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Foodservice in the Netherlands - Market Summary, Competitive Analysis and Forecast to 2025

September 2021 | 53 pages | ID: FC2594E08948EN
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Foodservice in the Netherlands - Market Summary, Competitive Analysis and Forecast to 2025

SUMMARY

Foodservice in the Netherlands industry profile provides top-line qualitative and quantitative summary information including: market size (value 2016-20, and forecast to 2025). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

KEY HIGHLIGHTS
  • Foodservice is defined as the value of all food and drink, including on-trade drinks not drunk with food, for immediate consumption on the premises or in designated eating areas shared with other foodservice operators, or in the case of takeaway transactions, freshly prepared food for immediate consumption. Foodservice is restricted to the sale of food and drink in specific foodservice channels defined below and excludes vending machines.
  • The Dutch foodservice industry had total revenues of $16.2bn in 2020, representing a compound annual rate of change (CARC) of -5% between 2016 and 2020.
  • Industry transaction volumes declined with a CARC of -3.1% between 2016 and 2020, to reach a total of 1.8 billion transactions in 2020.
  • Prior to 2020, a number of consumer demands have driven growth in the Dutch industry, including affordability, healthy eating, and convenience.
SCOPE
  • Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the foodservice market in the Netherlands
  • Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the foodservice market in the Netherlands
  • Leading company profiles reveal details of key foodservice market players’ global operations and financial performance
  • Add weight to presentations and pitches by understanding the future growth prospects of the Netherlands foodservice market with five year forecasts
REASONS TO BUY
  • What was the size of the Netherlands foodservice market by value in 2020?
  • What will be the size of the Netherlands foodservice market in 2025?
  • What factors are affecting the strength of competition in the Netherlands foodservice market?
  • How has the market performed over the last five years?
  • What are the main segments that make up the Netherlands's foodservice market?
1 EXECUTIVE SUMMARY

1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market rivalry
1.8. Competitive Landscape

2 MARKET OVERVIEW

2.1. Market definition
2.2. Market analysis

3 MARKET DATA

3.1. Market value
3.2. Market volume

4 MARKET SEGMENTATION

4.1. Category segmentation
4.2. Geography segmentation

5 MARKET OUTLOOK

5.1. Market value forecast
5.2. Market volume forecast

6 FIVE FORCES ANALYSIS

6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry

7 COMPETITIVE LANDSCAPE

7.1. Who are the leading players?
7.2. What strategies do the leading players follow?
7.3. How is technology being used by the leading companies?
7.4. How are consumer trends impacting foodservice companies?
7.5. How have players in the market responded to the COVID-19 pandemic?

8 COMPANY PROFILES

8.1. McDonald's Corp
8.2. Sligro Food Group NV
8.3. Yum! Brands, Inc.
8.4. New York Pizza
8.5. Restaurant Brands International Inc
8.6. Domino's Pizza, Inc.

9 MACROECONOMIC INDICATORS

9.1. Country data

10 APPENDIX

10.1. Methodology
10.2. Industry associations
10.3. Related MarketLine research
10.4. About MarketLine

LIST OF TABLES

Table 1: Netherlands foodservice industry value: $ million, 2016-20
Table 2: Netherlands foodservice industry volume: million transactions, 2016-20
Table 3: Netherlands foodservice industry category segmentation: $ million, 2020
Table 4: Netherlands foodservice industry geography segmentation: $ million, 2020
Table 5: Netherlands foodservice industry value forecast: $ million, 2020-25
Table 6: Netherlands foodservice industry volume forecast: million transactions, 2020-25
Table 7: McDonald's Corp: key facts
Table 8: McDonald's Corp: Annual Financial Ratios
Table 9: McDonald's Corp: Key Employees
Table 10: McDonald's Corp: Key Employees Continued
Table 11: Sligro Food Group NV: key facts
Table 12: Sligro Food Group NV: Annual Financial Ratios
Table 13: Sligro Food Group NV: Key Employees
Table 14: Yum! Brands, Inc.: key facts
Table 15: Yum! Brands, Inc.: Annual Financial Ratios
Table 16: Yum! Brands, Inc.: Key Employees
Table 17: Yum! Brands, Inc.: Key Employees Continued
Table 18: New York Pizza: key facts
Table 19: Restaurant Brands International Inc: key facts
Table 20: Restaurant Brands International Inc: Annual Financial Ratios
Table 21: Restaurant Brands International Inc: Key Employees
Table 22: Domino's Pizza, Inc.: key facts
Table 23: Domino's Pizza, Inc.: Annual Financial Ratios
Table 24: Domino's Pizza, Inc.: Key Employees
Table 25: Domino's Pizza, Inc.: Key Employees Continued
Table 26: Netherlands size of population (million), 2016-20
Table 27: Netherlands gdp (constant 2005 prices, $ billion), 2016-20
Table 28: Netherlands gdp (current prices, $ billion), 2016-20
Table 29: Netherlands inflation, 2016-20
Table 30: Netherlands consumer price index (absolute), 2016-20
Table 31: Netherlands exchange rate, 2016-20

LIST OF FIGURES

Figure 1: Netherlands foodservice industry value: $ million, 2016-20
Figure 2: Netherlands foodservice industry volume: million transactions, 2016-20
Figure 3: Netherlands foodservice industry category segmentation: % share, by value, 2020
Figure 4: Netherlands foodservice industry geography segmentation: % share, by value, 2020
Figure 5: Netherlands foodservice industry value forecast: $ million, 2020-25
Figure 6: Netherlands foodservice industry volume forecast: million transactions, 2020-25
Figure 7: Forces driving competition in the foodservice industry in the Netherlands, 2020
Figure 8: Drivers of buyer power in the foodservice industry in the Netherlands, 2020
Figure 9: Drivers of supplier power in the foodservice industry in the Netherlands, 2020
Figure 10: Factors influencing the likelihood of new entrants in the foodservice industry in the Netherlands, 2020
Figure 11: Factors influencing the threat of substitutes in the foodservice industry in the Netherlands, 2020
Figure 12: Drivers of degree of rivalry in the foodservice industry in the Netherlands, 2020


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