Soy Foods: Market Research Report
This report analyzes the worldwide markets for Soy Foods in US$ Million by the following Product Segments: Whole Soy Foods, Soy Ingredients, and Soy Oil.
The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Latin America, and Rest of World.
Annual estimates and forecasts are provided for the period 2009 through 2017.
Also, a six-year historic analysis is provided for these markets.
The report profiles 138 companies including many key and niche players such as Archer Daniels Midland Company, Dean Foods Company, White Wave Foods Company, Eden Foods, Inc., Galaxy Nutritional Foods, Inc., Gardenburger, Hain Celestial Group, Imagine Foods, Inc., Kikkoman Group, Earth's Own Food Company Inc., The Solae Company, Turtle Island Foods, Inc., Vitasoy International Holdings Limited, and Vitasoy USA, Inc.
Market data and analytics are derived from primary and secondary research.
Company profiles are primarily based upon search engine sources in the public domain.
The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Latin America, and Rest of World.
Annual estimates and forecasts are provided for the period 2009 through 2017.
Also, a six-year historic analysis is provided for these markets.
The report profiles 138 companies including many key and niche players such as Archer Daniels Midland Company, Dean Foods Company, White Wave Foods Company, Eden Foods, Inc., Galaxy Nutritional Foods, Inc., Gardenburger, Hain Celestial Group, Imagine Foods, Inc., Kikkoman Group, Earth's Own Food Company Inc., The Solae Company, Turtle Island Foods, Inc., Vitasoy International Holdings Limited, and Vitasoy USA, Inc.
Market data and analytics are derived from primary and secondary research.
Company profiles are primarily based upon search engine sources in the public domain.
I.INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
Study Reliability and Reporting Limitations
Disclaimers
Data Interpretation & Reporting Level
Quantitative Techniques & Analytics
Product Definitions and Scope of Study
Soy Foods
Soy Ingredients
Soy Oil
II. EXECUTIVE SUMMARY
1. GLOBAL MARKET OVERVIEW AND ANALYSIS
Review of Growth Drivers and Key Trends
Health Benefit – A Major Growth Driver
Health Facts Associated with Soy Foods
Aging Population Propels Soyfood Sales
Whole Soybeans Continues to be the Fastest Growing Product Segment
Growth of Organic Soyfoods
Products Tailored for Specific Requirements of Women
Innovative New Products and Taste - Zoom the Market
Foodservices - A Promising Market for Soyfoods
Consumption of Whole Soybeans as Direct Food on Rise
World Soybean Usage
Production and Export Statistics
United States - A Major Player in Soybean Production and Exports
2. SOYFOODS - PRODUCT OVERVIEW
A. Whole Soyfood Products
Miso
Natto
Tempeh
Soy Sprout Powder
Soy Sauce (Tamari, Shoyu, Teriyaki)
Soy Sauce: Most Popular in Asian Countries
Soy Nuts
Soy Milk
Use of Soymilk
Nutritional Value of Soymilk
Tofu
Use of Tofu
Soy Cheese
Soy Yogurt
Other Soy Foods
B. Soy Ingredients
Soy Protein Concentrate
Soy Protein Isolates
Textured Soy Protein (TSP)
Ingredients Used in Soy Foods
Soy Fiber
Soy Grits
Soy Flour
Use of soy flour
C. Soy Oil Products
Soybean Oil
Lecithin
Soy Products and Applications – In a Nutshell
Whole Soybean Products and Applications
Soy Protein Products (Flour and Isolates) and Application
Soy Protein (soy meal) Products and Application
Refined Soy Oil and Application
Soybean Lecithin and Application
Review of Ingredients in Soy Foods
Soyfoods Provides Essential Amino Acids
Soyfoods-- Rich Source Of Fiber
Soybean Compounds
Isoflavones
Saponins
Phytosterols
Soy phytates
Protease Inhibitors
Phenolic acid
Boron
Lecithin
Omega-3 fatty acids
Tocopherols
Folic acid
3. SOYBEAN PROCESSING
Soybean Processing to Soy Foods
