Dairy & Soy Food Market Scenario in Different Countries Discussed by Canadean in Its Topical Reports Available at MarketPublishers.com

10 Aug 2016 • by Natalie Aster

LONDON – Market Publishers, Ltd informs that Canadean has recently elaborated and published a new series of topical research studies, covering dairy and soy food market performance across various countries. These cutting-edge reports are now available at MarketPublishers.com.

Consumer and Market Insights: Dairy and Soy Food in France. During 2016-2020, the French dairy market is poised to grow, registering a healthy CAGR of 3.4%. By 2020, the value of the domestic dairy market will likely exceed USD 38.37 billion. The key consumers of dairy and soy products in the country include babies, kinds and older people. In the past year, the milk sector hold the biggest share of the total volume of the domestic dairy and soy food consumption. The report presents an in-depth study of the French dairy and soy food market performance; it contains historical and present figures, identifies key growth influencing factors and also outlines future growth prospects. The research publication sheds light on competitive pressures, features regulative scenario and also provide forecasts through 2020…

Consumer and Market Insights: Dairy and Soy Food in Russia. Russia’s market for dairy is set to see healthy growth at a 2.4% CAGR in volume terms through 2020. Kids are the key consumers of dairy and soy products in the country. The milk sector accounted for the largest share of total domestic dairy and soy food consumption volume in the past year. In 2015, the highest private label penetration was registered in the soydrinks and soymilk categories. The research publication offers a comprehensive coverage of the domestic market for dairy and soy products, gives important industry statistics, characterises the consumption patterns and also provides future market forecasts…

Consumer and Market Insights: Dairy and Soy Food in Germany. Dairy consumption is currently on the rise in Germany, driven primarily by the rising need for treating. Milk is the most popular product amid the local consumers. More than 90% of the German consumers consider dairy private label products to be of the same of better quality. The German dairy and soy food market is examined in detail in this new report. It reviews the prevailing consumption patterns and preferences, uncovers reliable statistics on production and consumption, reviews key factors shaping the market and give forecasts through 2020…

More reports by this publisher are provided in the Canadean’s catalogue.

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