Yeast Market by Type (Baker’s, Brewer’s, Wine, Feed, Bio-ethanol), Form (Dry, Instant, Fresh), Application (Food, Feed), Species, & Specialty Yeast Market by Type (Yeast Extract, Autolysate, ß-glucan), & by Region - Global Trend & Forecast to 2021

Date: June 30, 2016
Pages: 227
Price:
US$ 5,650.00
License [?]:
Publisher: MarketsandMarkets
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)
ID: GE18B36D64DEN
Leaflet:

Download PDF Leaflet

Yeast Market by Type (Baker’s, Brewer’s, Wine, Feed, Bio-ethanol), Form (Dry, Instant, Fresh), Application (Food, Feed), Species, & Specialty Yeast Market by Type (Yeast Extract, Autolysate, ß-glucan), & by Region - Global Trend & Forecast to 2021
The global yeast & specialty yeast market is projected to reach USD 4.95 billion by 2021 in terms of value, at a CAGR of 8.9% from 2016 to 2021 and 3,115.2 KT by 2021 in terms of volume, at a CAGR of 6.9% from 2016 to 2021. The primary factors driving the global success of yeast & specialty yeast market are rising demand for bakery products. The market is also driven due to positive trend in alcoholic beverage consumption.

“Food segment led the market with the largest share in 2015”

The yeast market is segmented on the basis of its applications into food, feed, and others, which include pharmaceutical and industrial. The food application is further segmented into bakery, alcoholic beverages, non-alcoholic beverages, prepared food, and others which include nutritional supplements and snacks. Yeast witnessed the widest application in the food industry and is projected to grow at the highest CAGR by 2021, as the consumption of bread, wine, and other such products made from yeast is increasing all over the world.

“Europe the largest market for yeast & specialty yeast in 2015”

The European yeast market is witnessing growth due to increasing consumption of processed food products, increased alcohol consumption, and awareness about the nutritive value of yeast. Bakery items are produced on a large scale in European regions and therefore the demand for baker’s yeast is continuously increasing in these regions.

Given below is the breakdown of the primaries on the basis of company, designation, and region, conducted during the research study.
  • By Company Type: Tier 1 – 15%, Tier 2 – 30%, and Tier 3 – 55%
  • By Designation: C level – 38%, Director level – 29%, and Others – 33%
  • By Region: APAC – 72%, North America – 12%, Europe – 10%, and RoW – 06%
The global yeast & specialty yeast market is dominated by leading players such as Associated British Foods plc (U.K.), AngelYeast Co., Ltd (China), Lesaffre Group (France), Chr. Hansen Holding A/S (Denmark), and Koninklijke DSM N.V. (The Netherlands). Other players in this segment include Lallemand Inc. (Canada), Alltech (U.S.), Leiber GmbH (Germany), Oriental Yeast Co., Ltd.(Japan), and Synergy Flavors (U.K.).

Reasons to buy this report:

From an insight perspective, this research report has focused on various levels of analyses—industry analysis (industry trends), market share analysis of top players, supply chain analysis, and company profiles, which together comprise and discuss the basic views on the competitive landscape; emerging and high-growth segments of the yeast & specialty yeast market; high-growth regions; and market drivers, restraints, and opportunities.

The report provides insights on the following pointers:
  • Market Penetration: Comprehensive information on yeast & specialty yeast offered by the top players in the global yeast & specialty yeast market
  • Product Development/Innovation: Detailed insights on upcoming technologies, research & development activities, and new product launches in the yeast & specialty yeast market
  • Market Development: Comprehensive information about lucrative emerging markets—the report analyzes the markets for yeast & specialty yeast across regions
  • Market Diversification: Exhaustive information about new products, untapped geographies, recent developments, and investments in the global yeast & specialty yeast market
  • Competitive Assessment: In-depth assessment of market shares, strategies, products, and manufacturing capabilities of the leading players in the global yeast & specialty yeast market
1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 STUDY SCOPE
  1.3.1 MARKETS COVERED
  1.3.2 YEARS CONSIDERED FOR THE STUDY
1.4 CURRENCY
1.5 VOLUME
1.6 STAKEHOLDERS