Naturally Occurring Anti-Nutritional Factors
Trypsin Inhibitors
Oligosaccharides
Lipoxygenase Enzyme
4. PRODUCT INTRODUCTIONS/DEVELOPMENTS
Cognis Launches Soy-Based Whipping Agent Lamequick VE 28
Solbar Industries Introduces Low Viscosity Soy Protein Isolate Solpro 842
Solae Unveils New High Protein Soy SUPRO® Nugget 570
Asoyia Introduces Asoyia Ultra Low Linolenic Soybean Oil
Pioneer Hi-Bred Introduces PlenishTM Soybean Oil Trait
Soy Labs Introduces Lunasin Based Soy Foods Ingredients
Solae Introduces New Soy Protein Isolate SUPRO® XF
DuPont Develops New Soybean Oil
Kikkoman and NUS Launch New Herbal Soy Sauce
Wildwood Launches Probiotic Soy Milk™
Asoyia Introduces Asoyia-MO Oil
F&N Foods Introduces Soymilk with Red-Bean
Nestle Introduces Sollys Brand of Soy Products
CJ CheilJedang Introduces New Variety of Soy Sauce
5. RECENT INDUSTRY ACTIVITY
H.J. Heinz to Take Over Foodstar from Transpac Industrial Holding
FDA Ceases Operations of Lifesoy
Ruchi Soya Industries to Establish Soy Food Processing Plant in Ethiopia
SunOpta Grains & Foods Group Forms Partnership with Specialized Protein Products
FDA Grants GRAS Approval to Two Companies to Use SDA Omega-3 Soybean Oil
Mona Snaps Up Sojaland; Inks Agreement with Wild
Caramuru to Expand Soy Oil Processing Plant and Set up a Biodiesel Plant
Dean Foods Takes Over Alpro Division of Vandemoortele
6. STRATEGIC CORPORATE DEVELOPMENTS – A HISTORIC PERSPECTIVE BUILDER
CHS Takes Over Legacy Foods
Vitasoy Takes over Unicurd Food
SunOpta Acquires Tradin Organic Corporation
China Yingxia to Acquire Soybean Milk Production Lines
DuPont Divests Soymilk Business
Perdue Enters into Agreement with Pioneer Hi-Bred
SunOpta Starts Production of New Organic Soy Milk
SunOpta Takes over Manufacturing Facility of ProSoya
Solae Takes over Cargill’s Isolated Soy Protein Product Line
Sabra Go Mediterranean Takes Over Carousel Foods
Barentz Takes Over MDB Twello
Hershey Takes Over Godrej Food and Beverages
Kirin Takes Over National Foods
KCA Divests Van’s Business
Shineway Group and Solae Company Start New Protein Plant
Senomyx and Solae Collaborate to Develop New Flavorings for Soy Products
Soy Labs Enters into Alliance with RevingTech to Create New Generation Soy Products
Fuji Oil and Shanghai Xuyang Set up a Joint Venture in China
Michelex to Take Over Ag Pro
Nu-Mega Signs Agreement with So Natural Foods
Cargill Starts New Plant for Crushing Soybean in China
Beatrice Biodiesel Signs Agreement with CHS
Pulmuone Merges with Wildwood
Syngenta and DuPont Collaborate to Expand Seed Market Operations
ADM Acquires Solae’s Isoflavones
Hain Celestial Enters Agreement with Stremicks Heritage Foods
New Solvent Free Technology from American Health & Nutrition Company
Indofood Enters into 50:50 Joint Venture with Nestle
7. FOCUS ON SELECT PLAYERS
Archer Daniels Midland Company (US)
Dean Foods Company (US)
White Wave Foods Company
Eden Foods, Inc. (US)
Galaxy Nutritional Foods, Inc. (US)
Gardenburger (US)
Hain Celestial Group (US)
Imagine Foods, Inc. (US)
Kikkoman Group (Japan)
Earth’s Own Food Company Inc. (Canada)
The Solae Company (US)
Turtle Island Foods, Inc. (US)
Vitasoy International Holdings Limited (Hong Kong)
Vitasoy USA Inc. (US)
8. GLOBAL MARKET PERSPECTIVE
Soy Food Market by Product Segment
III. MARKET
1. THE UNITED STATES
A. Market Analysis
Soy foods: Now and Then
From Humble Beginning to a Giant Market
US Soy Foods Market Stands Firm Amidst Recession
Factors Influencing the Market
Soy Foods Lose Charm
Soybean Checkoff Help Increase Awareness
Challenges Ahead – Taste Perception and Prices
Re-evaluating Health Claims
Major Trends
Organic and Natural Soyfoods Increase Popularity
Private Labels Gain Prominence
Soy Gains Popularity as Substitute Protein Source
1% LINOLENIC SOY OIL IS IN
Soymilk Rises While Dairy Milk Falls
