Global Catering Market Research Report 2022
Global Catering Market Overview:
Global Catering Market Report 2022 comes with the extensive industry analysis by Introspective Market Research with development components, patterns, flows and sizes. The report also calculates present and past market values to forecast potential market management through the forecast period between 2022-2028.This research study of Catering involved the extensive usage of both primary and secondary data sources. This includes the study of various parameters affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry.
Scope of the Catering Market
The Catering Market Research report incorporate value chain analysis for each of the product type. Value chain analysis offers in depth information about value addition at each stage.The study includes drivers and restraints for Catering Market along with their impact on demand during the forecast period. The study also provides key market indicators affecting thegrowth of the market. Research report includes major key player analysis with shares of each player inside market, growth rate and market attractiveness in different endusers/regions. Our study Catering Market helps user to make precise decision in order to expand their market presence and increase market share.
Impact of COVID-19 on Catering Market
Report covers Impact of Coronavirus COVID-19: Since the COVID-19 virus outbreak in December 2019, the disease has spread to almost every country around the globe with the World Health Organization declaring it a public health emergency. The global impacts of the coronavirus disease 2019 (COVID-19) are already starting to be felt, and will significantly affect the Catering market in 2020. The outbreak of COVID-19 has brought effects on many aspects, like flight cancellations; travel bans and quarantines; restaurants closed; all indoor/outdoor events restricted; over forty countries state of emergency declared; massive slowing of the supply chain; stock market volatility; falling business confidence, growing panic among the population, and uncertainty about future.
Global Catering Market Segmentation
Global Catering Market Research report comprises of Porter's five forces analysis to do the detail study about its each segmentation like Product segmentation, End user/application segment analysis and Major key players analysis mentioned as below;
By Type, Catering market has been segmented into:
Wedding Services Catering
Corporate Catering
Caf?s/Bars
Street Food
Fast Food
Buffet
Others
By Application, Catering market has been segmented into:
Medical institutions
Educational institutions
Commercial organization
Others
Regional Analysis:
North America (U.S., Canada, Mexico)
Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
South America (Brazil, Argentina, Rest of SA)
Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
Competitive Landscape:
Competitive analysis is the study of strength and weakness, market investment, market share, market sales volume, market trends of major players in the market.The Catering market study focused on including all the primary level, secondary level and tertiary level competitors in the report. The data generated by conducting the primary and secondary research.The report covers detail analysis of driver, constraints and scope for new players entering the Catering market.
Top Key Players Covered in Catering market are:
WSH
Amadeus Food
Mitie Catering Services
CH&CO Catering
ISS World Services
OCS Group
ABM Catering Solutions
Fazer Food Services
Interserve Catering
SV Group
The Genuine Dining Co
Camst
Compass Group
Caterleisure Group
Barlett Mitchell
Connect
Blue Apple Catering
Sodexo
Elior Group
Olive Catering Services
CIR food
Aramark
Vacherin
Dine Contract Catering
Atalian Servest
Objective to buy this Report:
1. Catering analysis predicts the representation of this market, supply and demand, capacity, detailed investigations, etc.
2. Even the report, along with the international series, conducts an in-depth study of rules, policies and current policy.
3. In addition, additional factors are mentioned: imports, arrangement of commodity prices for the market, supply and demand of industry products, major manufacturers.
4. The report starts with Catering market statistics and moves to important points, with dependent markets categorized by market trend by application.
5. Applications of market may also be assessed based on their performances.
6. Other market attributes, such as future aspects, limitations and growth for all departments.
Global Catering Market Report 2022 comes with the extensive industry analysis by Introspective Market Research with development components, patterns, flows and sizes. The report also calculates present and past market values to forecast potential market management through the forecast period between 2022-2028.This research study of Catering involved the extensive usage of both primary and secondary data sources. This includes the study of various parameters affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry.
Scope of the Catering Market
The Catering Market Research report incorporate value chain analysis for each of the product type. Value chain analysis offers in depth information about value addition at each stage.The study includes drivers and restraints for Catering Market along with their impact on demand during the forecast period. The study also provides key market indicators affecting thegrowth of the market. Research report includes major key player analysis with shares of each player inside market, growth rate and market attractiveness in different endusers/regions. Our study Catering Market helps user to make precise decision in order to expand their market presence and increase market share.
Impact of COVID-19 on Catering Market
Report covers Impact of Coronavirus COVID-19: Since the COVID-19 virus outbreak in December 2019, the disease has spread to almost every country around the globe with the World Health Organization declaring it a public health emergency. The global impacts of the coronavirus disease 2019 (COVID-19) are already starting to be felt, and will significantly affect the Catering market in 2020. The outbreak of COVID-19 has brought effects on many aspects, like flight cancellations; travel bans and quarantines; restaurants closed; all indoor/outdoor events restricted; over forty countries state of emergency declared; massive slowing of the supply chain; stock market volatility; falling business confidence, growing panic among the population, and uncertainty about future.
Global Catering Market Segmentation
Global Catering Market Research report comprises of Porter's five forces analysis to do the detail study about its each segmentation like Product segmentation, End user/application segment analysis and Major key players analysis mentioned as below;
By Type, Catering market has been segmented into:
Wedding Services Catering
Corporate Catering
Caf?s/Bars
Street Food
Fast Food
Buffet
Others
By Application, Catering market has been segmented into:
Medical institutions
Educational institutions
Commercial organization
Others
Regional Analysis:
North America (U.S., Canada, Mexico)
Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
South America (Brazil, Argentina, Rest of SA)
Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
Competitive Landscape:
Competitive analysis is the study of strength and weakness, market investment, market share, market sales volume, market trends of major players in the market.The Catering market study focused on including all the primary level, secondary level and tertiary level competitors in the report. The data generated by conducting the primary and secondary research.The report covers detail analysis of driver, constraints and scope for new players entering the Catering market.
Top Key Players Covered in Catering market are:
WSH
Amadeus Food
Mitie Catering Services
CH&CO Catering
ISS World Services
OCS Group
ABM Catering Solutions
Fazer Food Services
Interserve Catering
SV Group
The Genuine Dining Co
Camst
Compass Group
Caterleisure Group
Barlett Mitchell
Connect
Blue Apple Catering
Sodexo
Elior Group
Olive Catering Services
CIR food
Aramark
Vacherin
Dine Contract Catering
Atalian Servest
Objective to buy this Report:
1. Catering analysis predicts the representation of this market, supply and demand, capacity, detailed investigations, etc.
