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Concession Catering Industry Research Report 2024

April 2024 | 103 pages | ID: C04C6BD6A5C7EN
APO Research

US$ 2,950.00

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A concession is the right to sell products or to provide services in exchange for a rent or a capital commitment at a specific location for a pre-determined amount of time. Main selection guidelines for the granting of a concession are brand offering, concept design and layout, brand reputation and experience.

According to APO Research, The global Concession Catering market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of xx% during the forecast period 2024-2030.

Global Concession Catering main players are Autogrill, SSP, Elior Group, etc. Global top three manufacturers hold a share nearly 40%. Europe is the largest market, with a share about 40%.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Concession Catering, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Concession Catering.

The Concession Catering market size, estimations, and forecasts are provided in terms of revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Concession Catering market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided. For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

Key Companies & Market Share Insights

In this section, the readers will gain an understanding of the key players competing. This report has studied the key growth strategies, such as innovative trends and developments, intensification of product portfolio, mergers and acquisitions, collaborations, new product innovation, and geographical expansion, undertaken by these participants to maintain their presence. Apart from business strategies, the study includes current developments and key financials. The readers will also get access to the data related to global revenue, price, and sales by manufacturers for the period 2019-2024. This all-inclusive report will certainly serve the clients to stay updated and make effective decisions in their businesses. Some of the prominent players reviewed in the research report include:
  • Autogrill
  • SSP
  • Elior Group
Concession Catering segment by Type
  • Food
  • Beverages
Concession Catering Segment by Application
  • Airports
  • Motorways
  • Railways, City Sites & Leisure
Concession Catering Segment by Region
  • North America
  • United States
  • Canada
  • Europe
  • Germany
  • France
  • UK
  • Italy
  • Russia
  • Nordic Countries
  • Rest of Europe
  • Asia-Pacific
  • China
  • Japan
  • South Korea
  • Southeast Asia
  • India
  • Australia
  • Rest of Asia
  • Latin America
  • Mexico
  • Brazil
  • Rest of Latin America
  • Middle East & Africa
  • Turkey
  • Saudi Arabia
  • UAE
  • Rest of MEA
Key Drivers & Barriers

High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.

Reasons to Buy This Report

1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Concession Catering market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.

2. This report will help stakeholders to understand the global industry status and trends of Concession Catering and provides them with information on key market drivers, restraints, challenges, and opportunities.

3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.

4. This report stays updated with novel technology integration, features, and the latest developments in the market

5. This report helps stakeholders to gain insights into which regions to target globally

6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Concession Catering.

7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.

Chapter Outline

Chapter 1: Research objectives, research methods, data sources, data cross-validation;

Chapter 2: Introduces the report scope of the report, executive summary of different market segments (product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.

Chapter 3: Provides the analysis of various market segments product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.

Chapter 4: Provides the analysis of various market segments application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.

Chapter 5: Introduces executive summary of global market size, regional market size, this section also introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by companies in the industry, and the analysis of relevant policies in the industry.

Chapter 6: Detailed analysis of Concession Catering companies’ competitive landscape, revenue market share, latest development plan, merger, and acquisition information, etc.

Chapter 7, 8, 9, 10, 11: North America, Europe, Asia Pacific, Latin America, Middle East and Africa segment by country. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.

Chapter 12: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including revenue, gross margin, product introduction, recent development, etc.

Chapter 13: The main points and conclusions of the report.

Chapter 13: The main points and conclusions of the report.
1 PREFACE

1.1 Scope of Report
1.2 Reasons for Doing This Study
1.3 Research Methodology
1.4 Research Process
1.5 Data Source
  1.5.1 Secondary Sources
  1.5.2 Primary Sources

2 MARKET OVERVIEW

2.1 Product Definition
2.2 Concession Catering by Type
  2.2.1 Market Value Comparison by Type (2019 VS 2023 VS 2030)
  2.2.2 Food
  2.2.3 Beverages
2.3 Concession Catering by Application
  2.3.1 Market Value Comparison by Application (2019 VS 2023 VS 2030)
  2.3.2 Airports
  2.3.3 Motorways
  2.3.4 Railways, City Sites & Leisure
2.4 Assumptions and Limitations

3 CONCESSION CATERING BREAKDOWN DATA BY TYPE

3.1 Global Concession Catering Historic Market Size by Type (2019-2024)
3.2 Global Concession Catering Forecasted Market Size by Type (2025-2030)

4 CONCESSION CATERING BREAKDOWN DATA BY APPLICATION

4.1 Global Concession Catering Historic Market Size by Application (2019-2024)
4.2 Global Concession Catering Forecasted Market Size by Application (2019-2024)

5 GLOBAL GROWTH TRENDS

5.1 Global Concession Catering Market Perspective (2019-2030)
5.2 Global Concession Catering Growth Trends by Region
  5.2.1 Global Concession Catering Market Size by Region: 2019 VS 2023 VS 2030
  5.2.2 Concession Catering Historic Market Size by Region (2019-2024)
  5.2.3 Concession Catering Forecasted Market Size by Region (2025-2030)
5.3 Concession Catering Market Dynamics
  5.3.1 Concession Catering Industry Trends
  5.3.2 Concession Catering Market Drivers
  5.3.3 Concession Catering Market Challenges
  5.3.4 Concession Catering Market Restraints

6 MARKET COMPETITIVE LANDSCAPE BY PLAYERS

6.1 Global Top Concession Catering Players by Revenue
  6.1.1 Global Top Concession Catering Players by Revenue (2019-2024)
  6.1.2 Global Concession Catering Revenue Market Share by Players (2019-2024)
6.2 Global Concession Catering Industry Players Ranking, 2022 VS 2023 VS 2024
6.3 Global Key Players of Concession Catering Head office and Area Served
6.4 Global Concession Catering Players, Product Type & Application
6.5 Global Concession Catering Players, Date of Enter into This Industry
6.6 Global Concession Catering Market CR5 and HHI
6.7 Global Players Mergers & Acquisition

7 NORTH AMERICA

7.1 North America Concession Catering Market Size (2019-2030)
7.2 North America Concession Catering Market Growth Rate by Country: 2019 VS 2023 VS 2030
7.3 North America Concession Catering Market Size by Country (2019-2024)
7.4 North America Concession Catering Market Size by Country (2025-2030)
7.5 United States
7.6 Canada

8 EUROPE

8.1 Europe Concession Catering Market Size (2019-2030)
8.2 Europe Concession Catering Market Growth Rate by Country: 2019 VS 2023 VS 2030
8.3 Europe Concession Catering Market Size by Country (2019-2024)
8.4 Europe Concession Catering Market Size by Country (2025-2030)
8.5 Germany
8.6 France
8.7 U.K.
8.8 Italy
8.9 Russia
8.10 Nordic Countries

9 ASIA-PACIFIC

9.1 Asia-Pacific Concession Catering Market Size (2019-2030)
9.2 Asia-Pacific Concession Catering Market Growth Rate by Country: 2019 VS 2023 VS 2030
9.3 Asia-Pacific Concession Catering Market Size by Country (2019-2024)
9.4 Asia-Pacific Concession Catering Market Size by Country (2025-2030)
9.5 China
9.6 Japan
9.7 South Korea
9.8 Southeast Asia
9.9 India
9.10 Australia

10 LATIN AMERICA

10.1 Latin America Concession Catering Market Size (2019-2030)
10.2 Latin America Concession Catering Market Growth Rate by Country: 2019 VS 2023 VS 2030
10.3 Latin America Concession Catering Market Size by Country (2019-2024)
10.4 Latin America Concession Catering Market Size by Country (2025-2030)
10.5 Mexico
10.6 Brazil

11 MIDDLE EAST & AFRICA

11.1 Middle East & Africa Concession Catering Market Size (2019-2030)
11.2 Middle East & Africa Concession Catering Market Growth Rate by Country: 2019 VS 2023 VS 2030
11.3 Middle East & Africa Concession Catering Market Size by Country (2019-2024)
11.4 Middle East & Africa Concession Catering Market Size by Country (2025-2030)
11.5 Turkey
11.6 Saudi Arabia
11.7 UAE

12 PLAYERS PROFILED

12.1 Autogrill
  12.1.1 Autogrill Company Information
  12.1.2 Autogrill Business Overview
  12.1.3 Autogrill Revenue in Concession Catering Business (2019-2024)
  12.1.4 Autogrill Concession Catering Product Portfolio
  12.1.5 Autogrill Recent Developments
12.2 SSP
  12.2.1 SSP Company Information
  12.2.2 SSP Business Overview
  12.2.3 SSP Revenue in Concession Catering Business (2019-2024)
  12.2.4 SSP Concession Catering Product Portfolio
  12.2.5 SSP Recent Developments
12.3 Elior Group
  12.3.1 Elior Group Company Information
  12.3.2 Elior Group Business Overview
  12.3.3 Elior Group Revenue in Concession Catering Business (2019-2024)
  12.3.4 Elior Group Concession Catering Product Portfolio
  12.3.5 Elior Group Recent Developments

13 REPORT CONCLUSION

14 DISCLAIMER



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