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Oat ?-glucan-Global Market Status & Trend Report 2016-2026 Top 20 Countries Data

November 2021 | 140 pages | ID: OEF857E8076CEN
MIReports Co., Limited

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Report Summary

Oat ?-glucan-Global Market Status & Trend Report 2016-2026 Top 20 Countries Data offers a comprehensive analysis on Oat ?-glucan industry, standing on the readers’ perspective, delivering detailed market data in Global major 20 countries and penetrating insights. No matter the client is industry insider, potential entrant or investor, the report will provides useful data and information. Key questions answered by this report include:

Worldwide and Top 20 Countries Market Size of Oat ?-glucan 2016-2021, and development forecast 2022-2026
Main manufacturers/suppliers of Oat ?-glucan worldwide and market share by regions, with company and product introduction, position in the Oat ?-glucan market
Market status and development trend of Oat ?-glucan by types and applications
Cost and profit status of Oat ?-glucan, and marketing status
Market growth drivers and challengesSince the COVID-19 virus outbreak in December 2019, the disease has spread to almost 100 countries around the globe with the World Health Organization declaring it a public health emergency.The global impacts of the coronavirus disease 2019 (COVID-19) are already starting to be felt, and will significantly affect the Ammonium Oat ?-glucan market in 2020.COVID-19 can affect the global economy in three main ways: by directly affecting production and demand, by creating supply chain and market disruption, and by its financial impact on firms and financial markets.The outbreak of COVID-19 has brought effects on many aspects, like flight cancellations; travel bans and quarantines; restaurants closed; all indoor events restricted; over forty countries state of emergency declared; massive slowing of the supply chain; stock market volatility; falling business confidence, growing panic among the population, and uncertainty about future.This report also analyses the impact of Coronavirus COVID-19 on the Oat ?-glucan industry.

The report segments the global Oat ?-glucan market as:

Global Oat ?-glucan Market: Regional Segment Analysis (Regional Production Volume, Consumption Volume, Revenue and Growth Rate 2016-2026):
North America (United States, Canada and Mexico)
Europe (Germany, UK, France, Italy, Russia, Spain and Benelux)
Asia Pacific (China, Japan, India, Southeast Asia and Australia)
Latin America (Brazil, Argentina and Colombia)
Middle East and Africa

Global Oat ?-glucan Market: Type Segment Analysis (Consumption Volume, Average Price, Revenue, Market Share and Trend 2016-2026):
Powder
Liquid

Global Oat ?-glucan Market: Application Segment Analysis (Consumption Volume and Market Share 206-2026; Downstream Customers and Market Analysis)
Food
Health-products
Medicine
Cosmetics
Others

Global Oat ?-glucan Market: Manufacturers Segment Analysis (Company and Product introduction, Oat ?-glucan Sales Volume, Revenue, Price and Gross Margin):
Lantm?nnen Oats
Swedish Oat Fiber (Naturex)
Ceapro
Fazer Mills
Guangzhou Sinocon Food
Guangye L&P Food Ingredient
Guangzhou Beta Health Biological technology
Beijing Sanyou

In a word, the report provides detailed statistics and analysis on the state of the industry; and is a valuable source of guidance and direction for companies and individuals interested in the market.
CHAPTER 1 OVERVIEW OF OAT ?-GLUCAN

1.1 Definition of Oat ?-glucan in This Report
1.2 Commercial Types of Oat ?-glucan
  1.2.1 Powder
  1.2.2 Liquid
1.3 Downstream Application of Oat ?-glucan
  1.3.1 Food
  1.3.2 Health-products
  1.3.3 Medicine
  1.3.4 Cosmetics
  1.3.5 Others
1.4 Development History of Oat ?-glucan
1.5 Market Status and Trend of Oat ?-glucan 2016-2026
  1.5.1 Global Oat ?-glucan Market Status and Trend 2016-2026
  1.5.2 Regional Oat ?-glucan Market Status and Trend 2016-2026

CHAPTER 2 GLOBAL MARKET STATUS AND FORECAST BY REGIONS

2.1 Market Development of Oat ?-glucan 2016-2021
2.2 Sales Market of Oat ?-glucan by Regions
  2.2.1 Sales Volume of Oat ?-glucan by Regions
  2.2.2 Sales Value of Oat ?-glucan by Regions
2.3 Production Market of Oat ?-glucan by Regions
2.4 Global Market Forecast of Oat ?-glucan 2022-2026
  2.4.1 Global Market Forecast of Oat ?-glucan 2022-2026
  2.4.2 Market Forecast of Oat ?-glucan by Regions 2022-2026

CHAPTER 3 GLOBAL MARKET STATUS AND FORECAST BY TYPES

3.1 Sales Volume of Oat ?-glucan by Types
3.2 Sales Value of Oat ?-glucan by Types
3.3 Market Forecast of Oat ?-glucan by Types

CHAPTER 4 GLOBAL MARKET STATUS AND FORECAST BY DOWNSTREAM INDUSTRY

4.1 Global Sales Volume of Oat ?-glucan by Downstream Industry
4.2 Global Market Forecast of Oat ?-glucan by Downstream Industry

