Transglutaminase Industry Research Report 2024
Transglutaminase is an enzyme that catalyzes the formation of isopeptide bonds between proteins.
Its cross-linking property is widely used in various processes: to manufacture cheese and other dairy products, in meat processing, to produce edible films and to manufacture bakery products. Transglutaminase has considerable potential to improve the firmness, viscosity, elasticity and water-binding capacity of food products.
At this stage, the production technology is mainly microbial fermentation method. And Ajinomoto is the first enterprises to achieve commercial production with microbial fermentation method in the end of 1980s.
According to APO Research, the global Transglutaminase market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of xx% during the forecast period 2024-2030.
Global Transglutaminase main manufactuers include Taixing Dongsheng, Yiming Biological and Ajinomoto, totally accounting for 79% of the market. Europe is the largest market, with a share over 36%. As for the types of products, it can be divided into less than 100 U/g, 100 U/g – 200 U/g and more than 200 U/g. The most common type is 100 U/g – 200 U/g, with a share over 49%. As for the types of application, it is widely used in meat field, fish field, dairy field, flour field and others. The most common application is fish field, with a share over 23%.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Transglutaminase, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Transglutaminase.
The report will help the Transglutaminase manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
The Transglutaminase market size, estimations, and forecasts are provided in terms of sales volume (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Transglutaminase market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided. For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
Key Companies & Market Share Insights
In this section, the readers will gain an understanding of the key players competing. This report has studied the key growth strategies, such as innovative trends and developments, intensification of product portfolio, mergers and acquisitions, collaborations, new product innovation, and geographical expansion, undertaken by these participants to maintain their presence. Apart from business strategies, the study includes current developments and key financials. The readers will also get access to the data related to global revenue, price, and sales by manufacturers for the period 2019-2024. This all-inclusive report will certainly serve the clients to stay updated and make effective decisions in their businesses. Some of the prominent players reviewed in the research report include:
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Transglutaminase market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Transglutaminase and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Transglutaminase.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Transglutaminase manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Transglutaminase by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Transglutaminase in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
Chapter 11: The main points and conclusions of the report.
Its cross-linking property is widely used in various processes: to manufacture cheese and other dairy products, in meat processing, to produce edible films and to manufacture bakery products. Transglutaminase has considerable potential to improve the firmness, viscosity, elasticity and water-binding capacity of food products.
At this stage, the production technology is mainly microbial fermentation method. And Ajinomoto is the first enterprises to achieve commercial production with microbial fermentation method in the end of 1980s.
According to APO Research, the global Transglutaminase market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of xx% during the forecast period 2024-2030.
Global Transglutaminase main manufactuers include Taixing Dongsheng, Yiming Biological and Ajinomoto, totally accounting for 79% of the market. Europe is the largest market, with a share over 36%. As for the types of products, it can be divided into less than 100 U/g, 100 U/g – 200 U/g and more than 200 U/g. The most common type is 100 U/g – 200 U/g, with a share over 49%. As for the types of application, it is widely used in meat field, fish field, dairy field, flour field and others. The most common application is fish field, with a share over 23%.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Transglutaminase, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Transglutaminase.
The report will help the Transglutaminase manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
The Transglutaminase market size, estimations, and forecasts are provided in terms of sales volume (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Transglutaminase market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided. For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
Key Companies & Market Share Insights
In this section, the readers will gain an understanding of the key players competing. This report has studied the key growth strategies, such as innovative trends and developments, intensification of product portfolio, mergers and acquisitions, collaborations, new product innovation, and geographical expansion, undertaken by these participants to maintain their presence. Apart from business strategies, the study includes current developments and key financials. The readers will also get access to the data related to global revenue, price, and sales by manufacturers for the period 2019-2024. This all-inclusive report will certainly serve the clients to stay updated and make effective decisions in their businesses. Some of the prominent players reviewed in the research report include:
- Ajinomoto
- TFI GmbH
- Micro-Tech Foods Ingredients
- BDF Natural Ingredients
- Yiming Biological
- Taixing Dongsheng
- Kinry
- Pangbo Biological
- Less Than 100 U/g
- 100 U/g – 200 U/g
- More Than 200 U/g
- Meat
- Fish
- Dairy
- Flour
- Others
- North America
- United States
- Canada
- Europe
- Germany
- France
- U.K.
- Italy
- Russia
- Asia-Pacific
- China
- Japan
- South Korea
- India
- Australia
- China Taiwan
- Indonesia
- Thailand
- Malaysia
- Latin America
- Mexico
- Brazil
- Argentina
- Middle East & Africa
- Turkey
- Saudi Arabia
- UAE
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Transglutaminase market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Transglutaminase and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Transglutaminase.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Transglutaminase manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Transglutaminase by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Transglutaminase in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
Chapter 11: The main points and conclusions of the report.
1 PREFACE
1.1 Scope of Report
1.2 Reasons for Doing This Study
1.3 Research Methodology
1.4 Research Process
1.5 Data Source
1.5.1 Secondary Sources
1.5.2 Primary Sources
2 MARKET OVERVIEW
2.1 Product Definition
2.2 Global Market Growth Prospects
2.2.1 Global Transglutaminase Market Size (2019-2030) & (US$ Million)
2.2.2 Global Transglutaminase Sales (2019-2030)
2.2.3 Global Transglutaminase Market Average Price (2019-2030)
2.3 Transglutaminase by Type
2.3.1 Market Value Comparison by Type (2019 VS 2023 VS 2030) & (US$ Million)
2.3.2 Less Than 100 U/g
2.3.3 100 U/g – 200 U/g
2.3.4 More Than 200 U/g
2.4 Transglutaminase by Application
2.4.1 Market Value Comparison by Application (2019 VS 2023 VS 2030) & (US$ Million)
2.4.2 Meat
2.4.3 Fish
2.4.4 Dairy
2.4.5 Flour
2.4.6 Others
3 MARKET COMPETITIVE LANDSCAPE BY MANUFACTURERS
3.1 Global Transglutaminase Market Competitive Situation by Manufacturers (2019 Versus 2023)
3.2 Global Transglutaminase Sales (MT) of Manufacturers (2019-2024)
3.3 Global Transglutaminase Revenue of Manufacturers (2019-2024)
3.4 Global Transglutaminase Average Price by Manufacturers (2019-2024)
3.5 Global Transglutaminase Industry Ranking, 2022 VS 2023 VS 2024
3.6 Global Manufacturers of Transglutaminase, Manufacturing Sites & Headquarters
3.7 Global Manufacturers of Transglutaminase, Product Type & Application
3.8 Global Manufacturers of Transglutaminase, Date of Enter into This Industry
3.9 Global Transglutaminase Market CR5 and HHI
3.10 Global Manufacturers Mergers & Acquisition
4 MANUFACTURERS PROFILED
4.1 Ajinomoto
4.1.1 Ajinomoto Company Information
4.1.2 Ajinomoto Business Overview
4.1.3 Ajinomoto Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.1.4 Ajinomoto Transglutaminase Product Portfolio
4.1.5 Ajinomoto Recent Developments
4.2 TFI GmbH
4.2.1 TFI GmbH Company Information
4.2.2 TFI GmbH Business Overview
4.2.3 TFI GmbH Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.2.4 TFI GmbH Transglutaminase Product Portfolio
4.2.5 TFI GmbH Recent Developments
4.3 Micro-Tech Foods Ingredients
4.3.1 Micro-Tech Foods Ingredients Company Information
4.3.2 Micro-Tech Foods Ingredients Business Overview
4.3.3 Micro-Tech Foods Ingredients Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.3.4 Micro-Tech Foods Ingredients Transglutaminase Product Portfolio
4.3.5 Micro-Tech Foods Ingredients Recent Developments
4.4 BDF Natural Ingredients
4.4.1 BDF Natural Ingredients Company Information
4.4.2 BDF Natural Ingredients Business Overview
4.4.3 BDF Natural Ingredients Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.4.4 BDF Natural Ingredients Transglutaminase Product Portfolio
4.4.5 BDF Natural Ingredients Recent Developments
4.5 Yiming Biological
4.5.1 Yiming Biological Company Information
4.5.2 Yiming Biological Business Overview
4.5.3 Yiming Biological Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.5.4 Yiming Biological Transglutaminase Product Portfolio
4.5.5 Yiming Biological Recent Developments
4.6 Taixing Dongsheng
4.6.1 Taixing Dongsheng Company Information
4.6.2 Taixing Dongsheng Business Overview
4.6.3 Taixing Dongsheng Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.6.4 Taixing Dongsheng Transglutaminase Product Portfolio
4.6.5 Taixing Dongsheng Recent Developments
4.7 Kinry
4.7.1 Kinry Company Information
4.7.2 Kinry Business Overview
4.7.3 Kinry Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.7.4 Kinry Transglutaminase Product Portfolio
4.7.5 Kinry Recent Developments
4.8 Pangbo Biological
4.8.1 Pangbo Biological Company Information
4.8.2 Pangbo Biological Business Overview
4.8.3 Pangbo Biological Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.8.4 Pangbo Biological Transglutaminase Product Portfolio
4.8.5 Pangbo Biological Recent Developments
5 GLOBAL TRANSGLUTAMINASE MARKET SCENARIO BY REGION
5.1 Global Transglutaminase Market Size by Region: 2019 VS 2023 VS 2030
5.2 Global Transglutaminase Sales by Region: 2019-2030
5.2.1 Global Transglutaminase Sales by Region: 2019-2024
5.2.2 Global Transglutaminase Sales by Region: 2025-2030
5.3 Global Transglutaminase Revenue by Region: 2019-2030
5.3.1 Global Transglutaminase Revenue by Region: 2019-2024
5.3.2 Global Transglutaminase Revenue by Region: 2025-2030
5.4 North America Transglutaminase Market Facts & Figures by Country
5.4.1 North America Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.4.2 North America Transglutaminase Sales by Country (2019-2030)
5.4.3 North America Transglutaminase Revenue by Country (2019-2030)
5.4.4 United States
5.4.5 Canada
5.5 Europe Transglutaminase Market Facts & Figures by Country
5.5.1 Europe Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.5.2 Europe Transglutaminase Sales by Country (2019-2030)
5.5.3 Europe Transglutaminase Revenue by Country (2019-2030)
5.5.4 Germany
5.5.5 France
5.5.6 U.K.
5.5.7 Italy
5.5.8 Russia
5.6 Asia Pacific Transglutaminase Market Facts & Figures by Country
5.6.1 Asia Pacific Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.6.2 Asia Pacific Transglutaminase Sales by Country (2019-2030)
5.6.3 Asia Pacific Transglutaminase Revenue by Country (2019-2030)
5.6.4 China
5.6.5 Japan
5.6.6 South Korea
5.6.7 India
5.6.8 Australia
5.6.9 China Taiwan
5.6.10 Indonesia
5.6.11 Thailand
5.6.12 Malaysia
5.7 Latin America Transglutaminase Market Facts & Figures by Country
5.7.1 Latin America Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.7.2 Latin America Transglutaminase Sales by Country (2019-2030)
5.7.3 Latin America Transglutaminase Revenue by Country (2019-2030)
5.7.4 Mexico
5.7.5 Brazil
5.7.6 Argentina
5.8 Middle East and Africa Transglutaminase Market Facts & Figures by Country
5.8.1 Middle East and Africa Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.8.2 Middle East and Africa Transglutaminase Sales by Country (2019-2030)
5.8.3 Middle East and Africa Transglutaminase Revenue by Country (2019-2030)
5.8.4 Turkey
5.8.5 Saudi Arabia
5.8.6 UAE
6 SEGMENT BY TYPE
6.1 Global Transglutaminase Sales by Type (2019-2030)
6.1.1 Global Transglutaminase Sales by Type (2019-2030) & (MT)
6.1.2 Global Transglutaminase Sales Market Share by Type (2019-2030)
6.2 Global Transglutaminase Revenue by Type (2019-2030)
6.2.1 Global Transglutaminase Sales by Type (2019-2030) & (US$ Million)
6.2.2 Global Transglutaminase Revenue Market Share by Type (2019-2030)
6.3 Global Transglutaminase Price by Type (2019-2030)
7 SEGMENT BY APPLICATION
7.1 Global Transglutaminase Sales by Application (2019-2030)
7.1.1 Global Transglutaminase Sales by Application (2019-2030) & (MT)
7.1.2 Global Transglutaminase Sales Market Share by Application (2019-2030)
7.2 Global Transglutaminase Revenue by Application (2019-2030)
7.2.1 Global Transglutaminase Sales by Application (2019-2030) & (US$ Million)
7.2.2 Global Transglutaminase Revenue Market Share by Application (2019-2030)
7.3 Global Transglutaminase Price by Application (2019-2030)
8 VALUE CHAIN AND SALES CHANNELS ANALYSIS OF THE MARKET
8.1 Transglutaminase Value Chain Analysis
8.1.1 Transglutaminase Key Raw Materials
8.1.2 Raw Materials Key Suppliers
8.1.3 Transglutaminase Production Mode & Process
8.2 Transglutaminase Sales Channels Analysis
8.2.1 Direct Comparison with Distribution Share
8.2.2 Transglutaminase Distributors
8.2.3 Transglutaminase Customers
9 GLOBAL TRANSGLUTAMINASE ANALYZING MARKET DYNAMICS
9.1 Transglutaminase Industry Trends
9.2 Transglutaminase Industry Drivers
9.3 Transglutaminase Industry Opportunities and Challenges
9.4 Transglutaminase Industry Restraints
10 REPORT CONCLUSION
11 DISCLAIMER
1.1 Scope of Report
1.2 Reasons for Doing This Study
1.3 Research Methodology
1.4 Research Process
1.5 Data Source
1.5.1 Secondary Sources
1.5.2 Primary Sources
2 MARKET OVERVIEW
2.1 Product Definition
2.2 Global Market Growth Prospects
2.2.1 Global Transglutaminase Market Size (2019-2030) & (US$ Million)
2.2.2 Global Transglutaminase Sales (2019-2030)
2.2.3 Global Transglutaminase Market Average Price (2019-2030)
2.3 Transglutaminase by Type
2.3.1 Market Value Comparison by Type (2019 VS 2023 VS 2030) & (US$ Million)
2.3.2 Less Than 100 U/g
2.3.3 100 U/g – 200 U/g
2.3.4 More Than 200 U/g
2.4 Transglutaminase by Application
2.4.1 Market Value Comparison by Application (2019 VS 2023 VS 2030) & (US$ Million)
2.4.2 Meat
2.4.3 Fish
2.4.4 Dairy
2.4.5 Flour
2.4.6 Others
3 MARKET COMPETITIVE LANDSCAPE BY MANUFACTURERS
3.1 Global Transglutaminase Market Competitive Situation by Manufacturers (2019 Versus 2023)
3.2 Global Transglutaminase Sales (MT) of Manufacturers (2019-2024)
3.3 Global Transglutaminase Revenue of Manufacturers (2019-2024)
3.4 Global Transglutaminase Average Price by Manufacturers (2019-2024)
3.5 Global Transglutaminase Industry Ranking, 2022 VS 2023 VS 2024
3.6 Global Manufacturers of Transglutaminase, Manufacturing Sites & Headquarters
3.7 Global Manufacturers of Transglutaminase, Product Type & Application
3.8 Global Manufacturers of Transglutaminase, Date of Enter into This Industry
3.9 Global Transglutaminase Market CR5 and HHI
3.10 Global Manufacturers Mergers & Acquisition
4 MANUFACTURERS PROFILED
4.1 Ajinomoto
4.1.1 Ajinomoto Company Information
4.1.2 Ajinomoto Business Overview
4.1.3 Ajinomoto Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.1.4 Ajinomoto Transglutaminase Product Portfolio
4.1.5 Ajinomoto Recent Developments
4.2 TFI GmbH
4.2.1 TFI GmbH Company Information
4.2.2 TFI GmbH Business Overview
4.2.3 TFI GmbH Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.2.4 TFI GmbH Transglutaminase Product Portfolio
4.2.5 TFI GmbH Recent Developments
4.3 Micro-Tech Foods Ingredients
4.3.1 Micro-Tech Foods Ingredients Company Information
4.3.2 Micro-Tech Foods Ingredients Business Overview
4.3.3 Micro-Tech Foods Ingredients Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.3.4 Micro-Tech Foods Ingredients Transglutaminase Product Portfolio
4.3.5 Micro-Tech Foods Ingredients Recent Developments
4.4 BDF Natural Ingredients
4.4.1 BDF Natural Ingredients Company Information
4.4.2 BDF Natural Ingredients Business Overview
4.4.3 BDF Natural Ingredients Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.4.4 BDF Natural Ingredients Transglutaminase Product Portfolio
4.4.5 BDF Natural Ingredients Recent Developments
4.5 Yiming Biological
4.5.1 Yiming Biological Company Information
4.5.2 Yiming Biological Business Overview
4.5.3 Yiming Biological Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.5.4 Yiming Biological Transglutaminase Product Portfolio
4.5.5 Yiming Biological Recent Developments
4.6 Taixing Dongsheng
4.6.1 Taixing Dongsheng Company Information
4.6.2 Taixing Dongsheng Business Overview
4.6.3 Taixing Dongsheng Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.6.4 Taixing Dongsheng Transglutaminase Product Portfolio
4.6.5 Taixing Dongsheng Recent Developments
4.7 Kinry
4.7.1 Kinry Company Information
4.7.2 Kinry Business Overview
4.7.3 Kinry Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.7.4 Kinry Transglutaminase Product Portfolio
4.7.5 Kinry Recent Developments
4.8 Pangbo Biological
4.8.1 Pangbo Biological Company Information
4.8.2 Pangbo Biological Business Overview
4.8.3 Pangbo Biological Transglutaminase Sales, Revenue and Gross Margin (2019-2024)
4.8.4 Pangbo Biological Transglutaminase Product Portfolio
4.8.5 Pangbo Biological Recent Developments
5 GLOBAL TRANSGLUTAMINASE MARKET SCENARIO BY REGION
5.1 Global Transglutaminase Market Size by Region: 2019 VS 2023 VS 2030
5.2 Global Transglutaminase Sales by Region: 2019-2030
5.2.1 Global Transglutaminase Sales by Region: 2019-2024
5.2.2 Global Transglutaminase Sales by Region: 2025-2030
5.3 Global Transglutaminase Revenue by Region: 2019-2030
5.3.1 Global Transglutaminase Revenue by Region: 2019-2024
5.3.2 Global Transglutaminase Revenue by Region: 2025-2030
5.4 North America Transglutaminase Market Facts & Figures by Country
5.4.1 North America Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.4.2 North America Transglutaminase Sales by Country (2019-2030)
5.4.3 North America Transglutaminase Revenue by Country (2019-2030)
5.4.4 United States
5.4.5 Canada
5.5 Europe Transglutaminase Market Facts & Figures by Country
5.5.1 Europe Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.5.2 Europe Transglutaminase Sales by Country (2019-2030)
5.5.3 Europe Transglutaminase Revenue by Country (2019-2030)
5.5.4 Germany
5.5.5 France
5.5.6 U.K.
5.5.7 Italy
5.5.8 Russia
5.6 Asia Pacific Transglutaminase Market Facts & Figures by Country
5.6.1 Asia Pacific Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.6.2 Asia Pacific Transglutaminase Sales by Country (2019-2030)
5.6.3 Asia Pacific Transglutaminase Revenue by Country (2019-2030)
5.6.4 China
5.6.5 Japan
5.6.6 South Korea
5.6.7 India
5.6.8 Australia
5.6.9 China Taiwan
5.6.10 Indonesia
5.6.11 Thailand
5.6.12 Malaysia
5.7 Latin America Transglutaminase Market Facts & Figures by Country
5.7.1 Latin America Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.7.2 Latin America Transglutaminase Sales by Country (2019-2030)
5.7.3 Latin America Transglutaminase Revenue by Country (2019-2030)
5.7.4 Mexico
5.7.5 Brazil
5.7.6 Argentina
5.8 Middle East and Africa Transglutaminase Market Facts & Figures by Country
5.8.1 Middle East and Africa Transglutaminase Market Size by Country: 2019 VS 2023 VS 2030
5.8.2 Middle East and Africa Transglutaminase Sales by Country (2019-2030)
5.8.3 Middle East and Africa Transglutaminase Revenue by Country (2019-2030)
5.8.4 Turkey
5.8.5 Saudi Arabia
5.8.6 UAE
6 SEGMENT BY TYPE
6.1 Global Transglutaminase Sales by Type (2019-2030)
6.1.1 Global Transglutaminase Sales by Type (2019-2030) & (MT)
6.1.2 Global Transglutaminase Sales Market Share by Type (2019-2030)
6.2 Global Transglutaminase Revenue by Type (2019-2030)
6.2.1 Global Transglutaminase Sales by Type (2019-2030) & (US$ Million)
6.2.2 Global Transglutaminase Revenue Market Share by Type (2019-2030)
6.3 Global Transglutaminase Price by Type (2019-2030)
7 SEGMENT BY APPLICATION
7.1 Global Transglutaminase Sales by Application (2019-2030)
7.1.1 Global Transglutaminase Sales by Application (2019-2030) & (MT)
7.1.2 Global Transglutaminase Sales Market Share by Application (2019-2030)
7.2 Global Transglutaminase Revenue by Application (2019-2030)
7.2.1 Global Transglutaminase Sales by Application (2019-2030) & (US$ Million)
7.2.2 Global Transglutaminase Revenue Market Share by Application (2019-2030)
7.3 Global Transglutaminase Price by Application (2019-2030)
8 VALUE CHAIN AND SALES CHANNELS ANALYSIS OF THE MARKET
8.1 Transglutaminase Value Chain Analysis
8.1.1 Transglutaminase Key Raw Materials
8.1.2 Raw Materials Key Suppliers
8.1.3 Transglutaminase Production Mode & Process
8.2 Transglutaminase Sales Channels Analysis
8.2.1 Direct Comparison with Distribution Share
8.2.2 Transglutaminase Distributors
8.2.3 Transglutaminase Customers
9 GLOBAL TRANSGLUTAMINASE ANALYZING MARKET DYNAMICS
9.1 Transglutaminase Industry Trends
9.2 Transglutaminase Industry Drivers
9.3 Transglutaminase Industry Opportunities and Challenges
9.4 Transglutaminase Industry Restraints
10 REPORT CONCLUSION
11 DISCLAIMER