2. Even the report, along with the international series, conducts an in-depth study of rules, policies and current policy.
3. In addition, additional factors are mentioned: imports, arrangement of commodity prices for the market, supply and demand of industry products, major manufacturers.
4. The report starts with Catering market statistics and moves to important points, with dependent markets categorized by market trend by application.
5. Applications of market may also be assessed based on their performances.
6. Other market attributes, such as future aspects, limitations and growth for all departments.
CHAPTER 1: INTRODUCTION
1.1 RESEARCH OBJECTIVES
1.2 RESEARCH METHODOLOGY
1.3 RESEARCH PROCESS
1.4 SCOPE AND COVERAGE
1.4.1 MARKET DEFINITION
1.4.2 KEY QUESTIONS ANSWERED
1.5 MARKET SEGMENTATION
CHAPTER 2:EXECUTIVE SUMMARY
CHAPTER 3:GROWTH OPPORTUNITIES BY SEGMENT
3.1 BY TYPE
3.2 BY APPLICATION
CHAPTER 4: MARKET LANDSCAPE
4.1 PORTER'S FIVE FORCES ANALYSIS
4.1.1 BARGAINING POWER OF SUPPLIER
4.1.2 THREAT OF NEW ENTRANTS
4.1.3 THREAT OF SUBSTITUTES
4.1.4 COMPETITIVE RIVALRY
4.1.5 BARGAINING POWER AMONG BUYERS
4.2 INDUSTRY VALUE CHAIN ANALYSIS
4.3 MARKET DYNAMICS
4.3.1 DRIVERS
4.3.2 RESTRAINTS
4.3.3 OPPORTUNITIES
4.5.4 CHALLENGES
4.4 PESTLE ANALYSIS
4.5 TECHNOLOGICAL ROADMAP
4.6 REGULATORY LANDSCAPE
4.7 SWOT ANALYSIS
4.8 PRICE TREND ANALYSIS
4.9 PATENT ANALYSIS
4.10 ANALYSIS OF THE IMPACT OF COVID-19
4.10.1 IMPACT ON THE OVERALL MARKET
4.10.2 IMPACT ON THE SUPPLY CHAIN
4.10.3 IMPACT ON THE KEY MANUFACTURERS
4.10.4 IMPACT ON THE PRICING
CHAPTER 5: CATERING MARKET BY TYPE
5.1 CATERING MARKET OVERVIEW SNAPSHOT AND GROWTH ENGINE
5.2 CATERING MARKET OVERVIEW
5.3 WEDDING SERVICES CATERING
5.3.1 INTRODUCTION AND MARKET OVERVIEW
5.3.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.3.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.3.4 WEDDING SERVICES CATERING: GEOGRAPHIC SEGMENTATION
5.4 CORPORATE CATERING
5.4.1 INTRODUCTION AND MARKET OVERVIEW
5.4.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.4.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.4.4 CORPORATE CATERING: GEOGRAPHIC SEGMENTATION
5.5 CAF?S/BARS
5.5.1 INTRODUCTION AND MARKET OVERVIEW
5.5.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.5.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.5.4 CAF?S/BARS: GEOGRAPHIC SEGMENTATION
5.6 STREET FOOD
5.6.1 INTRODUCTION AND MARKET OVERVIEW
5.6.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.6.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.6.4 STREET FOOD: GEOGRAPHIC SEGMENTATION
5.7 FAST FOOD
5.7.1 INTRODUCTION AND MARKET OVERVIEW
5.7.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.7.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.7.4 FAST FOOD: GEOGRAPHIC SEGMENTATION
5.8 BUFFET
5.8.1 INTRODUCTION AND MARKET OVERVIEW
5.8.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.8.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.8.4 BUFFET: GEOGRAPHIC SEGMENTATION
5.9 OTHERS
5.9.1 INTRODUCTION AND MARKET OVERVIEW
5.9.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.9.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.9.4 OTHERS: GEOGRAPHIC SEGMENTATION
CHAPTER 6: CATERING MARKET BY APPLICATION
6.1 CATERING MARKET OVERVIEW SNAPSHOT AND GROWTH ENGINE
6.2 CATERING MARKET OVERVIEW
6.3 MEDICAL INSTITUTIONS
6.3.1 INTRODUCTION AND MARKET OVERVIEW
6.3.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
6.3.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
6.3.4 MEDICAL INSTITUTIONS: GEOGRAPHIC SEGMENTATION
6.4 EDUCATIONAL INSTITUTIONS
6.4.1 INTRODUCTION AND MARKET OVERVIEW
6.4.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
6.4.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
6.4.4 EDUCATIONAL INSTITUTIONS: GEOGRAPHIC SEGMENTATION
6.5 COMMERCIAL ORGANIZATION
6.5.1 INTRODUCTION AND MARKET OVERVIEW
6.5.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
6.5.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
6.5.4 COMMERCIAL ORGANIZATION: GEOGRAPHIC SEGMENTATION
6.6 OTHERS
6.6.1 INTRODUCTION AND MARKET OVERVIEW
6.6.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
6.6.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
6.6.4 OTHERS: GEOGRAPHIC SEGMENTATION
CHAPTER 7: COMPANY PROFILES AND COMPETITIVE ANALYSIS
7.1 COMPETITIVE LANDSCAPE
7.1.1 COMPETITIVE POSITIONING
7.1.2 CATERING SALES AND MARKET SHARE BY PLAYERS
7.1.3 INDUSTRY BCG MATRIX
7.1.4 HEAT MAP ANALYSIS
7.1.5 CATERING INDUSTRY CONCENTRATION RATIO (CR5 AND HHI)
7.1.6 TOP 5 CATERING PLAYERS MARKET SHARE
7.1.7 MERGERS AND ACQUISITIONS
7.1.8 BUSINESS STRATEGIES BY TOP PLAYERS
7.2 WSH
7.2.1 COMPANY OVERVIEW
7.2.2 KEY EXECUTIVES
7.2.3 COMPANY SNAPSHOT
7.2.4 OPERATING BUSINESS SEGMENTS
7.2.5 PRODUCT PORTFOLIO
7.2.6 BUSINESS PERFORMANCE
7.2.7 KEY STRATEGIC MOVES AND RECENT DEVELOPMENTS
7.2.8 SWOT ANALYSIS
7.3 AMADEUS FOOD
7.4 MITIE CATERING SERVICES
7.5 CH&CO CATERING
7.6 ISS WORLD SERVICES
7.7 OCS GROUP
7.8 ABM CATERING SOLUTIONS
7.9 FAZER FOOD SERVICES
7.10 INTERSERVE CATERING
7.11 SV GROUP
7.12 THE GENUINE DINING CO
7.13 CAMST
7.14 COMPASS GROUP
7.15 CATERLEISURE GROUP
7.16 BARLETT MITCHELL
7.17 CONNECT
7.18 BLUE APPLE CATERING
7.19 SODEXO
7.20 ELIOR GROUP
7.21 OLIVE CATERING SERVICES
7.22 CIR FOOD
7.23 ARAMARK
7.24 VACHERIN
7.25 DINE CONTRACT CATERING
7.26 ATALIAN SERVEST
CHAPTER 8: GLOBAL CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
8.1 MARKET OVERVIEW
8.2 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
8.2.1 WEDDING SERVICES CATERING
8.2.2 CORPORATE CATERING
8.2.3 CAF?S/BARS
8.2.4 STREET FOOD
8.2.5 FAST FOOD
8.2.6 BUFFET
8.2.7 OTHERS
8.3 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
8.3.1 MEDICAL INSTITUTIONS
8.3.2 EDUCATIONAL INSTITUTIONS
8.3.3 COMMERCIAL ORGANIZATION
8.3.4 OTHERS
CHAPTER 9: NORTH AMERICA CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
9.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
9.2 IMPACT OF COVID-19