CHAPTER 5 NORTH AMERICA MARKET STATUS BY COUNTRIES, TYPE, MANUFACTURERS AND DOWNSTREAM INDUSTRY

5.1 North America Oat ?-glucan Market Status by Countries
  5.1.1 North America Oat ?-glucan Sales by Countries (2016-2021)
  5.1.2 North America Oat ?-glucan Revenue by Countries (2016-2021)
  5.1.3 United States Oat ?-glucan Market Status (2016-2021)
  5.1.4 Canada Oat ?-glucan Market Status (2016-2021)
  5.1.5 Mexico Oat ?-glucan Market Status (2016-2021)
5.2 North America Oat ?-glucan Market Status by Manufacturers
5.3 North America Oat ?-glucan Market Status by Type (2016-2021)
  5.3.1 North America Oat ?-glucan Sales by Type (2016-2021)
  5.3.2 North America Oat ?-glucan Revenue by Type (2016-2021)
5.4 North America Oat ?-glucan Market Status by Downstream Industry (2016-2021)

CHAPTER 6 EUROPE MARKET STATUS BY COUNTRIES, TYPE, MANUFACTURERS AND DOWNSTREAM INDUSTRY

6.1 Europe Oat ?-glucan Market Status by Countries
  6.1.1 Europe Oat ?-glucan Sales by Countries (2016-2021)
  6.1.2 Europe Oat ?-glucan Revenue by Countries (2016-2021)
  6.1.3 Germany Oat ?-glucan Market Status (2016-2021)
  6.1.4 UK Oat ?-glucan Market Status (2016-2021)
  6.1.5 France Oat ?-glucan Market Status (2016-2021)
  6.1.6 Italy Oat ?-glucan Market Status (2016-2021)
  6.1.7 Russia Oat ?-glucan Market Status (2016-2021)
  6.1.8 Spain Oat ?-glucan Market Status (2016-2021)
  6.1.9 Benelux Oat ?-glucan Market Status (2016-2021)
6.2 Europe Oat ?-glucan Market Status by Manufacturers
6.3 Europe Oat ?-glucan Market Status by Type (2016-2021)
  6.3.1 Europe Oat ?-glucan Sales by Type (2016-2021)
  6.3.2 Europe Oat ?-glucan Revenue by Type (2016-2021)
6.4 Europe Oat ?-glucan Market Status by Downstream Industry (2016-2021)

CHAPTER 7 ASIA PACIFIC MARKET STATUS BY COUNTRIES, TYPE, MANUFACTURERS AND DOWNSTREAM INDUSTRY

7.1 Asia Pacific Oat ?-glucan Market Status by Countries
  7.1.1 Asia Pacific Oat ?-glucan Sales by Countries (2016-2021)
  7.1.2 Asia Pacific Oat ?-glucan Revenue by Countries (2016-2021)
  7.1.3 China Oat ?-glucan Market Status (2016-2021)
  7.1.4 Japan Oat ?-glucan Market Status (2016-2021)
  7.1.5 India Oat ?-glucan Market Status (2016-2021)
  7.1.6 Southeast Asia Oat ?-glucan Market Status (2016-2021)
  7.1.7 Australia Oat ?-glucan Market Status (2016-2021)
7.2 Asia Pacific Oat ?-glucan Market Status by Manufacturers
7.3 Asia Pacific Oat ?-glucan Market Status by Type (2016-2021)
  7.3.1 Asia Pacific Oat ?-glucan Sales by Type (2016-2021)
  7.3.2 Asia Pacific Oat ?-glucan Revenue by Type (2016-2021)
7.4 Asia Pacific Oat ?-glucan Market Status by Downstream Industry (2016-2021)

CHAPTER 8 LATIN AMERICA MARKET STATUS BY COUNTRIES, TYPE, MANUFACTURERS AND DOWNSTREAM INDUSTRY

8.1 Latin America Oat ?-glucan Market Status by Countries
  8.1.1 Latin America Oat ?-glucan Sales by Countries (2016-2021)
  8.1.2 Latin America Oat ?-glucan Revenue by Countries (2016-2021)
  8.1.3 Brazil Oat ?-glucan Market Status (2016-2021)
  8.1.4 Argentina Oat ?-glucan Market Status (2016-2021)
  8.1.5 Colombia Oat ?-glucan Market Status (2016-2021)
8.2 Latin America Oat ?-glucan Market Status by Manufacturers
8.3 Latin America Oat ?-glucan Market Status by Type (2016-2021)
  8.3.1 Latin America Oat ?-glucan Sales by Type (2016-2021)
  8.3.2 Latin America Oat ?-glucan Revenue by Type (2016-2021)
8.4 Latin America Oat ?-glucan Market Status by Downstream Industry (2016-2021)

