Fish and Seafood in Japan

Date: March 19, 2018
Pages: 15
Price:
US$ 990.00
Publisher: Euromonitor International Ltd
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)
ID: F4447C4210FEN
Leaflet:

Download PDF Leaflet

Although Japan maintains a high level of consumption of fish and seafood at a global level, a decline in consumption was demonstrated over the review period. With the increasing demand for fish and seafood at a global level, the price of fish and seafood increased, which inhibited the consumption of fish and led to a shift to meat as a source of protein. This resulted in the ongoing decline of per capita consumption of fish and seafood in Japan. Amongst many consumers, cooking fish is not seen a...

Euromonitor International's Fish and Seafood in Japan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2013-2017, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2022 illustrate how the market is set to change.

Product coverage: Crustaceans, Fish, Molluscs and Cephalopods.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Fish and Seafood market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Headlines
Prospects
the Consumption of Fish and Seafood Is Set To See A Constant Decline
A Move To Farmed Fish
Alleviating the Fishy Smell To Boost Consumption
  Summary 1 Major Processors of Fish and Seafood 2017
Category Data
  Table 1 Sales of Fish and Seafood by Category: Total Volume 2012-2017
  Table 2 Sales of Fish and Seafood by Category: % Total Volume Growth 2012-2017
  Table 3 Retail Sales of Fish and Seafood by Category: Volume 2012-2017
  Table 4 Retail Sales of Fish and Seafood by Category: % Volume Growth 2012-2017
  Table 5 Retail Sales of Fish and Seafood by Category: Value 2012-2017
  Table 6 Retail Sales of Fish and Seafood by Category: % Value Growth 2012-2017
  Table 7 Sales of Fish and Seafood by Organic/Fairtrade vs Standard: % Total Volume 2012-2017
  Table 8 Retail Sales of Fish and Seafood by Packaged vs Unpackaged: % Volume 2013-2017
  Table 9 Distribution of Fish and Seafood by Format: % Total Volume 2012-2017
  Table 10 Forecast Sales of Fish and Seafood by Category: Total Volume 2017-2022
  Table 11 Forecast Sales of Fish and Seafood by Category: % Total Volume Growth 2017-2022
  Table 12 Forecast Retail Sales of Fish and Seafood by Category: Volume 2017-2022
  Table 13 Forecast Retail Sales of Fish and Seafood by Category: % Volume Growth 2017-2022
  Table 14 Forecast Retail Sales of Fish and Seafood by Category: Value 2017-2022
  Table 15 Forecast Retail Sales of Fish and Seafood by Category: % Value Growth 2017-2022
Executive Summary
Fresh Food Struggles To Achieve Growth
2017 Sees A Return To Growth for Fresh Food
Store-based Retailers Remain Important for Fresh Food, But Are Slowly Losing Share
Lifestyle and Demographic Changes Impact the Consumption of Fresh Food
Market Data
  Table 16 Sales of Fresh Food by Category: Total Volume 2012-2017
  Table 17 Sales of Fresh Food by Category: % Total Volume Growth 2012-2017
  Table 18 Retail Sales of Fresh Food by Category: Volume 2012-2017
  Table 19 Retail Sales of Fresh Food by Category: % Volume Growth 2012-2017
  Table 20 Retail Sales of Fresh Food by Category: Value 2012-2017
  Table 21 Retail Sales of Fresh Food by Category: % Value Growth 2012-2017
  Table 22 Retail Sales of Organic Fresh Foods by Category: Volume 2012-2017
  Table 23 Retail Sales of Organic Fresh Foods by Category: % Volume Growth 2012-2017
  Table 24 Retail Sales of Organic Fresh Foods by Category: Value 2012-2017
  Table 25 Retail Sales of Organic Fresh Foods by Category: % Value Growth 2012-2017
  Table 26 Retail Sales of Fresh Food by Packaged vs Unpackaged: % Volume 2013-2017
  Table 27 Distribution of Fresh Food by Format: % Total Volume 2012-2017
  Table 28 Retail Distribution of Fresh Food by Format: % Volume 2012-2017
  Table 29 Forecast Sales of Fresh Food by Category: Total Volume 2017-2022
  Table 30 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2017-2022
  Table 31 Forecast Retail Sales of Fresh Food by Category: Volume 2017-2022
  Table 32 Forecast Retail Sales of Fresh Food by Category: % Volume Growth 2017-2022
  Table 33 Forecast Retail Sales of Fresh Food by Category: Value 2017-2022
  Table 34 Forecast Retail Sales of Fresh Food by Category: % Value Growth 2017-2022
Sources
  Summary 2 Research Sources
Skip to top


Ask Your Question

Fish and Seafood in Japan
Company name*:
Contact person*:
Phone/fax*:
Email*:
Request invoice
Your enquiry:
Please click on a Check Box below to confirm you are not a robot: