15.1 Arla Foods
15.2 Associated Milk Producers Inc
15.3 Bel Group
15.4 Britannia Industries Limited
15.5 Fonterra Food
15.6 Gujarat Cooperative Milk Marketing Federation Ltd
15.7 Kraft Heinz
15.8 Lactalis Group
15.9 Saputo Inc
15.10 Savencia Sa
2 PREFACE
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 MARKET TREND ANALYSIS
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Emerging Markets
3.8 Futuristic Market Scenario
4 PORTERS FIVE FORCE ANALYSIS
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 GLOBAL CHEESE MARKET, BY SOURCE
5.1 Introduction
5.2 Cow Milk
5.2.1 Skimmed Milk
5.2.2 Whole Milk
5.3 Buffalo Milk
5.4 Goat Milk
5.5 Sheep Milk
6 GLOBAL CHEESE MARKET, BY TYPE
6.1 Introduction
6.2 Natural
6.2.1 Hard Cheese
6.2.2 Soft Cheese
6.3 Processed
6.3.1 Block Cheese
6.3.2 Spreadable Cheese
7 GLOBAL CHEESE MARKET, BY PRODUCT
7.1 Introduction
7.2 Cheddar
7.3 Cottage Cheese
7.4 Feta
7.5 Mozzarella
7.6 Parmesan
7.7 Roquefort
7.8 Other Products
8 GLOBAL CHEESE MARKET, BY DISTRIBUTION CHANNEL
8.1 Introduction
8.2 Convenience Stores
8.3 Food Specialty Stores
8.4 Hypermarkets
8.5 Supermarkets
8.6 Other Distribution Channels
9 GLOBAL CHEESE MARKET, BY USE
9.1 Introduction
9.2 Cheese Curds
9.3 Cheese Straws
9.4 Mac And Cheese Waffles
10 GLOBAL CHEESE MARKET, BY FORMAT
10.1 Introduction
10.2 Slices
10.3 Diced/Cubes
10.4 Shredded
10.5 Blocks
10.6 Spreads
10.7 Liquid
10.8 Other Formats
11 GLOBAL CHEESE MARKET, BY MOISTURE
11.1 Introduction
11.2 Medium-Hard Cheese
11.3 Semi-Hard Or Hard Cheese
11.4 Semi-Soft Cheese
11.5 Soft Cheese
12 GLOBAL CHEESE MARKET, BY MOLD
12.1 Introduction
12.2 Blue
12.3 Smear-Ripened
12.4 Soft-Ripened
12.5 Washed-Rind
13 GLOBAL CHEESE MARKET, BY GEOGRAPHY
13.1 Introduction
13.2 North America
13.2.1 US
13.2.2 Canada
13.2.3 Mexico
13.3 Europe
13.3.1 Germany
13.3.2 UK
13.3.3 Italy
13.3.4 France
13.3.5 Spain
13.3.6 Rest of Europe
13.4 Asia Pacific
13.4.1 Japan
13.4.2 China
13.4.3 India
13.4.4 Australia
13.4.5 New Zealand
13.4.6 South Korea
13.4.7 Rest of Asia Pacific
13.5 South America
13.5.1 Argentina
13.5.2 Brazil
13.5.3 Chile
13.5.4 Rest of South America
13.6 Middle East & Africa
13.6.1 Saudi Arabia
13.6.2 UAE
13.6.3 Qatar
13.6.4 South Africa
13.6.5 Rest of Middle East & Africa
14 KEY DEVELOPMENTS
14.1 Agreements, Partnerships, Collaborations and Joint Ventures
14.2 Acquisitions & Mergers
14.3 New Product Launch
14.4 Expansions
14.5 Other Key Strategies
15 COMPANY PROFILING
15.1 Arla Foods
15.2 Associated Milk Producers Inc
15.3 Bel Group
15.4 Britannia Industries Limited
15.5 Fonterra Food
15.6 Gujarat Cooperative Milk Marketing Federation Ltd
15.7 Kraft Heinz
15.8 Lactalis Group
15.9 Saputo Inc
15.10 Savencia Sa
LIST OF TABLES
Table 1 Global Cheese Market Outlook, By Region (2016-2026) (US $MN)
Table 2 Global Cheese Market Outlook, By Source (2016-2026) (US $MN)
Table 3 Global Cheese Market Outlook, By Cow Milk. (2016-2026) (US $MN)
Table 4 Global Cheese Market Outlook, By Buffalo Milk (2016-2026) (US $MN)
Table 5 Global Cheese Market Outlook, By Goat Milk (2016-2026) (US $MN)
Table 6 Global Cheese Market Outlook, By Sheep Milk (2016-2026) (US $MN)
