Consumer Foodservice Market Analyzed in New Research Study Now Available at MarketPublishers.com
25 Nov 2011 • by Natalie Aster
LONDON – While the recovery continues in fits and starts, foodservice traffic levels remain depressed in many markets, pushing new product development into high gear.
Last year, new product innovation in consumer foodservice industry focused on broadening consumer appeal and driving traffic across all dayparts. These two objectives were pursued through enhancements in both in-store and out-of-store technology; upgrades to the consumer dining experience through outlet redesign and improved menus; improved profitability and traffic flow through high-margin snacks, desserts and beverages; new health and wellness-based brand
New research report “Consumer Foodservice New Product Development: Maximising Traffic and Broadening Appeal” drawn up by Euromonitor International has been recently published at Market Publishers Ltd.
Report Details:
Title: Consumer Foodservice New Product Development: Maximising Traffic and Broadening Appeal
Published: November, 2011
Pages: 49
Price: US$ 2,000
The research study offers a comprehensive guide to the consumer foodservice market, limelighting hot topics, emerging geographies, categories and trends as well as pressing industry issues and white spaces. It identifies the top operators and brands, offers strategic analysis of key factors impacting the operating environment - be they economic/lifestyle influences, new foodservice concepts, outlet locations, menu innovation or format development. Furthermore, granular five-year forecasts evaluating the market potential future development are also featured.
Product coverage: consumer foodservice by location, consumer foodservice by type.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Reports Contents:
Consumer Foodservice New Product Development: Maximising Traffic and Broadening Appeal
Euromonitor International
November 2011
Introduction
Technology
Upgrading the Experience
Snacks, Desserts and Beverages
Health and Wellness
Flavour Trends
Future Prospects
More new market research reports by the publisher can be found at Euromonitor International page.
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Tanya Rezler
Tel: +44 208 144 6009
Fax: +44 207 900 3970
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