2 RESEARCH METHODOLOGY

2.1 RESEARCH DATA
  2.1.1 SECONDARY DATA
    2.1.1.1 Key data from secondary sources
  2.1.2 PRIMARY DATA
    2.1.2.1 Key data from primary sources
    2.1.2.2 Breakdown of primaries by company type, designation & region
2.2 FACTOR ANALYSIS
  2.2.1 INTRODUCTION
  2.2.2 DEMAND-SIDE ANALYSIS
    2.2.2.1 Rising disposable income
    2.2.2.2 Increase in the production of beer
  2.2.3 SUPPLY-SIDE ANALYSIS
    2.2.3.1 Sugar production
2.3 MARKET SIZE ESTIMATION
  2.3.1 BOTTOM-UP APPROACH
  2.3.2 TOP-DOWN APPROACH
2.4 MARKET BREAKDOWN & DATA TRIANGULATION
2.5 RESEARCH ASSUMPTIONS
  2.5.1 ASSUMPTIONS
  2.5.2 LIMITATIONS

3 EXECUTIVE SUMMARY

4 PREMIUM INSIGHTS

4.1 ATTRACTIVE OPPORTUNITIES IN THE YEAST MARKET
4.2 KEY YEAST MARKETS
4.3 LIFE CYCLE ANALYSIS: YEAST MARKET, BY REGION
4.4 YEAST MARKET, BY APPLICATION, 2016 VS. 2021
4.5 EUROPE YEAST MARKET, BY COUNRTY AND BY APPLICATION
4.6 DEVELOPED VS. EMERGING YEAST MARKETS, 2016 VS. 2021
4.7 YEAST MARKET, BY TYPE, 2015
4.8 SPECIALTY YEAST MARKET, BY TYPE, 2016 VS. 2021

5 MARKET OVERVIEW

5.1 INTRODUCTION
5.2 EVOLUTION
5.3 MARKET SEGMENTATION
  5.3.1 YEAST MARKET
    5.3.1.1 By Type
    5.3.1.2 By Application
    5.3.1.3 By Form
  5.3.2 SPECIALTY YEAST MARKET
    5.3.2.1 By Type
  5.3.3 SPECIALTY YEAST MARKET, BY TYPE
5.4 MARKET DYNAMICS
  5.4.1 DRIVERS
    5.4.1.1 Rising demand for bakery products
    5.4.1.2 Positive trend in alcoholic beverage consumption
    5.4.1.3 Global demand for bio-ethanol as a fuel
    5.4.1.4 Increasing demand for specialty yeast products due to growth of processed food industry
  5.4.2 RESTRAINTS
    5.4.2.1 Food safety regulations for the use of red yeast extract products
    5.4.2.2 Yeast allergies restrain consumer from consuming yeast based products
  5.4.3 OPPORTUNITIES
    5.4.3.1 Replacing molasses with other raw materials
  5.4.4 CHALLENGES
    5.4.4.1 Competition for basic raw material

6 INDUSTRY TRENDS

6.1 INTRODUCTION
6.2 VALUE CHAIN ANALYSIS
6.3 SUPPLY CHAIN
  6.3.1 YEAST STRAIN ORIGIN
  6.3.2 YEAST STRAIN TESTS FOR PURITY
  6.3.3 YEAST STRAIN STORAGE AND PRESERVATION
  6.3.4 YEAST CULTURE SUPPLY
  6.3.5 QUALITY CHECKS
  6.3.6 SECURE SHIPPING
6.4 PORTER’S FIVE FORCES ANALYSIS
  6.4.1 THREAT OF NEW ENTRANTS
  6.4.2 THREAT OF SUBSTITUTES
  6.4.3 BARGAINING POWER OF SUPPLIERS
  6.4.4 BARGAINING POWER OF BUYERS
  6.4.5 INTENSITY OF COMPETITIVE RIVALRY

7 YEAST MARKET, BY TYPE

7.1 INTRODUCTION
7.2 BAKER’S YEAST
7.3 BREWER’S YEAST
7.4 WINE YEAST
7.5 BIO-ETHANOL YEAST
7.6 FEED YEAST
7.7 OTHERS

8 YEAST MARKET, BY FORM

8.1 INTRODUCTION
8.2 DRY YEAST
8.3 INSTANT YEAST
8.4 FRESH YEAST
8.5 OTHER YEAST FORMS

9 YEAST MARKET, BY APPLICATION

9.1 INTRODUCTION
9.2 FOOD
  9.2.1 BAKERY
  9.2.2 ALCOHOLIC BEVERAGES
  9.2.3 NON-ALCOHOLIC BEVERAGES
  9.2.4 PREPARED FOOD
  9.2.5 OTHERS
9.3 FEED
9.4 OTHER APPLICATIONS

