Sauces, Dips and Condiments in Vietnam

November 2022 | 25 pages | ID: S38B4DB18CBEN
Euromonitor International Ltd

Abstracts

As seen in edible oils, volume consumption of sauces, dips and condiments remains stable despite the price increases, thanks to their daily use in cooking. This is particularly noted in key subcategories as fish sauce, although is not so notable in emerging categories such as mayonnaise or dressing sauce. Distribution and shopping activities are back to normal following the era of the pandemic, and people are no longer impacted by COVID-19 to change their habits. Cooking ingredients and meals ar...

Euromonitor International's Sauces, Dips and Condiments in Vietnam report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Cooking Ingredients and Condiments, Dips, Other Sauces and Condiments, Pickled Products, Sauces, Yeast-based Spreads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Sauces, Dips and Condiments market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.

Contents

SAUCES, DIPS AND CONDIMENTS IN VIETNAM

KEY DATA FINDINGS

2022 DEVELOPMENTS

Volume consumption of cooking ingredients remains constant thanks to daily use
Recipe sauces rise in popularity, thanks to adding convenience and exotic tastes to home-cooked food
Local companies top the list, with Masan in the lead

PROSPECTS AND OPPORTUNITIES

Good-for-health positioning will be the key driver for consumers’ choices
Diversification in product ranges will be continued on the forecast period
Traditional retail outlets will remain the strongest channel in sauces, dips and condiments

CATEGORY DATA

Table 1 Sales of Sauces, Dips and Condiments by Category: Volume 2017-2022
Table 2 Sales of Sauces, Dips and Condiments by Category: Value 2017-2022
Table 3 Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2017-2022
Table 4 Sales of Sauces, Dips and Condiments by Category: % Value Growth 2017-2022
Table 5 Sales of Liquid Recipe Sauces by Type: % Value 2017-2022
Table 6 NBO Company Shares of Sauces, Dips and Condiments: % Value 2018-2022
Table 7 LBN Brand Shares of Sauces, Dips and Condiments: % Value 2019-2022
Table 8 Distribution of Sauces, Dips and Condiments by Format: % Value 2017-2022
Table 9 Forecast Sales of Sauces, Dips and Condiments by Category: Volume 2022-2027
Table 10 Forecast Sales of Sauces, Dips and Condiments by Category: Value 2022-2027
Table 11 Forecast Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2022-2027
Table 12 Forecast Sales of Sauces, Dips and Condiments by Category: % Value Growth 2022-2027

COOKING INGREDIENTS AND MEALS IN VIETNAM

EXECUTIVE SUMMARY

Cooking ingredients and meals in 2022: The big picture
Key trends in 2022
Competitive landscape
Channel developments
What next for cooking ingredients and meals?

MARKET DATA

Table 13 Sales of Cooking Ingredients and Meals by Category: Volume 2017-2022
Table 14 Sales of Cooking Ingredients and Meals by Category: Value 2017-2022
Table 15 Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2017-2022
Table 16 Sales of Cooking Ingredients and Meals by Category: % Value Growth 2017-2022
Table 17 NBO Company Shares of Cooking Ingredients and Meals: % Value 2018-2022
Table 18 LBN Brand Shares of Cooking Ingredients and Meals: % Value 2019-2022
Table 19 Distribution of Cooking Ingredients and Meals by Format: % Value 2017-2022
Table 20 Forecast Sales of Cooking Ingredients and Meals by Category: Volume 2022-2027
Table 21 Forecast Sales of Cooking Ingredients and Meals by Category: Value 2022-2027
Table 22 Forecast Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2022-2027
Table 23 Forecast Sales of Cooking Ingredients and Meals by Category: % Value Growth 2022-2027

DISCLAIMER

SOURCES

Summary 1 Research Sources