Vietnam Fishery Industry Comprehensive Report Q2/2020
Supply: Vietnam's total aquaculture and fishing production in 2019 reached 8,200.8 thousand tons (up 5.7% compared to 2018); Inside:
The production of exploited aquatic products in 2019 was estimated at 3,768.3 thousand tons, up 4.5% over the same period last year, of which fish gained 2,844.9 thousand tons, up 4.6%; shrimp reached 157.6 thousand tons, down 1%. Estimated aquaculture production in 2019 reached 4,432.5 thousand tons, up 6.5% over the same period last year, of which fish reached 3,080.4 thousand tons, up 5.8%; shrimp reached 877.2 thousand tons, up 8.4%.
Consumption: In 2019, the total domestic seafood consumption value is estimated at VND 25,107 billion. . It is forecasted that Vietnam's consumption of aquatic products per capita may reach 40kg/person/year next year, bringing the total consumption to 940,000 tons.
The production of exploited aquatic products in 2019 was estimated at 3,768.3 thousand tons, up 4.5% over the same period last year, of which fish gained 2,844.9 thousand tons, up 4.6%; shrimp reached 157.6 thousand tons, down 1%. Estimated aquaculture production in 2019 reached 4,432.5 thousand tons, up 6.5% over the same period last year, of which fish reached 3,080.4 thousand tons, up 5.8%; shrimp reached 877.2 thousand tons, up 8.4%.
Consumption: In 2019, the total domestic seafood consumption value is estimated at VND 25,107 billion. . It is forecasted that Vietnam's consumption of aquatic products per capita may reach 40kg/person/year next year, bringing the total consumption to 940,000 tons.
ABBREVIATIONS
Executive summary
1. BUSINESS ENVIRONMENT
1.1 Macroeconomic situation
1.2 Legal framework
1.3 Free trade agreements
2. WORLD SEAFOOD MARKET
2.1 World seafood market
2.1.1 Production
2.1.2 Consumption
2.1.3 Global seafood trade
2.1.4 Price movement of some aqua products
2.2 Seafood market in some countries in the region
3. VIETNAM SEAFOOD MARKET
3.1 Characteristics of the Vietnamese fishery industry
3.2 Situation of aquaculture and exploitation
3.2.1 Overview of aquaculture and exploitation
3.2.2 Current status of seafood exploitation
3.2.3 Current status of aquaculture
3.3 Production
3.4 Consumption
3.5 Export
3.6 Risks and challenges
3.7 Driving forces
3.8 Industry development planning and forecast
4. ENTERPRISE ANALYSIS
5. APPENDIX
Executive summary
1. BUSINESS ENVIRONMENT
1.1 Macroeconomic situation
1.2 Legal framework
1.3 Free trade agreements
2. WORLD SEAFOOD MARKET
2.1 World seafood market
2.1.1 Production
2.1.2 Consumption
2.1.3 Global seafood trade
2.1.4 Price movement of some aqua products
2.2 Seafood market in some countries in the region
3. VIETNAM SEAFOOD MARKET
3.1 Characteristics of the Vietnamese fishery industry
3.2 Situation of aquaculture and exploitation
3.2.1 Overview of aquaculture and exploitation
3.2.2 Current status of seafood exploitation
3.2.3 Current status of aquaculture
3.3 Production
3.4 Consumption
3.5 Export
3.6 Risks and challenges
3.7 Driving forces
3.8 Industry development planning and forecast
4. ENTERPRISE ANALYSIS
5. APPENDIX
LIST OF CHARTS
Figure 1: GDP growth rate by quarter, 2016 - Q1/2020
Figure 2: Total agricultural, forestry and fishery products in the year (at current prices), Q1/2017 - Q1/2020
Figure 3: VND/USD exchange rate, 2013- 3/2020
Figure 4: Proportion of fishery value contributing to Vietnam's export turnover, 2013 - Q1/2020
Figure 5: Total population and population structure in working age, 2013–2019
Figure 6: Labor force in agriculture, forestry and fisheries, 2013–2019
Figure 7: Global aquaculture and fishing output, 2013 - 2020f
Figure 8: Global fisherman structure, 2016e
Figure 9: Structure of fishing fleets by region, 2016e
Figure 10: Structure of world fishery production by region, 2019e
Figure 11: Structure of world fishing and aquaculture production by region, 2016
Figure 12: Structure of world aquaculture production by region, 2019e
Figure 13: Top countries with largest aquaculture production
Figure 14: Top largest fishing countries, 2019e
Figure 15: Top 10 most fish caught in 2016
Figure 16: Global seafood consumption, 2013 - 2019e
Figure 17: Seafood consumption per capita, 2013 - 2019e
Figure 18: Global seafood trade, 2008 - 2019e
Figure 19: Global seafood export structure, 2018
Figure 20: Top 10 seafood exporting countries and regions 2018
Figure 21: Top countries and regions importing seafood 2018e
Figure 22: World shrimp price, 1/2015 - 3/2020
Figure 23: Fishery production of China, 2013–2019e
Figure 24: Seafood export value of China 2013-2018
Figure 25: Import structure of Chinese tuna, 2019
Figure 26: Seafood production of Indonesia, 2012 - 2017e
Figure 27: Seafood export value of Indonesia, 2013–2018
Figure 28: Export shrimp output of Indonesia, 2014 - 2018
Figure 29: Seafood import-export output of Indonesia, 2014 - 2018
Figure 30: Fishery products group with the highest sales in the US 2018
Figure 31: Structure of US processed seafood products by value, 2018
Figure 32: The most valuable processed seafood of the US, 2018
Figure 33: US shrimp imports, 2015-2019
Figure 34: US tuna import market by value, 2019
Figure 35: Seafood production of Thailand, 2013 -2019e
Figure 36: Contribution of the fisheries sector to Thailand's GDP, 2013-2018
Figure 37: Seafood export value of Thailand, 2013-2018
Figure 38: Structure of Thai shrimp export market, 7M/2019
Figure 39: Import market structure of Thailand squid and octopus, 2M/2020
Figure 40: Number of enterprises in fishery industry 2013 - 2018
Figure 41: Number of labors engaged in aquaculture, fishing and processing, 2013-2018
Figure 42: Aquaculture area, 2010 - 2017e
Figure 43: Fishing boats with a capacity of 90 CV, 2010 - 2018e
Figure 44: Fishery production output, 2013-Q1/2020
Figure 45: Vietnam's fishing output, 2013 - Q1/2020
Figure 46: Structure of fishery exploitation by region, 2018e
Figure 47: Fishery catch by regions, 2018e
Figure 48: Import value of aquatic products, 2013 - Q1/2020
Figure 49: Import structure of aquatic products, Q1/2020
Figure 50: Production of some aquatic species, 2013 - Q1/2020
Figure 51: Domestic seafood consumption value, 2013 - 2019e
Figure 52: Consumption of fishery products per capita in some countries, 2019
Figure 53: Export of aquatic products, 2010 - Q1/2019
Figure 54: Seafood export structure by value, Q1/2020
Figure 55: Vietnam's largest seafood export market, Q1/2020
Figure 56: Top of Vietnam's seafood export enterprises, 2019
Figure 57: Farming area and pangasius production by year, 2013 - Q1/2020
Figure 58: Pangasius export structure by value, 10M/2019e
Figure 59: Commercial pangasius price, 2013-Q1/2020
Figure 60: Pangasius export value, 2013-Q1/2020
Figure 61: Pangasius export structure by value, 2019
Figure 62: Area of ??brackish shrimp farming, 2011-11T/2019
Figure 63: Production of some aquatic species, 2013-Q1/2020
Figure 64: Shrimp export value, 2013-Q1/2020
Figure 65: Top importing countries of Vietnam shrimp by turnover, Q1/2020
Figure 66: Market share of shrimp exports of enterprises to the EU, 2017-2018e
Figure 67: Market share of shrimp exports of enterprises to the US, 2017-2018e
Figure 68: Market share of shrimp exports of enterprises to Japan, 2017-2018e
Figure 69: Export value of tuna industry, 2013 - Q1/2020
Figure 70: Exported tuna products, Q1/2020
Figure 71: Forecast of global seafood production and consumption, 2017f - 2025f
Figure 72: Export value of aquatic products, 2013 - 2022f
Figure 73: Profit targets, 2017 - 2018
Figure 74: Self-financing rate, 2017 - 2018
Figure 75: Asset turnover, 2018
Figure 76: Administrative expenses/Net revenue, 2017 - 2018
Figure 77: Selling expenses/Net revenue, 2017 - 2018
Figure 78: Solvency, 2017 - 2018
Figure 79: Profit ratio, 2017 - 2018
Figure 1: GDP growth rate by quarter, 2016 - Q1/2020
Figure 2: Total agricultural, forestry and fishery products in the year (at current prices), Q1/2017 - Q1/2020
Figure 3: VND/USD exchange rate, 2013- 3/2020
Figure 4: Proportion of fishery value contributing to Vietnam's export turnover, 2013 - Q1/2020
Figure 5: Total population and population structure in working age, 2013–2019
Figure 6: Labor force in agriculture, forestry and fisheries, 2013–2019
Figure 7: Global aquaculture and fishing output, 2013 - 2020f
Figure 8: Global fisherman structure, 2016e
Figure 9: Structure of fishing fleets by region, 2016e
Figure 10: Structure of world fishery production by region, 2019e
Figure 11: Structure of world fishing and aquaculture production by region, 2016
Figure 12: Structure of world aquaculture production by region, 2019e
Figure 13: Top countries with largest aquaculture production
Figure 14: Top largest fishing countries, 2019e
Figure 15: Top 10 most fish caught in 2016
Figure 16: Global seafood consumption, 2013 - 2019e
Figure 17: Seafood consumption per capita, 2013 - 2019e
Figure 18: Global seafood trade, 2008 - 2019e
Figure 19: Global seafood export structure, 2018
Figure 20: Top 10 seafood exporting countries and regions 2018
Figure 21: Top countries and regions importing seafood 2018e
Figure 22: World shrimp price, 1/2015 - 3/2020
Figure 23: Fishery production of China, 2013–2019e
Figure 24: Seafood export value of China 2013-2018
Figure 25: Import structure of Chinese tuna, 2019
Figure 26: Seafood production of Indonesia, 2012 - 2017e
Figure 27: Seafood export value of Indonesia, 2013–2018
Figure 28: Export shrimp output of Indonesia, 2014 - 2018
Figure 29: Seafood import-export output of Indonesia, 2014 - 2018
Figure 30: Fishery products group with the highest sales in the US 2018
Figure 31: Structure of US processed seafood products by value, 2018
Figure 32: The most valuable processed seafood of the US, 2018
Figure 33: US shrimp imports, 2015-2019
Figure 34: US tuna import market by value, 2019
Figure 35: Seafood production of Thailand, 2013 -2019e
Figure 36: Contribution of the fisheries sector to Thailand's GDP, 2013-2018
Figure 37: Seafood export value of Thailand, 2013-2018
Figure 38: Structure of Thai shrimp export market, 7M/2019
Figure 39: Import market structure of Thailand squid and octopus, 2M/2020
Figure 40: Number of enterprises in fishery industry 2013 - 2018
Figure 41: Number of labors engaged in aquaculture, fishing and processing, 2013-2018
Figure 42: Aquaculture area, 2010 - 2017e
Figure 43: Fishing boats with a capacity of 90 CV, 2010 - 2018e
Figure 44: Fishery production output, 2013-Q1/2020
Figure 45: Vietnam's fishing output, 2013 - Q1/2020
Figure 46: Structure of fishery exploitation by region, 2018e
Figure 47: Fishery catch by regions, 2018e
Figure 48: Import value of aquatic products, 2013 - Q1/2020
Figure 49: Import structure of aquatic products, Q1/2020
Figure 50: Production of some aquatic species, 2013 - Q1/2020
Figure 51: Domestic seafood consumption value, 2013 - 2019e
Figure 52: Consumption of fishery products per capita in some countries, 2019
Figure 53: Export of aquatic products, 2010 - Q1/2019
Figure 54: Seafood export structure by value, Q1/2020
Figure 55: Vietnam's largest seafood export market, Q1/2020
Figure 56: Top of Vietnam's seafood export enterprises, 2019
Figure 57: Farming area and pangasius production by year, 2013 - Q1/2020
Figure 58: Pangasius export structure by value, 10M/2019e
Figure 59: Commercial pangasius price, 2013-Q1/2020
Figure 60: Pangasius export value, 2013-Q1/2020
Figure 61: Pangasius export structure by value, 2019
Figure 62: Area of ??brackish shrimp farming, 2011-11T/2019
Figure 63: Production of some aquatic species, 2013-Q1/2020
Figure 64: Shrimp export value, 2013-Q1/2020
Figure 65: Top importing countries of Vietnam shrimp by turnover, Q1/2020
Figure 66: Market share of shrimp exports of enterprises to the EU, 2017-2018e
Figure 67: Market share of shrimp exports of enterprises to the US, 2017-2018e
Figure 68: Market share of shrimp exports of enterprises to Japan, 2017-2018e
Figure 69: Export value of tuna industry, 2013 - Q1/2020
Figure 70: Exported tuna products, Q1/2020
Figure 71: Forecast of global seafood production and consumption, 2017f - 2025f
Figure 72: Export value of aquatic products, 2013 - 2022f
Figure 73: Profit targets, 2017 - 2018
Figure 74: Self-financing rate, 2017 - 2018
Figure 75: Asset turnover, 2018
Figure 76: Administrative expenses/Net revenue, 2017 - 2018
Figure 77: Selling expenses/Net revenue, 2017 - 2018
Figure 78: Solvency, 2017 - 2018
Figure 79: Profit ratio, 2017 - 2018
LIST OF TABLES
Table 1: Top 10 largest global seafood companies in 2018
Table 2: Vietnam's seafood production, 2016 –Q1 / 2020
Table 3: Life cycle of Pangasius
Table 4: Administration review periods of the DOC
Table 5: TOP SEAFOOD ENTERPRISES WITH THE LARGEST SALES 2018
Table 1: Top 10 largest global seafood companies in 2018
Table 2: Vietnam's seafood production, 2016 –Q1 / 2020
Table 3: Life cycle of Pangasius
Table 4: Administration review periods of the DOC
Table 5: TOP SEAFOOD ENTERPRISES WITH THE LARGEST SALES 2018