10 YEAST MARKET, BY REGION

10.1 INTRODUCTION
10.2 PEST ANALYSIS
  10.2.1 POLITICAL FACTORS
  10.2.2 ECONOMIC FACTORS
  10.2.3 SOCIAL FACTORS
  10.2.4 TECHNOLOGICAL FACTORS
10.3 NORTH AMERICA
  10.3.1 U.S.
  10.3.2 CANADA
  10.3.3 MEXICO
10.4 EUROPE
  10.4.1 GERMANY
  10.4.2 U.K.
  10.4.3 FRANCE
  10.4.4 ITALY
  10.4.5 SPAIN
  10.4.6 REST OF EUROPE
10.5 ASIA-PACIFIC
  10.5.1 CHINA
  10.5.2 JAPAN
  10.5.3 INDIA
  10.5.4 AUSTRALIA
  10.5.5 KOREA
  10.5.6 REST OF ASIA-PACIFIC
10.6 ROW
  10.6.1 BRAZIL
  10.6.2 ARGENTINA
  10.6.3 SOUTH AFRICA
  10.6.4 OTHERS IN ROW

11 SPECIALTY YEAST MARKET, BY TYPE

11.1 INTRODUCTION
11.2 YEAST EXTRACTS MARKET
11.3 YEAST AUTOLYSATES
11.4 YEAST BETA GLUCAN
11.5 OTHER YEAST DERIVATIVES
11.6 OTHERS

12 SPECIALTY YEAST MARKET, BY REGION

12.1 INTRODUCTION
12.2 NORTH AMERICA
12.3 EUROPE
12.4 ASIA-PACIFIC
12.5 REST OF THE WORLD (ROW)

13 YEAST & SPECIALTY YEAST MARKET, BY SPECIES

13.1 INTRODUCTION
13.2 SACCHAROMYCES CEREVISIAE
  13.2.1 BAKERY APPLICATION
  13.2.2 BEVERAGE APPLICATION
13.3 PICHIA PASTORIS
  13.3.1 HEALTHCARE APPLICATION
  13.3.2 METHANOL PRODCUTION
13.4 KLUYVEROMYCES
  13.4.1 FOOD APPLICATION

14 YEAST & SPECIALTY YEAST, INTERNATIONAL SCENARIO

14.1 INTERNATIONAL TRADE
14.2 INTERNATIONAL PATENT SCENARIO FOR YEAST
14.3 INTERNATIONAL REGULATORY FRAMEWORK
  14.3.1 EUROPEAN UNION
  14.3.2 U.S.
    14.3.2.1 CFR - Code of Federal Regulations Title 21
    14.3.2.2 NUTRITIONAL YEAST MACT (40 CFR Part 63, Subpart CCCC)
      14.3.2.2.1 Compliance Requirements
      14.3.2.2.2 Emission Limits:
      14.3.2.2.3 Notification
      14.3.2.2.4 Malfunction Plans
      14.3.2.2.5 Pollution Prevention
  14.3.3 CANADA
14.4 YEAST TESTING
  14.4.1 INDUSTRIAL YEAST TESTING
    14.4.1.1 Stress exclusion test
    14.4.1.2 Ethanol tolerance test
    14.4.1.3 Temperature tolerance test
    14.4.1.4 Flocculation test

15 YEAST & SPECIALTY YEAST INDUSTRY POTENTIAL

15.1 INTRODUCTION
15.2 POTENTIAL RAW MATERIALS
  15.2.1 WHEY
  15.2.2 RESIDUES OF FORESTRY AND AGRICULTURE
15.3 NEW YEAST SPECIES
15.4 NEW YEAST APPLICATIONS
  15.4.1 UV-TREATED BAKER’S YEAST

16 COMPETITIVE LANDSCAPE

16.1 OVERVIEW
16.2 MARKET SHARE ANALYSIS: GLOBAL YEAST MARKET
16.3 COMPETITIVE SITUATION AND TRENDS
16.4 EXPANSIONS & INVESTMENTS
16.5 ACQUISITIONS
16.6 PARTNERSHIPS, AGREEMENTS, COLLABORATIONS, AND JOINT VENTURES
16.7 NEW PRODUCT LAUNCHES

17 COMPANY PROFILES

(Business Overview, Products & Services, Key Insights, Recent Developments, SWOT Analysis, MnM View)*

