Publications found:
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Cysteine Market Report by Production Process (Natural, Synthetic), Application (Conditioner, Flavor Enhancer, Reducing Agent, Human Insulin Production, and Others), End Use Industry (Food and Dietary Supplement, Pharmaceutical, Cosmetic, Animal Feed, and Others), and Region 2026-2034
US$ 3,999.00
The global cysteine market size reached USD 441.1 Million in 2025. Looking forward, IMARC Group expects the market to reach USD 629.1 Million by 2034, exhibiting a growth rate (CAGR) of 3.90% during 2...
June 2026
145 pages
Hydrolyzed Vegetable Proteins Market - Global Industry Size, Share, Trends, Opportunity & Forecast, Segmented By Source (Soy, Wheat, Corn, Pea, Others), By Function (Flavoring Agent, Emulsifying Agent, Others), By Application (Bakery & Confectionary, Processed Food Products, Meat Substitutes, Beverages, Others), By Region & Competition, 2021-2031F
US$ 4,500.00
The Global Hydrolyzed Vegetable Proteins (HVP) Market is projected to expand from USD 1.62 Billion in 2025 to USD 2.32 Billion by 2031, demonstrating a Compound Annual Growth Rate (CAGR) of 6.17%. HVP...
May 2026
180 pages
Global Pea Textured Protein Market Growth 2026-2032
US$ 3,660.00
The global Pea Textured Protein market size is predicted to grow from US$ 177 million in 2025 to US$ 327 million in 2032; it is expected to grow at a CAGR of 9.3% from 2026 to 2032. Textured Pea Prote...
May 2026
122 pages
Global Plant Texturized Protein Market Growth 2026-2032
US$ 3,660.00
The global Plant Texturized Protein market size is predicted to grow from US$ 5181 million in 2025 to US$ 7333 million in 2032; it is expected to grow at a CAGR of 5.2% from 2026 to 2032. Plant textur...
May 2026
122 pages
Fungal Protein Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type (Yeast, Fusarium Venenatum), By Nature (Organic, Conventional), By Application (Food and beverages, Animal Nutrition, Pharmaceuticals, Others) By Region & Competition, 2021-2031F
US$ 4,500.00
The Global Fungal Protein Market is projected to expand significantly, rising from USD 4.11 Billion in 2025 to USD 5.87 Billion by 2031, demonstrating a compound annual growth rate of 6.12%. Fungal pr...
May 2026
180 pages
Soy Protein Isolates Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Sales Channel (Direct, Indirect), By End Use (Food & Beverages, Animal Feed, Pharmaceuticals, Others), By Region & Competition, 2021-2031F
US$ 4,500.00
The Global Soy Protein Isolates Market is anticipated to expand from USD 3.48 billion in 2025 to USD 4.46 billion by 2031, demonstrating a compound annual growth rate (CAGR) of 4.22%. Soy protein isol...
May 2026
180 pages
Global Black Soldier Fly Protein Market Growth 2026-2032
US$ 3,660.00
The global Black Soldier Fly Protein market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. The black soldier fly is...
May 2026
111 pages
Global Pumpkin Seed Protein Powder Market Growth 2026-2032
US$ 3,660.00
The global Pumpkin Seed Protein Powder market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. United States market fo...
May 2026
110 pages
Global Mushroom Protein Market Growth 2026-2032
US$ 3,660.00
The global Mushroom Protein market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. Mushroom protein refers to the pro...
May 2026
77 pages
Global Fresh Milk Casein Market Growth 2026-2032
US$ 3,660.00
The global Fresh Milk Casein market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. Fresh milk casein is a pure natur...
May 2026
123 pages
Global Potato Protein Concentrate Market Growth 2026-2032
US$ 3,660.00
The global Potato Protein Concentrate market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. Potato Protein Concentra...
May 2026
121 pages
Global Chicken Protein Powder Market Growth 2026-2032
US$ 3,660.00
The global Chicken Protein Powder market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. United States market for Chi...
May 2026
79 pages
Global Soluble Wheat Protein Market Growth 2026-2032
US$ 3,660.00
The global Soluble Wheat Protein market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. Wheat Protein, a natural food...
May 2026
137 pages
Global Food Grade Casein Market Growth 2026-2032
US$ 3,660.00
The global Food Grade Casein market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. Casein is the main protein in the...
May 2026
154 pages
Global Textured Faba Bean Protein Market Growth 2026-2032
US$ 3,660.00
The global Textured Faba Bean Protein market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. United States market for...
