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White Tea Polyphenols (CAS 989-51-5) Market Research Report 2024

April 2024 | 50 pages | ID: W9EE70D95A6EN
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White Tea Polyphenols (CAS 989-51-5) Market Research Report 2024 presents comprehensive data on White Tea Polyphenols markets globally and regionally (Europe, Asia, North America etc.)

The report includes White Tea Polyphenols description, covers its application areas and related patterns. It overviews White Tea Polyphenols market, names White Tea Polyphenols producers and indicates its suppliers.

Besides, the report provides White Tea Polyphenols prices in regional markets.

In addition to the above the report determines White Tea Polyphenols consumers in the market.

BAC Reports offers its clients in-depth market research of chemical industry products on the global and regional markets (North & Latin America, Asia Pacific, European Union, Russia and CIS).

We can analyze the following elements for each chemical product in any country or region:

  • capacities and production
  • consumption volume and structure
  • market price trends
  • exports and imports
  • existing technologies
  • feedstock market condition
  • market news digest
  • market forecast.

White Tea Polyphenols (CAS 989-51-5) Market Research Report 2024 can feature:

  • market condition and estimations, market forecast
  • chemical product ranges, trademarks, analogous products, application areas
  • regional and global producers, consumers and traders (including contact details).

1. WHITE TEA POLYPHENOLS (CAS 989-51-5)

1.1. General information, synonyms
1.2. Composition, chemical structure
1.3. Safety information
1.4. Hazards identification
1.5. Handling and storage
1.6. Toxicological & ecological information
1.7. Transport information

2. WHITE TEA POLYPHENOLS APPLICATIONS

2.1. White Tea Polyphenols application spheres, downstream products

3. WHITE TEA POLYPHENOLS MANUFACTURING METHODS

4. WHITE TEA POLYPHENOLS PATENTS

Abstract
Description
Summary of the invention
Detailed description of the invention

5. WHITE TEA POLYPHENOLS MARKET WORLDWIDE 

5.1. General White Tea Polyphenols market situation, trends
5.2. Manufacturers of White Tea Polyphenols
- Europe
- Asia
- North America
- Other regions
5.3. White Tea Polyphenols suppliers (importers, local distributors)
- Europe
- Asia
- North America
- Other regions
5.4. White Tea Polyphenols market forecast

6. WHITE TEA POLYPHENOLS MARKET PRICES

6.1. White Tea Polyphenols prices in Europe
6.2. White Tea Polyphenols prices in Asia
6.3. White Tea Polyphenols prices in North America
6.4. White Tea Polyphenols prices in other regions

7. WHITE TEA POLYPHENOLS END-USE SECTOR 

7.1. White Tea Polyphenols market by application sphere
7.2. White Tea Polyphenols downstream markets trends and prospects

*Please note that White Tea Polyphenols (CAS 989-51-5) Market Research Report 2024 is a half ready publication and contents are subject to change. It only requires updating with the help of new data that are constantly retrieved from Publisher’s databases and other sources. This updating process takes 5-7 business days after order is placed. Thus, our clients always obtain a revised and updated version of each report. Please also note that we do not charge for such an updating procedure. BAC Reports has information for more than 25,000 different chemicals available but it is impossible to have all reports updated immediately. That is why it takes 5-7 days to update a report after an order is received.

Product Name:White Tea Polyphenols
Synonyms:
  • (-)-Epigallocatechin-3-o-gallate
  • (-)-Epigallocatechol gallate
  • [(2R,3R)-5,7-dihydroxy-2-(3,4,5-trihydroxyphenyl)chroman-3-yl] 3,4,5-trihydroxybenzoate
  • Epigallocatechin 3-gallate
  • Tea catechin
  • EGCG
  • Epigallocatechin gallate(EGCG)
  • Green Tea Extract
  • (-)-EPIGALLOCATECHIN GALLATE
  • (-)-Epigallocatechin Gallate(EGCG)
  • (-)-Epigallocatechin gallate
CAS#:989-51-5
Formula:C22H18O11
Molecular Weight:458.37
Appearance:Solid. The most abundant catechin in tea.
Usage:An antioxidant that helps protect the skin from uv radiation-induced damage and tumor formation.



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