17.1 INTRODUCTION
17.2 GEOGRAPHICAL REVENUE MIX OF TOP PLAYERS
17.3 ASSOCIATED BRITISH FOODS PLC
17.4 ANGELYEAST CO., LTD
17.5 LALLEMAND INC.
17.6 LEIBER GMBH
17.7 LESAFFRE GROUP
17.8 ALLTECH
17.9 CHR. HANSEN HOLDING A/S
17.10 KONINKLIJKE DSM N.V.
17.11 ORIENTAL YEAST CO., LTD.
17.12 SYNERGY FLAVORS

*Details on Business Overview, Products & Services, Key Insights, Recent Developments, SWOT Analysis, MnM View might not be captured in case of unlisted companies.

18 APPENDIX

18.1 INSIGHTS OF INDUSTRY EXPERTS
18.2 DISCUSSION GUIDE
18.3 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL
18.4 INTRODUCING RT: REAL TIME MARKET INTELLIGENCE
18.5 AVAILABLE CUSTOMIZATIONS
18.6 RELATED REPORTS

LIST OF FIGURES

FIGURE 1 YEAST MARKET SEGMENTATION
FIGURE 2 YEAST & SPECIALTY YEAST MARKET: RESEARCH METHODOLOGY
FIGURE 3 GLOBAL PER CAPITA DISPOSABLE INCOME, (2010-2014)
FIGURE 4 GROWTH IN BEER PRODUCTION (2009-2013)
FIGURE 5 SUGAR INDUSTRY PRODUCTION TREND (2010-2015)
FIGURE 6 MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
FIGURE 7 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
FIGURE 8 DATA TRIANGULATION METHODOLOGY
FIGURE 9 FOOD YEAST MARKET SNAPSHOT, BY TYPE, 2016 VS. 2021 (USD MILLION)
FIGURE 10 FOOD SEGMENT TO BE LARGEST IN YEAST APPLICATION THROUGHOUT THE FORECAST PERIOD (USD MILLION)
FIGURE 11 FRESH YEAST SEGMENT TO DOMINATE THE MARKET THROUGHOUT THE FORECAST PERIOD (USD MILLION)
FIGURE 12 TOP FIVE FASTEST-GROWING COUNTRY-LEVEL MARKETS FOR YEAST, 2016–2021
FIGURE 13 EUROPE DOMINATED THE GLOBAL YEAST MARKET, BY REGION IN 2015
FIGURE 14 RISING DEMAND FOR BAKERY PRODUCTS & ALCOHOLIC BEVERAGES TO BOOST YEAST MARKET
FIGURE 15 CANADA & INDIA AS EMERGING MARKETS TO DRIVE GLOBAL GROWTH OF YEAST
FIGURE 16 NORTH AMERICA POISED FOR ROBUST GROWTH FROM 2016 TO 2021
FIGURE 17 FOOD SEGMENT PROJECTED TO RECORD HIGHEST GROWTH BETWEEN 2016 & 2021
FIGURE 18 FOOD SEGMENT ACCOUNTED FOR LARGEST SHARE IN YEAST MARKET IN EUROPE, 2015
FIGURE 19 CANADA & INDIA PROJECTED TO BE ATTRACTIVE MARKETS FOR YEASTS
FIGURE 20 BAKER’S YEAST SEGMENT WAS THE LARGEST TYPE MARKET, 2015
FIGURE 21 YEAST EXTRACTS TO BE THE LARGEST IN SPECIALTY YEAST MARKET THROUGHOUT THE FORECAST PERIOD
FIGURE 22 EVOLUTION OF YEAST MARKET
FIGURE 23 YEAST MARKET SEGMENTATION
FIGURE 24 YEAST MARKET, BY TYPE
FIGURE 25 YEAST MARKET, BY APPLICATION
FIGURE 26 YEAST MARKET, BY FORM
FIGURE 27 SPECIALTY YEAST MARKET SEGMENTATION
FIGURE 28 SPECIALTY YEAST MARKET, BY TYPE
FIGURE 29 MARKET DYNAMICS: YEAST MARKET
FIGURE 30 ANNUAL BAKERY PRODUCTS MARKET SIZE GROWTH TREND, 2010–2015 (USD BILLION)
FIGURE 31 ALCOHOLIC BEVERAGE CONSUMPTION TREND, 1960–2010 (LITER PER PERSON)
FIGURE 32 YEAST DEVELOPERS AND YEAST PRODUCT MANUFACTURERS CONTRIBUTE MAXIMUM VALUE TO OVERALL VALUE OF YEAST & SPECIALTY YEAST MARKET
FIGURE 33 YEAST & SPECIALTY YEAST SUPPLY CHAIN
FIGURE 34 PORTER’S FIVE FORCES ANALYSIS
FIGURE 35 BAKER’S YEAST SEGMENT IS PROJECTED TO BE THE LARGEST THROUGHOUT THE FORECAST PERIOD
FIGURE 36 NORTH AMERICA DOMINATED BIO-ETHANOL PRODUCTION IN 2013
FIGURE 37 NORTH AMERICA TO BE LARGEST MARKET FOR BIO-ETHANOL YEAST IN 2016
FIGURE 38 NUTRITIONAL YEAST FERMENTATION PROCESS FLOW CHART
FIGURE 39 YEAST MARKET SIZE, BY FORM, 2015
FIGURE 40 YEAST MARKET SIZE, BY FORM, 2014-2021 (USD MILLION)
FIGURE 41 FOOD SEGMENT IS ESTIMATED TO BE THE LARGEST MARKET IN 2016
FIGURE 42 EUROPE TO DOMINATE THE MARKET FOR YEAST THROUGH 2021
FIGURE 43 BAKERY SEGMENT IN FOOD APPLICATION IS PROJECTED TO LEAD THE YEAST MARKET THROUGH 2021
FIGURE 44 YEAST MARKET SIZE, BY REGION, 2016–2021 (USD MILLION)
FIGURE 45 NORTH AMERICA: YEAST MARKET SHARE (VALUE), BY COUNTRY, 2015
FIGURE 46 EUROPE: YEAST MARKET SIZE, BY COUNTRY, 2016 & 2021 (USD MILLION)
FIGURE 47 ASIA-PACIFIC: YEAST MARKET SIZE, BY COUNTRY, 2016–2021 (USD MILLION)
FIGURE 48 ROW: YEAST MARKET SIZE, BY COUNTRY, 2016–2021 (USD MILLION)
FIGURE 49 SPECIALTY YEAST MARKET: YEAST EXTRACTS PROJECTED TO BE FASTEST-GROWING SEGMENT, 2016-2021
FIGURE 50 EUROPE DOMINATED THE SPECIALTY YEAST MARKET IN 2015
FIGURE 51 SPECIALTY YEAST MARKET GROWTH RATE FROM 2016 TO 2021
FIGURE 52 NORTH AMERICAN SPECIALTY YEAST MARKET SNAPSHOT
FIGURE 53 EUROPEAN SPECIALTY YEAST MARKET SNAPSHOT
FIGURE 54 ASIA-PACIFIC SPECIALTY YEAST MARKET SNAPSHOT
FIGURE 55 ACTIVE YEAST: MAJOR IMPORTING COUNTRIES, 2013-2014 (USD MILLION)
FIGURE 56 ACTIVE YEAST: MAJOR IMPORTING COUNTRIES, 2013-2014 (KT)
FIGURE 57 ACTIVE YEAST: MAJOR EXPORTING COUNTRIES, 2013-2014 (USD MILLION)
FIGURE 58 ACTIVE YEAST: MAJOR EXPORTING COUNTRIES, 2013-2014 (KT)
FIGURE 59 COMPANIES ADOPTED ACQUISITIONS AND EXPANSIONS & INVESTMENTS AS THE KEY GROWTH STRATEGIES OVER THE LAST FIVE YEARS
FIGURE 60 YEAST & SPECIALTY YEAST MARKET SHARE, BY KEY PLAYER, 2015
FIGURE 61 ACQUISITIONS AND EXPANSIONS & INVESTMENTS: THE KEY STRATEGIES
FIGURE 62 ANNUAL DEVELOPMENTS IN THE GLOBAL YEAST MARKET, 2011–2016
FIGURE 63 ASSOCIATED BRITISH FOODS PLC: COMPANY SNAPSHOT
FIGURE 64 ASSOCIATED BRITISH FOODS: SWOT ANALYSIS
FIGURE 65 ANGELYEAST CO., LTD: COMPANY SNAPSHOT
FIGURE 66 ANGELYEAST CO., LTD.: SWOT ANALYSIS
FIGURE 67 LALLEMAND: SWOT ANALYSIS
FIGURE 68 LEIBER GMBH: SWOT ANALYSIS
FIGURE 69 LESAFFRE GROUP: SWOT ANALYSIS
FIGURE 70 CHR. HANSEN HOLDING A/S: COMPANY SNAPSHOT
FIGURE 71 KONINKLIJKE DSM N.V. COMPANY SNAPSHOT

