Vegetables in China

Date: April 29, 2015
Pages: 9
Price:
US$ 990.00
Publisher: Euromonitor International Ltd
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)
ID: V956A0FA36EEN
Leaflet:

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The temperature of spring 2014 in North China was higher than in previous years, and this caused earlier maturation of vegetables. As a result, supply exceeded demand, with the situation the same in summer and autumn, which caused prices to drop for the whole of 2014. Statistics showed onions and cauliflowers in Gansu Province, peppers in Guangdong, Guangxi Province were unsellable and prices dropped considerably compared with previous years. In addition, the increased acreage of vegetables in...

Euromonitor International's Vegetables in China report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2010-2014, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Cauliflowers and broccoli, Maize, Onion, Other Vegetables, Tomatoes.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Vegetables market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Headlines
Trends
Prospects
Category Data
  Table 1 Sales of Vegetables by Category: Total Volume 2009-2014
  Table 2 Sales of Vegetables by Category: % Total Volume Growth 2009-2014
  Table 3 Sales of Vegetables by Organic/Fairtrade vs Standard: % Total Volume 2012-2014
  Table 4 Distribution of Vegetables by Format: % Total Volume 2009-2014
  Table 5 Forecast Sales of Vegetables by Category: Total Volume 2014-2019
  Table 6 Forecast Sales of Vegetables by Category: % Total Volume Growth 2014-2019
Executive Summary
Stable Growth Performance for Fresh Food in 2014
Fastest Growth of Healthier Products in Fresh Food in 2014
Further Strengthening of Internet Retailing of Fresh Food in 2014
Stable Growth Over Forecast Period Due To Increasing Demand for Healthier Fresh Food
Key Trends and Developments
Changing Preference To Fresh Food Due To Improving Living Standards
Growth of Meat Slows Due To Food Safety Incidents
Further Development of Internet Retailing for Fresh Food
Market Data
  Table 7 Sales of Fresh Food by Category: Total Volume 2009-2014
  Table 8 Sales of Fresh Food by Category: % Total Volume Growth 2009-2014
  Table 9 Distribution of Fresh Food by Format: % Total Volume 2009-2014
  Table 10 Distribution of Fresh Food by Format: % Retail Volume 2009-2014
  Table 11 Forecast Sales of Fresh Food by Category: Total Volume 2014-2019
  Table 12 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2014-2019
Definitions
Sources
  Summary 1 Research Sources
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