Cheese in Peru

Date: September 14, 2017
Pages: 33
Price:
US$ 990.00
Publisher: Euromonitor International Ltd
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)
ID: C68B665DE89EN
Leaflet:

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Low-and-middle-income households do not consume cheese on a daily base because it is considered expensive compared to substitutes such as sausages, ham or jam. However, in the last decade, as disposable income has increased, there have been more consumers including this product in their breakfast or at lonche which is a small meal around 6pm. Some families have lonche instead of dinner while others have lonche before dinner. During these consumption occasions the main food is bread and hot milk...

Euromonitor International's Cheese in Peru report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.

Product coverage: Processed Cheese, Unprocessed Cheese.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Cheese market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Headlines
Trends
Competitive Landscape
Prospects
Category Data
  Table 1 Sales of Cheese by Category: Volume 2012-2017
  Table 2 Sales of Cheese by Category: Value 2012-2017
  Table 3 Sales of Cheese by Category: % Volume Growth 2012-2017
  Table 4 Sales of Cheese by Category: % Value Growth 2012-2017
  Table 5 Sales of Spreadable Processed Cheese by Type: % Value 2012-2017
  Table 6 Sales of Unprocessed Cheese by Type: % Value 2012-2017
  Table 7 NBO Company Shares of Cheese: % Value 2013-2017
  Table 8 LBN Brand Shares of Cheese: % Value 2014-2017
  Table 9 Distribution of Cheese by Format: % Value 2012-2017
  Table 10 Forecast Sales of Cheese by Category: Volume 2017-2022
  Table 11 Forecast Sales of Cheese by Category: Value 2017-2022
  Table 12 Forecast Sales of Cheese by Category: % Volume Growth 2017-2022
  Table 13 Forecast Sales of Cheese by Category: % Value Growth 2017-2022
Gloria Sa, Grupo in Packaged Food (peru)
Strategic Direction
Key Facts
  Summary 1 Grupo Gloria SA: Key Facts
  Summary 2 Grupo Gloria SA: Operational Indicators 2015-2017
Competitive Positioning
  Summary 3 Grupo Gloria SA: Competitive Position 2017
Laive SA in Packaged Food (peru)
Strategic Direction
Key Facts
  Summary 4 Laive SA: Key Facts
  Summary 5 Laive SA: Operational Indicators 2015-2017
Competitive Positioning
  Summary 6 Laive SA: Competitive Position 2017
Executive Summary
Consumers Become More Cautious As Growth in the Peruvian Economy Slows
Price-based Promotions Are Very Well Received by Peruvians
Local Companies Continue To Lead Packaged Food in Peru
Traditional Grocery Retailers Remain Dominant But Face Growing Competition
Packaged Food Will Continue To Face Challenges Despite Broadly Positive Outlook
Key Trends and Developments
Busier Lifestyles Strengthen Appreciation for the Convenience of Packaged Food
Private Label Lines Gain Ground in Several Packaged Food Categories
Packaged Food Manufacturers Pursue New Opportunities Via Brand Extensions
Peruvians Continue To Favour Traditional Local and Ethnic Cuisine
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
  Table 14 Foodservice Sales of Packaged Food by Category: Volume 2012-2017
  Table 15 Foodservice Sales of Packaged Food by Category: % Volume Growth 2012-2017
  Table 16 Forecast Foodservice Sales of Packaged Food by Category: Volume 2017-2022
  Table 17 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2017-2022
Market Data
  Table 18 Sales of Packaged Food by Category: Volume 2012-2017
  Table 19 Sales of Packaged Food by Category: Value 2012-2017
  Table 20 Sales of Packaged Food by Category: % Volume Growth 2012-2017
  Table 21 Sales of Packaged Food by Category: % Value Growth 2012-2017
  Table 22 GBO Company Shares of Packaged Food: % Value 2013-2017
  Table 23 NBO Company Shares of Packaged Food: % Value 2013-2017
  Table 24 LBN Brand Shares of Packaged Food: % Value 2014-2017
  Table 25 Penetration of Private Label by Category: % Value 2012-2017
  Table 26 Distribution of Packaged Food by Format: % Value 2012-2017
  Table 27 Distribution of Packaged Food by Format and Category: % Value 2017
  Table 28 Forecast Sales of Packaged Food by Category: Volume 2017-2022
  Table 29 Forecast Sales of Packaged Food by Category: Value 2017-2022
  Table 30 Forecast Sales of Packaged Food by Category: % Volume Growth 2017-2022
  Table 31 Forecast Sales of Packaged Food by Category: % Value Growth 2017-2022
Definitions
Sources
  Summary 7 Research Sources












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Cheese in Peru US$ 990.00 Dec, 2012 · 60 pages
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