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Chocolate-United States Market Status and Trend Report 2013-2023

March 2018 | 159 pages | ID: C67CD87B374MEN
MIReports Co., Limited

US$ 3,480.00

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Report Summary

Chocolate-United States Market Status and Trend Report 2013-2023 offers a comprehensive analysis on Chocolate industry, standing on the readers? perspective, delivering detailed market data and penetrating insights. No matter the client is industry insider, potential entrant or investor, the report will provides useful data and information. Key questions answered by this report include:

Whole United States and Regional Market Size of Chocolate 2013-2017, and development forecast 2018-2023
Main market players of Chocolate in United States, with company and product introduction, position in the Chocolate market
Market status and development trend of Chocolate by types and applications
Cost and profit status of Chocolate, and marketing status
Market growth drivers and challenges

The report segments the United States Chocolate market as:

United States Chocolate Market: Regional Segment Analysis (Regional Consumption Volume, Consumption Volume, Revenue and Growth Rate 2013-2023):
New England
The Middle Atlantic
The Midwest
The West
The South
Southwest

United States Chocolate Market: Product Type Segment Analysis (Consumption Volume, Average Price, Revenue, Market Share and Trend 2013-2023):
Dark Chocolate
Others

United States Chocolate Market: Application Segment Analysis (Consumption Volume and Market Share 2013-2023; Downstream Customers and Market Analysis)
Chocolate Bars
Flavoring Ingredient

United States Chocolate Market: Players Segment Analysis (Company and Product introduction, Chocolate Sales Volume, Revenue, Price and Gross Margin):
Barry Callebaut
Cargill
Nestle SA
Mars
Hershey
Blommer Chocolate Company
FUJI OIL
Puratos
C?moi
Irca
Foley's Candies LP
Olam
Kerry Group
Guittard
Ferrero
Ghirardelli
Alpezzi Chocolate
Valrhona
Republica Del Cacao
TCHO

In a word, the report provides detailed statistics and analysis on the state of the industry; and is a valuable source of guidance and direction for companies and individuals interested in the market.
CHAPTER 1 OVERVIEW OF CHOCOLATE

1.1 Definition of Chocolate in This Report
1.2 Commercial Types of Chocolate
  1.2.1 Dark Chocolate
  1.2.2 Others
1.3 Downstream Application of Chocolate
  1.3.1 Chocolate Bars
  1.3.2 Flavoring Ingredient
1.4 Development History of Chocolate
1.5 Market Status and Trend of Chocolate 2013-2023
  1.5.1 United States Chocolate Market Status and Trend 2013-2023
  1.5.2 Regional Chocolate Market Status and Trend 2013-2023

CHAPTER 2 UNITED STATES MARKET STATUS AND FORECAST BY REGIONS

2.1 Market Status of Chocolate in United States 2013-2017
2.2 Consumption Market of Chocolate in United States by Regions
  2.2.1 Consumption Volume of Chocolate in United States by Regions
  2.2.2 Revenue of Chocolate in United States by Regions
2.3 Market Analysis of Chocolate in United States by Regions
  2.3.1 Market Analysis of Chocolate in New England 2013-2017
  2.3.2 Market Analysis of Chocolate in The Middle Atlantic 2013-2017
  2.3.3 Market Analysis of Chocolate in The Midwest 2013-2017
  2.3.4 Market Analysis of Chocolate in The West 2013-2017
  2.3.5 Market Analysis of Chocolate in The South 2013-2017
  2.3.6 Market Analysis of Chocolate in Southwest 2013-2017
2.4 Market Development Forecast of Chocolate in United States 2018-2023
  2.4.1 Market Development Forecast of Chocolate in United States 2018-2023
  2.4.2 Market Development Forecast of Chocolate by Regions 2018-2023

CHAPTER 3 UNITED STATES MARKET STATUS AND FORECAST BY TYPES

3.1 Whole United States Market Status by Types
  3.1.1 Consumption Volume of Chocolate in United States by Types
  3.1.2 Revenue of Chocolate in United States by Types
3.2 United States Market Status by Types in Major Countries
  3.2.1 Market Status by Types in New England
  3.2.2 Market Status by Types in The Middle Atlantic
  3.2.3 Market Status by Types in The Midwest
  3.2.4 Market Status by Types in The West
  3.2.5 Market Status by Types in The South
  3.2.6 Market Status by Types in Southwest
3.3 Market Forecast of Chocolate in United States by Types

CHAPTER 4 UNITED STATES MARKET STATUS AND FORECAST BY DOWNSTREAM INDUSTRY

4.1 Demand Volume of Chocolate in United States by Downstream Industry
4.2 Demand Volume of Chocolate by Downstream Industry in Major Countries
  4.2.1 Demand Volume of Chocolate by Downstream Industry in New England
  4.2.2 Demand Volume of Chocolate by Downstream Industry in The Middle Atlantic
  4.2.3 Demand Volume of Chocolate by Downstream Industry in The Midwest
  4.2.4 Demand Volume of Chocolate by Downstream Industry in The West
  4.2.5 Demand Volume of Chocolate by Downstream Industry in The South
  4.2.6 Demand Volume of Chocolate by Downstream Industry in Southwest
4.3 Market Forecast of Chocolate in United States by Downstream Industry