Table 7 Global Cheese Market Outlook, By Type (2016-2026) (US $MN)
Table 8 Global Cheese Market Outlook, By Natural (2016-2026) (US $MN)
Table 9 Global Cheese Market Outlook, By Processed (2016-2026) (US $MN)
Table 10 Global Cheese Market Outlook, By Product (2016-2026) (US $MN)
Table 11 Global Cheese Market Outlook, By Introduction (2016-2026) (US $MN)
Table 12 Global Cheese Market Outlook, By Cheddar (2016-2026) (US $MN)
Table 13 Global Cheese Market Outlook, By Cottage Cheese (2016-2026) (US $MN)
Table 14 Global Cheese Market Outlook, By Feta (2016-2026) (US $MN)
Table 15 Global Cheese Market Outlook, By Mozzarella (2016-2026) (US $MN)
Table 16 Global Cheese Market Outlook, By Parmesan (2016-2026) (US $MN)
Table 17 Global Cheese Market Outlook, By Roquefort (2016-2026) (US $MN)
Table 18 Global Cheese Market Outlook, By Other Products (2016-2026) (US $MN)
Table 19 Global Cheese Market Outlook, By Distribution Channel (2016-2026) (US $MN)
Table 20 Global Cheese Market Outlook, By Convenience Stores (2016-2026) (US $MN)
Table 21 Global Cheese Market Outlook, By Food Specialty Stores (2016-2026) (US $MN)
Table 22 Global Cheese Market Outlook, By Hypermarkets (2016-2026) (US $MN)
Table 23 Global Cheese Market Outlook, By Supermarkets (2016-2026) (US $MN)
Table 24 Global Cheese Market Outlook, By Other Distribution Channels (2016-2026) (US $MN)
Table 25 Global Cheese Market Outlook, By Use (2016-2026) (US $MN)
Table 26 Global Cheese Market Outlook, By Cheese Curds (2016-2026) (US $MN)
Table 27 Global Cheese Market Outlook, By Cheese Straws (2016-2026) (US $MN)
Table 28 Global Cheese Market Outlook, By Mac And Cheese Waffles (2016-2026) (US $MN)
Table 29 Global Cheese Market Outlook, By Format (2016-2026) (US $MN)
Table 30 Global Cheese Market Outlook, By Slices (2016-2026) (US $MN)
Table 31 Global Cheese Market Outlook, By Diced/Cubes (2016-2026) (US $MN)
Table 32 Global Cheese Market Outlook, By Shredded (2016-2026) (US $MN)
Table 33 Global Cheese Market Outlook, By Blocks (2016-2026) (US $MN)
Table 34 Global Cheese Market Outlook, By Spreads (2016-2026) (US $MN)
Table 35 Global Cheese Market Outlook, By Liquid (2016-2026) (US $MN)
Table 36 Global Cheese Market Outlook, By Other Formats (2016-2026) (US $MN)
Table 37 Global Cheese Market Outlook, By Moisture (2016-2026) (US $MN)
Table 38 Global Cheese Market Outlook, By Medium-Hard Cheese (2016-2026) (US $MN)
Table 39 Global Cheese Market Outlook, By Semi-Hard Or Hard Cheese (2016-2026) (US $MN)
Table 40 Global Cheese Market Outlook, By Semi-Soft Cheese (2016-2026) (US $MN)
Table 41 Global Cheese Market Outlook, By Soft Cheese (2016-2026) (US $MN)
Table 42 Global Cheese Market Outlook, By Mold (2016-2026) (US $MN)
Table 43 Global Cheese Market Outlook, By Blue (2016-2026) (US $MN)
Table 44 Global Cheese Market Outlook, By Smear-Ripened (2016-2026) (US $MN)
Table 45 Global Cheese Market Outlook, By Soft-Ripened (2016-2026) (US $MN)
Table 46 Global Cheese Market Outlook, By Washed-Rind (2016-2026) (US $MN)
NOTE: Tables for North America, Europe, Asia Pacific, South America, Middle East & Africa are represented in the same manner above.