9.3 KEY PLAYERS
9.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
9.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
9.4.1 WEDDING SERVICES CATERING
9.4.2 CORPORATE CATERING
9.4.3 CAF?S/BARS
9.4.4 STREET FOOD
9.4.5 FAST FOOD
9.4.6 BUFFET
9.4.7 OTHERS
9.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
9.5.1 MEDICAL INSTITUTIONS
9.5.2 EDUCATIONAL INSTITUTIONS
9.5.3 COMMERCIAL ORGANIZATION
9.5.4 OTHERS
9.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
9.6.1 U.S.
9.6.2 CANADA
9.6.3 MEXICO
CHAPTER 10: EUROPE CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
10.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
10.2 IMPACT OF COVID-19
10.3 KEY PLAYERS
10.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
10.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
10.4.1 WEDDING SERVICES CATERING
10.4.2 CORPORATE CATERING
10.4.3 CAF?S/BARS
10.4.4 STREET FOOD
10.4.5 FAST FOOD
10.4.6 BUFFET
10.4.7 OTHERS
10.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
10.5.1 MEDICAL INSTITUTIONS
10.5.2 EDUCATIONAL INSTITUTIONS
10.5.3 COMMERCIAL ORGANIZATION
10.5.4 OTHERS
10.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
10.6.1 GERMANY
10.6.2 U.K.
10.6.3 FRANCE
10.6.4 ITALY
10.6.5 RUSSIA
10.6.6 SPAIN
10.6.7 REST OF EUROPE
CHAPTER 11: ASIA-PACIFIC CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
11.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
11.2 IMPACT OF COVID-19
11.3 KEY PLAYERS
11.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
11.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
11.4.1 WEDDING SERVICES CATERING
11.4.2 CORPORATE CATERING
11.4.3 CAF?S/BARS
11.4.4 STREET FOOD
11.4.5 FAST FOOD
11.4.6 BUFFET
11.4.7 OTHERS
11.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
11.5.1 MEDICAL INSTITUTIONS
11.5.2 EDUCATIONAL INSTITUTIONS
11.5.3 COMMERCIAL ORGANIZATION
11.5.4 OTHERS
11.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
11.6.1 CHINA
11.6.2 INDIA
11.6.3 JAPAN
11.6.4 SINGAPORE
11.6.5 AUSTRALIA
11.6.6 NEW ZEALAND
11.6.7 REST OF APAC
CHAPTER 12: MIDDLE EAST & AFRICA CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
12.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
12.2 IMPACT OF COVID-19
12.3 KEY PLAYERS
12.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
12.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
12.4.1 WEDDING SERVICES CATERING
12.4.2 CORPORATE CATERING
12.4.3 CAF?S/BARS
12.4.4 STREET FOOD
12.4.5 FAST FOOD
12.4.6 BUFFET
12.4.7 OTHERS
12.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
12.5.1 MEDICAL INSTITUTIONS
12.5.2 EDUCATIONAL INSTITUTIONS
12.5.3 COMMERCIAL ORGANIZATION
12.5.4 OTHERS
12.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
12.6.1 TURKEY
12.6.2 SAUDI ARABIA
12.6.3 IRAN
12.6.4 UAE
12.6.5 AFRICA
12.6.6 REST OF MEA
CHAPTER 13: SOUTH AMERICA CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
13.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
13.2 IMPACT OF COVID-19
13.3 KEY PLAYERS
13.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
13.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
13.4.1 WEDDING SERVICES CATERING
13.4.2 CORPORATE CATERING
13.4.3 CAF?S/BARS
13.4.4 STREET FOOD
13.4.5 FAST FOOD
13.4.6 BUFFET
13.4.7 OTHERS
13.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
13.5.1 MEDICAL INSTITUTIONS
13.5.2 EDUCATIONAL INSTITUTIONS
13.5.3 COMMERCIAL ORGANIZATION
13.5.4 OTHERS
13.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
13.6.1 BRAZIL
13.6.2 ARGENTINA
13.6.3 REST OF SA
CHAPTER 14 INVESTMENT ANALYSIS
CHAPTER 15 ANALYST VIEWPOINT AND CONCLUSION
1.1 RESEARCH OBJECTIVES
1.2 RESEARCH METHODOLOGY
1.3 RESEARCH PROCESS
1.4 SCOPE AND COVERAGE
1.4.1 MARKET DEFINITION
1.4.2 KEY QUESTIONS ANSWERED
1.5 MARKET SEGMENTATION
CHAPTER 2:EXECUTIVE SUMMARY
CHAPTER 3:GROWTH OPPORTUNITIES BY SEGMENT
3.1 BY TYPE
3.2 BY APPLICATION
CHAPTER 4: MARKET LANDSCAPE
4.1 PORTER'S FIVE FORCES ANALYSIS
4.1.1 BARGAINING POWER OF SUPPLIER
4.1.2 THREAT OF NEW ENTRANTS
4.1.3 THREAT OF SUBSTITUTES
4.1.4 COMPETITIVE RIVALRY
4.1.5 BARGAINING POWER AMONG BUYERS
4.2 INDUSTRY VALUE CHAIN ANALYSIS
4.3 MARKET DYNAMICS
4.3.1 DRIVERS
4.3.2 RESTRAINTS
4.3.3 OPPORTUNITIES
4.5.4 CHALLENGES
4.4 PESTLE ANALYSIS
4.5 TECHNOLOGICAL ROADMAP
4.6 REGULATORY LANDSCAPE
4.7 SWOT ANALYSIS
4.8 PRICE TREND ANALYSIS
4.9 PATENT ANALYSIS
4.10 ANALYSIS OF THE IMPACT OF COVID-19
4.10.1 IMPACT ON THE OVERALL MARKET
4.10.2 IMPACT ON THE SUPPLY CHAIN
4.10.3 IMPACT ON THE KEY MANUFACTURERS
4.10.4 IMPACT ON THE PRICING
CHAPTER 5: CATERING MARKET BY TYPE
5.1 CATERING MARKET OVERVIEW SNAPSHOT AND GROWTH ENGINE
5.2 CATERING MARKET OVERVIEW
5.3 WEDDING SERVICES CATERING
5.3.1 INTRODUCTION AND MARKET OVERVIEW
5.3.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.3.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.3.4 WEDDING SERVICES CATERING: GEOGRAPHIC SEGMENTATION
5.4 CORPORATE CATERING
5.4.1 INTRODUCTION AND MARKET OVERVIEW
5.4.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.4.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.4.4 CORPORATE CATERING: GEOGRAPHIC SEGMENTATION
5.5 CAF?S/BARS
5.5.1 INTRODUCTION AND MARKET OVERVIEW
5.5.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.5.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.5.4 CAF?S/BARS: GEOGRAPHIC SEGMENTATION
5.6 STREET FOOD
5.6.1 INTRODUCTION AND MARKET OVERVIEW
5.6.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.6.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.6.4 STREET FOOD: GEOGRAPHIC SEGMENTATION
5.7 FAST FOOD
5.7.1 INTRODUCTION AND MARKET OVERVIEW
5.7.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.7.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.7.4 FAST FOOD: GEOGRAPHIC SEGMENTATION
5.8 BUFFET
5.8.1 INTRODUCTION AND MARKET OVERVIEW
5.8.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.8.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.8.4 BUFFET: GEOGRAPHIC SEGMENTATION