CHAPTER 5 MARKET DRIVING FACTOR ANALYSIS OF CHOCOLATE

5.1 United States Economy Situation and Trend Overview
5.2 Chocolate Downstream Industry Situation and Trend Overview

CHAPTER 6 CHOCOLATE MARKET COMPETITION STATUS BY MAJOR PLAYERS IN UNITED STATES

6.1 Sales Volume of Chocolate in United States by Major Players
6.2 Revenue of Chocolate in United States by Major Players
6.3 Basic Information of Chocolate by Major Players
  6.3.1 Headquarters Location and Established Time of Chocolate Major Players
  6.3.2 Employees and Revenue Level of Chocolate Major Players
6.4 Market Competition News and Trend
  6.4.1 Merger, Consolidation or Acquisition News
  6.4.2 Investment or Disinvestment News
  6.4.3 New Product Development and Launch

CHAPTER 7 CHOCOLATE MAJOR MANUFACTURERS INTRODUCTION AND MARKET DATA

7.1 Barry Callebaut
  7.1.1 Company profile
  7.1.2 Representative Chocolate Product
  7.1.3 Chocolate Sales, Revenue, Price and Gross Margin of Barry Callebaut
7.2 Cargill
  7.2.1 Company profile
  7.2.2 Representative Chocolate Product
  7.2.3 Chocolate Sales, Revenue, Price and Gross Margin of Cargill
7.3 Nestle SA
  7.3.1 Company profile
  7.3.2 Representative Chocolate Product
  7.3.3 Chocolate Sales, Revenue, Price and Gross Margin of Nestle SA
7.4 Mars
  7.4.1 Company profile
  7.4.2 Representative Chocolate Product
  7.4.3 Chocolate Sales, Revenue, Price and Gross Margin of Mars
7.5 Hershey
  7.5.1 Company profile
  7.5.2 Representative Chocolate Product
  7.5.3 Chocolate Sales, Revenue, Price and Gross Margin of Hershey
7.6 Blommer Chocolate Company
  7.6.1 Company profile
  7.6.2 Representative Chocolate Product
  7.6.3 Chocolate Sales, Revenue, Price and Gross Margin of Blommer Chocolate Company
7.7 FUJI OIL
  7.7.1 Company profile
  7.7.2 Representative Chocolate Product
  7.7.3 Chocolate Sales, Revenue, Price and Gross Margin of FUJI OIL
7.8 Puratos
  7.8.1 Company profile
  7.8.2 Representative Chocolate Product
  7.8.3 Chocolate Sales, Revenue, Price and Gross Margin of Puratos
7.9 C?moi
  7.9.1 Company profile
  7.9.2 Representative Chocolate Product
  7.9.3 Chocolate Sales, Revenue, Price and Gross Margin of C?moi
7.10 Irca
  7.10.1 Company profile
  7.10.2 Representative Chocolate Product
  7.10.3 Chocolate Sales, Revenue, Price and Gross Margin of Irca
7.11 Foley's Candies LP
  7.11.1 Company profile
  7.11.2 Representative Chocolate Product
  7.11.3 Chocolate Sales, Revenue, Price and Gross Margin of Foley's Candies LP
7.12 Olam
  7.12.1 Company profile
  7.12.2 Representative Chocolate Product
  7.12.3 Chocolate Sales, Revenue, Price and Gross Margin of Olam
7.13 Kerry Group
  7.13.1 Company profile
  7.13.2 Representative Chocolate Product
  7.13.3 Chocolate Sales, Revenue, Price and Gross Margin of Kerry Group
7.14 Guittard
  7.14.1 Company profile
  7.14.2 Representative Chocolate Product
  7.14.3 Chocolate Sales, Revenue, Price and Gross Margin of Guittard
7.15 Ferrero
  7.15.1 Company profile
  7.15.2 Representative Chocolate Product
  7.15.3 Chocolate Sales, Revenue, Price and Gross Margin of Ferrero
7.16 Ghirardelli
7.17 Alpezzi Chocolate
7.18 Valrhona
7.19 Republica Del Cacao
7.20 TCHO

CHAPTER 8 UPSTREAM AND DOWNSTREAM MARKET ANALYSIS OF CHOCOLATE

8.1 Industry Chain of Chocolate
8.2 Upstream Market and Representative Companies Analysis
8.3 Downstream Market and Representative Companies Analysis

CHAPTER 9 COST AND GROSS MARGIN ANALYSIS OF CHOCOLATE

9.1 Cost Structure Analysis of Chocolate
9.2 Raw Materials Cost Analysis of Chocolate
9.3 Labor Cost Analysis of Chocolate
9.4 Manufacturing Expenses Analysis of Chocolate

CHAPTER 10 MARKETING STATUS ANALYSIS OF CHOCOLATE

10.1 Marketing Channel
  10.1.1 Direct Marketing
  10.1.2 Indirect Marketing
  10.1.3 Marketing Channel Development Trend
10.2 Market Positioning
  10.2.1 Pricing Strategy
  10.2.2 Brand Strategy
  10.2.3 Target Client
10.3 Distributors/Traders List

CHAPTER 11 REPORT CONCLUSION

CHAPTER 12 RESEARCH METHODOLOGY AND REFERENCE

12.1 Methodology/Research Approach
  12.1.1 Research Programs/Design
  12.1.2 Market Size Estimation
  12.1.3 Market Breakdown and Data Triangulation
12.2 Data Source
  12.2.1 Secondary Sources
  12.2.2 Primary Sources
12.3 Reference


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