Novel Soy Based Products Fuel Soybean Market
Refrigerated Soymilk Market Growing Sharply
US Soybean Industry - Challenges Lie Ahead
Institute of Medicine Recognizes Soy Foods as Non-dairy Source of Calcium
Market Share Data
US Soybean Production and Export & Import Trends
A Gift from China
B. Market Analytics
2. CANADA
A. Market Analysis
Fortified Soy Products Experience Demand
Imports & Exports Scenario
Earth’s Own Food Company Inc. - A Major Player
B. Market Analytics
3. JAPAN
A. Market Analysis
A Traditional Market
Surge in Demand for Western Soy Foods
Leading Players
Japanese Soy Sauce Industry Overview
Japan Develops Deodorized Soy
Focus on Select Major Players
Kikkoman Group
Yamasa Corp
B. Market Analytics
4. EUROPE
A. Market Analysis
Soy Milk Consumption
EU’s Ban on Chinese Imports of Soy Based Foods for Children and Infants
B. Market Analytics
4A.FRANCE
Market Analytics
4B.GERMANY
Market Analytics
4C.ITALY
Market Analytics
4D.THE UNITED KINGDOM
A. Market Analysis
Imports and Exports
B. Market Analytics
4E.SPAIN
Market Analytics
4F.RUSSIA
Market Analytics
4G.REST OF EUROPE
A. Market Analysis
Turkey
Turkish Soy Trends
Trade Scenario of Soybean and its Products in Turkey
B. Market Analytics
5. ASIA-PACIFIC
A. Market Analysis
Asia: The Largest Soy Milk Consumer
China and Southeast Asia – Prospective Markets for Soy Proteins
Soymilk: A Promising Market in China
Leading Player
Vitasoy- A Leading Player
India
B. Market Analytics
6. LATIN AMERICA
A. Market Analysis
Soy Milk Market in Latin America
Mexico
List of Leading SoyMilk and Soyjuice Brands in Mexico
List of Leading Powdered Soymilk Brands in Mexico
Mexican Soy Beverage Industry: A Fast Growing Market Affected by Recession
Impact of Recession
Soybean Oil
Brazil
B. Market Analytics
7. REST OF WORLD
Market Analytics
IV. COMPETITIVE LANDSCAPE
Total Companies Profiled: 138 (including Divisions/Subsidiaries - 155)
Region/CountryPlayers
The United States
Canada
Japan
Europe
France
Germany
The United Kingdom
Italy
Spain
Rest of Europe
Asia-Pacific (Excluding Japan)
Middle East
Study Reliability and Reporting Limitations
Disclaimers
Data Interpretation & Reporting Level
Quantitative Techniques & Analytics
Product Definitions and Scope of Study
Soy Foods
Soy Ingredients
Soy Oil
II. EXECUTIVE SUMMARY
1. GLOBAL MARKET OVERVIEW AND ANALYSIS
Review of Growth Drivers and Key Trends
Health Benefit – A Major Growth Driver
Health Facts Associated with Soy Foods
Aging Population Propels Soyfood Sales
Whole Soybeans Continues to be the Fastest Growing Product Segment
Growth of Organic Soyfoods
Products Tailored for Specific Requirements of Women
Innovative New Products and Taste - Zoom the Market
Foodservices - A Promising Market for Soyfoods
Consumption of Whole Soybeans as Direct Food on Rise
World Soybean Usage
Table 1. Soybean Market Worldwide: Percentage Breakdown by End Use Applications – Crushed into Meal & Oil, Direct Food Use, and Seed / Farm Feed (includes corresponding Graph/Chart)
Production and Export Statistics
United States - A Major Player in Soybean Production and Exports
Table 2. Global Soybean Market (2007): Percentage Breakdown of Volume Production by Country (includes corresponding Graph/Chart)
Table 3. Global Soybean Market (2007): Percentage Breakdown of Volume Exports by Destination Country (includes corresponding Graph/Chart)
Table 4. Global Soybean Meal Market (2007): Percentage Breakdown of Volume Exports by Destination Countries (includes corresponding Graph/Chart)
Table 5. Leading Soybean Importers in the World (2010): Import Volume (in Millions of Metric Tons) by Origin Country (includes corresponding Graph/Chart)
Table 6. Leading Global Soymeal Import Markets (2010): Volume Import Capacities (in Millions of Metric tons) by Origin Country (includes corresponding Graph/Chart)
