Europe Modified Starch Sector to Post 3.9% CAGR through 2020, Forecasts MicroMarketMonitor in Report Available at MarketPublishers.com

22 Jun 2016 • by Natalie Aster

LONDON – Europe´s modified starch market is projected to gain traction, registering a 3.9% CAGR through to 2020. It is a highly dynamic and rapidly evolving market that creates opportunities to stitch scientific discovery to soaring consumer interest. Hence, it is vital for the pertinent organisations to retain those elements which make modified starch such an pivotal prospect.

With around 600 modified starch product offerings, ranging from native starch to modified derivatives, the players in the region’s modified starch market are expanding at a swift rate. 

The region’s modified starch market is seeing huge growth owing to the rising awareness of natural constituents and cost efficiency provided by them, in tandem with the improved functionalities they provide as against native starch. Food, feed, and industrial application fields are also responsible for the high growth of the modified starch market in the region. To date, countries like Germany, Finland and the UK are the market leaders with respect to consumption. Germany and Finland are also growing fastest in this respect.

This is a highly competitive market, where Cargill, Incorporated, Archer Daniels Midland Company, and Tate & Lyle plc, among others are growing their market shares by way of adopting manifold market strategies such as new product developments, partnerships, M&As, and expansions of the current facilities.

Topical research study “Europe Modified Starch Market” developed by MicroMarketMonitor covers the market for modified starch on a regional level with a focus on such key countries as Germany, Finland, the UK, the Netherlands, and Switzerland. It describes different factors driving the regional market. It covers revenue forecasts, market trends, and opportunities through to 2020, in tandem with an overview of the competitive landscape. The analysis is conducted by applications, sources, and geography. The report reviews the modified starch products and services delivered by the 10 major regional players; limelights the upcoming technologies, R&D activities, and innovative product launches; sheds light on the emerging and high-growth market segments; gives exhaustive details on new products, untapped geographic areas, latest developments, and investments in Europe’s modified starch sector. The report presents a discussion of the top players giving an assessment of their strategies, product offerings, market shares, and production capabilities.

More topical reports by our partner are available at MicroMarketMonitor page.

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Natalie Aster
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