Soup in Vietnam

Date: October 27, 2016
Pages: 23
Price:
US$ 990.00
Publisher: Euromonitor International Ltd
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)
ID: S563137127AEN
Leaflet:

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Packaged soup remained negligible in 2016 due to low consumer demand. Fresh soup is widely available in both foodservice outlets and from street vendors at low prices, with a wide variety of choices. Furthermore, many supermarkets and hypermarkets offer fresh soup at affordable prices, with a safe and clean cooking environment. Consequently, the presence of packaged soup remains limited in Vietnam.

Euromonitor International's Soup in Vietnam report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Soup market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Trends
Executive Summary
Packaged Food Performance Improves, Despite Slowdown in Economic Growth
Increased Exposure To Western Culture and Cuisine Positively Impacts Packaged Food
Local Players Facing Strong Competition From International Companies
Modern Trade Continues To Gain Traction in 2016
Optimistic Growth Projections for Forecast Period
Key Trends and Developments
School Milk Programme Officially Launched in 2016
Increased Focus on Nutrition With Regard To Innovation
Convenience Stores Gain Importance in Packaged Food
Lower Import Taxes Result in Influx of International Products
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
  Table 1 Foodservice Sales of Packaged Food by Category: Volume 2011-2016
  Table 2 Foodservice Sales of Packaged Food by Category: % Volume Growth 2011-2016
  Table 3 Forecast Foodservice Sales of Packaged Food by Category: Volume 2016-2021
  Table 4 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2016-2021
Market Data
  Table 5 Sales of Packaged Food by Category: Volume 2011-2016
  Table 6 Sales of Packaged Food by Category: Value 2011-2016
  Table 7 Sales of Packaged Food by Category: % Volume Growth 2011-2016
  Table 8 Sales of Packaged Food by Category: % Value Growth 2011-2016
  Table 9 GBO Company Shares of Packaged Food: % Value 2012-2016
  Table 10 NBO Company Shares of Packaged Food: % Value 2012-2016
  Table 11 LBN Brand Shares of Packaged Food: % Value 2013-2016
  Table 12 Penetration of Private Label by Category: % Value 2011-2016
  Table 13 Distribution of Packaged Food by Format: % Value 2011-2016
  Table 14 Distribution of Packaged Food by Format and Category: % Value 2016
  Table 15 Forecast Sales of Packaged Food by Category: Volume 2016-2021
  Table 16 Forecast Sales of Packaged Food by Category: Value 2016-2021
  Table 17 Forecast Sales of Packaged Food by Category: % Volume Growth 2016-2021
  Table 18 Forecast Sales of Packaged Food by Category: % Value Growth 2016-2021
Sources
  Summary 1 Research Sources
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Canned/Preserved Food in Vietnam US$ 990.00 Apr, 2015 · 54 pages
Chilled Processed Food in Vietnam US$ 990.00 Apr, 2015 · 54 pages
Dried Processed Food in Vietnam US$ 990.00 Apr, 2015 · 56 pages
Frozen Processed Food in Vietnam US$ 990.00 Apr, 2015 · 55 pages

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