Table 7. Leading Global Soyoil Import Markets (2010): Volume Imports (in '000 Tons) by Origin Country (includes corresponding Graph/Chart)
2. SOYFOODS - PRODUCT OVERVIEW
A. Whole Soyfood Products
Miso
Natto
Tempeh
Soy Sprout Powder
Soy Sauce (Tamari, Shoyu, Teriyaki)
Soy Sauce: Most Popular in Asian Countries
Soy Nuts
Soy Milk
Use of Soymilk
Nutritional Value of Soymilk
Tofu
Use of Tofu
Soy Cheese
Soy Yogurt
Other Soy Foods
B. Soy Ingredients
Soy Protein Concentrate
Soy Protein Isolates
Textured Soy Protein (TSP)
Ingredients Used in Soy Foods
Soy Fiber
Soy Grits
Soy Flour
Use of soy flour
C. Soy Oil Products
Soybean Oil
Lecithin
Soy Products and Applications – In a Nutshell
Whole Soybean Products and Applications
Soy Protein Products (Flour and Isolates) and Application
Soy Protein (soy meal) Products and Application
Refined Soy Oil and Application
Soybean Lecithin and Application
Review of Ingredients in Soy Foods
Soyfoods Provides Essential Amino Acids
Soyfoods-- Rich Source Of Fiber
Soybean Compounds
Isoflavones
Saponins
Phytosterols
Soy phytates
Protease Inhibitors
Phenolic acid
Boron
Lecithin
Omega-3 fatty acids
Tocopherols
Folic acid
3. SOYBEAN PROCESSING
Soybean Processing to Soy Foods
Naturally Occurring Anti-Nutritional Factors
Trypsin Inhibitors
Oligosaccharides
Lipoxygenase Enzyme
4. PRODUCT INTRODUCTIONS/DEVELOPMENTS
Cognis Launches Soy-Based Whipping Agent Lamequick VE 28
Solbar Industries Introduces Low Viscosity Soy Protein Isolate Solpro 842
Solae Unveils New High Protein Soy SUPRO® Nugget 570
Asoyia Introduces Asoyia Ultra Low Linolenic Soybean Oil
Pioneer Hi-Bred Introduces PlenishTM Soybean Oil Trait
Soy Labs Introduces Lunasin Based Soy Foods Ingredients
Solae Introduces New Soy Protein Isolate SUPRO® XF
DuPont Develops New Soybean Oil
Kikkoman and NUS Launch New Herbal Soy Sauce
Wildwood Launches Probiotic Soy Milk™
Asoyia Introduces Asoyia-MO Oil
F&N Foods Introduces Soymilk with Red-Bean
Nestle Introduces Sollys Brand of Soy Products
CJ CheilJedang Introduces New Variety of Soy Sauce
5. RECENT INDUSTRY ACTIVITY
H.J. Heinz to Take Over Foodstar from Transpac Industrial Holding
FDA Ceases Operations of Lifesoy
Ruchi Soya Industries to Establish Soy Food Processing Plant in Ethiopia
SunOpta Grains & Foods Group Forms Partnership with Specialized Protein Products
FDA Grants GRAS Approval to Two Companies to Use SDA Omega-3 Soybean Oil
Mona Snaps Up Sojaland; Inks Agreement with Wild
Caramuru to Expand Soy Oil Processing Plant and Set up a Biodiesel Plant
Dean Foods Takes Over Alpro Division of Vandemoortele
6. STRATEGIC CORPORATE DEVELOPMENTS – A HISTORIC PERSPECTIVE BUILDER
CHS Takes Over Legacy Foods
Vitasoy Takes over Unicurd Food
SunOpta Acquires Tradin Organic Corporation
China Yingxia to Acquire Soybean Milk Production Lines
DuPont Divests Soymilk Business
Perdue Enters into Agreement with Pioneer Hi-Bred
SunOpta Starts Production of New Organic Soy Milk
SunOpta Takes over Manufacturing Facility of ProSoya
Solae Takes over Cargill’s Isolated Soy Protein Product Line
Sabra Go Mediterranean Takes Over Carousel Foods
Barentz Takes Over MDB Twello
Hershey Takes Over Godrej Food and Beverages
Kirin Takes Over National Foods
KCA Divests Van’s Business
Shineway Group and Solae Company Start New Protein Plant
Senomyx and Solae Collaborate to Develop New Flavorings for Soy Products
Soy Labs Enters into Alliance with RevingTech to Create New Generation Soy Products
Fuji Oil and Shanghai Xuyang Set up a Joint Venture in China
Michelex to Take Over Ag Pro
Nu-Mega Signs Agreement with So Natural Foods
Cargill Starts New Plant for Crushing Soybean in China
Beatrice Biodiesel Signs Agreement with CHS
Pulmuone Merges with Wildwood
Syngenta and DuPont Collaborate to Expand Seed Market Operations