Table 1 Global Cheese Market Outlook, By Region (2016-2026) (US $MN)
Table 2 Global Cheese Market Outlook, By Source (2016-2026) (US $MN)
Table 3 Global Cheese Market Outlook, By Cow Milk. (2016-2026) (US $MN)
Table 4 Global Cheese Market Outlook, By Buffalo Milk (2016-2026) (US $MN)
Table 5 Global Cheese Market Outlook, By Goat Milk (2016-2026) (US $MN)
Table 6 Global Cheese Market Outlook, By Sheep Milk (2016-2026) (US $MN)
Table 7 Global Cheese Market Outlook, By Type (2016-2026) (US $MN)
Table 8 Global Cheese Market Outlook, By Natural (2016-2026) (US $MN)
Table 9 Global Cheese Market Outlook, By Processed (2016-2026) (US $MN)
Table 10 Global Cheese Market Outlook, By Product (2016-2026) (US $MN)
Table 11 Global Cheese Market Outlook, By Introduction (2016-2026) (US $MN)
Table 12 Global Cheese Market Outlook, By Cheddar (2016-2026) (US $MN)
Table 13 Global Cheese Market Outlook, By Cottage Cheese (2016-2026) (US $MN)
Table 14 Global Cheese Market Outlook, By Feta (2016-2026) (US $MN)
Table 15 Global Cheese Market Outlook, By Mozzarella (2016-2026) (US $MN)
Table 16 Global Cheese Market Outlook, By Parmesan (2016-2026) (US $MN)
Table 17 Global Cheese Market Outlook, By Roquefort (2016-2026) (US $MN)
Table 18 Global Cheese Market Outlook, By Other Products (2016-2026) (US $MN)
Table 19 Global Cheese Market Outlook, By Distribution Channel (2016-2026) (US $MN)
Table 20 Global Cheese Market Outlook, By Convenience Stores (2016-2026) (US $MN)
Table 21 Global Cheese Market Outlook, By Food Specialty Stores (2016-2026) (US $MN)
Table 22 Global Cheese Market Outlook, By Hypermarkets (2016-2026) (US $MN)
Table 23 Global Cheese Market Outlook, By Supermarkets (2016-2026) (US $MN)
Table 24 Global Cheese Market Outlook, By Other Distribution Channels (2016-2026) (US $MN)
Table 25 Global Cheese Market Outlook, By Use (2016-2026) (US $MN)
Table 26 Global Cheese Market Outlook, By Cheese Curds (2016-2026) (US $MN)
Table 27 Global Cheese Market Outlook, By Cheese Straws (2016-2026) (US $MN)
Table 28 Global Cheese Market Outlook, By Mac And Cheese Waffles (2016-2026) (US $MN)
Table 29 Global Cheese Market Outlook, By Format (2016-2026) (US $MN)
Table 30 Global Cheese Market Outlook, By Slices (2016-2026) (US $MN)
Table 31 Global Cheese Market Outlook, By Diced/Cubes (2016-2026) (US $MN)
Table 32 Global Cheese Market Outlook, By Shredded (2016-2026) (US $MN)
Table 33 Global Cheese Market Outlook, By Blocks (2016-2026) (US $MN)
Table 34 Global Cheese Market Outlook, By Spreads (2016-2026) (US $MN)
Table 35 Global Cheese Market Outlook, By Liquid (2016-2026) (US $MN)
Table 36 Global Cheese Market Outlook, By Other Formats (2016-2026) (US $MN)
Table 37 Global Cheese Market Outlook, By Moisture (2016-2026) (US $MN)
Table 38 Global Cheese Market Outlook, By Medium-Hard Cheese (2016-2026) (US $MN)
Table 39 Global Cheese Market Outlook, By Semi-Hard Or Hard Cheese (2016-2026) (US $MN)
Table 40 Global Cheese Market Outlook, By Semi-Soft Cheese (2016-2026) (US $MN)
Table 41 Global Cheese Market Outlook, By Soft Cheese (2016-2026) (US $MN)
Table 42 Global Cheese Market Outlook, By Mold (2016-2026) (US $MN)
Table 43 Global Cheese Market Outlook, By Blue (2016-2026) (US $MN)
Table 44 Global Cheese Market Outlook, By Smear-Ripened (2016-2026) (US $MN)
Table 45 Global Cheese Market Outlook, By Soft-Ripened (2016-2026) (US $MN)
Table 46 Global Cheese Market Outlook, By Washed-Rind (2016-2026) (US $MN)
NOTE: Tables for North America, Europe, Asia Pacific, South America, Middle East & Africa are represented in the same manner above.