Yeast performs the most essential role of breaking down of sugars and releasing carbon-dioxide that is responsible to obtain the desired qualities in several food products. As a result, yeast has become an important part of the bakery and beverage industry. Due to the intrinsic properties of yeast, it has been serving the food industry since a long time, and has shown dynamic role in pharmaceuticals, animal nutrition, and feed & fodder sector.

The rising popularity of baked foods and alcoholic beverages worldwide has concurrently increased the growth prospects for yeast consumption in the food industry. The health benefits derived with the use of yeast products have resulted in their immense growth in the pharmaceutical industry. The yeast varieties that are used in the food industry are baker’s, brewer’s, and wine yeast. Bio-ethanol yeast is used to generate bio-fuel; while feed yeast is used for increasing the nutritive value of the feed of the animal. The yeast applications covered in the report include food, feed, and others. Food sector is further segmented into bakery, alcoholic beverage, non-alcoholic beverage, prepared food products, and others.

Specialty yeast products are extracted through the yeast cell wall and have several significant changes in the biochemical, biotech, food, pharmaceuticals, and animal nutrition industries.

Yeast extracts are specialty yeast products that are obtained through the yeast cell wall, and are considered as food additives. Yeast extracts are predominantly used as flavor enhancers in a variety of food products to develop umami taste and savory flavors in them.

The bakery and brewer craftsmen have been exploring the functionality of yeast in order to produce innovative products and this has driven its market growth.

The various forms of yeast include instant, dry, fresh yeast and others. This report estimates the market size of the global yeast and specialty yeast products in terms of value and volume. In terms of geography, the report is segmented into North America, Europe, Asia-Pacific, and Rest of the World (ROW). The specialty yeast products market is broadly divided into types, namely, yeast extracts, yeast autolysates, beta-glucan, other yeast derivatives, and others.

With a huge market potential and the growing consumer preference, the market is likely to witness considerable growth in the coming years. Market drivers, restraints, and opportunities are discussed in detail in this research study. Market share by key players and countries is also analyzed in this report. The company profiles of leading players in this industry such as Associated British Food Pic. (U.K.), Lallemand Inc. (Canada), Lesaffre Group (France), etc. have been included in the report.

The material was prepared in June, 2014.

LIST OF TABLES

TABLE 1 HISTORICAL DEVELOPMENTS OF YEAST MARKET
TABLE 2 YEAST SPECIES USED IN COMMERCIAL APPLICATION FOR FERMENTATION
TABLE 3 YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 4 YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 5 YEAST LEVELS IN DIFFERENT BAKERY PRODUCTS
TABLE 6 BAKER'S YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 7 BAKER'S YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 8 BREWER'S YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 9 BREWER'S YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 10 WINE YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 11 WINE YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 12 YEAST USED FOR ETHANOL PRODUCTION
TABLE 13 BIO-ETHANOL YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 14 BIO-ETHANOL YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 15 FEED YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 16 FEED YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 17 OTHER YEAST TYPES MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 18 OTHER YEAST TYPES MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 19 COMPARISON BETWEEN DIFFERENT FORMS OF YEAST
TABLE 20 YEAST MARKET SIZE, BY FORM, 2014–2021 (USD MILLION)
TABLE 21 YEAST MARKET SIZE, BY FORM, 2014–2021 (KT)
TABLE 22 DRY YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 23 DRY YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 24 INSTANT YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 25 INSTANT YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 26 FRESH YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 27 FRESH YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 28 OTHER YEAST FORMS MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 29 OTHER YEAST FORMS MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 30 BAKERY MARKET SIZE, BY FORM, 2014–2021 (USD MILLION)
TABLE 31 BAKERY MARKET SIZE, BY FORM, 2014–2021 (KT)
TABLE 32 ALCOHOLIC BEVERAGES MARKET SIZE, BY FORM, 2014–2021 (USD MILLION)
TABLE 33 ALCOHOLIC BEVERAGES MARKET SIZE, BY FORM, 2014–2021 (KT)
TABLE 34 PREPARED FOOD IN YEAST MARKET SIZE, BY FORM, 2014–2021 (USD MILLION)
TABLE 35 PREPARED FOOD MARKET SIZE, BY FORM, 2014–2021 (KT)
TABLE 36 OTHER APPLICATIONS MARKET SIZE, BY FORM, 2014–2021 (USD MILLION)
TABLE 37 OTHER APPLICATIONS MARKET SIZE, BY FORM, 2014–2021 (KT)
TABLE 38 YEAST MARKET SIZE, BY APPLICATION, 2014–2021 (USD MILLION)
TABLE 39 YEAST MARKET SIZE, BY APPLICATION, 2014–2021 (KT)
TABLE 40 FOOD MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 41 FOOD MARKET SIZE, BY REGION 2014–2021 (KT)
TABLE 42 FOOD MARKET SIZE, BY PRODUCT, 2014–2021 (USD MILLION)
TABLE 43 FOOD MARKET SIZE, BY PRODUCT, 2014–2021 (KT)
TABLE 44 BAKERY MARKET SIZE, BY REGION 2014–2021 (USD MILLION)
TABLE 45 BAKERY YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 46 BEER PRODUCTION, BY COUNTRY, 2011 (MILLION HECTOLITER)
TABLE 47 ALCOHOLIC BEVERAGES MARKET SIZE, BY REGION 2014–2021 (USD MILLION)
TABLE 48 ALCOHOLIC BEVERAGES YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 49 NON-ALCOHOLIC BEVERAGES MARKET SIZE, BY REGION 2014–2021 (USD MILLION)
TABLE 50 NON-ALCOHOLIC BEVERAGES MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 51 PREPARED FOOD MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 52 PREPARED FOOD MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 53 OTHERS MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 54 OTHERS MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 55 FEED MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 56 FEED MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 57 OTHER APPLICATIONS MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 58 OTHER APPLICATION YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 59 YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 60 YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 61 YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 62 YEAST MARKET SIZE, BY TYPE, 2014–2020 (KT)
TABLE 63 NORTH AMERICA: YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (USD MILLION)
TABLE 64 NORTH AMERICA: YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (KT)
TABLE 65 NORTH AMERICA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 66 NORTH AMERICA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 67 U.S.: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 68 U.S.: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 69 CANADA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 70 CANADA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 71 MEXICO: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 72 MEXICO: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 73 EUROPE: YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (USD MILLION)
TABLE 74 EUROPE: YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (KT)
TABLE 75 EUROPE: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 76 EUROPE: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 77 GERMANY: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 78 GERMANY: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 79 U.K.: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 80 U.K.: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 81 FRANCE: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 82 FRANCE: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 83 ITALY: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 84 ITALY: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 85 SPAIN: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 86 SPAIN: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 87 REST OF EUROPE: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 88 REST OF EUROPE: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 89 ASIA-PACIFIC: YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (USD MILLION)