ADM Acquires Solae’s Isoflavones
Hain Celestial Enters Agreement with Stremicks Heritage Foods
New Solvent Free Technology from American Health & Nutrition Company
Indofood Enters into 50:50 Joint Venture with Nestle
7. FOCUS ON SELECT PLAYERS
Archer Daniels Midland Company (US)
Dean Foods Company (US)
White Wave Foods Company
Eden Foods, Inc. (US)
Galaxy Nutritional Foods, Inc. (US)
Gardenburger (US)
Hain Celestial Group (US)
Imagine Foods, Inc. (US)
Kikkoman Group (Japan)
Earth’s Own Food Company Inc. (Canada)
The Solae Company (US)
Turtle Island Foods, Inc. (US)
Vitasoy International Holdings Limited (Hong Kong)
Vitasoy USA Inc. (US)
8. GLOBAL MARKET PERSPECTIVE
Table 8. World Recent Past, Current & Future Analysis for Soy Foods by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 9. World Historic Review for Soy Foods by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 10. World 15-Year Perspective for Soy Foods by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
Soy Food Market by Product Segment
Table 11. World Recent Past, Current & Future Analysis for Whole Soy Food Products by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 12. World Historic Review for Whole Soy Food Products by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 13. World 15-Year Perspective for Whole Soy Food Products by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
Table 14. World Recent Past, Current & Future Analysis for Soy Ingredients by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 15. World Historic Review for Soy Ingredients by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 16. World 15-Year Perspective for Soy Ingredients by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
Table 17. World Recent Past, Current & Future Analysis for Soy Oil by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 18. World Historic Review for Soy Oil by Geographic Region – US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 19. World 15-Year Perspective for Soy Oil by Geographic Region – Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
III. MARKET
1. THE UNITED STATES
A. Market Analysis
Soy foods: Now and Then
From Humble Beginning to a Giant Market
Table 20. US Market for Whole Soy Foods (2011): Percentage Share Breakdown of Sales by Segment (includes corresponding Graph/Chart)
US Soy Foods Market Stands Firm Amidst Recession
Table 21. Soy Food Consumption Patterns Among US Households (2007): Percentage Breakdown of Households Consuming Soy Food by Type Per Month (includes corresponding Graph/Chart)
Factors Influencing the Market
Table 22. US Soy Protein Market (2011): Percentage Share Breakdown of Volume Sales by Product Type (includes corresponding Graph/Chart)
Table 23. US Soy Protein Market (2011): Percentage Share Breakdown of Dollar Sales by Product Type (includes corresponding Graph/Chart)
Table 24. US Soy Protein Market (2007): Percentage Breakdown of Revenues of Leading Players (includes corresponding Graph/Chart)
Soy Foods Lose Charm
Soybean Checkoff Help Increase Awareness
Challenges Ahead – Taste Perception and Prices
Re-evaluating Health Claims
Major Trends
Organic and Natural Soyfoods Increase Popularity
Private Labels Gain Prominence
Soy Gains Popularity as Substitute Protein Source
1% LINOLENIC SOY OIL IS IN
Soymilk Rises While Dairy Milk Falls
Novel Soy Based Products Fuel Soybean Market
Refrigerated Soymilk Market Growing Sharply
US Soybean Industry - Challenges Lie Ahead
Institute of Medicine Recognizes Soy Foods as Non-dairy Source of Calcium
Market Share Data
Table 25. Refrigerated Soy Milk Market in the US: Percentage Share Breakdown of Dollar Retail Sales of Top Brands for the Year Ended May 2009 (includes corresponding Graph/Chart)
