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Champagne-United States Market Status and Trend Report 2013-2023

November 2017 | 149 pages | ID: C679310BE94EN
MIReports Co., Limited

US$ 3,480.00

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Report Summary

Champagne-United States Market Status and Trend Report 2013-2023 offers a comprehensive analysis on Champagne industry, standing on the readers’ perspective, delivering detailed market data and penetrating insights. No matter the client is industry insider, potential entrant or investor, the report will provides useful data and information. Key questions answered by this report include:

Whole United States and Regional Market Size of Champagne 2013-2017, and development forecast 2018-2023
Main market players of Champagne in United States, with company and product introduction, position in the Champagne market
Market status and development trend of Champagne by types and applications
Cost and profit status of Champagne, and marketing status
Market growth drivers and challenges

The report segments the United States Champagne market as:

United States Champagne Market: Regional Segment Analysis (Regional Consumption Volume, Consumption Volume, Revenue and Growth Rate 2013-2023)

New England
The Middle Atlantic
The Midwest
The West
The South
Southwest

United States Champagne Market: Product Type Segment Analysis (Consumption Volume, Average Price, Revenue, Market Share and Trend 2013-2023):

Non-vintage
Vintage Millésime
Cuvée de prestige
Blanc de Blancs
Blanc de Noirs
Rosé

United States Champagne Market: Application Segment Analysis (Consumption Volume and Market Share 2013-2023; Downstream Customers and Market Analysis)

Airport Duty Free Market
Airline Duty Free Market
Others

United States Champagne Market: Players Segment Analysis (Company and Product introduction, Champagne Sales Volume, Revenue, Price and Gross Margin):

Moet & Chandon
Nicolas Feuillatte
Veuve Clicquot
Laurent Perrier
Dom Perignon
Mumm
Piper Heidsieck
Pommery
Taittinger
Louis Roederer
Perrier Jouet
Bollinger
Ruinart
Krug
Pol Roger
Lanson

In a word, the report provides detailed statistics and analysis on the state of the industry; and is a valuable source of guidance and direction for companies and individuals interested in the market.
CHAPTER 1 OVERVIEW OF CHAMPAGNE

1.1 Definition of Champagne in This Report
1.2 Commercial Types of Champagne
  1.2.1 Non-vintage
  1.2.2 Vintage Millésime
  1.2.3 Cuvée de prestige
  1.2.4 Blanc de Blancs
  1.2.5 Blanc de Noirs
  1.2.6 Rosé
1.3 Downstream Application of Champagne
  1.3.1 Airport Duty Free Market
  1.3.2 Airline Duty Free Market
  1.3.3 Others
1.4 Development History of Champagne
1.5 Market Status and Trend of Champagne 2013-2023
  1.5.1 United States Champagne Market Status and Trend 2013-2023
  1.5.2 Regional Champagne Market Status and Trend 2013-2023

CHAPTER 2 UNITED STATES MARKET STATUS AND FORECAST BY REGIONS

2.1 Market Status of Champagne in United States 2013-2017
2.2 Consumption Market of Champagne in United States by Regions
  2.2.1 Consumption Volume of Champagne in United States by Regions
  2.2.2 Revenue of Champagne in United States by Regions
2.3 Market Analysis of Champagne in United States by Regions
  2.3.1 Market Analysis of Champagne in New England 2013-2017
  2.3.2 Market Analysis of Champagne in The Middle Atlantic 2013-2017
  2.3.3 Market Analysis of Champagne in The Midwest 2013-2017
  2.3.4 Market Analysis of Champagne in The West 2013-2017
  2.3.5 Market Analysis of Champagne in The South 2013-2017
  2.3.6 Market Analysis of Champagne in Southwest 2013-2017
2.4 Market Development Forecast of Champagne in United States 2018-2023
  2.4.1 Market Development Forecast of Champagne in United States 2018-2023
  2.4.2 Market Development Forecast of Champagne by Regions 2018-2023

CHAPTER 3 UNITED STATES MARKET STATUS AND FORECAST BY TYPES

3.1 Whole United States Market Status by Types
  3.1.1 Consumption Volume of Champagne in United States by Types
  3.1.2 Revenue of Champagne in United States by Types
3.2 United States Market Status by Types in Major Countries
  3.2.1 Market Status by Types in New England
  3.2.2 Market Status by Types in The Middle Atlantic
  3.2.3 Market Status by Types in The Midwest
  3.2.4 Market Status by Types in The West
  3.2.5 Market Status by Types in The South
  3.2.6 Market Status by Types in Southwest
3.3 Market Forecast of Champagne in United States by Types

CHAPTER 4 UNITED STATES MARKET STATUS AND FORECAST BY DOWNSTREAM INDUSTRY

4.1 Demand Volume of Champagne in United States by Downstream Industry
4.2 Demand Volume of Champagne by Downstream Industry in Major Countries
  4.2.1 Demand Volume of Champagne by Downstream Industry in New England
  4.2.2 Demand Volume of Champagne by Downstream Industry in The Middle Atlantic
  4.2.3 Demand Volume of Champagne by Downstream Industry in The Midwest
  4.2.4 Demand Volume of Champagne by Downstream Industry in The West
  4.2.5 Demand Volume of Champagne by Downstream Industry in The South
  4.2.6 Demand Volume of Champagne by Downstream Industry in Southwest
4.3 Market Forecast of Champagne in United States by Downstream Industry

