Meat in Italy

October 2020 | 32 pages | ID: M6E0E6B3736EN
MarketLine

Abstracts

Meat in Italy

SUMMARY

Meat in Italy industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value 2015-19, and forecast to 2024). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

KEY HIGHLIGHTS

• The meat market consists of the retail sales of ambient meat, chilled raw packaged meat - processed, chilled raw packaged meat - whole cuts, cooked meats - counter, cooked meats - packaged, fresh meat (counter) and frozen meat. The market is valued according to retail selling price (RSP) and includes any applicable taxes. All currency conversions used in the creation of this report have been calculated using constant annual average 2019 exchange rates.
• The Italian meat market had total revenues of $46.9bn in 2019, representing a compound annual growth rate (CAGR) of 2.5% between 2015 and 2019.
• Market consumption volume increased with a CAGR of 1.5% between 2015 and 2019, to reach a total of 3,227.2 million kilograms in 2019.
• Unstable economic conditions during the review period impacted the growth of this market.

SCOPE

• Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the meat market in Italy
• Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the meat market in Italy
• Leading company profiles reveal details of key meat market players’ global operations and financial performance
• Add weight to presentations and pitches by understanding the future growth prospects of the Italy meat market with five year forecasts

REASONS TO BUY

• What was the size of the Italy meat market by value in 2019?
• What will be the size of the Italy meat market in 2024?
• What factors are affecting the strength of competition in the Italy meat market?
• How has the market performed over the last five years?
• Who are the top competitiors in Italy's meat market?

Contents

1 EXECUTIVE SUMMARY

1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market share
1.8. Market rivalry
1.9. Competitive Landscape

2 MARKET OVERVIEW

2.1. Market definition
2.2. Market analysis

3 MARKET DATA

3.1. Market value
3.2. Market volume

4 MARKET SEGMENTATION

4.1. Category segmentation
4.2. Geography segmentation
4.3. Market distribution

5 MARKET OUTLOOK

5.1. Market value forecast
5.2. Market volume forecast

6 FIVE FORCES ANALYSIS

6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry

7 COMPETITIVE LANDSCAPE

7.1. Market share
7.2. Who are the leading players in the Italian meat market?
7.3. Which companies have been most successful in increasing their market share in the last five years?
7.4. What are the most popular brands in the market?

8 COMPANY PROFILES

8.1. Rovagnati Vincenzo SpA
8.2. Gesco Societa Cooperativa Agricola
8.3. AIA Agricola Italiana Alimentare SPA

9 MACROECONOMIC INDICATORS

9.1. Country data

10 APPENDIX

10.1. Methodology
10.2. Industry associations
10.3. Related MarketLine research
10.4. About MarketLine

List Of Tables

LIST OF TABLES

Table 1: Italy meat market value: $ million, 2015-19
Table 2: Italy meat market volume: million kilograms, 2015-19
Table 3: Italy meat market category segmentation: $ million, 2019
Table 4: Italy meat market geography segmentation: $ million, 2019
Table 5: Italy meat market distribution: % share, by value, 2019
Table 6: Italy meat market value forecast: $ million, 2019-24
Table 7: Italy meat market volume forecast: million kilograms, 2019-24
Table 8: Italy meat market share: % share, by value, 2019
Table 9: Rovagnati Vincenzo SpA: key facts
Table 10: Gesco Societa Cooperativa Agricola: key facts
Table 11: Gesco Societa Cooperativa Agricola: Key Employees
Table 12: AIA Agricola Italiana Alimentare SPA: key facts
Table 13: Italy size of population (million), 2015-19
Table 14: Italy gdp (constant 2005 prices, $ billion), 2015-19
Table 15: Italy gdp (current prices, $ billion), 2015-19
Table 16: Italy inflation, 2015-19
Table 17: Italy consumer price index (absolute), 2015-19
Table 18: Italy exchange rate, 2015-19

List Of Figures

LIST OF FIGURES

Figure 1: Italy meat market value: $ million, 2015-19
Figure 2: Italy meat market volume: million kilograms, 2015-19
Figure 3: Italy meat market category segmentation: % share, by value, 2019
Figure 4: Italy meat market geography segmentation: % share, by value, 2019
Figure 5: Italy meat market distribution: % share, by value, 2019
Figure 6: Italy meat market value forecast: $ million, 2019-24
Figure 7: Italy meat market volume forecast: million kilograms, 2019-24
Figure 8: Forces driving competition in the meat market in Italy, 2019
Figure 9: Drivers of buyer power in the meat market in Italy, 2019
Figure 10: Drivers of supplier power in the meat market in Italy, 2019
Figure 11: Factors influencing the likelihood of new entrants in the meat market in Italy, 2019
Figure 12: Factors influencing the threat of substitutes in the meat market in Italy, 2019
Figure 13: Drivers of degree of rivalry in the meat market in Italy, 2019
Figure 14: Italy meat market share: % share, by value, 2019

COMPANIES MENTIONED

Rovagnati Vincenzo SpA
Gesco Societa Cooperativa Agricola
AIA Agricola Italiana Alimentare SPA