Foodservice in Russia

Date: August 24, 2016
Pages: 34
Price:
US$ 350.00
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Publisher: MarketLine
Report type: Strategic Report
Delivery: E-mail Delivery (PDF)
ID: F9EA625F6B1EN
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Foodservice in Russia
SUMMARY

Foodservice in Russia industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

KEY FINDINGS
  • Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the foodservice market in Russia
  • Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the foodservice market in Russia
  • Leading company profiles reveal details of key foodservice market players’ global operations and financial performance
  • Add weight to presentations and pitches by understanding the future growth prospects of the Russia foodservice market with five year forecasts by both value and volume
SYNOPSIS

Essential resource for top-line data and analysis covering the Russia foodservice market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

REASONS TO BUY
  • What was the size of the Russia foodservice market by value in 2015?
  • What will be the size of the Russia foodservice market in 2020?
  • What factors are affecting the strength of competition in the Russia foodservice market?
  • How has the market performed over the last five years?
  • What are the main segments that make up Russia's foodservice market?
KEY HIGHLIGHTS

Foodservice is defined as the cost of all food and drink, including on-trade drinks not drunk with food, for immediate consumption on the premises or in designated eating areas shared with other foodservice operators, or in the case of takeaway transactions, freshly prepared food for immediate consumption. Foodservice is restricted to the sale of food and drink in specific foodservice channels defined below and excludes vending machines.

The Russian foodservice industry had total revenues of $32.1bn in 2015, representing a compound annual growth rate (CAGR) of 3.9% between 2011 and 2015.

Industry consumption volume increased with a CAGR of 1% between 2011 and 2015, to reach a total of 7 billion transactions in 2015.

The Russian economy faltered in 2014, with this continuing into 2015, which has negatively impacted the industry, leading to a decline in volume terms in 2014 and 2015.
Executive Summary
Market value
Market value forecast
Market volume
Market volume forecast
Category segmentation
Geography segmentation
Market rivalry
Market Overview
Market definition
Market analysis
Market Data
Market value
Market volume
Market Segmentation
Category segmentation
Geography segmentation
Market Outlook
Market value forecast
Market volume forecast
Five Forces Analysis
Summary
Buyer power
Supplier power
New entrants
Threat of substitutes
Degree of rivalry
Leading Companies
Doctor's Associates Inc.
McDonald’s Corporation
Rosinter Restaurants
Teremok
Macroeconomic Indicators
Country data
Methodology
Industry associations
Related MarketLine research
Appendix
About MarketLine

LIST OF TABLES

Table 1: Russia foodservice industry value: $ billion, 2011–15
Table 2: Russia foodservice industry volume: million transactions, 2011–15
Table 3: Russia foodservice industry category segmentation: $ billion, 2015
Table 4: Russia foodservice industry geography segmentation: $ billion, 2015
Table 5: Russia foodservice industry value forecast: $ billion, 2015–20
Table 6: Russia foodservice industry volume forecast: million transactions, 2015–20
Table 7: Doctor's Associates Inc.: key facts
Table 8: McDonald’s Corporation: key facts
Table 9: McDonald’s Corporation: key financials ($)
Table 10: McDonald’s Corporation: key financial ratios
Table 11: Rosinter Restaurants: key facts
Table 12: Rosinter Restaurants: key financials ($)
Table 13: Rosinter Restaurants: key financials (RUB)
Table 14: Rosinter Restaurants: key financial ratios
Table 15: Teremok: key facts
Table 16: Russia size of population (million), 2011–15
Table 17: Russia gdp (constant 2005 prices, $ billion), 2011–15
Table 18: Russia gdp (current prices, $ billion), 2011–15
Table 19: Russia inflation, 2011–15
Table 20: Russia consumer price index (absolute), 2011–15
Table 21: Russia exchange rate, 2011–15

LIST OF FIGURES

Figure 1: Russia foodservice industry value: $ billion, 2011–15
Figure 2: Russia foodservice industry volume: million transactions, 2011–15
Figure 3: Russia foodservice industry category segmentation: % share, by value, 2015
Figure 4: Russia foodservice industry geography segmentation: % share, by value, 2015
Figure 5: Russia foodservice industry value forecast: $ billion, 2015–20
Figure 6: Russia foodservice industry volume forecast: million transactions, 2015–20
Figure 7: Forces driving competition in the foodservice industry in Russia, 2015
Figure 8: Drivers of buyer power in the foodservice industry in Russia, 2015
Figure 9: Drivers of supplier power in the foodservice industry in Russia, 2015
Figure 10: Factors influencing the likelihood of new entrants in the foodservice industry in Russia, 2015
Figure 11: Factors influencing the threat of substitutes in the foodservice industry in Russia, 2015
Figure 12: Drivers of degree of rivalry in the foodservice industry in Russia, 2015
Figure 13: McDonald’s Corporation: revenues & profitability
Figure 14: McDonald’s Corporation: assets & liabilities
Figure 15: Rosinter Restaurants: revenues & profitability
Figure 16: Rosinter Restaurants: assets & liabilities
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Consumer Foodservice By Location in Russia US$ 990.00 May, 2016 · 44 pages

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