Table 26. Leading Players in the US Soy Beverage Market (2003-2005): Percentage Breakdown of Sales for Dean Foods, Hain Celestial, General Mills, Vitasoy USA, and Others (includes corresponding Graph/Chart)
US Soybean Production and Export & Import Trends
A Gift from China
Table 27. US Soybean Production Trends: 2000-2007 (In million metric tons) (includes corresponding Graph/Chart)
Table 28. US Soy Foods Market (2006 & 2007): Value Imports of Soya Bean Oil-Cake and Other Solid Residues by Countries of Origin (In US$ Thousands)
Table 29. US Soy Foods Market (2006 & 2007): Value Imports of Soya Beans by Countries of Origin (In US$ Thousand) (includes corresponding Graph/Chart)
Table 30. US Soy Foods Market (2006 & 2007): Value Imports of Soya Sauce by Countries of Origin (In US$ Thousand) (includes corresponding Graph/Chart)
Table 31. US Soy Foods Market (2006 & 2007): Value Imports of Soya-Bean Oil and Its Fractions by Countries of Origin (In US$ Thousands)
Table 32. US Soy Foods Market (2006 & 2007): Value Imports of Soya Bean Flours and Meals by Countries of Origin (In US$ Thousand) (includes corresponding Graph/Chart)
Table 33. US Soy Foods Market (2006 & 2007): Value Exports of Soya Bean Oil-Cake and Other Solid Residues by Destination Countries (In US$ Thousand) (includes corresponding Graph/Chart)
Table 34. US Soy Foods Market (2006 & 2007): Value Exports of Soya Beans by Destination Countries (In US$ Thousand) (includes corresponding Graph/Chart)
Table 35. US Soy Foods Market (2006 & 2007): Value Exports of Soya Sauce by Destination Countries (In US$ Thousand) (includes corresponding Graph/Chart)
Table 36. US Soy Foods Market (2006 & 2007): Value Exports of Soya-Bean Oil and Its Fractions by Destination Countries (In US$ Thousand) (includes corresponding Graph/Chart)
Table 37. US Soy Foods Market (2006 & 2007): Value Exports of Soya Bean Flours and Meals by Destination Countries (In US$ Thousand) (includes corresponding Graph/Chart)
B. Market Analytics
Table 38. The US Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods (Soy Milk and Others, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 39. The US Historic Review for Soy Foods by Product Segment –Whole Soy Foods (Soy milk and Others), Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 40. The US 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods (Soy milk and Others), Soy Ingredients, and Soy Oil Markets for 2003, 2011 & 2017 (includes corresponding Graph/Chart)
2. CANADA
A. Market Analysis
Fortified Soy Products Experience Demand
Imports & Exports Scenario
Table 41. Canadian Soy Foods Market (2006 & 2007): Value Imports of Soya-Bean Oil-Cake and Other Solid Residues by Countries of Origin (In US$ Thousands)
Table 42. Canadian Soy Foods Market (2006 & 2007): Value Imports of Soya Beans by Countries of Origin (In US$ Thousands)
Table 43. Canadian Soy Foods Market (2006 & 2007): Value Imports of Soya Sauce by Countries of Origin (In US$ Thousand) (includes corresponding Graph/Chart)
Table 44. Canadian Soy Foods Market (2006 & 2007): Value Imports of Soya Bean Flours and Meals by Countries of Origin (In US$ Thousand) (includes corresponding Graph/Chart)
Table 45. Canadian Soy Foods Market (2007) Value Exports of Soya-Bean Oil-Cake and Other Solid Residues by Destination Countries (In US$)
Table 46. Canadian Soy Foods Market (2006 & 2007): Value Exports of Soya Beans by Destination Countries (In US$ Thousand) (includes corresponding Graph/Chart)
Table 47. Canadian Soy Foods Market (2006 & 2007): Value Exports of Soya Sauce by Destination Countries (In US$)
Table 48. Canadian Soy Foods Market (2007): Value Exports of Soya-Bean Oil and its Fractions by Destination Countries (In US$ Thousand) (includes corresponding Graph/Chart)