5.9 OTHERS
5.9.1 INTRODUCTION AND MARKET OVERVIEW
5.9.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
5.9.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
5.9.4 OTHERS: GEOGRAPHIC SEGMENTATION
CHAPTER 6: CATERING MARKET BY APPLICATION
6.1 CATERING MARKET OVERVIEW SNAPSHOT AND GROWTH ENGINE
6.2 CATERING MARKET OVERVIEW
6.3 MEDICAL INSTITUTIONS
6.3.1 INTRODUCTION AND MARKET OVERVIEW
6.3.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
6.3.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
6.3.4 MEDICAL INSTITUTIONS: GEOGRAPHIC SEGMENTATION
6.4 EDUCATIONAL INSTITUTIONS
6.4.1 INTRODUCTION AND MARKET OVERVIEW
6.4.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
6.4.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
6.4.4 EDUCATIONAL INSTITUTIONS: GEOGRAPHIC SEGMENTATION
6.5 COMMERCIAL ORGANIZATION
6.5.1 INTRODUCTION AND MARKET OVERVIEW
6.5.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
6.5.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
6.5.4 COMMERCIAL ORGANIZATION: GEOGRAPHIC SEGMENTATION
6.6 OTHERS
6.6.1 INTRODUCTION AND MARKET OVERVIEW
6.6.2 HISTORIC AND FORECASTED MARKET SIZE (2016-2028F)
6.6.3 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
6.6.4 OTHERS: GEOGRAPHIC SEGMENTATION
CHAPTER 7: COMPANY PROFILES AND COMPETITIVE ANALYSIS
7.1 COMPETITIVE LANDSCAPE
7.1.1 COMPETITIVE POSITIONING
7.1.2 CATERING SALES AND MARKET SHARE BY PLAYERS
7.1.3 INDUSTRY BCG MATRIX
7.1.4 HEAT MAP ANALYSIS
7.1.5 CATERING INDUSTRY CONCENTRATION RATIO (CR5 AND HHI)
7.1.6 TOP 5 CATERING PLAYERS MARKET SHARE
7.1.7 MERGERS AND ACQUISITIONS
7.1.8 BUSINESS STRATEGIES BY TOP PLAYERS
7.2 WSH
7.2.1 COMPANY OVERVIEW
7.2.2 KEY EXECUTIVES
7.2.3 COMPANY SNAPSHOT
7.2.4 OPERATING BUSINESS SEGMENTS
7.2.5 PRODUCT PORTFOLIO
7.2.6 BUSINESS PERFORMANCE
7.2.7 KEY STRATEGIC MOVES AND RECENT DEVELOPMENTS
7.2.8 SWOT ANALYSIS
7.3 AMADEUS FOOD
7.4 MITIE CATERING SERVICES
7.5 CH&CO CATERING
7.6 ISS WORLD SERVICES
7.7 OCS GROUP
7.8 ABM CATERING SOLUTIONS
7.9 FAZER FOOD SERVICES
7.10 INTERSERVE CATERING
7.11 SV GROUP
7.12 THE GENUINE DINING CO
7.13 CAMST
7.14 COMPASS GROUP
7.15 CATERLEISURE GROUP
7.16 BARLETT MITCHELL
7.17 CONNECT
7.18 BLUE APPLE CATERING
7.19 SODEXO
7.20 ELIOR GROUP
7.21 OLIVE CATERING SERVICES
7.22 CIR FOOD
7.23 ARAMARK
7.24 VACHERIN
7.25 DINE CONTRACT CATERING
7.26 ATALIAN SERVEST
CHAPTER 8: GLOBAL CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
8.1 MARKET OVERVIEW
8.2 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
8.2.1 WEDDING SERVICES CATERING
8.2.2 CORPORATE CATERING
8.2.3 CAF?S/BARS
8.2.4 STREET FOOD
8.2.5 FAST FOOD
8.2.6 BUFFET
8.2.7 OTHERS
8.3 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
8.3.1 MEDICAL INSTITUTIONS
8.3.2 EDUCATIONAL INSTITUTIONS
8.3.3 COMMERCIAL ORGANIZATION
8.3.4 OTHERS
CHAPTER 9: NORTH AMERICA CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
9.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
9.2 IMPACT OF COVID-19
9.3 KEY PLAYERS
9.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
9.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
9.4.1 WEDDING SERVICES CATERING
9.4.2 CORPORATE CATERING
9.4.3 CAF?S/BARS
9.4.4 STREET FOOD
9.4.5 FAST FOOD
9.4.6 BUFFET
9.4.7 OTHERS
9.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
9.5.1 MEDICAL INSTITUTIONS
9.5.2 EDUCATIONAL INSTITUTIONS
9.5.3 COMMERCIAL ORGANIZATION
9.5.4 OTHERS
9.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
9.6.1 U.S.
9.6.2 CANADA
9.6.3 MEXICO
CHAPTER 10: EUROPE CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
10.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
10.2 IMPACT OF COVID-19
10.3 KEY PLAYERS
10.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
10.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
10.4.1 WEDDING SERVICES CATERING
10.4.2 CORPORATE CATERING
10.4.3 CAF?S/BARS
10.4.4 STREET FOOD
10.4.5 FAST FOOD
10.4.6 BUFFET
10.4.7 OTHERS
10.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
10.5.1 MEDICAL INSTITUTIONS
10.5.2 EDUCATIONAL INSTITUTIONS
10.5.3 COMMERCIAL ORGANIZATION
10.5.4 OTHERS
10.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
10.6.1 GERMANY
10.6.2 U.K.
10.6.3 FRANCE
10.6.4 ITALY
10.6.5 RUSSIA
10.6.6 SPAIN
10.6.7 REST OF EUROPE
CHAPTER 11: ASIA-PACIFIC CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
11.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
11.2 IMPACT OF COVID-19
11.3 KEY PLAYERS
11.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
11.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
11.4.1 WEDDING SERVICES CATERING
11.4.2 CORPORATE CATERING
11.4.3 CAF?S/BARS
11.4.4 STREET FOOD
11.4.5 FAST FOOD
11.4.6 BUFFET
11.4.7 OTHERS
