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Other Food Products Market Research Reports & Industry Analysis

Food products form one of the largest markets on a global scale. Except the major market segments such as dairy, fruit and vegetables, meat, seafood, cereals, eggs there are also many smaller, but rather promising segments. Malt, dried and dehydrated food, sugar, pasta and pizza are among them.

The food products market has grown noticeably due to technological advances. The food industry generates annually over USD 4 trillion in revenues. The major market drivers include the increasing population and growing interest for ready-to-eat as well as packaged food. Supermarkets together with hypermarkets represent the main distribution channels. Europe and North America are the largest regional markets. Instead of expanding product ranges food manufacturers tend to concentrate on one product line in an attempt to stand out against numerous competitors participating in the industry.

The research reports found in this catalogue cover various segments of the food products market. The research studies thoroughly examine the current market state and industry development trends. The data on consumption, the market size, major distribution and supply chains, key market players, production volumes are also available in the reports under this category. Furthermore, the researches offer future forecasts for the food products market.

Publications found: 69,455
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Global Edible Gelatin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Edible Gelatin Market Size was estimated at USD 1891.10 million in 2023 and is projected to reach USD 2592.73 million by 2029, exhibiting a CAGR of 5.40% during the forecas...

July 2024 130 pages

Global Edible Grade Gelatin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Edible Grade Gelatin Market Size was estimated at USD 1891.10 million in 2023 and is projected to reach USD 2592.73 million by 2029, exhibiting a CAGR of 5.40% during the f...

July 2024 141 pages

Global Edible Whipped Cream Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Whipped cream is cream that is whipped by a whisk or mixer until it is light and fluffy, or by the expansion of dissolved gas, forming a colloid. It is often sweetened and sometimes f...

July 2024 122 pages

Global Electrolyte Concentrate Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Electrolyte Concentrate features a balanced blend of minerals, including potassium, magnesium, calcium and more. The Global Electrolyte Concentrate Market Size was estimated at USD 14...

July 2024 129 pages

Global Energy and Protein Bars Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Energy and Protein Bars Market Size was estimated at USD 146.23 million in 2023 and is projected to reach USD 304.44 million by 2029, exhibiting a CAGR of 13.00% during the...

July 2024 124 pages

Global Engineered Bacterial Cell Protein Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Engineered Bacterial Cell Protein Market Size was estimated at USD 117.26 million in 2023 and is projected to reach USD 235.19 million by 2029, exhibiting a CAGR of 12.30%...

July 2024 125 pages

Global Enzyme Modified Cheese Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Enzyme modified cheese (EMC) is primarily used to impart flavor to intensify the existing taste of cheese, or to impart a specific cheese characteristic to a more bland product. The G...

July 2024 144 pages

Global Enzyme Product Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Enzyme Product Market Size was estimated at USD 2320.89 million in 2023 and is projected to reach USD 3642.23 million by 2029, exhibiting a CAGR of 7.80% during the forecas...

July 2024 124 pages

Global Extended Shelf-life (ESL) Milk Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Extended Shelf-life (ESL) Milk is a milk product whose shelf life is between fresh milk (5~7 days) and ultra-high temperature sterilized milk (3~6 months) in the unopened package (if...

July 2024 119 pages

Global Farfalle Pasta Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Farfalle is also called 'bow tie pasta' because of its shape. This versatile pastaworks great with light base (olive oil, butter) as well as rich sauces (cream, tomato, pesto), and ca...

July 2024 134 pages

Global Fast Acting Yeast Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fast Acting Yeast Market Size was estimated at USD 2925.10 million in 2023 and is projected to reach USD 3875.32 million by 2029, exhibiting a CAGR of 4.80% during the fore...

July 2024 122 pages

Global Fast Rising Yeast Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fast Rising Yeast Market Size was estimated at USD 2925.10 million in 2023 and is projected to reach USD 3875.32 million by 2029, exhibiting a CAGR of 4.80% during the fore...

July 2024 122 pages

Global Feed Grade Vitamin A Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Vitamin A is a group of unsaturated nutritional organic compounds that includes retinol, retinal, retinoic acid, and several proVitamin A carotenoids (most notably beta-carotene). Vit...

July 2024 112 pages

Global Fermented Non-Dairy Non-Alcoholic Beverages Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The rising acceptance of the notion that fermented non-dairy non-alcoholic beverages are beneficial for improving gut health is leading to their increasing adoption. The Global Fermen...

