Analyzing Food Retail in Spain 2016

Date: October 1, 2016
Pages: 45
Price:
US$ 500.00
Publisher: Aruvian's R'search
Report type: Strategic Report
Delivery: E-mail Delivery (PDF), Hard Copy Mail Delivery, CD-ROM Mail Delivery
ID: AA09BC02245EN
Leaflet:

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Analyzing Food Retail in Spain 2016
Aruvian Research’s report Analyzing Food Retail in Spain 2016 is a complete insight into the Spanish food purchase and consumption pattern which is helping international hyper marketers and retail giants to focus and understand the Spanish food market better and prepare for eventual investment or wait decisions.

This research report provides a market synopsis of the beak up segmentation of the food retail industry setup as prevalent in Spain and how the changing food consumption patterns of the Spanish are leading the change for shift of focus to processed food retailing supermarket chains.

The report provides an outlook on the volumes of business handled by the Spanish food retail industry and the changing societal conditions which are pushing the transition to a segregation of food patterns for the Spanish population. The report analyzes the key propellers of growth of the industry which are fueled by changing consumer preferences and have galvanized the industry into long term investment decisions.

This report also applies the PEST Framework Analysis and a Porter’s Five Forces Strategy Analysis to the Spanish Food Retail Industry wherein the report provides important bearing on the industry’s internal mechanisms at bay and provides a crucial answer for new investors whether to go ahead or hold on investment.

The report also analyzes the major industry players through a business overview, financial analysis and a SWOT analysis.
A. EXECUTIVE SUMMARY

B. FOOD RETAIL INDUSTRY IN SPAIN

B.1 Industry Definition
B.2 Changing Spanish Food Preferences
B.3 Food Retail Market Segmentation
B.4 Quantum of Market Dimensions
B.5 Lukewarm Growth Pangs
B.6 Cotemporary Market Conditions

C. ACCELERATED MARKET KINESIS

C.1 Consumer Inclination
C.2 Proponents of Growth

D. PEST FRAMEWORK ANALYSIS OF THE SPANISH FOOD RETAIL INDUSTRY

D.1 Political Aspects
D.2 Economic Aspects
D.3 Social Aspects
D.4 Technological Aspects

E. PORTER’S FIVE FORCES STRATEGY ANALYSIS

E.1 Bargaining Power of Buyers
E.2 Bargaining Power of Suppliers
E.3 Competitive Rivalry in the Industry
E.4 Threat of New Entrants
E.5 Threat of Substitutes
E.6 Conclusion

F. ANALYSIS OF MAJOR INDUSTRY PLAYERS

F.1 Ahold
F.2 Auchan (Alcampo)
F.3 Caprabo
F.4 El Corte Ingles Grupo
F.5 Eorski
F.6 Grupo Carrefour
F.7 Grupo El Arbol
F.8 Lidl

F.9 MAKRO

F.10 Mercadona

G. FORECAST: SPANISH FOOD RETAIL INDUSTRY

H. GLOSSARY OF TERMS
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