Food Dearator Market - Forecasts from 2019 to 2024
Food deaerator market is projected to grow at a CAGR of 3.22% during the forecast period, reaching the total market size of US$348.364 million in 2024 from US$288.063 million in 2018. Food deaerators are machines which are used to remove the gases from the liquids. In this, the liquid is spread on a rotating disc within the high vacuum to remove the dissolved gases from the liquid. The market is expected to grow due to the increasing food and beverages industry. The increased demand for convenience food along with raising awareness about the harmful effects of dissolved gases is expected to boost the market. Increasing demand for the long shelf life of consumer durable food products is anticipated to drive the growth of the market. Government investment in food processing machinery and equipment is creating a positive opportunity for the growth of the market. Moreover, technological investment in the development of new food and beverage processing machinery is projected to grow the market. However, high maintenance and the initial cost of the equipment is expected to hinder the market. The market is segmented into type, application, function, and geography. Basis of type, the spray-tray type is expected to hold a significant share in the market owing to its large adoption in the beverage industry due to their efficiency and effectiveness. Geographically, North America is projected to be a substantial shareholder in the market during the forecasted period due to high investment in R&D and advancements in technology.
DRIVERS
Segmentation
The food deaerator market has been analyzed through the following segments:
By Type
DRIVERS
- Growing demand for long shelf-life products.
- Rising awareness about the ill effects of dissolved gases.
- Increasing government investments in the food industry.
- High capital investment required
- High maintenance cost of equipment
- In January 2018, GEA acquired Vipoll to become a food supplier of complete processing solution in the beverages industry.
Segmentation
The food deaerator market has been analyzed through the following segments:
By Type
- Vacuum Type Deaerator
- Spray Type Deaerator
- Spray- Tray Type Deaerator
- Food
- Beverages
- Water heating
- Aroma & Flavour Retention
- Oxygen Removal
- Others
- North America
- USA
- Canada
- Mexico
- South America
- Brazil
- Argentina
- Others
- Europe
- Germany
- France
- United Kingdom
- Spain
- Others
- Middle East and Africa
- Saudi Arabia
- Israel
- Others
- Asia Pacific
- China
- Japan
- South Korea
- India
- Others
1. INTRODUCTION
1.1. Market Overview
1.2. Market Definition
1.3. Scope of the Study
1.4. Currency
1.5. Assumptions
1.6. Base, and Forecast Years Timeline
2. RESEARCH METHODOLOGY
2.1. Research Design
2.2. Secondary Sources
3. EXECUTIVE SUMMARY
4. MARKET DYNAMICS
4.1. Market Segmentation
4.2. Market Drivers
4.3. Market Restraints
4.4. Market Opportunities
4.5. Porter’s Five Forces Analysis
4.5.1. Bargaining Power of Suppliers
4.5.2. Bargaining Power of Buyers
4.5.3. Threat of New Entrants
4.5.4. Threat of Substitutes
4.5.5. Competitive Rivalry in the Industry
4.6. Life Cycle Analysis - Regional Snapshot
4.7. Market Attractiveness
5. FOOD DEAERATOR MARKET BY TYPE
5.1. Vacuum Type Deaerator
5.2. Spray Type Deaerator
5.3. Spray- Tray Type Deaerator
6. FOOD DEAERATOR MARKET BY APPLICATION
6.1. Food
6.2. Beverages
7. FOOD DEAERATOR MARKET BY FUNCTION
7.1. Water Heating
7.2. Aroma & Flavor Retention
7.3. Oxygen Removal
7.4. Others
8. FOOD DEAERATOR MARKET BY GEOGRAPHY
8.1. North America
8.1.1. USA
8.1.2. Canada
8.1.3. Mexico
8.2. South America
8.2.1. Brazil
8.2.2. Argentina
8.2.3. Others
8.3. Europe
8.3.1. Germany
8.3.2. France
8.3.3. United Kingdom
8.3.4. Spain
8.3.5. Others
8.4. Middle East and Africa
8.4.1. Saudi Arabia
8.4.2. Israel
8.4.3. Others
8.5. Asia Pacific
8.5.1. China
8.5.2. Japan
8.5.3. South Korea
8.5.4. India
8.5.5. Others
9. COMPETITIVE INTELLIGENCE
9.1. Market Positioning Matrix and Ranking
9.2. Recent Investments and Deals
9.3. Strategies of Key Players
10. COMPANY PROFILES
10.1. SPX Flow
10.2. Parker Boiler Co.
10.3. Alfa Laval AB
10.4. The Cornell Machine Company
10.5. GEA Group AG
10.6. Stork Thermeq B.V.
10.7. Jaygo Incorporated.
1.1. Market Overview
1.2. Market Definition
1.3. Scope of the Study
1.4. Currency
1.5. Assumptions
1.6. Base, and Forecast Years Timeline
2. RESEARCH METHODOLOGY
2.1. Research Design
2.2. Secondary Sources
3. EXECUTIVE SUMMARY
4. MARKET DYNAMICS
4.1. Market Segmentation
4.2. Market Drivers
4.3. Market Restraints
4.4. Market Opportunities
4.5. Porter’s Five Forces Analysis
4.5.1. Bargaining Power of Suppliers
4.5.2. Bargaining Power of Buyers
4.5.3. Threat of New Entrants
4.5.4. Threat of Substitutes
4.5.5. Competitive Rivalry in the Industry
4.6. Life Cycle Analysis - Regional Snapshot
4.7. Market Attractiveness
5. FOOD DEAERATOR MARKET BY TYPE
5.1. Vacuum Type Deaerator
5.2. Spray Type Deaerator
5.3. Spray- Tray Type Deaerator
6. FOOD DEAERATOR MARKET BY APPLICATION
6.1. Food
6.2. Beverages
7. FOOD DEAERATOR MARKET BY FUNCTION
7.1. Water Heating
7.2. Aroma & Flavor Retention
7.3. Oxygen Removal
7.4. Others
8. FOOD DEAERATOR MARKET BY GEOGRAPHY
8.1. North America
8.1.1. USA
8.1.2. Canada
8.1.3. Mexico
8.2. South America
8.2.1. Brazil
8.2.2. Argentina
8.2.3. Others
8.3. Europe
8.3.1. Germany
8.3.2. France
8.3.3. United Kingdom
8.3.4. Spain
8.3.5. Others
8.4. Middle East and Africa
8.4.1. Saudi Arabia
8.4.2. Israel
8.4.3. Others
8.5. Asia Pacific
8.5.1. China
8.5.2. Japan
8.5.3. South Korea
8.5.4. India
8.5.5. Others
9. COMPETITIVE INTELLIGENCE
9.1. Market Positioning Matrix and Ranking
9.2. Recent Investments and Deals
9.3. Strategies of Key Players
10. COMPANY PROFILES
10.1. SPX Flow
10.2. Parker Boiler Co.
10.3. Alfa Laval AB
10.4. The Cornell Machine Company
10.5. GEA Group AG
10.6. Stork Thermeq B.V.
10.7. Jaygo Incorporated.