Different Countries Organic Food Markets Analysed in Insightful Research Reports by MarketLine Available at MarketPublishers.com

02 May 2014 • by Natalie Aster

LONDON – Market Publishers Ltd announces that insightful MarketLine reports on organic food markets in various countries have been added to its catalogue.

Organic Food in France. In 2013, the French organic food market value stood at over USD 5.6 billion, witnessing an 8.7% CAGR during 2009-2013. The prepared food sector lead the national organic food market with revenues worth above USD 1.4 billion, which is equivalent to 25.6% of the market’s total value. The study delves deep into the French organic food market landscape …

Organic Food in Germany. During 2009-2013, the German organic food market witnessed a 6.9% CAGR, and in 2013 the market revenues exceeded USD 10 billion. The fruit and vegetables sector dominated the country’s organic food market. The German organic food market is poised for growth at a 3.8% CAGR through 2018. The report investigates the German organic food market in detail …

Organic Food in Japan. As of 2013, the Japanese organic food market was evaluated at over USD 1.25 billion, registering a 5.5% CAGR. The national market is anticipated to post a 3.6% CAGR in the next five years, and is predicted to exceed USD 1.5 billion by the end of 2018. A comprehensive examination of the Japanese organic food market is provided in the report …

Organic Food in the United States. Between 2009 and 2013, the US organic food market experienced a 8.4% CAGR, and in 2013 was evaluated at more than USD 34.2 billion. The fruit and vegetable sector accounted for over 47% of the country’s organic food market. The national organic food market will likely grow at a 6% CAGR in the next 5 years and by the end of 2018 is forecast to exceed USD 45.9 billion …

Organic Food in the United Kingdom. The UK organic food market s predicted to decline from over USD 2.63 billion in 2013 to more than USD 2.52, registering a -0.9% CAGR during 2013-2018. In 2013, the dairy segment accounted for just over 30% of the country’s organic food market; the sector’s value stood at over USD 797 million. An all-round market assessment of the UK organic food market is presented in the report …

More insightful research studies by the publisher can be found at MarketLine page

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