July 2024 124 pages

Global Fermented Plant Alternatives Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fermented Plant Alternatives Market Size was estimated at USD 362.76 million in 2023 and is projected to reach USD 480.61 million by 2029, exhibiting a CAGR of 4.80% during...

July 2024 139 pages

Global Flavor Regulator Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Flavor Regulator Market Size was estimated at USD 162.61 million in 2023 and is projected to reach USD 209.34 million by 2029, exhibiting a CAGR of 4.30% during the forecas...

July 2024 146 pages

Global Flavors Cold Brew Coffee Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Flavors Cold Brew Coffee Market Size was estimated at USD 211.65 million in 2023 and is projected to reach USD 301.93 million by 2029, exhibiting a CAGR of 6.10% during the...

July 2024 142 pages

Global Flaxseed Seeds Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Flaxseed Seeds Market Size was estimated at USD 1661.32 million in 2023 and is projected to reach USD 2755.67 million by 2029, exhibiting a CAGR of 8.80% during the forecas...

July 2024 125 pages

Global Foaming Coffee Creamer Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Foaming Coffee Creamer are liquid or granular substances intended to substitute for milk or cream as an additive to coffee. The Global Foaming Coffee Creamer Market Size was estimated...

July 2024 141 pages

Global Food Arabic Gum Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Food Arabic Gum Market Size was estimated at USD 309.45 million in 2023 and is projected to reach USD 380.40 million by 2029, exhibiting a CAGR of 3.50% during the forecast...

July 2024 110 pages

Global Food Certification Services Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food Certification is one kind of process which includes different stages of certificating. The certificating include applying material, the basic conditions of the production base, m...

July 2024 117 pages

Global Food Emulsifiers (Stabilizers) Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food grade emulsifier refers to a substance that can improve the surface tension between various constituent phases in the emulsifying system and form a homogeneous dispersion or emul...

July 2024 168 pages

Global Food Grade Ammonium Sulfate Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Ammonium sulfate (IUPAC-recommended spelling; also ammonium sulphate in British English), (NH4)2SO4, is an inorganic salt with a number of commercial uses. The most common use is as a...

July 2024 134 pages

Global Food-grade Gelatin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Gelatin is a natural protein that is derived from the partial hydrolysis of collagen, which exists in the skin and bones of animals. The most common types of gelatin are manufactured...

July 2024 146 pages

Global Food-Grade Phosphate Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food-grade phosphates are used in the production of foods to function as buffers, sequestrants, acidulants, bases, flavors, cryoprotectants, gel accelerants, dispersants, nutrients, p...

July 2024 158 pages

Global Food Grade Probiotics Raw Material Powder Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Probiotic raw Material powder is a kind of microorganism that is beneficial to human health and can maintain a healthy intestinal balance. It is often added to food, beverages, dairy...

July 2024 141 pages

Global Food Microencapsulation Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food microencapsulation provides necessary shielding to these ingredients from extreme external conditions. The Global Food Microencapsulation Market Size was estimated at USD 332.49...

July 2024 107 pages

Global Food Phosphate Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Food-grade phosphates are used in the production of foods to function as buffers, sequestrants, acidulants, bases, flavors, cryoprotectants, gel accelerants, dispersants, nutrients, p...

July 2024 156 pages

Global Food Scanning Technology Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: This innovative device uses the NIR spectral sensing module, which works on advanced algorithms, has cloud-connectivity, and can store a vast material library in order to provide info...

July 2024 117 pages

Global Food Stabilizer Systems Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Food Stabilizer Systems Market Size was estimated at USD 2475.24 million in 2023 and is projected to reach USD 2990.17 million by 2029, exhibiting a CAGR of 3.20% during th...

July 2024 151 pages

Global Fresh and Frozen Octopus Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Octopus are sold in different types of products, such as fresh whole raw, whole raw frozen, chilled and thawed, cooked and as processed and value-added products. Most octopus come to...

July 2024 130 pages

Global Fried Bean Curd Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fried Bean Curd Market Size was estimated at USD 359.73 million in 2023 and is projected to reach USD 498.85 million by 2029, exhibiting a CAGR of 5.60% during the forecast...