TABLE 90 ASIA-PACIFIC: YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (KT)
TABLE 91 ASIA-PACIFIC: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 92 ASIA-PACIFIC: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 93 CHINA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 94 CHINA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 95 JAPAN: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 96 JAPAN: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 97 INDIA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 98 INDIA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 99 AUSTRALIA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 100 AUSTRALIA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 101 KOREA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 102 KOREA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 103 REST OF ASIA-PACIFIC: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 104 REST OF ASIA-PACIFIC: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 105 ROW: YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (USD MILLION)
TABLE 106 ROW: YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (KT)
TABLE 107 ROW: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 108 ROW: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 109 BRAZIL: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 110 BRAZIL: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 111 ARGENTINA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 112 ARGENTINA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 113 SOUTH AFRICA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 114 SOUTH AFRICA: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 115 OTHERS IN ROW: YEAST MARKET SIZE, BY TYPE, 2014–2021 (USD MILLION)
TABLE 116 OTHERS IN ROW: YEAST MARKET SIZE, BY TYPE, 2014–2021 (KT)
TABLE 117 SPECIALTY YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
TABLE 118 SPECIALTY YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
TABLE 119 SPECIALTY YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 120 SPECIALTY YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 121 YEAST EXTRACTS MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
TABLE 122 YEAST EXTRACTS MARKET SIZE, BY REGION, 2014-2021 (KT)
TABLE 123 YEAST AUTOLYSATES MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 124 YEAST AUTOLYSATES MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 125 YEAST BETA GLUCAN MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
TABLE 126 YEAST BETA GLUCAN MARKET SIZE, BY REGION, 2014-2021 (KT)
TABLE 127 OTHER YEAST DERIVATIVES MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
TABLE 128 OTHER YEAST DERIVATIVES MARKET SIZE, BY REGION, 2014-2021 (KT)
TABLE 129 OTHERS MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
TABLE 130 OTHERS MARKET SIZE, BY REGION, 2014-2021 (KT)
TABLE 131 SPECIALTY YEAST MARKET SIZE, BY REGION, 2014–2021 (USD MILLION)
TABLE 132 SPECIALTY YEAST MARKET SIZE, BY REGION, 2014–2021 (KT)
TABLE 133 NORTH AMERICA: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (USD MILLION)
TABLE 134 NORTH AMERICA: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014–2026 (KT)
TABLE 135 EUROPE: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (USD MILLION)
TABLE 136 EUROPE: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (KT)
TABLE 137 ASIA-PACIFIC: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (USD MILLION)
TABLE 138 ASIA-PACIFIC: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (KT)
TABLE 139 ROW: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (USD MILLION)
TABLE 140 ROW: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014–2021 (KT)
TABLE 141 VARIATION IN YEAST STRAINS
TABLE 142 LIST OF INTERNATIONAL YEAST PATENTS
TABLE 143 LIST OF INTERNATIONAL PUBLICATIONS RELATED TO YEAST
TABLE 144 SECTION C — PROCESSING AIDS FOR THE PRODUCTION OF YEAST AND YEAST PRODUCTS
TABLE 145 EXPANSIONS & INVESTMENTS
TABLE 146 ACQUISITIONS
TABLE 147 PARTNERSHIPS, AGREEMENTS, COLLABORATIONS & JOINT VENTURES
TABLE 148 NEW PRODUCT LAUNCHES
TABLE 149 AB MAURI: PRODUCTS OFFERED
TABLE 150 ABF INGREDIENTS: PRODUCTS OFFERED
TABLE 151 OHLY: PRODUCTS OFFERED
TABLE 152 AB VISTA: PRODUCTS OFFERED
TABLE 153 ASSOCIATED BRITISH FOODS PLC: RECENT DEVELOPMENTS
TABLE 154 ANGEL YEAST: PRODUCTS OFFERED
TABLE 155 ANGEL YEAST CO., LTD.: RECENT DEVELOPMENTS
TABLE 156 LALLEMAND INC.: PRODUCTS OFFERED
TABLE 157 LALLEMAND INC.: RECENT DEVELOPMENTS
TABLE 158 LEIBER GMBH: PRODUCTS OFFERED
TABLE 159 LEIBER GMBH: RECENT DEVELOPMENTS
TABLE 160 LESAFFRE GROUP: PRODUCTS OFFERED
TABLE 161 LESAFFRE GROUP: RECENT DEVELOPMENTS
TABLE 162 ALLTECH: PRODUCTS OFFERED
TABLE 163 ALLTECH INC. COMPANY: RECENT DEVELOPMENTS
TABLE 164 CHR. HANSEN HOLDING A/S: PRODUCTS OFFERED
TABLE 165 CHR. HANSEN HOLDING A/S: RECENT DEVELOPMENTS
TABLE 166 KONINKLIJKE DSM N.V.: PRODUCTS OFFERED
TABLE 167 KONINKLIJKE DSM N.V.: RECENT DEVELOPMENTS
TABLE 168 ORIENTAL YEAST CO., LTD.: PRODUCTS OFFERED
TABLE 169 ORIENTAL YEAST CO., LTD.: RECENT DEVELOPMENTS
TABLE 170 SYNERGY FLAVORS: PRODUCTS OFFERED
TABLE 171 SYNERGY FLAVORS: RECENT DEVELOPMENTS

Skip to top


Ask Your Question

Yeast Market by Type (Baker’s, Brewer’s, Wine, Feed, Bio-ethanol), Form (Dry, Instant, Fresh), Application (Food, Feed), Species, & Specialty Yeast Market by Type (Yeast Extract, Autolysate, ß-glucan), & by Region - Global Trend & Forecast to 2021
Company name*:
Contact person*:
Phone/fax*:
Email*:
Request invoice
Your enquiry:
Please click on a Check Box below to confirm you are not a robot: