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Anhydrous Milk Fat (Butter Oil) Market: Industry Trends, Key Players, Manufacturing Process, Machinery, Raw Materials, Cost and Revenue

July 2016 | 45 pages | ID: AF6CF9BE796EN
IMARC Group

US$ 1,499.00

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IMARC’s latest study “Anhydrous Milk Fat (Butter Oil) Market: Industry Trends, Key Players, Manufacturing Process, Machinery, Raw Materials, Cost and Revenue” provides a techno-commercial roadmap for setting up an anhydrous milk fat (butter oil) manufacturing plant. According to the report, the global anhydrous milk fat (butter oil) market grew at a CAGR of around 5% during 2008-2015 reaching a volume of 342,364 Metric Tons in 2015. Longer shelf-life, ease of transportation and storage, flourishing food manufacturing industry, population growth, increasing disposable incomes, changing dietary habits and rising demand from developing markets currently represent some of the key factors driving the demand of this product. This report provides historical volume, value and price trends of anhydrous milk fat (butter oil) during 2008-2015 and forecasts till 2021.

On a regional level, the report has analyzed the anhydrous milk fat (butter oil) market in the following regions – North America, European Union, Oceania and Others. According to the report, Oceania is currently the biggest producer of this product followed by the European Union. For each of the regions, this report provides both historical (2008-2015) and future (2016-2021) trends in the anhydrous milk fat (butter oil) market. Other important market engineering aspects such as the competitive landscape, margin analysis, import and export, porters five forces analysis, value chain analysis, etc. have also been thoroughly evaluated in this report.

The report also provides a detailed technical insight on setting up and operating an anhydrous milk fat (butter oil) manufacturing plant. This includes the manufacturing process, machinery requirements, land requirements, labour requirements, packaging requirements, transportation requirements, power requirements, incomes, expenditures, profit margins, NPV, IRR, etc. In order to provide a clearer picture, the report has also presented this information in the form of a dynamic excel model where users can analyse the entire information and also change various inputs according to their requirements.

The study, which has been done by one of the world’s leading research and advisory firms, covers all the requisite aspects of the anhydrous milk fat (butter oil) industry. This ranges from macro overview of the market to micro details of the industry performance, manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who are planning to foray into the anhydrous milk fat (butter oil) industry in any manner.

Key Questions Answered in This Report:
  • What are the key success and risk factors in the anhydrous milk fat (butter oil) industry?
  • How has the anhydrous milk fat (butter oil) market performed so far and how will it perform in the coming years?
  • What is the structure of the anhydrous milk fat (butter oil) market and who are the key players?
  • What are the various unit operations involved in an anhydrous milk fat (butter oil) manufacturing plant?
  • What is the total size of land required for setting up an anhydrous milk fat (butter oil) manufacturing plant?
  • What are the machinery requirements for setting up an anhydrous milk fat (butter oil) manufacturing plant?
  • What are the raw material requirements for setting up an anhydrous milk fat (butter oil) manufacturing plant?
  • What are the utility requirements for setting up an anhydrous milk fat (butter oil) manufacturing plant?
  • What are the manpower requirements for setting up an anhydrous milk fat (butter oil) manufacturing plant?
  • What are the infrastructure costs for setting up an anhydrous milk fat (butter oil) manufacturing plant?
  • What are the capital costs for setting up an anhydrous milk fat (butter oil) manufacturing plant?
  • What are the operating costs for setting up an anhydrous milk fat (butter oil) manufacturing plant?
  • What should be the pricing mechanism of anhydrous milk fat (butter oil)?
  • What will be the income and expenditures for an anhydrous milk fat (butter oil) manufacturing plant?
  • What is the time required to break-even?
1 RESEARCH METHODOLOGY

2 EXECUTIVE SUMMARY

3 INTRODUCTION

4 ANHYDROUS MILK FAT (BUTTER OIL) INDUSTRY ANALYSIS

4.1 Historical, Current and Future Sales Volumes
4.2 Historical Current and Future Sales Values
4.3 Historical Current and Future Anhydrous Milk Fat (Butter Oil) Prices
4.4 Market Breakup by Region
  4.4.1 Oceania
  4.4.2 European Union
  4.4.3 North America
  4.4.4 Others
4.5 Value Chain Analysis
4.6 Porters Five Forces Analysis
4.7 Key Players
4.8 Key Success and Risk Factors

5 MANUFACTURING OF ANHYDROUS MILK FAT (BUTTER OIL)

5.1 Anhydrous Milk Fat (Butter Oil) Manufacturing Plant: Detailed Process Flow
5.2 Anhydrous Milk Fat (Butter Oil) Manufacturing Plant: Various Types of Unit Operations Involved

6 PROJECT DETAILS, REQUIREMENTS AND COSTS INVOLVED

6.1 Land, Location and Site Development
6.2 Plant Machinery
6.3 Machinery Photographs (Main Equipments)
6.4 Raw Materials
6.5 Packaging
6.6 Transportation
6.7 Utilities
6.8 Manpower
6.9 Other Capital Investments

7 ANHYDROUS MILK FAT (BUTTER OIL) MANUFACTURING PLANT: LOANS AND FINANCIAL ASSISTANCE

8 ANHYDROUS MILK FAT (BUTTER OIL) MANUFACTURING PLANT: PROJECT ECONOMICS

8.1 Capital Cost of the Project
8.2 Techno-Economic Parameters
8.3 Product Pricing and Margins
8.4 Income Projections
8.5 Expenditure Projections
8.6 Financial Analysis

LIST OF FIGURES

Figure 4 1: Global: Anhydrous Milk Fat (Butter Oil) Market: Sales Volumes (in Thousand Tons), 2008-2015
Figure 4 2: Global: Anhydrous Milk Fat (Butter Oil) Market Forecast: Sales Volumes (in Thousand Tons), 2016-2021
Figure 4 3: Global: Anhydrous Milk Fat (Butter Oil) Market: Sales Values (in Billion US$), 2008-2015
Figure 4 4: Global: Anhydrous Milk Fat (Butter Oil) Market Forecast: Sales Values (in Billion US$), 2016-2021
Figure 4 5: Anhydrous Milk Fat (Butter Oil) Yearly Price Trends (in US$/Ton), 2008-2015
Figure 4 6: Anhydrous Milk Fat (Butter Oil) Yearly Price Trends Forecast (in US$/Ton), 2016-2021
Figure 4-7: Global: Anhydrous Milk Fat (Butter Oil) Market Breakup by Region (in %), 2015
Figure 5 1: Anhydrous Milk Fat (Butter Oil) Processing: Conversion Rates of Products
Figure 5 2: Anhydrous Milk Fat (Butter Oil) Manufacturing Plant: Detailed Process Flow
Figure 8 1: Anhydrous Milk Fat (Butter Oil) Manufacturing Plant: Breakup of Capital Costs (in %)
Figure 8 2: Anhydrous Milk Fat (Butter Oil) Production: Manufacturing Cost Breakup (in %)

LIST OF TABLES

Table 4 1: Global: Anhydrous Milk Fat (Butter Oil) Market – Key Players
Table 6 1: Anhydrous Milk Fat (Butter Oil) Manufacturing Costs Related to Land and Site Development (in US$)
Table 6 2: Anhydrous Milk Fat (Butter Oil) Manufacturing Costs Related to Civil Works (in US$)
Table 6 3: Machinery Costs (in US$)
Table 6 4: Raw Material Requirements (in Liters/Day)
Table 6 5: Costs Related to Salaries and Wages (in US$)
Table 6 6: Costs Related to Other Capital Investments (in US$)
Table 7 1: Details of Financial Assistance Offered by Financial Institutions
Table 8 1: Capital Costs (in US$)
Table 8 2: Techno-Economic Parameters
Table 8 3: Income Projections (in US$)
Table 8 4: Expenditure Projections (in US$)
Table 8 5: Cash Flow Analysis Without Considering the Income Tax Liability
Table 8 6: Cash Flow Analysis on Considering the Income Tax Liability


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