Table 49. Canadian Soy Foods Market (2007): Value Exports of Soya Bean Flours and Meals by Destination Countries (In US$) (includes corresponding Graph/Chart)
Earth’s Own Food Company Inc. - A Major Player
B. Market Analytics
Table 50. Canadian Recent Past, Current & Future Analysis for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 51. Canadian Historic Review for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 52. Canadian 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
3. JAPAN
A. Market Analysis
A Traditional Market
Surge in Demand for Western Soy Foods
Leading Players
Table 53. Leading Manufacturers of Soy Sauce in Japan (2004 A Historic Perspective): Market Share Breakdown by Sales for Kikkoman, Yamasa, Higeta Shoyu, and Others (includes corresponding Graph/Chart)
Japanese Soy Sauce Industry Overview
Table 54. Soy Sauce Breweries in Japan by Location (2006): Chigoku, Kyushu-Okinawa, Tokai Hokunku, Tohoku, Kinki, Shikoku, Hokkaido (includes corresponding Graph/Chart)
Japan Develops Deodorized Soy
Focus on Select Major Players
Kikkoman Group
Yamasa Corp
B. Market Analytics
Table 55. Japanese Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 56. Japanese Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 57. Japanese 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
4. EUROPE
A. Market Analysis
Soy Milk Consumption
EU’s Ban on Chinese Imports of Soy Based Foods for Children and Infants
Table 58. Soya Protein Market in Europe (2010): Percentage Share Breakdown of Sales by Product Type (includes corresponding Graph/Chart)
B. Market Analytics
Table 59. European Recent Past, Current & Future Analysis for Soy Foods by Geographic Region – France, Germany, Italy, UK, Spain, Russia & Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 60. European Historic Review for Soy Foods by Geographic Region – France, Germany, Italy, UK, Spain, Russia & Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 61. European 15-Year Perspective for Soy Foods by Geographic Region – Percentage Breakdown of Dollar Sales for France, Germany, Italy, UK, Spain, Russia & Rest of Europe Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
Table 62. European Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 63. European Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 64. European 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
4A.FRANCE
Market Analytics
Table 65. French Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 66. French Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 67. French 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for 2003, 2011 & 2017 (includes corresponding Graph/Chart)
4B.GERMANY
Market Analytics
Table 68. German Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 69. German Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 70. German 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
4C.ITALY
Market Analytics
Table 71. Italian Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 72. Italian Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 73. Italian 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years2003, 2011 & 2017 (includes corresponding Graph/Chart)
4D.THE UNITED KINGDOM
A. Market Analysis
Imports and Exports
Table 74. UK Soy Foods Market (2004-2006): Value Imports and Exports of Soya Sauce (In £000’s) (includes corresponding Graph/Chart)
Table 75. UK Soy Foods Market (2004-2006): Value Imports and Exports of Crude Soya Bean Oil and Its Fractions (In £000’s) (includes corresponding Graph/Chart)
Table 76. UK Soy Foods Market (2004-2006): Value Imports and Exports of Soya Oil Cake and Other Solid Residues (In £000’s) (includes corresponding Graph/Chart)
Table 77. UK Soy Foods Market (2004-2006): Value Imports and Exports of Refined Soya-Bean Oil and Its Fractions (In £000’s) (includes corresponding Graph/Chart)
B. Market Analytics