11.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
11.5.1 MEDICAL INSTITUTIONS
11.5.2 EDUCATIONAL INSTITUTIONS
11.5.3 COMMERCIAL ORGANIZATION
11.5.4 OTHERS
11.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
11.6.1 CHINA
11.6.2 INDIA
11.6.3 JAPAN
11.6.4 SINGAPORE
11.6.5 AUSTRALIA
11.6.6 NEW ZEALAND
11.6.7 REST OF APAC
CHAPTER 12: MIDDLE EAST & AFRICA CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
12.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
12.2 IMPACT OF COVID-19
12.3 KEY PLAYERS
12.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
12.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
12.4.1 WEDDING SERVICES CATERING
12.4.2 CORPORATE CATERING
12.4.3 CAF?S/BARS
12.4.4 STREET FOOD
12.4.5 FAST FOOD
12.4.6 BUFFET
12.4.7 OTHERS
12.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
12.5.1 MEDICAL INSTITUTIONS
12.5.2 EDUCATIONAL INSTITUTIONS
12.5.3 COMMERCIAL ORGANIZATION
12.5.4 OTHERS
12.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
12.6.1 TURKEY
12.6.2 SAUDI ARABIA
12.6.3 IRAN
12.6.4 UAE
12.6.5 AFRICA
12.6.6 REST OF MEA
CHAPTER 13: SOUTH AMERICA CATERING MARKET ANALYSIS, INSIGHTS AND FORECAST, 2016-2028
13.1 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
13.2 IMPACT OF COVID-19
13.3 KEY PLAYERS
13.4 KEY MARKET TRENDS, GROWTH FACTORS AND OPPORTUNITIES
13.4 HISTORIC AND FORECASTED MARKET SIZE BY TYPE
13.4.1 WEDDING SERVICES CATERING
13.4.2 CORPORATE CATERING
13.4.3 CAF?S/BARS
13.4.4 STREET FOOD
13.4.5 FAST FOOD
13.4.6 BUFFET
13.4.7 OTHERS
13.5 HISTORIC AND FORECASTED MARKET SIZE BY APPLICATION
13.5.1 MEDICAL INSTITUTIONS
13.5.2 EDUCATIONAL INSTITUTIONS
13.5.3 COMMERCIAL ORGANIZATION
13.5.4 OTHERS
13.6 HISTORIC AND FORECAST MARKET SIZE BY COUNTRY
13.6.1 BRAZIL
13.6.2 ARGENTINA
13.6.3 REST OF SA
CHAPTER 14 INVESTMENT ANALYSIS
CHAPTER 15 ANALYST VIEWPOINT AND CONCLUSION
LIST OF TABLES
TABLE 001. EXECUTIVE SUMMARY
TABLE 002. CATERING MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. CATERING MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. CATERING MARKET COMPETITIVE RIVALRY
TABLE 005. CATERING MARKET THREAT OF NEW ENTRANTS
TABLE 006. CATERING MARKET THREAT OF SUBSTITUTES
TABLE 007. CATERING MARKET BY TYPE
TABLE 008. WEDDING SERVICES CATERING MARKET OVERVIEW (2016-2028)
TABLE 009. CORPORATE CATERING MARKET OVERVIEW (2016-2028)
TABLE 010. CAF?S/BARS MARKET OVERVIEW (2016-2028)
TABLE 011. STREET FOOD MARKET OVERVIEW (2016-2028)
TABLE 012. FAST FOOD MARKET OVERVIEW (2016-2028)
TABLE 013. BUFFET MARKET OVERVIEW (2016-2028)
TABLE 014. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 015. CATERING MARKET BY APPLICATION
TABLE 016. MEDICAL INSTITUTIONS MARKET OVERVIEW (2016-2028)
TABLE 017. EDUCATIONAL INSTITUTIONS MARKET OVERVIEW (2016-2028)
TABLE 018. COMMERCIAL ORGANIZATION MARKET OVERVIEW (2016-2028)
TABLE 019. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 020. NORTH AMERICA CATERING MARKET, BY TYPE (2016-2028)
TABLE 021. NORTH AMERICA CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 022. N CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 023. EUROPE CATERING MARKET, BY TYPE (2016-2028)
TABLE 024. EUROPE CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 025. CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 026. ASIA PACIFIC CATERING MARKET, BY TYPE (2016-2028)
TABLE 027. ASIA PACIFIC CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 028. CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 029. MIDDLE EAST & AFRICA CATERING MARKET, BY TYPE (2016-2028)
TABLE 030. MIDDLE EAST & AFRICA CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 031. CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 032. SOUTH AMERICA CATERING MARKET, BY TYPE (2016-2028)
TABLE 033. SOUTH AMERICA CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 034. CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 035. WSH: SNAPSHOT
TABLE 036. WSH: BUSINESS PERFORMANCE
TABLE 037. WSH: PRODUCT PORTFOLIO
TABLE 038. WSH: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 038. AMADEUS FOOD: SNAPSHOT
TABLE 039. AMADEUS FOOD: BUSINESS PERFORMANCE
TABLE 040. AMADEUS FOOD: PRODUCT PORTFOLIO
TABLE 041. AMADEUS FOOD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 041. MITIE CATERING SERVICES: SNAPSHOT
TABLE 042. MITIE CATERING SERVICES: BUSINESS PERFORMANCE
TABLE 043. MITIE CATERING SERVICES: PRODUCT PORTFOLIO
TABLE 044. MITIE CATERING SERVICES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 044. CH&CO CATERING: SNAPSHOT
TABLE 045. CH&CO CATERING: BUSINESS PERFORMANCE
TABLE 046. CH&CO CATERING: PRODUCT PORTFOLIO
TABLE 047. CH&CO CATERING: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 047. ISS WORLD SERVICES: SNAPSHOT
TABLE 048. ISS WORLD SERVICES: BUSINESS PERFORMANCE
TABLE 049. ISS WORLD SERVICES: PRODUCT PORTFOLIO
TABLE 050. ISS WORLD SERVICES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 050. OCS GROUP: SNAPSHOT
TABLE 051. OCS GROUP: BUSINESS PERFORMANCE
TABLE 052. OCS GROUP: PRODUCT PORTFOLIO
TABLE 053. OCS GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 053. ABM CATERING SOLUTIONS: SNAPSHOT
TABLE 054. ABM CATERING SOLUTIONS: BUSINESS PERFORMANCE
TABLE 055. ABM CATERING SOLUTIONS: PRODUCT PORTFOLIO
TABLE 056. ABM CATERING SOLUTIONS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 056. FAZER FOOD SERVICES: SNAPSHOT
TABLE 057. FAZER FOOD SERVICES: BUSINESS PERFORMANCE
TABLE 058. FAZER FOOD SERVICES: PRODUCT PORTFOLIO
TABLE 059. FAZER FOOD SERVICES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 059. INTERSERVE CATERING: SNAPSHOT
TABLE 060. INTERSERVE CATERING: BUSINESS PERFORMANCE
TABLE 061. INTERSERVE CATERING: PRODUCT PORTFOLIO
TABLE 062. INTERSERVE CATERING: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 062. SV GROUP: SNAPSHOT
TABLE 063. SV GROUP: BUSINESS PERFORMANCE
TABLE 064. SV GROUP: PRODUCT PORTFOLIO
TABLE 065. SV GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 065. THE GENUINE DINING CO: SNAPSHOT
TABLE 066. THE GENUINE DINING CO: BUSINESS PERFORMANCE
TABLE 067. THE GENUINE DINING CO: PRODUCT PORTFOLIO
TABLE 068. THE GENUINE DINING CO: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 068. CAMST: SNAPSHOT
TABLE 069. CAMST: BUSINESS PERFORMANCE
TABLE 070. CAMST: PRODUCT PORTFOLIO
TABLE 071. CAMST: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 071. COMPASS GROUP: SNAPSHOT
TABLE 072. COMPASS GROUP: BUSINESS PERFORMANCE
TABLE 073. COMPASS GROUP: PRODUCT PORTFOLIO
TABLE 074. COMPASS GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 074. CATERLEISURE GROUP: SNAPSHOT
TABLE 075. CATERLEISURE GROUP: BUSINESS PERFORMANCE
TABLE 076. CATERLEISURE GROUP: PRODUCT PORTFOLIO
TABLE 077. CATERLEISURE GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 077. BARLETT MITCHELL: SNAPSHOT
TABLE 078. BARLETT MITCHELL: BUSINESS PERFORMANCE
TABLE 079. BARLETT MITCHELL: PRODUCT PORTFOLIO
TABLE 080. BARLETT MITCHELL: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 080. CONNECT: SNAPSHOT
TABLE 081. CONNECT: BUSINESS PERFORMANCE
TABLE 082. CONNECT: PRODUCT PORTFOLIO
TABLE 083. CONNECT: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 083. BLUE APPLE CATERING: SNAPSHOT
TABLE 084. BLUE APPLE CATERING: BUSINESS PERFORMANCE
TABLE 085. BLUE APPLE CATERING: PRODUCT PORTFOLIO
TABLE 086. BLUE APPLE CATERING: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 086. SODEXO: SNAPSHOT
TABLE 087. SODEXO: BUSINESS PERFORMANCE
TABLE 088. SODEXO: PRODUCT PORTFOLIO
TABLE 089. SODEXO: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 089. ELIOR GROUP: SNAPSHOT
TABLE 090. ELIOR GROUP: BUSINESS PERFORMANCE
TABLE 091. ELIOR GROUP: PRODUCT PORTFOLIO
TABLE 092. ELIOR GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 092. OLIVE CATERING SERVICES: SNAPSHOT
TABLE 093. OLIVE CATERING SERVICES: BUSINESS PERFORMANCE
TABLE 094. OLIVE CATERING SERVICES: PRODUCT PORTFOLIO
TABLE 095. OLIVE CATERING SERVICES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 095. CIR FOOD: SNAPSHOT
TABLE 096. CIR FOOD: BUSINESS PERFORMANCE
TABLE 097. CIR FOOD: PRODUCT PORTFOLIO
TABLE 098. CIR FOOD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 098. ARAMARK: SNAPSHOT
TABLE 099. ARAMARK: BUSINESS PERFORMANCE
TABLE 100. ARAMARK: PRODUCT PORTFOLIO
TABLE 101. ARAMARK: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 101. VACHERIN: SNAPSHOT
TABLE 102. VACHERIN: BUSINESS PERFORMANCE
TABLE 103. VACHERIN: PRODUCT PORTFOLIO
TABLE 104. VACHERIN: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 104. DINE CONTRACT CATERING: SNAPSHOT
TABLE 105. DINE CONTRACT CATERING: BUSINESS PERFORMANCE
TABLE 106. DINE CONTRACT CATERING: PRODUCT PORTFOLIO
TABLE 107. DINE CONTRACT CATERING: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 107. ATALIAN SERVEST: SNAPSHOT
TABLE 108. ATALIAN SERVEST: BUSINESS PERFORMANCE
TABLE 109. ATALIAN SERVEST: PRODUCT PORTFOLIO
TABLE 110. ATALIAN SERVEST: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 001. EXECUTIVE SUMMARY
TABLE 002. CATERING MARKET BARGAINING POWER OF SUPPLIERS
TABLE 003. CATERING MARKET BARGAINING POWER OF CUSTOMERS
TABLE 004. CATERING MARKET COMPETITIVE RIVALRY
TABLE 005. CATERING MARKET THREAT OF NEW ENTRANTS
TABLE 006. CATERING MARKET THREAT OF SUBSTITUTES
TABLE 007. CATERING MARKET BY TYPE
TABLE 008. WEDDING SERVICES CATERING MARKET OVERVIEW (2016-2028)
TABLE 009. CORPORATE CATERING MARKET OVERVIEW (2016-2028)
TABLE 010. CAF?S/BARS MARKET OVERVIEW (2016-2028)
TABLE 011. STREET FOOD MARKET OVERVIEW (2016-2028)
TABLE 012. FAST FOOD MARKET OVERVIEW (2016-2028)
TABLE 013. BUFFET MARKET OVERVIEW (2016-2028)
TABLE 014. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 015. CATERING MARKET BY APPLICATION
TABLE 016. MEDICAL INSTITUTIONS MARKET OVERVIEW (2016-2028)
TABLE 017. EDUCATIONAL INSTITUTIONS MARKET OVERVIEW (2016-2028)
TABLE 018. COMMERCIAL ORGANIZATION MARKET OVERVIEW (2016-2028)
TABLE 019. OTHERS MARKET OVERVIEW (2016-2028)
TABLE 020. NORTH AMERICA CATERING MARKET, BY TYPE (2016-2028)
TABLE 021. NORTH AMERICA CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 022. N CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 023. EUROPE CATERING MARKET, BY TYPE (2016-2028)
TABLE 024. EUROPE CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 025. CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 026. ASIA PACIFIC CATERING MARKET, BY TYPE (2016-2028)
TABLE 027. ASIA PACIFIC CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 028. CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 029. MIDDLE EAST & AFRICA CATERING MARKET, BY TYPE (2016-2028)
TABLE 030. MIDDLE EAST & AFRICA CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 031. CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 032. SOUTH AMERICA CATERING MARKET, BY TYPE (2016-2028)
TABLE 033. SOUTH AMERICA CATERING MARKET, BY APPLICATION (2016-2028)
TABLE 034. CATERING MARKET, BY COUNTRY (2016-2028)
TABLE 035. WSH: SNAPSHOT
TABLE 036. WSH: BUSINESS PERFORMANCE
TABLE 037. WSH: PRODUCT PORTFOLIO
TABLE 038. WSH: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 038. AMADEUS FOOD: SNAPSHOT
TABLE 039. AMADEUS FOOD: BUSINESS PERFORMANCE
TABLE 040. AMADEUS FOOD: PRODUCT PORTFOLIO
TABLE 041. AMADEUS FOOD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 041. MITIE CATERING SERVICES: SNAPSHOT
TABLE 042. MITIE CATERING SERVICES: BUSINESS PERFORMANCE
TABLE 043. MITIE CATERING SERVICES: PRODUCT PORTFOLIO
TABLE 044. MITIE CATERING SERVICES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 044. CH&CO CATERING: SNAPSHOT
TABLE 045. CH&CO CATERING: BUSINESS PERFORMANCE
TABLE 046. CH&CO CATERING: PRODUCT PORTFOLIO
TABLE 047. CH&CO CATERING: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 047. ISS WORLD SERVICES: SNAPSHOT
TABLE 048. ISS WORLD SERVICES: BUSINESS PERFORMANCE
TABLE 049. ISS WORLD SERVICES: PRODUCT PORTFOLIO
TABLE 050. ISS WORLD SERVICES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 050. OCS GROUP: SNAPSHOT
TABLE 051. OCS GROUP: BUSINESS PERFORMANCE
TABLE 052. OCS GROUP: PRODUCT PORTFOLIO
TABLE 053. OCS GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 053. ABM CATERING SOLUTIONS: SNAPSHOT
TABLE 054. ABM CATERING SOLUTIONS: BUSINESS PERFORMANCE
TABLE 055. ABM CATERING SOLUTIONS: PRODUCT PORTFOLIO
TABLE 056. ABM CATERING SOLUTIONS: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 056. FAZER FOOD SERVICES: SNAPSHOT
TABLE 057. FAZER FOOD SERVICES: BUSINESS PERFORMANCE
TABLE 058. FAZER FOOD SERVICES: PRODUCT PORTFOLIO
TABLE 059. FAZER FOOD SERVICES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 059. INTERSERVE CATERING: SNAPSHOT
TABLE 060. INTERSERVE CATERING: BUSINESS PERFORMANCE
TABLE 061. INTERSERVE CATERING: PRODUCT PORTFOLIO
TABLE 062. INTERSERVE CATERING: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 062. SV GROUP: SNAPSHOT
TABLE 063. SV GROUP: BUSINESS PERFORMANCE
TABLE 064. SV GROUP: PRODUCT PORTFOLIO
TABLE 065. SV GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 065. THE GENUINE DINING CO: SNAPSHOT
TABLE 066. THE GENUINE DINING CO: BUSINESS PERFORMANCE
TABLE 067. THE GENUINE DINING CO: PRODUCT PORTFOLIO
TABLE 068. THE GENUINE DINING CO: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 068. CAMST: SNAPSHOT
TABLE 069. CAMST: BUSINESS PERFORMANCE
TABLE 070. CAMST: PRODUCT PORTFOLIO
TABLE 071. CAMST: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 071. COMPASS GROUP: SNAPSHOT
TABLE 072. COMPASS GROUP: BUSINESS PERFORMANCE
TABLE 073. COMPASS GROUP: PRODUCT PORTFOLIO
TABLE 074. COMPASS GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 074. CATERLEISURE GROUP: SNAPSHOT
TABLE 075. CATERLEISURE GROUP: BUSINESS PERFORMANCE
TABLE 076. CATERLEISURE GROUP: PRODUCT PORTFOLIO
TABLE 077. CATERLEISURE GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 077. BARLETT MITCHELL: SNAPSHOT
TABLE 078. BARLETT MITCHELL: BUSINESS PERFORMANCE
TABLE 079. BARLETT MITCHELL: PRODUCT PORTFOLIO
TABLE 080. BARLETT MITCHELL: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 080. CONNECT: SNAPSHOT