CHAPTER 9 MIDDLE EAST AND AFRICA MARKET STATUS BY COUNTRIES, TYPE, MANUFACTURERS AND DOWNSTREAM INDUSTRY

9.1 Middle East and Africa Oat ?-glucan Market Status by Countries
  9.1.1 Middle East and Africa Oat ?-glucan Sales by Countries (2016-2021)
  9.1.2 Middle East and Africa Oat ?-glucan Revenue by Countries (2016-2021)
  9.1.3 Middle East Oat ?-glucan Market Status (2016-2021)
  9.1.4 Africa Oat ?-glucan Market Status (2016-2021)
9.2 Middle East and Africa Oat ?-glucan Market Status by Manufacturers
9.3 Middle East and Africa Oat ?-glucan Market Status by Type (2016-2021)
  9.3.1 Middle East and Africa Oat ?-glucan Sales by Type (2016-2021)
  9.3.2 Middle East and Africa Oat ?-glucan Revenue by Type (2016-2021)
9.4 Middle East and Africa Oat ?-glucan Market Status by Downstream Industry (2016-2021)

CHAPTER 10 MARKET DRIVING FACTOR ANALYSIS OF OAT ?-GLUCAN

10.1 Global Economy Situation and Trend Overview
10.2 Oat ?-glucan Downstream Industry Situation and Trend Overview

CHAPTER 11 OAT ?-GLUCAN MARKET COMPETITION STATUS BY MAJOR MANUFACTURERS

11.1 Production Volume of Oat ?-glucan by Major Manufacturers
11.2 Production Value of Oat ?-glucan by Major Manufacturers
11.3 Basic Information of Oat ?-glucan by Major Manufacturers
  11.3.1 Headquarters Location and Established Time of Oat ?-glucan Major Manufacturer
  11.3.2 Employees and Revenue Level of Oat ?-glucan Major Manufacturer
11.4 Market Competition News and Trend
  11.4.1 Merger, Consolidation or Acquisition News
  11.4.2 Investment or Disinvestment News
  11.4.3 New Product Development and Launch

CHAPTER 12 OAT ?-GLUCAN MAJOR MANUFACTURERS INTRODUCTION AND MARKET DATA

12.1 Lantm?nnen Oats
  12.1.1 Company profile
  12.1.2 Representative Oat ?-glucan Product
  12.1.3 Oat ?-glucan Sales, Revenue, Price and Gross Margin of Lantm?nnen Oats
12.2 Swedish Oat Fiber (Naturex)
  12.2.1 Company profile
  12.2.2 Representative Oat ?-glucan Product
  12.2.3 Oat ?-glucan Sales, Revenue, Price and Gross Margin of Swedish Oat Fiber (Naturex)
12.3 Ceapro
  12.3.1 Company profile
  12.3.2 Representative Oat ?-glucan Product
  12.3.3 Oat ?-glucan Sales, Revenue, Price and Gross Margin of Ceapro
12.4 Fazer Mills
  12.4.1 Company profile
  12.4.2 Representative Oat ?-glucan Product
  12.4.3 Oat ?-glucan Sales, Revenue, Price and Gross Margin of Fazer Mills
12.5 Guangzhou Sinocon Food
  12.5.1 Company profile
  12.5.2 Representative Oat ?-glucan Product
  12.5.3 Oat ?-glucan Sales, Revenue, Price and Gross Margin of Guangzhou Sinocon Food
12.6 Guangye L&P Food Ingredient
  12.6.1 Company profile
  12.6.2 Representative Oat ?-glucan Product
  12.6.3 Oat ?-glucan Sales, Revenue, Price and Gross Margin of Guangye L&P Food Ingredient
12.7 Guangzhou Beta Health Biological technology
  12.7.1 Company profile
  12.7.2 Representative Oat ?-glucan Product
  12.7.3 Oat ?-glucan Sales, Revenue, Price and Gross Margin of Guangzhou Beta Health Biological technology
12.8 Beijing Sanyou
  12.8.1 Company profile
  12.8.2 Representative Oat ?-glucan Product
  12.8.3 Oat ?-glucan Sales, Revenue, Price and Gross Margin of Beijing Sanyou

CHAPTER 13 UPSTREAM AND DOWNSTREAM MARKET ANALYSIS OF OAT ?-GLUCAN

13.1 Industry Chain of Oat ?-glucan
13.2 Upstream Market and Representative Companies Analysis
13.3 Downstream Market and Representative Companies Analysis

CHAPTER 14 COST AND GROSS MARGIN ANALYSIS OF OAT ?-GLUCAN

14.1 Cost Structure Analysis of Oat ?-glucan
14.2 Raw Materials Cost Analysis of Oat ?-glucan
14.3 Labor Cost Analysis of Oat ?-glucan
14.4 Manufacturing Expenses Analysis of Oat ?-glucan

CHAPTER 15 REPORT CONCLUSION

CHAPTER 16 RESEARCH METHODOLOGY AND REFERENCE

16.1 Methodology/Research Approach
  16.1.1 Research Programs/Design
  16.1.2 Market Size Estimation
  16.1.3 Market Breakdown and Data Triangulation
16.2 Data Source
  16.2.1 Secondary Sources
  16.2.2 Primary Sources
16.3 Reference


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