May 2026
98 pages
Global Acidified Whey Protein Market Growth 2026-2032
US$ 3,660.00
The global Acidified Whey Protein market size is predicted to grow from US$ 243 million in 2025 to US$ 420 million in 2032; it is expected to grow at a CAGR of 8.3% from 2026 to 2032. Acidified whey p...
May 2026
103 pages
Global Chickpea Peptides Market Growth 2026-2032
US$ 3,660.00
The global Chickpea Peptides market size is predicted to grow from US$ million in 2025 to US$ million in 2032; it is expected to grow at a CAGR of %from 2026 to 2032. United States market for Chickpea...
May 2026
95 pages
Seaweed Protein Market Forecasts to 2034 – Global Analysis By Source (Red Seaweed, Brown Seaweed, Green Seaweed and Other Sources), Extraction Process (Coventional Method, Current Method and Other Extraction Processes), Application (Food, Animal Feed and Additives, Industrial, Aquaculture, Personal Care and Cosmetics, Pharmaceuticals & Nutraceuticals and Other Applications) and by Geography
US$ 4,150.00
According to Stratistics MRC, the Global Seaweed Protein Market is accounted for $700.5 million in 2026 and is expected to reach $1416.5 million by 2034 growing at a CAGR of 9.2% during the forecast p...
May 2026
200 pages
Global Hydrolyzed Whey Protein Market 2026 by Manufacturers, Regions, Type and Application, Forecast to 2032
US$ 3,480.00
... display the global Hydrolyzed Whey Protein market. Chapter 1, to describe Hydrolyzed Whey Protein Introduction, product scope, market overview, market opportunities, market risk, market driving force; Chapter 2, to analyze the top manufacturers of Hydrolyzed Whey Protein, with ...
April 2026
112 pages
Japan Milk Proteins Market - 2025-2033
US$ 2,999.00
The Japan Milk Proteins Market was valued at US$ 522.6 million in 2025 and is anticipated to reach US$ 616.9 million by 2033, at a CAGR of 0.0212 from 2026 to 2032. The report delivers in-depth insigh...
April 2026
210 pages
Global Textured Vegetable Protein Market Size Study and Forecast by Product (Soy, Spirulina, Pumpkin Seed, Hemp, Rice, Pea, and Others), by Form (Chunks, Flakes, Granules, and Others), by End Use (Household, Commercial, and Industrial), by Distribution Channel (Supermarket, Online Stores, and Others), and Regional Forecasts 2026-2035
US$ 3,750.00
The global textured vegetable protein (TVP) market refers to the production and commercialization of plant-based protein products that are processed to mimic the texture and structure of meat. Typical...
April 2026
285 pages
Global Hydrolyzed Corn Protein Market Size Study and Forecast by Type (Food Grade, Animal Feed Grade), by Application (Meat Analogs and Plant-Based Proteins, Soups and Sauces, Bakery Products, Pet Food, Dietary Supplements), by Physicochemical Properties (Protein Content, Molecular Weight, Viscosity, Solubility, pH Stability), and Regional Forecasts 2026-2035
US$ 3,750.00
The global hydrolyzed corn protein market refers to the production, processing, and commercialization of corn-derived proteins that have been enzymatically or chemically hydrolyzed into smaller peptid...
April 2026
285 pages
Ready-to-Drink Protein Beverages Market by Source (Whey, Casein, Soy, and Others), Type (Weight Management Drinks, Clinical Drinks, Energy Drinks, Juice Drinks, and Others), Packaging Type (Bottles, Cans, and Others), Distribution Channel (Supermarkets and Hypermarkets, Pharmacies/Drugstores, Specialist Stores, Online Stores, and Others), and Region 2026-2034
US$ 3,999.00
The global ready-to-drink protein beverages market size reached USD 1.8 Billion in 2025. Looking forward, IMARC Group expects the market to reach USD 3.1 Billion by 2034, exhibiting a growth rate (CAG...
April 2026
149 pages
Potato Protein Market Report by Type (Isolate, Concentrate, Hydrolyzed), Application (Animal Feed, Bakery and Confectionery, Meat, Supplements, and Others), and Region 2026-2034
US$ 3,999.00
The global potato protein market size reached USD 482.2 Million in 2025. Looking forward, IMARC Group expects the market to reach USD 785.2 Million by 2034, exhibiting a growth rate (CAGR) of 5.40% du...
April 2026
144 pages