Table 78. The UK Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017corresponding Graph/Chart)
Table 79. UK Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 80. UK 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
4E.SPAIN
Market Analytics
Table 81. Spanish Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 82. Spanish Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 83. Spanish 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
4F.RUSSIA
Market Analytics
Table 84. Russian Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 85. Russian Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 86. Russian 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
4G.REST OF EUROPE
A. Market Analysis
Turkey
Turkish Soy Trends
Trade Scenario of Soybean and its Products in Turkey
B. Market Analytics
Table 87. Rest of Europe Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 88. Rest of Europe Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 89. Rest of Europe 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
5. ASIA-PACIFIC
A. Market Analysis
Asia: The Largest Soy Milk Consumer
China and Southeast Asia – Prospective Markets for Soy Proteins
Soymilk: A Promising Market in China
Leading Player
Vitasoy- A Leading Player
Table 90. Vitasoy’s Presence in Chinese Soymilk Market by Location (2009): Market Share in Eastern China, Western China, and Hong Kong (includes corresponding Graph/Chart)
India
B. Market Analytics
Table 91. Asia-Pacific Recent Past, Current & Future Analysis for Soy Foods by Product Segment –Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 92. Asia-Pacific Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 93. Asia-Pacific 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
6. LATIN AMERICA
A. Market Analysis
Soy Milk Market in Latin America
Mexico
List of Leading SoyMilk and Soyjuice Brands in Mexico
List of Leading Powdered Soymilk Brands in Mexico
Mexican Soy Beverage Industry: A Fast Growing Market Affected by Recession
Impact of Recession
Soybean Oil
Brazil
Table 94. Brazilian Soy Bean Market (2006-2008): Volume Production, Imports, and Exports (In '000 Metric Tons) (includes corresponding Graph/Chart)
Table 95. Brazilian Soy Meal Market (2006-2008): Volume Production, Imports, and Exports (In '000 Metric Tons) (includes corresponding Graph/Chart)
Table 96. Brazilian Soy Oil Market (2006-2008): Volume Production, Imports, and Exports (In '000 Metric Tons) (includes corresponding Graph/Chart)
B. Market Analytics
Table 97. Latin American Recent Past, Current & Future Analysis for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 98. Latin American Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 99. Latin American 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients, and soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
7. REST OF WORLD
Market Analytics
Table 100. Rest of World Recent Past, Current & Future Analysis for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2009 through 2017 (includes corresponding Graph/Chart)
Table 101. Rest of World Historic Review for Soy Foods by Product Segment – Whole Soy Foods, Soy Ingredients, and Soy Oil Markets Independently Analyzed with Annual Sales Figures in US$ Million for Years 2003 through 2008 (includes corresponding Graph/Chart)
Table 102. Rest of World 15-Year Perspective for Soy Foods by Product Segment – Percentage Breakdown of Dollar Sales for Whole Soy Foods, Soy Ingredients and Soy Oil Markets for Years 2003, 2011 & 2017 (includes corresponding Graph/Chart)
IV. COMPETITIVE LANDSCAPE
Total Companies Profiled: 138 (including Divisions/Subsidiaries - 155)
Region/CountryPlayers
The United States
Canada
Japan
Europe
France
Germany
The United Kingdom
Italy
Spain
Rest of Europe
Asia-Pacific (Excluding Japan)
Middle East