TABLE 081. CONNECT: BUSINESS PERFORMANCE
TABLE 082. CONNECT: PRODUCT PORTFOLIO
TABLE 083. CONNECT: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 083. BLUE APPLE CATERING: SNAPSHOT
TABLE 084. BLUE APPLE CATERING: BUSINESS PERFORMANCE
TABLE 085. BLUE APPLE CATERING: PRODUCT PORTFOLIO
TABLE 086. BLUE APPLE CATERING: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 086. SODEXO: SNAPSHOT
TABLE 087. SODEXO: BUSINESS PERFORMANCE
TABLE 088. SODEXO: PRODUCT PORTFOLIO
TABLE 089. SODEXO: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 089. ELIOR GROUP: SNAPSHOT
TABLE 090. ELIOR GROUP: BUSINESS PERFORMANCE
TABLE 091. ELIOR GROUP: PRODUCT PORTFOLIO
TABLE 092. ELIOR GROUP: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 092. OLIVE CATERING SERVICES: SNAPSHOT
TABLE 093. OLIVE CATERING SERVICES: BUSINESS PERFORMANCE
TABLE 094. OLIVE CATERING SERVICES: PRODUCT PORTFOLIO
TABLE 095. OLIVE CATERING SERVICES: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 095. CIR FOOD: SNAPSHOT
TABLE 096. CIR FOOD: BUSINESS PERFORMANCE
TABLE 097. CIR FOOD: PRODUCT PORTFOLIO
TABLE 098. CIR FOOD: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 098. ARAMARK: SNAPSHOT
TABLE 099. ARAMARK: BUSINESS PERFORMANCE
TABLE 100. ARAMARK: PRODUCT PORTFOLIO
TABLE 101. ARAMARK: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 101. VACHERIN: SNAPSHOT
TABLE 102. VACHERIN: BUSINESS PERFORMANCE
TABLE 103. VACHERIN: PRODUCT PORTFOLIO
TABLE 104. VACHERIN: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 104. DINE CONTRACT CATERING: SNAPSHOT
TABLE 105. DINE CONTRACT CATERING: BUSINESS PERFORMANCE
TABLE 106. DINE CONTRACT CATERING: PRODUCT PORTFOLIO
TABLE 107. DINE CONTRACT CATERING: KEY STRATEGIC MOVES AND DEVELOPMENTS
TABLE 107. ATALIAN SERVEST: SNAPSHOT
TABLE 108. ATALIAN SERVEST: BUSINESS PERFORMANCE
TABLE 109. ATALIAN SERVEST: PRODUCT PORTFOLIO
TABLE 110. ATALIAN SERVEST: KEY STRATEGIC MOVES AND DEVELOPMENTS
LIST OF FIGURES
FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. CATERING MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. CATERING MARKET OVERVIEW BY TYPE
FIGURE 012. WEDDING SERVICES CATERING MARKET OVERVIEW (2016-2028)
FIGURE 013. CORPORATE CATERING MARKET OVERVIEW (2016-2028)
FIGURE 014. CAF?S/BARS MARKET OVERVIEW (2016-2028)
FIGURE 015. STREET FOOD MARKET OVERVIEW (2016-2028)
FIGURE 016. FAST FOOD MARKET OVERVIEW (2016-2028)
FIGURE 017. BUFFET MARKET OVERVIEW (2016-2028)
FIGURE 018. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 019. CATERING MARKET OVERVIEW BY APPLICATION
FIGURE 020. MEDICAL INSTITUTIONS MARKET OVERVIEW (2016-2028)
FIGURE 021. EDUCATIONAL INSTITUTIONS MARKET OVERVIEW (2016-2028)
FIGURE 022. COMMERCIAL ORGANIZATION MARKET OVERVIEW (2016-2028)
FIGURE 023. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 024. NORTH AMERICA CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 025. EUROPE CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 026. ASIA PACIFIC CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 027. MIDDLE EAST & AFRICA CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 028. SOUTH AMERICA CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 001. YEARS CONSIDERED FOR ANALYSIS
FIGURE 002. SCOPE OF THE STUDY
FIGURE 003. CATERING MARKET OVERVIEW BY REGIONS
FIGURE 004. PORTER'S FIVE FORCES ANALYSIS
FIGURE 005. BARGAINING POWER OF SUPPLIERS
FIGURE 006. COMPETITIVE RIVALRYFIGURE 007. THREAT OF NEW ENTRANTS
FIGURE 008. THREAT OF SUBSTITUTES
FIGURE 009. VALUE CHAIN ANALYSIS
FIGURE 010. PESTLE ANALYSIS
FIGURE 011. CATERING MARKET OVERVIEW BY TYPE
FIGURE 012. WEDDING SERVICES CATERING MARKET OVERVIEW (2016-2028)
FIGURE 013. CORPORATE CATERING MARKET OVERVIEW (2016-2028)
FIGURE 014. CAF?S/BARS MARKET OVERVIEW (2016-2028)
FIGURE 015. STREET FOOD MARKET OVERVIEW (2016-2028)
FIGURE 016. FAST FOOD MARKET OVERVIEW (2016-2028)
FIGURE 017. BUFFET MARKET OVERVIEW (2016-2028)
FIGURE 018. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 019. CATERING MARKET OVERVIEW BY APPLICATION
FIGURE 020. MEDICAL INSTITUTIONS MARKET OVERVIEW (2016-2028)
FIGURE 021. EDUCATIONAL INSTITUTIONS MARKET OVERVIEW (2016-2028)
FIGURE 022. COMMERCIAL ORGANIZATION MARKET OVERVIEW (2016-2028)
FIGURE 023. OTHERS MARKET OVERVIEW (2016-2028)
FIGURE 024. NORTH AMERICA CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 025. EUROPE CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 026. ASIA PACIFIC CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 027. MIDDLE EAST & AFRICA CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
FIGURE 028. SOUTH AMERICA CATERING MARKET OVERVIEW BY COUNTRY (2016-2028)
