Consumer Foodservice By Location in Canada

Date: October 1, 2015
Pages: 29
Price:
US$ 990.00
Publisher: Euromonitor International Ltd
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)
ID: C9C224AE7D9EN
Leaflet:

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Foodservice through standalone remains the largest category but is highly mature and entails large start-up costs. This makes it difficult to penetrate, particularly in today’s difficult economy. Non-traditional outlets like fast food restaurants at the retail locations are by no means cheap to set up, but come with certain benefits that make them more attractive to potential operators. There is almost always a guaranteed flow of foot traffic, and consumers can be semi-captive, making them more...

Euromonitor International's Consumer Foodservice by Location in Canada report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Consumer Foodservice Through Leisure, Consumer Foodservice Through Lodging, Consumer Foodservice Through Retail, Consumer Foodservice Through Standalone, Consumer Foodservice Through Travel.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Consumer Foodservice by Location market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Headlines
Trends
Competitive Landscape
Prospects
Category Data
  Table 1 Consumer Foodservice by Location: Units/Outlets 2009-2014
  Table 2 Sales in Consumer Foodservice by Location: Number of Transactions 2009-2014
  Table 3 Sales in Consumer Foodservice by Location: Foodservice Value 2009-2014
  Table 4 Consumer Foodservice by Location: % Units/Outlets Growth 2009-2014
  Table 5 Sales in Consumer Foodservice by Location: % Transaction Growth 2009-2014
  Table 6 Sales in Consumer Foodservice by Location: % Foodservice Value Growth 2009-2014
  Table 7 Consumer Foodservice through Standalone: Units/Outlets 2009-2014
  Table 8 Sales in Consumer Foodservice through Standalone: Number of Transactions 2009-2014
  Table 9 Sales in Consumer Foodservice through Standalone: Foodservice Value 2009-2014
  Table 10 Consumer Foodservice through Standalone: % Units/Outlets Growth 2009-2014
  Table 11 Sales in Consumer Foodservice through Standalone: % Transaction Growth 2009-2014
  Table 12 Sales in Consumer Foodservice through Standalone: % Foodservice Value Growth 2009-2014
  Table 13 Consumer Foodservice through Leisure: Units/Outlets 2009-2014
  Table 14 Sales in Consumer Foodservice through Leisure: Foodservice Value 2009-2014
  Table 15 Consumer Foodservice through Leisure: % Units/Outlets Growth 2009-2014
  Table 16 Sales in Consumer Foodservice through Leisure: % Transaction Growth 2009-2014
  Table 17 Sales in Consumer Foodservice through Leisure: % Foodservice Value Growth 2009-2014
  Table 18 Consumer Foodservice through Retail: Units/Outlets 2009-2014
  Table 19 Sales in Consumer Foodservice through Retail: Number of Transactions 2009-2014
  Table 20 Sales in Consumer Foodservice through Retail: Foodservice Value 2009-2014
  Table 21 Consumer Foodservice through Retail: % Units/Outlets Growth 2009-2014
  Table 22 Sales in Consumer Foodservice through Retail: % Transaction Growth 2009-2014
  Table 23 Sales in Consumer Foodservice through Retail: % Foodservice Value Growth 2009-2014
  Table 24 Consumer Foodservice through Lodging: Units/Outlets 2009-2014
  Table 25 Sales in Consumer Foodservice through Lodging: Number of Transactions 2009-2014
Executive Summary
Foodservice Consumer Spending Continues To Increase
Fast Casual Concept Driving the Growth
the Changing Face of the Menu
Minimum Wage Increase To Affect Restaurant Operators
Third-party Online Ordering/delivery Services Are Growing in Canada
Flat Growth Expected Over the Forecast Period
Key Trends and Developments
Canadians Are Looking for New Flavours
the Rise of Fast Casual Dining in Canada
Informed Dining
Street Food Kiosks Continue To Gain Market Share
Operating Environment
Franchising
Eating Culture
Market Data
  Table 26 Units, Transactions and Value Sales in Consumer Foodservice 2009-2014
  Table 27 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2009-2014
  Table 28 Consumer Foodservice by Independent vs Chained: Units/Outlets 2014
  Table 29 Sales in Consumer Foodservice by Eat-in/Home Delivery/Takeaway/Drive-Through: % Foodservice Value 2014
  Table 30 Sales in Consumer Foodservice by Food vs Drinks Split: % Foodservice Value 2014
  Table 31 Sales in Consumer Foodservice by Location: % Foodservice Value 2009-2014
  Table 32 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2010-2014
  Table 33 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2011-2014
  Table 34 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2014
  Table 35 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2014-2019
  Table 36 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2014-2019
Sources
  Summary 1 Research Sources
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