Seafood Market Report by Technomic Most Recently Published by MarketPublishers.com
10 Nov 2011 • by Natalie Aster
LONDON – The growing number of seafood appetizers on menus speaks to its appeal as an innovation platform for operators and consumers alike. This trend is projected to drive the global market for seafood further. Innovative emerging concepts are proving seafood can be served quickly and conveniently out of limited-service restaurants which falls completely in line with the changing lifestyles of the consumers primarily in the emerging markets. Moreover fish and shellfish suit many dining trends. Popular entrees like fish and chips and catfish satisfy cravings for comfort food as well as a value.
New market research study “Market Intelligence Report: Seafood” worked out by Technomic is a comprehensive assessment identifying trends and opportunities. It offers exclusive consumer, menu and industry data to uncover insights and opportunities in seafood. It features in-depth consumer data and operator activity examples, including the new products and hot concepts driving seafood innovation. Company profiles of established and emerging seafood concepts are reviewed as well.
Published: October, 2011
Price: US$ 3,495
More Market Intelligence Reports on Food & Beverages Markets are Available:
- Market Intelligence Report: Barbecue
- Market Intelligence Report: Mediterranean
- Market Intelligence Report: Ice Cream
- Market Intelligence Report: Coffee & Tea
More new market research reports by the publisher can be found at Technomic page.
The Market Publishers, Ltd.
Mrs. Tanya Rezler
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