CHAPTER 5 MARKET DRIVING FACTOR ANALYSIS OF CHAMPAGNE

5.1 United States Economy Situation and Trend Overview
5.2 Champagne Downstream Industry Situation and Trend Overview

CHAPTER 6 CHAMPAGNE MARKET COMPETITION STATUS BY MAJOR PLAYERS IN UNITED STATES

6.1 Sales Volume of Champagne in United States by Major Players
6.2 Revenue of Champagne in United States by Major Players
6.3 Basic Information of Champagne by Major Players
  6.3.1 Headquarters Location and Established Time of Champagne Major Players
  6.3.2 Employees and Revenue Level of Champagne Major Players
6.4 Market Competition News and Trend
  6.4.1 Merger, Consolidation or Acquisition News
  6.4.2 Investment or Disinvestment News
  6.4.3 New Product Development and Launch

CHAPTER 7 CHAMPAGNE MAJOR MANUFACTURERS INTRODUCTION AND MARKET DATA

7.1 Moet & Chandon
  7.1.1 Company profile
  7.1.2 Representative Champagne Product
  7.1.3 Champagne Sales, Revenue, Price and Gross Margin of Moet & Chandon
7.2 Nicolas Feuillatte
  7.2.1 Company profile
  7.2.2 Representative Champagne Product
  7.2.3 Champagne Sales, Revenue, Price and Gross Margin of Nicolas Feuillatte
7.3 Veuve Clicquot
  7.3.1 Company profile
  7.3.2 Representative Champagne Product
  7.3.3 Champagne Sales, Revenue, Price and Gross Margin of Veuve Clicquot
7.4 Laurent Perrier
  7.4.1 Company profile
  7.4.2 Representative Champagne Product
  7.4.3 Champagne Sales, Revenue, Price and Gross Margin of Laurent Perrier
7.5 Dom Perignon
  7.5.1 Company profile
  7.5.2 Representative Champagne Product
  7.5.3 Champagne Sales, Revenue, Price and Gross Margin of Dom Perignon
7.6 Mumm
  7.6.1 Company profile
  7.6.2 Representative Champagne Product
  7.6.3 Champagne Sales, Revenue, Price and Gross Margin of Mumm
7.7 Piper Heidsieck
  7.7.1 Company profile
  7.7.2 Representative Champagne Product
  7.7.3 Champagne Sales, Revenue, Price and Gross Margin of Piper Heidsieck
7.8 Pommery
  7.8.1 Company profile
  7.8.2 Representative Champagne Product
  7.8.3 Champagne Sales, Revenue, Price and Gross Margin of Pommery
7.9 Taittinger
  7.9.1 Company profile
  7.9.2 Representative Champagne Product
  7.9.3 Champagne Sales, Revenue, Price and Gross Margin of Taittinger
7.10 Louis Roederer
  7.10.1 Company profile
  7.10.2 Representative Champagne Product
  7.10.3 Champagne Sales, Revenue, Price and Gross Margin of Louis Roederer
7.11 Perrier Jouet
  7.11.1 Company profile
  7.11.2 Representative Champagne Product
  7.11.3 Champagne Sales, Revenue, Price and Gross Margin of Perrier Jouet
7.12 Bollinger
  7.12.1 Company profile
  7.12.2 Representative Champagne Product
  7.12.3 Champagne Sales, Revenue, Price and Gross Margin of Bollinger
7.13 Ruinart
  7.13.1 Company profile
  7.13.2 Representative Champagne Product
  7.13.3 Champagne Sales, Revenue, Price and Gross Margin of Ruinart
7.14 Krug
  7.14.1 Company profile
  7.14.2 Representative Champagne Product
  7.14.3 Champagne Sales, Revenue, Price and Gross Margin of Krug
7.15 Pol Roger
  7.15.1 Company profile
  7.15.2 Representative Champagne Product
  7.15.3 Champagne Sales, Revenue, Price and Gross Margin of Pol Roger
7.16 Lanson

CHAPTER 8 UPSTREAM AND DOWNSTREAM MARKET ANALYSIS OF CHAMPAGNE

8.1 Industry Chain of Champagne
8.2 Upstream Market and Representative Companies Analysis
8.3 Downstream Market and Representative Companies Analysis

CHAPTER 9 COST AND GROSS MARGIN ANALYSIS OF CHAMPAGNE

9.1 Cost Structure Analysis of Champagne
9.2 Raw Materials Cost Analysis of Champagne
9.3 Labor Cost Analysis of Champagne
9.4 Manufacturing Expenses Analysis of Champagne

CHAPTER 10 MARKETING STATUS ANALYSIS OF CHAMPAGNE

10.1 Marketing Channel
  10.1.1 Direct Marketing
  10.1.2 Indirect Marketing
  10.1.3 Marketing Channel Development Trend
10.2 Market Positioning
  10.2.1 Pricing Strategy
  10.2.2 Brand Strategy
  10.2.3 Target Client
10.3 Distributors/Traders List

CHAPTER 11 REPORT CONCLUSION

CHAPTER 12 RESEARCH METHODOLOGY AND REFERENCE

12.1 Methodology/Research Approach
  12.1.1 Research Programs/Design
  12.1.2 Market Size Estimation
  12.1.3 Market Breakdown and Data Triangulation
12.2 Data Source
  12.2.1 Secondary Sources
  12.2.2 Primary Sources
12.3 Reference


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