July 2024 130 pages

Global Frozen Edamame Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Frozen Edamame Market Size was estimated at USD 251.39 million in 2023 and is projected to reach USD 300.70 million by 2029, exhibiting a CAGR of 3.03% during the forecast...

July 2024 136 pages

Global Frozen Egg Tart Skin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Frozen Egg Tart Skin Market Size was estimated at USD 1392.90 million in 2023 and is projected to reach USD 2297.72 million by 2029, exhibiting a CAGR of 8.70% during the f...

July 2024 124 pages

Global Frozen Green Soybeans Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Green soybeans, also known as edamame, are soybeans those are young and green when picked. Because of this, green soybeans are soft and edible, not hard and dry like the mature soybea...

July 2024 137 pages

Global Frozen Grilled Eel Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Frozen Grilled Eel Market Size was estimated at USD 3112.54 million in 2023 and is projected to reach USD 4966.71 million by 2029, exhibiting a CAGR of 8.10% during the for...

July 2024 137 pages

Global Frozen Tortilla Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: When frozen,tortillas can last for at least two months without any change in quality. If packaged tightly with all the excess air removed, the tortillas can likely last for longer in...

July 2024 136 pages

Global Fucoidan Extract Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Fucoidan Extract Market Size was estimated at USD 349.76 million in 2023 and is projected to reach USD 496.14 million by 2029, exhibiting a CAGR of 6.00% during the forecas...

July 2024 125 pages

Global Functional Sugar for Food and Beverage Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: This report studies the functional sugar for food & beverage; functional sugar refers to oligosaccharide, Inulin and Sugar Alcohols. The Global Functional Sugar for Food and Beverage...

July 2024 136 pages

Global Gelatin from Animal Skin Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Gelatin is a protein product originally derived from the partial hydrolysis of collagen obtained from skin (hides) The Global Gelatin from Animal Skin Market Size was estimated at USD...

July 2024 161 pages

Global Genetically Modified Organisms (GMO) Testing Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: GMO testing market is led by the stacked segment, followed by herbicide tolerance and insect resistance. The Global Genetically Modified Organisms (GMO) Testing Market Size was estima...

July 2024 129 pages

Global Gluten-free Bakery Premixes Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Gluten-free premixes contain very small amount of wheat flour and some product do not contain wheat flour at all. The premixes are available for various bakery products including brea...

July 2024 119 pages

Global Gluten-Free Protein Shakes Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Gluten-free protein shakes are safe for people with celiac disease. Gluten-free protein shakes are packed with protein to help bodybuilders feel full longer and achieve their nutritio...

July 2024 134 pages

Global Glycine-Food Grade Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: GLYCINE USP/FOOD GRADE is categorized as an amino acid which is a white and crystalline powder. It is nonessential acid and improves glycogen storage which in turn helps in the synthe...

July 2024 115 pages

Global Goji-berry Juice Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Goji berry juice is a kind of orange liquid with nutritious. The Global Goji-berry Juice Market Size was estimated at USD 171.35 million in 2023 and is projected to reach USD 260.04 m...

July 2024 110 pages

Global Grass-fed Skim Milk Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: The Global Grass-fed Skim Milk Market Size was estimated at USD 3226.76 million in 2023 and is projected to reach USD 3966.51 million by 2029, exhibiting a CAGR of 3.50% during the fo...

July 2024 117 pages

Global Hackleback Caviar Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Hackleback caviar is a type of caviar that comes from the American shovelnose sturgeon (Scaphirhynchus platorynchus) which is also known as the hackleback sturgeon. It is the only stu...

July 2024 132 pages

Global Hackleback Sturgeon Caviar Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Hackleback Sturgeon Caviar is a type of caviar that comes from the American Shovelnose Sturgeon (Scaphirhynchus platorynchus), also known as the Hackleback Sturgeon. It is the only st...

July 2024 136 pages

Global Hamburger Patties Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: Meat patties are usually made of ground meats. Originally, meat patty is made from beef (preferably lean cow meat), but nowadays, the meat patty industry has developed patties made fr...

July 2024 120 pages

Global High Pressure Processing Food Market Research Report 2024(Status and Outlook)

US$ 3,200.00

Report Overview: High-Pressure Processing (HPP) is a cutting-edge USDA–approved all natural process that utilizes intense water pressure to protect against harmful bacteria without affecting a food pr...

July 2024 127 pages

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