Publications found:
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Corn Starch Market Report by Category (Native Starch, Modified Starch, Sweeteners), Application (Food & Beverages, Animal Feed, Pharmaceuticals & Chemicals, Textile, Paper & Corrugates, and Others), and Region 2026-2034
US$ 3,999.00
The global corn starch market size reached 90.32 Million Tons in 2025. Looking forward, IMARC Group expects the market to reach 109.38 Million Tons by 2034, exhibiting a growth rate (CAGR) of 2.15% du...
February 2026
138 pages
Cassava Starch Market Report by End Use (Sweeteners, MSG/Lysine, Food Industries, Paper Industries, Modified Starch, Sago Pearl, Textile, and Others), and Region 2026-2034
US$ 3,999.00
The global cassava starch market size reached USD 5.7 Billion in 2025. Looking forward, IMARC Group expects the market to reach USD 8.4 Billion by 2034, exhibiting a growth rate (CAGR) of 4.40% during...
February 2026
144 pages
Modified Starch Market Size, Share, Trends and Forecast by Raw Material, Type, Function, Application, and Region, 2026-2034
US$ 3,999.00
The global modified starch market size reached USD 16.0 Billion in 2025. Looking forward, IMARC Group expects the market to reach USD 23.5 Billion by 2034, exhibiting a growth rate (CAGR) of 4.38% dur...
February 2026
142 pages
Fruit Powder Market Report by Fruit Type (Grape, Apple, Mango, Banana, Berries, and Others), Technology (Freeze Dried, Spray Dried, Vacuum Dried, Drum Dried), Distribution Channel (Business to Business, Business to Consumer), Application (Bakery, Confectionery, Snacks and RTE Products, Dairy, Beverages, Soups and Sauces, and Others), and Region 2026-2034
US$ 3,999.00
The global fruit powder market size reached USD 21.1 Billion in 2025. Looking forward, IMARC Group expects the market to reach USD 29.1 Billion by 2034, exhibiting a growth rate (CAGR) of 3.49% during...
February 2026
146 pages
Dairy Protein Market Report by Type (Casein and Derivatives, Whey Protein, Milk Protein Concentrate), Form (Solid, Liquid), Application (Food and Beverages, Nutrition, Personal Care and Cosmetics, Feed, and Others), and Region 2026-2034
US$ 3,999.00
The global dairy protein market size reached USD 15.9 Billion in 2025. Looking forward, IMARC Group expects the market to reach USD 22.3 Billion by 2034, exhibiting a growth rate (CAGR) of 3.72% durin...
February 2026
143 pages
Savory Ingredients Market Size, Share, Trends and Forecast by Type, Form, Application, Source, and Region, 2026-2034
US$ 3,999.00
The global savory ingredients market size was valued at USD 8.0 Billion in 2025. Looking forward, IMARC Group estimates the market to reach USD 11.6 Billion by 2034, exhibiting a CAGR of 4.20% from 20...
February 2026
140 pages
Lupin Market 2026
US$ 2,999.00
The Lupin Market was valued at in and is anticipated to reach by , at a CAGR of xx% from 2026 to 2032. The report delivers in-depth insights into key market dynamics, including regional growth trends,...
January 2026
217 pages
Natural Flavours Market 2026
US$ 2,999.00
The Natural Flavours Market was valued at in and is anticipated to reach by , at a CAGR of xx% from 2026 to 2032. The report delivers in-depth insights into key market dynamics, including regional gro...
January 2026
210 pages
Fortified & Micronutrient-Enriched Foods Market Forecasts to 2032 – Global Analysis By Product Type (Cereals & Grains, Dairy Products, Beverages , Infant & Baby Foods, Snacks & Bakery Products, Value?added Functional Foods, and Other Product Types), Micronutrient Category, Raw Material, Technology, Distribution Channel, End User and By Geography
US$ 4,150.00
According to Stratistics MRC, the Global Fortified & Micronutrient-Enriched Foods Market is accounted for $168.85 billion in 2025 and is expected to reach $264.12 billion by 2032 growing at a CAGR of...
January 2026
200 pages
Keto & Low-Carb Foods Market Forecasts to 2032 – Global Analysis By Product Type (Snacks, Bakery & Bread Alternatives, Beverages, Dairy Products, Meal Replacements & Ready-to-Eat, Supplements, and Other Product Types), Form, Source, Nature, Distribution Channel, End User and By Geography
US$ 4,150.00
According to Stratistics MRC, the Global Keto & Low-Carb Foods Market is accounted for $11.50 billion in 2025 and is expected to reach $15.34 billion by 2032 growing at a CAGR of 4.2% during the forec...
January 2026
200 pages
